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Author : University of Oregon Mothers Club
Publisher :
ISBN 13 :
Total Pages : 174 pages
Book Rating : 4.:/5 (89 download)
Download or read book U. of O. Mothers' Cookbook written by University of Oregon Mothers Club and published by . This book was released on 1938 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sandeepa Datta Mukherjee
Publisher : Harper Collins
ISBN 13 : 9350296284
Total Pages : 288 pages
Book Rating : 4.3/5 (52 download)
Download or read book Bong Mom's Cookbook written by Sandeepa Datta Mukherjee and published by Harper Collins. This book was released on 2013-04-10 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The elaborate Sunday morning breakfasts, the seasonal delicacies, the preserves that made available non-seasonal flavours - this is the stuff of childhood memories. Tragically, given the sheer pace of life today, it has become harder and harder to follow in our mothers' footsteps, to recreate moments of bonding in the kitchen, to maintain family traditions, especially when it comes to food. Sandeepa Mukherjee Datta - blogger, foodie and mother of two - strives to make this possible in her own life, and yours. This delicious book travels from Sandeepa's grandmother's kitchen in north Calcutta to her home in a New York suburb through heart-warming anecdotes and quick-easy recipes. Find out how to cook the classic kosha mangsho, throw in a few mushrooms to improvise on the traditional posto, make your own paanch-phoron. The new woman's spin on old traditions, Bong Mom's Cookbook is a must-have kitchen supplement for Bongs and non-Bongs alike. 'Authentic and enjoyable, clear and personal, studded with anecdotes that warm the heart and stir up your own memories of your favourite family recipes, Bong Mo's Cookbook is a delight to read. The only problem ; you'll have to interrupt your reading many times to try out these mouth-watering recipes!' - Chitra Banerjee Divakaruni, author of Sister of My Heart, One Amazing Thing and Oleander Girl
Author : Karen Jean Matsko Hood
Publisher : Whispering Pine Press International, Inc.
ISBN 13 : 1592104274
Total Pages : 326 pages
Book Rating : 4.5/5 (921 download)
Download or read book Mother's Day Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2015-01-13 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mother’s Day Delights Cookbook is the perfect gift for Mom or anyone who wishes to make this Mother’s Day unforgettable. These recipes are designed to help you honor and celebrate mothers everywhere on Mother’s Day, but can also be used every day. In Mother’s Day Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this special day for mothers, history, celebrations, cultivation, quotes, and much more. With recipes using readily available ingredients, Mother’s Day Delights Cookbook will be a valued addition to any chef’s bookshelf.
Author : Patricia Eddie Edwards
Publisher : Penguin
ISBN 13 : 1440219125
Total Pages : 304 pages
Book Rating : 4.4/5 (42 download)
Download or read book Antique Trader Collectible Cookbooks Price Guide written by Patricia Eddie Edwards and published by Penguin. This book was released on 2008-10-15 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether your collection features a hefty helping of grandmas worn, but cherished cookbooks from years past, or a few recipe-rich treasures of your own, this fact and photo-filled guide will feed any cookbook fascination. This reference, written by the owners of OldCookbooks.com serves up 1,500 American cookbooks and recipe booklets from the 20th century, complete with interesting details and historical notes about each, plus estimated values.
Author : Jane W. Hopping
Publisher : Villard Books
ISBN 13 : 9780679402749
Total Pages : pages
Book Rating : 4.4/5 (27 download)
Download or read book The Country Mothers Cookbook written by Jane W. Hopping and published by Villard Books. This book was released on 1991-04-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peg Bracken
Publisher : Houghton Mifflin Harcourt P
ISBN 13 : 9780151392636
Total Pages : 0 pages
Book Rating : 4.3/5 (926 download)
Download or read book The I Hate to Cook Book written by Peg Bracken and published by Houghton Mifflin Harcourt P. This book was released on 1965 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 180 quick and easy recipes, menus, household hints and advice.
Author : Portia Mbau
Publisher : Quivertree Publications
ISBN 13 : 1928429297
Total Pages : 220 pages
Book Rating : 4.9/5 (284 download)
Download or read book Africa Cookbook written by Portia Mbau and published by Quivertree Publications. This book was released on 2019-08-01 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Journey through Africa with chef and founder of The Africa Cafe, Portia Mbau. In 1992 Portia started the first African restaurant in South Africa, serving food inspired by her travels across the continent. The Africa Cookbook is a compilation of her tried-and-tested recipes, designed to bring the flavours and techniques of Africa into your home kitchen. With Portia's added flair, the dishes go beyond tradition into innovation. Part of her signature is the use of healthy and organic ingredients that still evoke the authentic, much-loved flavours of Africa.
Author : Daphne Oz
Publisher : William Morrow Cookbooks
ISBN 13 : 9780062426901
Total Pages : 0 pages
Book Rating : 4.4/5 (269 download)
Download or read book The Happy Cook written by Daphne Oz and published by William Morrow Cookbooks. This book was released on 2016-09-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling author and Emmy Award-winning cohost of ABC’s The Chew takes the intimidation out of cooking and shows you how to savor life fully every day with this gorgeous cookbook featuring more than 125 easy, healthy, and delicious timesaving recipes. For many people, especially those who aren’t quite at home in the kitchen, the idea of cooking a homemade meal can be terrifying, uninspiring, or just feel like a chore. In The Happy Cook, Daphne Oz makes cooking fun and relaxing, and shows anyone—newbie or seasoned expert—how to celebrate every day with delicious meals that are as easy to create as they are to enjoy. Like cooking with a good friend and a glass of wine, The Happy Cook is filled with friendly advice, expert tips, inspiring ideas, and best of all, 125 simple yet fabulous recipes, all using just a handful of ingredients, that will transform the most nervous or reluctant novice into a happy, confident home cook. Here are recipes for the whole day and the whole week, from Saturday dinner parties to quick-and-easy weeknight leftovers. With The Happy Cook, eating well is a breeze with delights such as: Breakfast—Crispy-Crunchy Honey-Thyme Granola, Chocolate Almond Breakfast Bars, and Coconut-Mango Pancakes Lunch—Kale and Plum Salad with Miso Vinaigrette, Warm Spring Pea Soup, Seared Garlic-Lime Shrimp Banh Mi and Philly Cheesesteak Quesadillas Dinner—Truffle Salt Roast Chicken with Lentils and Squash, Cashew Soba Noodles with Fried Shallots, Sea Bass Roasted Over Citrus, and Apricot-Rosemary Glazed Lamb Chops Dessert—"Outlaw" Carrot Cake with Brown Sugar Buttercream, Better Brownies, Sour Apple Juice Pops, and Nutty Banana "Ice Cream" The Happy Cook is all about real-life application—and real-life success. Celebrate every occasion and every meal with mouthwatering, vibrant, easy food. It's not about perfection, as Daphne makes clear. It’s about the confidence to get into the kitchen, have fun, and become a happy cook!
Author : Lavonne B. Axford
Publisher : Detroit : Gale Research Company
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.F/5 ( download)
Download or read book English Language Cookbooks, 1600-1973 written by Lavonne B. Axford and published by Detroit : Gale Research Company. This book was released on 1976 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Debbie Stevens
Publisher : eBooks2go, Inc.
ISBN 13 : 1545753717
Total Pages : 289 pages
Book Rating : 4.5/5 (457 download)
Download or read book My Family Cookbook: Mothers Against Hunger written by Debbie Stevens and published by eBooks2go, Inc.. This book was released on 2021-07-15 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: My Family Cookbook: Mothers Against Hunger has yummy recipes that are mouthwatering and will make you beg for more. I am the single parent of five grown kids, grandmother of 15 grandkids, great grandmother of 14 grandkids. My cookbook is child-friendly. Any child eating my recipes will love them. I have made this cookbook with kids in mind. I came up with recipes that any child would eat. Most cookbooks have grownups in mind when they write them. My cookbook caters to both children and grownups. All of the recipes in the cookbook were judged by children and grownups. There’s one proud little girl who helped choose the cover to My Family Cookbook: Mothers Against Hunger. Great job! Everyone loves it.
Author :
Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bulletin of the University of Oregon written by and published by . This book was released on 1959 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karen Jean Matsko Hood
Publisher : Whispering Pine Press International, Inc.
ISBN 13 : 1594345872
Total Pages : 162 pages
Book Rating : 4.5/5 (943 download)
Download or read book Mother's Day Delights Journal written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2015-06-08 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: This decorative journal is the perfect companion to the Mother's Day Delights Cookbook: A Collection of Mother's Day Recipes, Cookbook Delights Holiday Series. It's a great tool for writing down your thoughts, favorite recipes, or simply keeping track of important reminders, personal notes, and special occasions. Each turn of the page reveals fresh food for thought, such as inspiring poetry and words of enlightenment. The pages are also sprinkled with fun trivia about Mother's Day. This journal is great for jotting down your own poetry and short stories, or use it to store addresses and phone numbers. Convenient to carry and beautiful to look at, Mother's Day Delights: A Daily Journal makes a thoughtful and unique gift!
Author : Jane Watson Hopping
Publisher :
ISBN 13 : 9780394588742
Total Pages : 320 pages
Book Rating : 4.5/5 (887 download)
Download or read book The Country Mothers Cookbook written by Jane Watson Hopping and published by . This book was released on 1991 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jane Watson Hopping celebrates Mother's Day and the time-honored art of home cooking--in an enchanting volume chock-full of mouth-watering recipes, oral histories, art, and poetry.
Author : Working Mother magazine
Publisher : Golden Guides from St. Martin's Press
ISBN 13 : 9780312266981
Total Pages : 256 pages
Book Rating : 4.2/5 (669 download)
Download or read book The Working Mother Cookbook written by Working Mother magazine and published by Golden Guides from St. Martin's Press. This book was released on 2000-11-11 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In response to reader demand, the editors of Working Mother magazine bring together stylish, flavorful recipes that will satisfy the family and fit into every working mom's busy schedule. With the magazine's no-nonsense, practical approach, this useful, idea-filled cookbook presents inventive new twists and comforting old favorites. The recipes include: * 29-Minute Meals that truly take less than half an hour to prepare * Freeze-Ahead Meals to cook when you have extra time, and serve when you don't * Seven-Day Dinner Plans that take advantage of one-stop shopping and cook-ahead strategies Filled with step-by-step game plans, time-saving suggestions, and simplifying ideas, this is an indispensable guide to making fast, delicious meals that appeal to the whole family without eating up all your time.
Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 1928914659
Total Pages : 3377 pages
Book Rating : 4.9/5 (289 download)
Download or read book History of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014) written by William Shurtleff and published by Soyinfo Center. This book was released on 2014-02-19 with total page 3377 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject, with 445 photographs and illustrations. Plus an extensive index.
Author :
Publisher :
ISBN 13 : 9780646235431
Total Pages : pages
Book Rating : 4.2/5 (354 download)
Download or read book My mom's cookbook written by and published by . This book was released on 1995 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Lebovitz
Publisher : Ten Speed Press
ISBN 13 : 1607742683
Total Pages : 354 pages
Book Rating : 4.6/5 (77 download)
Download or read book My Paris Kitchen written by David Lebovitz and published by Ten Speed Press. This book was released on 2014-04-08 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.
