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Twisted Cakes
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Download or read book Twisted Cakes written by Debbie Goard and published by Harper Collins. This book was released on 2012-10-30 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: A show-stopping cookbook like no other, Twisted Cakes features arresting, eye-catching designs and instructions for creating deliciously, delightfully evil cakes and cupcakes for every occasion. San Francisco cake designer Debbie Goard, whose work has been featured on The Food Network’s “Cake Off” challenge, showcases shockingly original designs that range from surprisingly simple to challenging—to appeal to both novice and more experienced cake decorators—for such devilish delights as the Day of the Dead Sugar Skull, the Creepy Clown, the Venus Fly Trap, and the Can of Worms.
Download or read book Twisted Cakes written by Debbie Goard and published by Harper Collins. This book was released on 2012-10-30 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: A show-stopping cookbook like no other, Twisted Cakes features arresting, eye-catching designs and instructions for creating deliciously, delightfully evil cakes and cupcakes for every occasion. San Francisco cake designer Debbie Goard, whose work has been featured on The Food Network’s “Cake Off” challenge, showcases shockingly original designs that range from surprisingly simple to challenging—to appeal to both novice and more experienced cake decorators—for such devilish delights as the Day of the Dead Sugar Skull, the Creepy Clown, the Venus Fly Trap, and the Can of Worms.
Book Synopsis The Ghana Cookbook by : Barbara Baeta
Download or read book The Ghana Cookbook written by Barbara Baeta and published by Hippocrene Books. This book was released on 2015 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed as an introductory, but comprehensive cooking course that builds on basic flavors, textures, and cooking principles, and seasons them with stories, photography, and cultural explanations.
Book Synopsis Apocalypse Cakes by : Shannon O'Malley
Download or read book Apocalypse Cakes written by Shannon O'Malley and published by Running Press Adult. This book was released on 2012-01-03 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are besieged with talk of crisis, meltdown, earthquakes, sink holes, global warming, bailouts, and more. Once you realize there's not a whole lot of time left, grab a Bundt pan and whip up your own scrumptious Fallen Angel Food Cake -- or one of the other 29 apocalyptic cakes in this irreverent cookbook -- and indulge in your final days. Each full-color dessert photograph is accompanied by a short hilarious description.
Download or read book Jerusalem written by Yotam Ottolenghi and published by Random House. This book was released on 2012-09-06 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Observer Food Monthly Cookbook of the Year 2013. Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home city: Jerusalem. Both were born there in the same year, Sami on the Arab east side and Yotam in the Jewish west. Nearly 30 years later they met in London, and discovered they shared a language, a history, and a love of great food. Jerusalem sets 100 of Yotam and Sami's inspired, accessible recipes within the cultural and religious melting pot of this diverse city. With culinary influences coming from its Muslim, Jewish, Arab, Christian and Armenian communities and with a Mediterranean climate, the range of ingredients and styles is stunning. From recipes for soups (spicy frikkeh soup with meatballs), meat and fish (chicken with caramelized onion and cardamom rice, sea bream with harissa and rose), vegetables and salads (spicy beetroot, leek and walnut salad), pulses and grains (saffron rice with barberries and pistachios), to cakes and desserts (clementine and almond syrup cake), there is something new for everyone to discover. Packed with beautiful recipes and with gorgeous photography throughout, Jerusalem showcases sumptuous Ottolenghi dishes in a dazzling setting.
Book Synopsis Cake Decorating Basics by : Rachel Brown
Download or read book Cake Decorating Basics written by Rachel Brown and published by Fox Chapel Publishing. This book was released on 2016-12-01 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cake decorating is a richly rewarding skill that anyone can master with a little help, and this fact-packed volume answers all the basic questions that beginners frequently ask: How do I level off a domed cake? What is the best way to cut a dowel? How can I get a modeled figure to sit? Plus, there’s detailed information on covering cakes with marzipan, adding ribbons, simple piping with royal icing, creating special effects with sugar paste, and basic modeling. And dessert lovers with special dietary requirements will enjoy the gluten, egg, sugar, and dairy-free treats. Each chapter features color photographs that provide step-by-step guidance—so your cakes will turn out perfectly, the first time and every time.
Book Synopsis A World of Cake by : Krystina Castella
Download or read book A World of Cake written by Krystina Castella and published by Storey Publishing, LLC. This book was released on 2012-01-03 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as you explore the sweet delights of a variety of chiffons, fruitcakes, meringues, and more.
Download or read book Paley V. Du Pont Rayon Company written by and published by . This book was released on 1934 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eighty Pleasant Evenings written by and published by . This book was released on 1898 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Notes and Queries written by and published by . This book was released on 1878 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pakasastra Otherwise Called Soopasastra or the Modern Culinary Receipts of the Hindoos by : C. V. Ramasawmy
Download or read book Pakasastra Otherwise Called Soopasastra or the Modern Culinary Receipts of the Hindoos written by C. V. Ramasawmy and published by BoD – Books on Demand. This book was released on 2024-09-12 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1836.
Download or read book Cakes for Bakers written by Paul Richards and published by . This book was released on 1923 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bone Products and Manures by : Thomas Lambert
Download or read book Bone Products and Manures written by Thomas Lambert and published by . This book was released on 1901 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis BraveTart: Iconic American Desserts by : Stella Parks
Download or read book BraveTart: Iconic American Desserts written by Stella Parks and published by W. W. Norton & Company. This book was released on 2017-08-15 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more "The most groundbreaking book on baking in years. Full stop."—Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.
Download or read book Anacalypsis written by Godfrey Higgins and published by Jazzybee Verlag. This book was released on 1965 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Anacalypsis (a.k.a. An Attempt to Draw Aside the Veil of the Saitic Isis or an Inquiry into the Origin of Languages, Nations and Religions) is a huge treatise written by religious historian Godfrey Higgins. It took him more than twenty years of research to discover that there was once an ancient and universal religion, basically the foundation of all other religions that are known today. His theories about Pandeism are still of enormous interest today.
Book Synopsis The Quarterly Review by : William Gifford
Download or read book The Quarterly Review written by William Gifford and published by . This book was released on 1886 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Quarterly review written by and published by . This book was released on 1886 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:
