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Twice The Spice
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Download or read book Twice the Spice written by Patricia Ryan and published by Harlequin. This book was released on 2011-08-22 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: DOUBLE DARE Emma was in for the adventure of a lifetime—or two. Emma Sutcliffe was content playing the "good" twin to her outrageous double, Zara. But after she walked a mile in Zara's killer spike heels and leather miniskirt—followed by the sexiest man she'd ever seen—there was no going back. Gage Foster was determined to meet Zara Sutcliffe and he was damned if some high-flyin', jet-set New Yorker was going to play hide-and-seek with him! He'd dog her heels until she gave him what he wanted. "Double Dare is a smashing success!" Romantic Times "Double Dare…. As Patricia Ryan laid down the gauntlet, Pamela Burford picked it up and completed the classy run with Twice Burned." Affaire de Coeur
Book Synopsis What Would the Spice Girls Do? by : Lauren Bravo
Download or read book What Would the Spice Girls Do? written by Lauren Bravo and published by Random House. This book was released on 2018-10-18 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect gift for the Spice Girls fan in your life! ‘Lauren Bravo is one of my very favourite writers.’ Dolly Alderton 'A joyous and energetic celebration of girlhood, friendship and pop culture. If you have ever sung into the lid of a can of Impulse body spray, you need to read this.' Daisy Buchanan The words 'girl power' conjure vivid memories of short skirts and platform boots. But it wasn't just about the look, it was about feminism. The Spice Girls gave a generation their first glimpse of the power of friendship, of staying true to yourself, of sheer bloody-mindedness. And the girl power generation went on to kick-start a new conversation around gender equality. We may have grown up asking What Would the Spice Girls Do?, but their particular brand of feminism is as relevant today as it was twenty years ago – we still need that fun and fearlessness, we still need accessible and all-embracing equality... we still need a zig-a-zig-ah. ‘The Spice Girls’ arrival on the pop scene marked the gateway to a modern form of feminism, all dressed up as a riotously good time.’ Stylist As featured in Elle magazine's Best Feminist Gift Books
Book Synopsis Cooking with spice mixes, pastes and sauces by : Alex Cramer
Download or read book Cooking with spice mixes, pastes and sauces written by Alex Cramer and published by Litres. This book was released on 2022-05-15 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook is about the art of mixing herbs and spices.– You will get acquainted with the main theory of mixing the spices and herbs.– You will discover the 35 most popular spices and herbs.– You will find out a description of the 35 most popular varieties of chili peppers.– You will learn many more useful information.And finally you will plunge into the world of spicy combinations and get acquainted with the recipes of more than 300 dry spice mixes, pastes and sauces, as well as their variations.Step by step you will learn the art of fragrant spice balance and the taste's magic of spicy combinations!
Download or read book Vegan Before 6 00 written by Linda Carter and published by PWPH Publications. This book was released on with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: VB6 can make you healthy and help you to loose weight. This is not not some two-week snake-oil miracle cure—though you’ll probably see changes for the better in the first two weeks you’re on this diet, if you take it seriously— but with an easy-to-make change that you’ll want to stick to for the rest of your life. And best of all, you will be able to do just that while eating as well as (or better than) you ever have before, and without denying yourself any food you really love. In fact, the rules are what VB6 has in common with “regular” diets; because anyone can say (and many people do), “Eat sensibly, don’t overeat, increase your consumption of fruits and vegetables, eat less junk and high-calorie, low-nutrition foods.” If it were that easy, there’d be no need for diets. But by telling you “Don’t eat animal products or refined foods during the day, and feel free to eat what you like at night,” VB6 gives you the structure you need to exercise limited but effective discipline in a way that accomplishes all of those things.
