Unique Eats and Eateries of Santa Barbara

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Publisher : Reedy Press LLC
ISBN 13 : 1681061090
Total Pages : 445 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Santa Barbara by : Geneva Ives

Download or read book Unique Eats and Eateries of Santa Barbara written by Geneva Ives and published by Reedy Press LLC. This book was released on 2017-09-15 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Santa Barbara is so much more than just a pretty vacation destination. Tucked amid the swaying palms, red tile roofs, and white sand beaches is a vibrant food culture ready to be explored. There are taco stands, fine dining restaurants and daily farmers markets waiting to satisfy your every appetite. Eat local sea urchin fresh off the boat at the harbor. Grab a late night breakfast burrito from a window inside a convenience store. Taste your way through menus that pair the area’s famous Central Coast wines with farm-to-table dishes that change with the season. Meet the friendly and inventive chefs, chocolatiers and other food producers who call Santa Barbara home. Many of the area's best eats and eateries can be found on small side streets and tucked in quiet neighborhoods. From mom-and-pop shops to historic local landmarks, let Unique Eats & Eateries of Santa Barbara be your guide to the hidden and not-so hidden foodie gems in this paradise known as the American Riviera. Come hungry!

Unique Eats and Eateries of Atlanta

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Publisher : Reedy Press LLC
ISBN 13 : 168106314X
Total Pages : 403 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Atlanta by : Amanda Plumb

Download or read book Unique Eats and Eateries of Atlanta written by Amanda Plumb and published by Reedy Press LLC. This book was released on 2021-05-15 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: While many of Atlanta’s world famous southern restaurants boast the best fried chicken recipe, its burgeoning global identity has brought a breadth to its food scene like never before. You’ll find peppercorn-crusted kangaroo from Down Under all the way to street food from Malaysia, Mexico, and Venezuela. In Unique Eats and Eateries of Atlanta you’ll discover the common ingredient uniting these diverse and innovative restaurants—the people who pour their heart and soul into the dishes they create. Curated in this guide are their stories of family, failure, and reinvention. Learn how a K-Pop star ended up running a BBQ joint in Georgia or how a college professor sold burritos out of a van to make ends meet. Take a peek behind the scenes at the making of fresh bagels that rival any in New York City or figure out why the Silver Skillet’s bathrooms are in the kitchen. Don’t miss the heartfelt stories of the southern mainstays, some of which have been integral in launching the careers of artists, musicians, and Civil Rights heroes. Local author and underground restaurant host Amanda Plumb provides pro-tips on the meals, the menus, and the must-tries throughout the city. Let the “Gate City of the South” be your gateway to a most unique, southern and international culinary experience.

Unique Eats and Eateries of St. Louis

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Author :
Publisher : Reedy Press LLC
ISBN 13 : 1681061147
Total Pages : 277 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of St. Louis by : Suzanne Corbett

Download or read book Unique Eats and Eateries of St. Louis written by Suzanne Corbett and published by Reedy Press LLC. This book was released on 2017-09-15 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you hungry? Hungry for something different, something familiar, something savory, and something sweet - something found in and around St. Louis that satisfies what you uniquely crave. Suzanne Corbett is hungry, too. It’s driven her to survey and visit countless tables, fields and markets. Savoring foods and experiences that can uniquely satisfy what one craves in St. Louis. Unique Eats and Eateries of St. Louis serves as a guide to St. Louis’ virtual smorgasbord of eats. Featuring 99 favorite picks that fill the plate and grocery cart with foods both classic to trendy to regional restaurants, producers and products. Divided into sections such as Plates with a Past, Hot Hearths/Cool Creams and Global Grub, Unique Eats and Eateries of St. Louis looks at the story behind each eat or eatery via vignette overviews covering the plates, places, history or people beyond a menu. A quick reference guide gourmands, foodies and the culinary curious will want to digest before heading out to gobble up St. Louis.

Santa Barbara Chef's Table

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 0762787074
Total Pages : 209 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Santa Barbara Chef's Table by : James Fraioli

Download or read book Santa Barbara Chef's Table written by James Fraioli and published by Rowman & Littlefield. This book was released on 2012-07-03 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating Santa Barbara's best restaurants and eateries with recipes and photograph, Santa Barbara Chef's Table profiles signature “at home” recipes from 40 legendary dining establishments. A keepsake cookbook for tourists and locals alike, the book is a celebration of Santa Barbara's farm-to-table way of life.

