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Author : Don W. Krow
Publisher :
ISBN 13 : 9781881541042
Total Pages : 32 pages
Book Rating : 4.5/5 (41 download)
Download or read book USDA Choice Flesh written by Don W. Krow and published by . This book was released on 1993-07 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anthony Dickerson
Publisher : Lulu.com
ISBN 13 : 1257003372
Total Pages : 227 pages
Book Rating : 4.2/5 (57 download)
Download or read book Living Out Your Identity in Christ written by Anthony Dickerson and published by Lulu.com. This book was released on 2011-02-01 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: ARE YOU LIVING OUT YOUR IDENTITY IN CHRIST? Anthony Dickerson cuts through the mystery of how people and organizations can Develop Your MAXimum POtential. The companion books, Living Out Your Identity in Christ and The Shrewd Manager, develops the truth found in Romans 12:1-8. When each member, in the oneness of the body, is transformed by the renewing of our minds, we work within our gifts and encourage others to work within theirs. Living Out Your Identity in Christ expands on Romans 12:1-2, outlining who you are, what you have, and where you are in Christ; presenting a process to live out God's calling for your life. The Shrewd Manager expands on Romans 12:3-8, outlining a process how organizations, filled with those living out God's calling, develop and utilize God's resources and operate in the oneness of your MAXimum POtential. In Christ, the many members who form one body applies to the Church, but also to any organization that seeks to represent kingdom order. www.maxpogroup.com
Author : Daina Ramey Berry
Publisher : Beacon Press
ISBN 13 : 0807047635
Total Pages : 282 pages
Book Rating : 4.8/5 (7 download)
Download or read book The Price for Their Pound of Flesh written by Daina Ramey Berry and published by Beacon Press. This book was released on 2017-01-24 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This “must-read for anyone interested in understanding American history” reframes how we think about slavery, reparations, 19th-century medical education—and the value of life and death (Sven Beckert, author of Empire of Cotton). “A brilliant resurrection of the forgotten people who gave their lives to build our country.” —Isabel Wilkerson, author of Caste: The Origins of Our Discontents In life and in death, slaves were commodities, their monetary value assigned based on their age, gender, health, and the demands of the market. The Price for Their Pound of Flesh is the first book to explore the economic value of enslaved people through every phase of their lives—including preconception, infancy, childhood, adolescence, adulthood, the senior years, and death—in the early American domestic slave trade. Covering the full “life cycle,” historian Daina Ramey Berry shows the lengths to which enslavers would go to maximize profits and protect their investments. Illuminating “ghost values” or the prices placed on dead enslaved people, Berry explores the little-known domestic cadaver trade and traces the illicit sales of dead bodies to medical schools. This book is the culmination of more than 10 years of Berry’s exhaustive research on enslaved values, drawing on data unearthed from sources such as slave-trading records, insurance policies, cemetery records, and life insurance policies. Writing with sensitivity and depth, she resurrects the voices of the enslaved and provides a rare window into enslaved peoples’ experiences and thoughts, revealing how enslaved people recalled and responded to being appraised, bartered, and sold throughout the course of their lives. A profoundly humane look at an inhumane institution, The Price for Their Pound of Flesh will have a major impact how we think about slavery, reparations, capitalism, 19th-century medical education, and the value of life and death.
Author : Andrew Wommack
Publisher :
ISBN 13 : 9781680313376
Total Pages : 224 pages
Book Rating : 4.3/5 (133 download)
Download or read book Grace written by Andrew Wommack and published by . This book was released on 2018-12-17 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good Enough for God? Recent surveys indicate that the vast majority of Christians, those claiming to be born-again, believe that their salvation is at least in part dependent upon their behavior and actions. Yes, they believe Jesus died for their sin, but once they accept Him as their savior, they believe they must still meet a certain standard to be "good" enough. If that is true, then what is that standard and how do you know when you have met it? The Church has tried to answer these questions for centuries and it always results in religious and legalistic bondage. So what is the answer? It begins by asking the right question. It is not, "What must we do?" but rather, "What did Jesus do?" By understanding the Apostle Paul's revelation of what Jesus did from the book of Romans, you will never again wonder if you're meeting the standard.