Book Synopsis The Spice Cookbook by : Avanelle Day
Download or read book The Spice Cookbook written by Avanelle Day and published by Echo Point+ORM. This book was released on 2021-08-01 with total page 973 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic international cookbook with “explanations of the origins of spices and how to use them [and] scores of recipes that are of absolute first rank” (The New York Times). First published in 1964, The Spice Cookbook is an astounding treasury of over 1,400 recipes from around the world. As the title implies, this book contains a wealth of fascinating and mouth-watering information about a huge range of spices and herbs including flavor profiles, uses (culinary and otherwise), and historical information about where each herb and spice originated and how they made their way around the globe. Recipes range in complexity from staples like simple baked breads, grains, and vegetables to exotic international dishes that will challenge even a seasoned cook. Peppered with beautiful watercolors and line drawings, this book will take you on a delicious culinary journey.
Book Synopsis The Spice Companion by : Lior Lev Sercarz
Download or read book The Spice Companion written by Lior Lev Sercarz and published by Clarkson Potter. This book was released on 2016-11-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations. Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor chicken broth), and a unique spice blend recipe to highlight it in the kitchen. Sumptuous photography and botanical illustrations of each spice make this must-have resource—which also features debossing on the front cover, an orange-stained book edge, and a silver ribbon marker—as beautiful as it is informative.
Book Synopsis Outsmarting Alzheimer's by : Kenneth S. Kosik
Download or read book Outsmarting Alzheimer's written by Kenneth S. Kosik and published by Simon and Schuster. This book was released on 2015-12-29 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Understand the six keys to protecting brain health, personalize your 3-week plan based on the latest science, make fun and easy lifestyle changes."
Book Synopsis Lose Weight Gain Muscle by : Eric Prescott
Download or read book Lose Weight Gain Muscle written by Eric Prescott and published by PWPH Publications. This book was released on with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: The quality of protein in a vegan diet may not be as high as in other diets. If you plan your meals to include a wide variety of plant foods, however, it is possible to have a relatively high-protein vegan diet A well-planned vegan diet can help control obesity and prevent and manage chronic diseases such as cancer, heart disease and diabetes, according to a position paper released by the ADA. The ADA also reported that vegetarian and vegan diets tend to be lower in saturated fat and cholesterol and higher in certain vitamins, minerals and fiber. All the recipes( Beverages, Appetizers, Breakfast, Salads, Soup & Stews, Main dish and Side dish) also include detailed information on calories, fat, saturated fat, carbohydrates, protein, fiber and sodium, as well as serving sizes with total preparation and cooking time.
Book Synopsis The Spice Necklace by : Ann Vanderhoof
Download or read book The Spice Necklace written by Ann Vanderhoof and published by HMH. This book was released on 2010-06-23 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of An Embarrassment of Mangoes offers “a mouthwatering slice of Caribbean culture” in this blend of travel memoir and cookbook (New York Post). While sailing around the Caribbean, Ann Vanderhoof and her husband Steve track wild oregano-eating goats in the cactus-covered hills of the Dominican Republic, gather nutmegs on an old estate in Grenada, make searing-hot pepper sauce in a Trinidadian kitchen, cram for a chocolate-tasting test at the University of the West Indies, and sip moonshine straight out of hidden back-country stills. Along the way, they are befriended by a collection of unforgettable island characters: Dwight, the skin-diving fisherman who always brings them something from his catch and critiques their efforts to cook it; Greta, who harvests sea moss on St. Lucia and turns it into potent Island-Viagra; sweet-hand Pat, who dispenses hugs and impromptu dance lessons along with cooking tips in her Port of Spain kitchen. Back in her galley, Ann practices making curry like a Trini, dog sauce like a Martiniquais, and coo-coo like a Carriacouan. And for those who want to take these adventures into their own kitchens, she pulls 71 delicious recipes from the stories she tells, which she places at the end of the relevant chapters. The Spice Necklace is a wonderful escape into a life filled with sunshine (and hurricanes), delicious food, irreplaceable company, and island traditions.