Eat This Poem

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Publisher : Shambhala Publications
ISBN 13 : 0834840650
Total Pages : 225 pages
Book Rating : 4.8/5 (348 download)

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Book Synopsis Eat This Poem by : Nicole Gulotta

Download or read book Eat This Poem written by Nicole Gulotta and published by Shambhala Publications. This book was released on 2017-03-21 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: A literary cookbook that celebrates food and poetry, two of life's essential ingredients. In the same way that salt seasons ingredients to bring out their flavors, poetry seasons our lives; when celebrated together, our everyday moments and meals are richer and more meaningful. The twenty-five inspiring poems in this book—from such poets as Marge Piercy, Louise Glück, Mark Strand, Mary Oliver, Billy Collins, Jane Hirshfield—are accompanied by seventy-five recipes that bring the richness of words to life in our kitchen, on our plate, and through our palate. Eat This Poem opens us up to fresh ways of accessing poetry and lends new meaning to the foods we cook.

Santa Barbara Restaurant Guide 2020

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Author :
Publisher :
ISBN 13 : 9781689204842
Total Pages : 46 pages
Book Rating : 4.2/5 (48 download)

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Book Synopsis Santa Barbara Restaurant Guide 2020 by : Jimmy y Anderson

Download or read book Santa Barbara Restaurant Guide 2020 written by Jimmy y Anderson and published by . This book was released on 2019-08-28 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Argentine, Asian Fusion, Brazilian, British, Chinese, Cuban, French, German, Greek, Hawaiian, Indian, Indonesian, Irish, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Mongolian, Spanish, Szechuan, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

The Story of Little Black Sambo

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Author :
Publisher : Harper Collins
ISBN 13 : 0397300069
Total Pages : 74 pages
Book Rating : 4.3/5 (973 download)

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Book Synopsis The Story of Little Black Sambo by : Helen Bannerman

Download or read book The Story of Little Black Sambo written by Helen Bannerman and published by Harper Collins. This book was released on 1923-01-01 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: The jolly and exciting tale of the little boy who lost his red coat and his blue trousers and his purple shoes but who was saved from the tigers to eat 169 pancakes for his supper, has been universally loved by generations of children. First written in 1899, the story has become a childhood classic and the authorized American edition with the original drawings by the author has sold hundreds of thousands of copies. Little Black Sambo is a book that speaks the common language of all nations, and has added more to the joy of little children than perhaps any other story. They love to hear it again and again; to read it to themselves; to act it out in their play.

Santa Barbara Restaurant Guide 2022

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Author :
Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.5/5 (33 download)

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Book Synopsis Santa Barbara Restaurant Guide 2022 by : Jimmy y Anderson

Download or read book Santa Barbara Restaurant Guide 2022 written by Jimmy y Anderson and published by . This book was released on 2021-05-12 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Argentine, Asian Fusion, Brazilian, British, Chinese, Cuban, French, German, Greek, Hawaiian, Indian, Indonesian, Irish, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Mongolian, Spanish, Szechuan, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

Santa Barbara Cooks!

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Author :
Publisher : Millefleurs
ISBN 13 : 9780809558605
Total Pages : 208 pages
Book Rating : 4.5/5 (586 download)

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Book Synopsis Santa Barbara Cooks! by : Hilary D. Klein

Download or read book Santa Barbara Cooks! written by Hilary D. Klein and published by Millefleurs. This book was released on 1991 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Insiders' Guide® to Santa Barbara

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Publisher : Rowman & Littlefield
ISBN 13 : 0762776420
Total Pages : 369 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Insiders' Guide® to Santa Barbara by : Leslie Westbrook

Download or read book Insiders' Guide® to Santa Barbara written by Leslie Westbrook and published by Rowman & Littlefield. This book was released on 2012-03-06 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Travel Destination. Your Home. Your Home-To-Be. Santa Barbara Grab a bite at a gourmet restaurant. Explore Channel Islands National Park. Relax, take a sip, and savor Santa Barbara’s wine country. • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities

Monsters Don't Eat Broccoli

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Publisher : Dragonfly Books
ISBN 13 : 038575521X
Total Pages : 42 pages
Book Rating : 4.3/5 (857 download)

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Book Synopsis Monsters Don't Eat Broccoli by : Barbara Jean Hicks

Download or read book Monsters Don't Eat Broccoli written by Barbara Jean Hicks and published by Dragonfly Books. This book was released on 2014-08-05 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: What do monsters eat? The waitress in this restaurant just doesn’t have a clue. Monsters don’t eat broccoli! How could she think we do? In this rollicking picture book written by Barbara Jean Hicks and illustrated by Sue Hendra, monsters insist they don’t like broccoli. They’d rather snack on tractors or a rocket ship or two, or tender trailer tidbits, or a wheely, steely stew. But boy do those trees they’re munching on look an awful lot like broccoli. Maybe vegetables aren’t so bad after all! This hilarious book will have youngsters laughing out loud and craving healthy monster snacks of their own.