Author : Bill Gillham
Publisher : Harvest House Publishers
ISBN 13 : 0736947876
Total Pages : 258 pages
Book Rating : 4.7/5 (369 download)
Download or read book Lifetime Guarantee written by Bill Gillham and published by Harvest House Publishers. This book was released on 2012-10-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Lifetime Guarantee (more than 100,000 copies sold), Bill Gillham writes of his struggle to live a life of victory in Christ, “After 12 years...I finally crashed and burned. That was the best thing the Lord could have ever let happen to me.” As a professor, counselor, and radio host, Gillham heard countless stories of people who tried to live the Christian life but repeatedly failed. Then he realized that only one person can live like Christ—Jesus Himself—and that He wants to live His life through each and every believer. Readers will appreciate Gillham’s gut-honest and encouraging tone as they discover... the root of their problems—the techniques they have developed for satisfying their needs for love and self-esteem the key to victory—their true identity in Christ God’s goal for their lives—conformity to Christ’s image as He lives through them Perfect for individuals or small groups.
Author : Sharon B Siepel
Publisher : Simon and Schuster
ISBN 13 : 1416565671
Total Pages : 307 pages
Book Rating : 4.4/5 (165 download)
Download or read book Essential Survival Guide to Living on Your Own written by Sharon B Siepel and published by Simon and Schuster. This book was released on 2008-03-04 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready to strike out on your own? In today's competitive world, you need all the help you can get. Essential Survival Guide provides you with how-to and hands-on instruction to make life less of a chore and more of an adventure. Sections include: Getting through the Day: Setting goals, organization, and understanding essential documents Money, Money, Money: Learning about banking, credit, and debt; understanding taxes Getting Your Own Place: Finding the right roommates, resolving conflicts, and purchasing a home Wheels: Buying a car and purchasing car insurance; maintaining your new or used car And much more! Independent living is only a read away. Full of practical advice in an easy-to-use format, this book covers everything from sorting laundry (yes, you have to sort) to choosing a church. The concise chapters and quick tips will make the learning fun and easy to apply.
Author : Philip Pauli
Publisher : John Wiley & Sons
ISBN 13 : 0471291870
Total Pages : 442 pages
Book Rating : 4.4/5 (712 download)
Download or read book Classical Cooking The Modern Way written by Philip Pauli and published by John Wiley & Sons. This book was released on 1999-09-07 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Europe's most authoritative culinary reference comes to the New World A sound and comprehensive knowledge of cooking theory and technique is as essential to a great cook as a full complement of well-made kitchen tools. Based on the European culinary classic, Lehrbuch der Küche, Classical Cooking the Modern Way: Methods and Techniques provides a complete review of the most basic culinary principles and methods that recipes call for again and again. Whether used alone or with its companion volume, Classical Cooking the Modern Way: Recipes, this book is a cornerstone culinary reference that belongs in every kitchen. With everything needed to master the core repertoire of cooking methods, from grilling and broiling to braising, sautéing, and more, it explains in detail how to work with all of the main types of ingredientsincluding meat and poultry, fruits and vegetables, and pastas and grains. Contributions from 75 acclaimed European chefs offer a dynamic and informed perspective on classical cookinga fresh and contemporary look at the fundamentals with a dash of Continental flavor.
Author : Wayne Gisslen
Publisher : John Wiley & Sons
ISBN 13 : 0470197528
Total Pages : 1121 pages
Book Rating : 4.4/5 (71 download)
Download or read book Professional Cooking, College Version written by Wayne Gisslen and published by John Wiley & Sons. This book was released on 2010-01-19 with total page 1121 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the best-selling undergraduate food preparation textbook in the marketplace. It has a long standing reputation for being comprehensive, yet easy for students to understand and follow. Wayne Gisslen's reputation for being able to simply, yet comprehensively, communicate information to beginning chefs is unsurpassed. Professional Cooking, Seventh Edition includes videos that will help further illustrate the correct techniques in the kitchen. On top of that there are over 100 new recipes, some with particular emphasis on international cooking. Enhanced visual program includes over 220 new color photos, including plated dishes, procedures, and products. Approximately 100 new recipes have been added, for a total of 650 recipes plus another 600 variations. More focus on international recipes and variations. Enhanced topical coverage on such things as: food science, molecular gastronomy, international recipes, and culinary maths. Chapter 10, Understanding Meats, now includes all information on meat fabrication in one convenient place. Up-to-date nutrition guidelines. Thoroughly revised and enhanced CulinarE-Companion Recipe Management software contains all recipes from the book – and 90 bonus recipes. The software is available through download with the registration code in the back of the book.