Book Synopsis The Spice Diet by : Judson Todd Allen
Download or read book The Spice Diet written by Judson Todd Allen and published by Grand Central Life & Style. This book was released on 2018-01-16 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrity chef Judson Todd Allen presents the diet that helped him lose 160 pounds, featuring 60 guilt-free recipes packed with powerhouse flavor created especially for The Spice Diet. When Steve Harvey wanted to get camera-ready before his hit television show launched, he turned to Chef Judson Todd Allen to help him. While enjoying the flavorful food Chef Judson prepared, Steve Harvey lost 30 pounds and has kept them off. Chef Judson's diet plan is heaven for food lovers. Using the principles of food science, he offers a way to eat that feels indulgent as it satisfies food cravings and reduces appetite. His program will not only help readers break their addiction to unhealthy foods without feeling deprived but will also inspire them to get into the kitchen to prepare irresistable, healthy meals. The Spice Diet provides a full weight-loss program that includes meal plans, creative spice blends, easy-to-prepare recipes, and a heaping helping of motivation.
Download or read book Spiced written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2019-05-14 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harness the power of spices to take your dishes from simple to spectacular with 139 exciting recipes, plus find 47 easy spice blends and condiments you can use many ways. Spices: You probably have a cabinet full of them, but do you know how to make the most of them? Spiced opens up the world of possibility hidden in your own pantry, with six chapters, each of which shares a way to use spices to amp up the flavor of your cooking, along with foolproof recipes that put these simple techniques to work. Sprinkle a finishing salt you make from sea salt and herbs on seared white fish fillets to make them special. Make a different roast chicken every week by applying a different rub. Learn the best spices to use in curries--and when to add them for fragrant (not dusty) results. Add flavor--and texture--with homemade blends (you'll eat your spinach when it's topped with pistachio dukkah). Infuse condiments with spices (try chipotle ketchup on a burger). With the following six simple techniques, plus vibrant recipes, you'll find yourself not only spooning chili powder into the chili pot but making the chili powder yourself, or flavoring desserts with saffron or cardamom rather than just cinnamon. #1: Season smarter with salt and pepper. You'll learn about brining, using peppercorns of all colors, and making finishers like sriracha salt. #2: Give meat and vegetables a rub. We'll provide blends that you can put to use in our recipes (try juniper and fennel on salmon) or your own. #3: Bloom and toast. Bring out ground spices' complexity by cooking them in oil; unlock dried chiles' fruity or nutty flavors by toasting them. #4: Finish foods with flair. Spice-and-nut/seed blends likes shichimi togarashi (a mix of spices, orange zest, and sesame seeds) add texture, too. #5: Let spices steep. Infuse spices into condiments like pickled fennel that punches up chicken salad or rosemary oil to drizzle over bruschetta. #6: Bake with spices. Go beyond vanilla by rolling doughnuts in strawberry-black pepper sugar. Make your own rose water and add it to pistachio baklava.
Download or read book Modern Spice written by Monica Bhide and published by Simon and Schuster. This book was released on 2009-04-21 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Born in New Delhi, raised in the Middle East, and living in Washington, D.C., acclaimed food writer Monica Bhide is the perfect representative of the new generation of Indian American cooks who have taken traditional dishes, painstakingly prepared by their Indian mothers and grandmothers, and updated them for modern American lifestyles and tastes. Respectful of the techniques and history of Indian cuisine but eager to experiment, Bhide has written simple but deeply flavorful recipes. Modern Spice takes the vibrant tastes of India into the twenty-first century with a cookbook that is young, fun, sassy, and bold. Dishes like Pomegranate Shrimp, Paneer and Fig Pizza, and Coriander-and-Fennel-Crusted Lamb Chops are contemporary and creative. Bhide pours Guava Bellinis and Tamaritas for her guests, and serves Chile Pea Puffs and Indian Chicken Wings; instead of Chicken Tikka Masala, she serves Chicken with Mint and Ginger Rub. Make-ahead condiments such as Pineapple Lentil Relish and Kumquat and Mango Chutney with Onion Seeds add a piquant accent to the simplest dish. There are plenty of options for everyday meals, including Butternut Squash Stew with Jaggery, Indian-Style Chili in Bread Bowls, and Crabby Vermicelli, along with plentiful recipes for elegant dishes like Tamarind-Glazed Honey Shrimp and Chicken Breasts Stuffed with Paneer. For an original and effortless finish, spoon Raspberry and Fig Jam Topping over tart frozen yogurt or a store-bought pound cake, or if you have more time, tempt guests with exotic sweets such as Saffron-Cardamom Macaroons or Rice Pudding and Mango Parfait. As Mark Bittman says in his foreword, "there is not a cuisine that uses spices with more grace and craft than that of India," and Bhide's recipes do so, but without long and daunting lists of exotic ingredients. In keeping with its local approach to global flavors, Modern Spice includes a guide to the modern Indian pantry and Monica's thoughtful, charming essays on food, culture, and family. Eight pages of gorgeous color photographs showcase the recipes.
