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Author : Louis Jacquelin
Publisher :
ISBN 13 :
Total Pages : 482 pages
Book Rating : 4.:/5 (473 download)
Download or read book Vignes et vins de France written by Louis Jacquelin and published by . This book was released on 1979 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Catherine Doré-Veisse
Publisher : Canopé - CRDP de Dijon
ISBN 13 : 9782866212070
Total Pages : 537 pages
Book Rating : 4.2/5 (12 download)
Download or read book Vignes et vins de France written by Catherine Doré-Veisse and published by Canopé - CRDP de Dijon. This book was released on 1996 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Louis JACQUELIN (and POULAIN (René))
Publisher :
ISBN 13 :
Total Pages : 416 pages
Book Rating : 4.:/5 (56 download)
Download or read book Vignes Et Vins de France. The Wines & Vineyards of France ... Translated by T.A. Layton. With Plates and Maps. written by Louis JACQUELIN (and POULAIN (René)) and published by . This book was released on 1962 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9782950821508
Total Pages : 455 pages
Book Rating : 4.8/5 (215 download)
Download or read book Guide pratique des vignes et vins de France written by and published by . This book was released on 1994 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Maynard A. Amerine
Publisher : Univ of California Press
ISBN 13 : 9780520016576
Total Pages : 1056 pages
Book Rating : 4.0/5 (165 download)
Download or read book Table Wines written by Maynard A. Amerine and published by Univ of California Press. This book was released on 1970-01-01 with total page 1056 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Georges Couanon
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (14 download)
Download or read book Les vins et eaux-de-vie de vin de France written by Georges Couanon and published by . This book was released on 1920 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 556 pages
Book Rating : 4.:/5 (911 download)
Download or read book Annuaire des vignes et vins de France written by and published by . This book was released on 1982 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Merton Sandler
Publisher : CRC Press
ISBN 13 : 0203361385
Total Pages : 674 pages
Book Rating : 4.2/5 (33 download)
Download or read book Wine written by Merton Sandler and published by CRC Press. This book was released on 2002-12-19 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest in wine science has grown enormously over the last two decades as the health benefits of moderate wine consumption have become firmly established in preventing heart disease, stroke, cancer and dementia. The growth of molecular biology has allowed proper investigation of grapevine identity and lineage and led to improvements in the winemak
Author : André Louis Simon
Publisher :
ISBN 13 :
Total Pages : 356 pages
Book Rating : 4.A/5 ( download)
Download or read book Bibliotheca Vinaria written by André Louis Simon and published by . This book was released on 1913 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rod Phillips
Publisher : University of California Press
ISBN 13 : 0520355431
Total Pages : 348 pages
Book Rating : 4.5/5 (23 download)
Download or read book French Wine written by Rod Phillips and published by University of California Press. This book was released on 2020-04-07 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A fascinating book that belongs on every wine lover’s bookshelf."—The Wine Economist "It’s a book to read for its unstoppable torrent of fascinating and often surprising details."—Andrew Jefford, Decanter For centuries, wine has been associated with France more than with any other country. France remains one of the world’s leading wine producers by volume and enjoys unrivaled cultural recognition for its wine. If any wine regions are global household names, they are French regions such as Champagne, Bordeaux, and Burgundy. Within the wine world, products from French regions are still benchmarks for many wines. French Wine is the first synthetic history of wine in France: from Etruscan, Greek, and Roman imports and the adoption of wine by beer-drinking Gauls to its present status within the global marketplace. Rod Phillips places the history of grape growing and winemaking in each of the country’s major regions within broad historical and cultural contexts. Examining a range of influences on the wine industry, wine trade, and wine itself, the book explores religion, economics, politics, revolution, and war, as well as climate and vine diseases. French Wine is the essential reference on French wine for collectors, consumers, sommeliers, and industry professionals.
Author : United States. Department of Agriculture. Library
Publisher :
ISBN 13 :
Total Pages : 1080 pages
Book Rating : 4.:/5 (89 download)
Download or read book Bulletin written by United States. Department of Agriculture. Library and published by . This book was released on 1904 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Clive Coates
Publisher : Univ of California Press
ISBN 13 : 9780520202207
Total Pages : 816 pages
Book Rating : 4.2/5 (22 download)
Download or read book Grands Vins written by Clive Coates and published by Univ of California Press. This book was released on 1995-06-07 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt: By far France's largest fine-wine region, Bordeaux is also arguably its greatest, and perhaps the greatest in the world. This extensive survey details the region's history, geography, grape varieties, and other regional wine-making idiosyncracies. Master of Wine Clive Coates profiles the leading chateaux and assesses their top red and white wines. 150 drawings. Map.
Author :
Publisher :
ISBN 13 :
Total Pages : 396 pages
Book Rating : 4.:/5 (39 download)
Download or read book La Vigne et le vin de France written by and published by . This book was released on 1988 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M. A. Amerine
Publisher : Univ of California Press
ISBN 13 : 0520317157
Total Pages : 1020 pages
Book Rating : 4.5/5 (23 download)
Download or read book Table Wines written by M. A. Amerine and published by Univ of California Press. This book was released on 2023-07-28 with total page 1020 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1970.
Author : Philip Morton Shand
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.F/5 ( download)
Download or read book A Book of French Wines written by Philip Morton Shand and published by . This book was released on 1928 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul de Cassagnac
Publisher :
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.F/5 ( download)
Download or read book Les vins de France written by Paul de Cassagnac and published by . This book was released on 1927 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Leo A. Loubere
Publisher : State University of New York Press
ISBN 13 : 1438411316
Total Pages : 429 pages
Book Rating : 4.4/5 (384 download)
Download or read book The Red and the White written by Leo A. Loubere and published by State University of New York Press. This book was released on 1978-06-30 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: The delight of Bacchus, wine has ever been man's solace and joy. Growing out of the poorest soil, the wild grape was tamed and blended over millennia to produce a royal beverage. But the nineteenth century brought a near revolution in the production of wine, and democracy in its consumption; technology made wine an industry, while improved living standards put it on the people's dinner table. The vintners of France and Italy frantically bought land and planted grapes in their attempt to profit from the golden age of wine. But the very technology which made possible swift transportation, with all its benefits to winemen, brought utter devastation from America—the phylloxera aphids—and only when France and Italy had replanted their entire vineyards on American stock did they again supply the thirsty cities and discriminating elite. In an exhaustive examination Professor Loubère follows the wine production process from practices recommended long ago by the Greeks and Romans through the technical changes that occurred in the nineteenth century. He shows how technology interacted with economic, social, and political phenomena to produce a new viticultural world, but one distinct in different regions. Winemen espoused a wide range of politics and economics depending on where they lived, the grapes they grew, and the markets they sought. While a place remained for carefully hand-raised wine, the industry had, by the end of the century, turned to mass production, though it was capable of great quality control and consistency from year to year. The author uses a wide range of sources, including archives and contemporary accounts. The volume contains extensive figures, tables, graphs, and maps.