Author : Ruby Parker Puckett
Publisher : John Wiley & Sons
ISBN 13 : 0470583746
Total Pages : 594 pages
Book Rating : 4.4/5 (75 download)
Download or read book Foodservice Manual for Health Care Institutions written by Ruby Parker Puckett and published by John Wiley & Sons. This book was released on 2012-11-19 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: The thoroughly revised and updated fourth edition of Foodservice Manual for Health Care Institutions offers a review of the management and operation of health care foodservice departments. This edition of the book which has become the standard in the field of institutional and health care foodservice contains the most current data on the successful management of daily operations and includes information on a wide range of topics such as leadership, quality control, human resource management, product selection and purchasing, environmental issues, and financial management. This new edition also contains information on the practical operation of the foodservice department that has been greatly expanded and updated to help institutions better meet the needs of the customer and comply with the regulatory agencies' standards. TOPICS COVERED INCLUDE: Leadership and Management Skills Marketing and Revenue-Generating Services Quality Management and Improvement Planning and Decision Making Organization and Time Management Team Building Effective Communication Human Resource Management Management Information Systems Financial Management Environmental Issues and Sustainability Microbial, Chemical, and Physical Hazards HACCP, Food Regulations, Environmental Sanitation, and Pest Control Safety, Security, and Emergency Preparedness Menu Planning Product Selection Purchasing Receiving, Storage, and Inventory Control Food Production Food Distribution and Service Facility Design Equipment Selection and Maintenance Learning objectives, summary, key terms, and discussion questions included in each chapter help reinforce important topics and concepts. Forms, charts, checklists, formulas, policies, techniques, and references provide invaluable resources for operating in the ever-changing and challenging environment of the food- service industry.
Author :
Publisher :
ISBN 13 :
Total Pages : 1032 pages
Book Rating : 4.3/5 ( download)
Download or read book Handbook of the Hospital Corps written by and published by . This book was released on 1959 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Naval Personnel
Publisher :
ISBN 13 :
Total Pages : 222 pages
Book Rating : 4.:/5 (319 download)
Download or read book Hospital Corpsman 1 & C. written by United States. Bureau of Naval Personnel and published by . This book was released on 1967 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : John Wiley & Sons
ISBN 13 : 1119585988
Total Pages : 1106 pages
Book Rating : 4.1/5 (195 download)
Download or read book Professional Cooking written by Wayne Gisslen and published by John Wiley & Sons. This book was released on 2019-02-08 with total page 1106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hope Bohanec
Publisher : iUniverse
ISBN 13 : 1475990944
Total Pages : 261 pages
Book Rating : 4.4/5 (759 download)
Download or read book The Ultimate Betrayal written by Hope Bohanec and published by iUniverse. This book was released on 2013-06-13 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on peer-reviewed research, worker and rescuer testimony, and encounters with the farm animals themselves, The Ultimate Betrayal discusses the recent shift in raising and labeling animals processed for food and the misinformation surrounding this new method of farming. This book explores how language manipulates consumers concepts about sustainability, humane treatment, and what is truly healthy. It answers important questions surrounding the latest small-scale farming fad: Is this trend the answer to the plentiful problems of raising animals for food? What do the labels actually mean? Are these products humane, environmentally friendly, or healthy? Can there really be happy meat, milk, or eggs? With case studies and compelling science, The Ultimate Betrayal increases awareness of the issues surrounding our treatment of animals, global health, and making better food choices. The Ultimate Betrayal is a well-rounded and thoroughly-researched book that touches the heart with an honest and unflinching look at the reality behind humane labels. With real-life examples from multiple viewpoints and thought-provoking philosophical underpinnings, The Ultimate Betrayal is a must-read for anyone interested in ethical food choices. Dawn Moncrief, founder, A Well-Fed World
Author : United States Department of the Army
Publisher :
ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.F/5 ( download)
Download or read book Technical Manual written by United States Department of the Army and published by . This book was released on 1972 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 418 pages
Book Rating : 4.:/5 (319 download)
Download or read book Food--from Farm to Table written by and published by . This book was released on 1982 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andrew Wommack
Publisher : Destiny Image Publishers
ISBN 13 : 1606830376
Total Pages : 149 pages
Book Rating : 4.6/5 (68 download)
Download or read book Spirit, Soul, and Body written by Andrew Wommack and published by Destiny Image Publishers. This book was released on 2018-12-18 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever asked yourself what changed when you were "born again?" You look in the mirror and see the same reflection - your body hasn't changed. You find yourself acting the same and yielding to those same old temptations - that didn't seem to change either. So you wonder, Has anything really changed? The correct...
Author : Joshua Applestone
Publisher : Clarkson Potter Publishers
ISBN 13 : 0307716627
Total Pages : 274 pages
Book Rating : 4.3/5 (77 download)
Download or read book The Butcher's Guide to Well-raised Meat written by Joshua Applestone and published by Clarkson Potter Publishers. This book was released on 2011 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: The owners of Fleisher's Grass-Fed and Organic Meats offer a thorough guide to buying, butchering and cooking all kinds of meat, in a book that also points out what to avoid when it comes to industrial meats.