Download or read book The Spice Mill written by and published by . This book was released on 1921 with total page 2048 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nirvana in a Cup by : Tedde McMillen
Download or read book Nirvana in a Cup written by Tedde McMillen and published by Nirvana in a Cup. This book was released on 2006 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dream of owning your own business is as entrenched in American culture as our joy in rooting for the underdog. We love David and Goliath stories because we get to vicariously sling our own rocks at "The Man." We especially enjoy sink or swim battles where our hero is in unfamiliar waters - and in way over his head.Nirvana in a Cup: The Founding of Oregon Chai is all that - and more. It's the true-life story of a mother-daughter entrepreneurial team who built a business in completely unfamiliar terrain - and sold it less than a decade later for $75 million dollars.Heather, the college-aged daughter discovered - and fell in love with - an ancient, spicy, milky tea called "chai" while hiking high in the Himalayas. She and her mother, Tedde, then brewed up a classic kitchen table start-up and brought this new drink that no one had ever heard of, much less could pronounce, to the American market - and beyond.Their journey was littered with speed bumps, u-turns and collisions. Tedde watches with pride as her little girl grows into a CEO before her eyes. Together they negotiate partnerships, secure financing (both private and SBA), conceive of clever branding and innovative packaging strategies and deal with production nightmares and manufacturing mishaps every step of the way.This book, an authentic case study of small business growth pains, gives a rare and unapologetically accurate, fly-on-the-wall glimpse into the trials and tribulations of never having enough cash or energy to keep up with the insanely precarious growth rate of 430%. Not to mention, the perks and drawbacks of running a family - and friend - owned business.Nirvana in a Cup is a story that everyone can enjoy. It's a heart-warming business memoir filled to the brim with life lessons learned along the way, taking an idea to market - and executing it. Brilliantly.This is the textbook for the Ultimate American Dream.
Download or read book Simmon's Spice Mill written by and published by . This book was released on 1916 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Abs Diet 6-Minute Meals for 6-Pack Abs by : David Zinczenko
Download or read book The Abs Diet 6-Minute Meals for 6-Pack Abs written by David Zinczenko and published by Rodale. This book was released on 2006-05-16 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents suggestions for achieving highly-defined abdominal muscles, stressing the importance of sensible, non-processed meals, and offers a seven-day meal plan and over a hundred recipes.
Book Synopsis Fiery Ferments by : Kirsten K. Shockey
Download or read book Fiery Ferments written by Kirsten K. Shockey and published by Storey Publishing. This book was released on 2017-05-30 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors of the best-selling Fermented Vegetables are back, and this time they’ve brought the heat with them. Whet your appetite with more than 60 recipes for hot sauces, mustards, pickles, chutneys, relishes, and kimchis from around the globe. Chiles take the spotlight, with recipes such as Thai Pepper Mint Cilantro Paste, Aleppo Za’atar Pomegranate Sauce, and Mango Plantain Habañero Ferment, but other traditional spices like horseradish, ginger, and peppercorns also make cameo appearances. Dozens of additional recipes for breakfast foods, snacks, entrées, and beverages highlight the many uses for hot ferments.