West Coast Road Eats

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Publisher : Sasquatch Books
ISBN 13 : 1570617767
Total Pages : 320 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis West Coast Road Eats by : Anna Roth

Download or read book West Coast Road Eats written by Anna Roth and published by Sasquatch Books. This book was released on 2011-05-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: As "locavore" becomes part of our everyday vocabulary and food critics continue to give West Coast cuisine accolades for its freshness and sustainability, West Coast Road Eats shows how why we eat-and where we eat it-matters more than ever. Part guidebook, part travelogue, and part history lesson, West Coast Road Food is a love letter to the seafood shacks, farm stands, taquerias, ice cream parlors, burger joints, wineries, and more that make up our unique edible ecosystem. Covering more than 1,500 miles from the Canadian border to San Diego, West Coast Road Eats offers a plethora of unique restaurants that dot the freeways and scenic byways of the West Coast. With suggested itineraries, overviews of major cities, and sidebars covering everything from captivating food-factory tours to instructions on how to pick the best produce at a farm stand, this book focuses the relationship between food and a sense of place with the enduring image of the American West as a backdrop. Anna Roth is a Los Angeles-based food and travel writer whose work has appeared in publications such as Sunset, Seattle Metropolitan, Edible Seattle, Virtuoso Life, and more. She is the editor of a travel website at Demand Media in Santa Monica, CA.

ChefMD's Big Book of Culinary Medicine

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Author :
Publisher : Harmony
ISBN 13 : 0307394638
Total Pages : 322 pages
Book Rating : 4.3/5 (73 download)

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Book Synopsis ChefMD's Big Book of Culinary Medicine by : John La Puma

Download or read book ChefMD's Big Book of Culinary Medicine written by John La Puma and published by Harmony. This book was released on 2009 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Integrating nutritional science with culinary expertise, a physician explains how to prevent disease, shed pounds, and promote overall health by using foods that tempt the palate while promoting the body's immunity.

Animal, Vegetable, Miracle

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Publisher : Harper Collins
ISBN 13 : 0061795836
Total Pages : 403 pages
Book Rating : 4.0/5 (617 download)

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Book Synopsis Animal, Vegetable, Miracle by : Barbara Kingsolver

Download or read book Animal, Vegetable, Miracle written by Barbara Kingsolver and published by Harper Collins. This book was released on 2009-10-13 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and green stuff grows all around. We were about to begin the adventure of realigning our lives with our food chain. "Naturally, our first stop was to buy junk food and fossil fuel. . . ." Hang on for the ride: With characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live without it. Their good-humored search yields surprising discoveries about turkey sex life and overly zealous zucchini plants, en route to a food culture that's better for the neighborhood and also better on the table. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life and diversified farms at the center of the American diet. "This is the story of a year in which we made every attempt to feed ourselves animals and vegetables whose provenance we really knew . . . and of how our family was changed by our first year of deliberately eating food produced from the same place where we worked, went to school, loved our neighbors, drank the water, and breathed the air." Includes an excerpt from Flight Behavior.

Some Kinda Good

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Publisher :
ISBN 13 : 9781733018807
Total Pages : 292 pages
Book Rating : 4.0/5 (188 download)

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Book Synopsis Some Kinda Good by : Rebekah Faulk Lingenfelser

Download or read book Some Kinda Good written by Rebekah Faulk Lingenfelser and published by . This book was released on 2019-07-09 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her debut memoir, Lingenfelser serves up heartfelt stories and easy-to-execute recipes from her Savannah kitchen. Written with the courage of her convictions and a pinch of audacity, Some Kinda Good is the perfect book for anyone who dares to dream and acts on those instincts. Good food and good company, that's what it's all about!

Unique Eats and Eateries of Louisville

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Publisher : Reedy Press LLC
ISBN 13 : 1681061325
Total Pages : 337 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Louisville by : Kevin Gibson

Download or read book Unique Eats and Eateries of Louisville written by Kevin Gibson and published by Reedy Press LLC. This book was released on 2018-04-15 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Louisville is consistently recognized as having one of the best dining scenes in America, with its farm-to-table aesthetic, celebrity chefs like Edward Lee, and ultra-hip pockets of dining culture around the city, from NuLu to Downtown to the Highlands. But Louisville is also home to countless one-of-a-kind eateries that span myriad cultures, from Vietnamese food to street tacos to Ethiopian fine dining to mom-and-pop diners and soul food restaurants. Unique Eats and Eateries of Louisville will take you on a tasty tour of some of the city's most distinctive, unusual, and downright delicious places to fill your belly.

Sumptuous Santa Barbara

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Publisher : Wimmer Book Dist
ISBN 13 : 9780964924505
Total Pages : 158 pages
Book Rating : 4.9/5 (245 download)

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Book Synopsis Sumptuous Santa Barbara by : Devereaux Santa Barbara

Download or read book Sumptuous Santa Barbara written by Devereaux Santa Barbara and published by Wimmer Book Dist. This book was released on 1996-06-01 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: