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Favourites

Author : Gary Mehigan
Publisher : Lantern
ISBN 13 : 9781921383304
Total Pages : 0 pages
Book Rating : 4.3/5 (833 download)

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Book Synopsis Favourites by : Gary Mehigan

Download or read book Favourites written by Gary Mehigan and published by Lantern. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Masterchef Australia co-judge Gary Mehigan lives and breathes food. When he's not working the stoves at his Maribyrnong Boathouse restaurant in Melbourne or talking about food on TV or social media, you'll find him breakfasting at a newly-opened cafe, trawling the growers' market for ingredients for dinner, or taking culinary sojourns to the countryside to seek out the finest regional produce. This book is the result of Gary's ongoing food obsession: a collection of his favorite recipes garnered from 30 years in the industry. It includes treasured treats from his childhood in England, classics from his early cooking career in London, diverse dishes inspired by MasterChef Australia, as well as the comforting family meals he cooks for his wife and daughter at home. Here you'll find dishes such as Sticky braised pork ribs with lime, Braised lamb shanks with fregola, and Chocolate, sour cherry, and hazelnut tarts, amongst many others. Gary also gives mini-masterclasses covering some of his favorite foods, such as bread, chillies, and tomatoes. All the easy-to-follow recipes in this book make the best of fresh, in-season ingredients, and are set to become your favorites, too!

How Wild Things Are

Author : Analiese Gregory
Publisher :
ISBN 13 : 9781743796023
Total Pages : 240 pages
Book Rating : 4.7/5 (96 download)

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Book Synopsis How Wild Things Are by : Analiese Gregory

Download or read book How Wild Things Are written by Analiese Gregory and published by . This book was released on 2021-02-03 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: One young chef's ode in recipes and words to the isolated, Australian island-state at the bottom of the world. How Wild Things Are celebrates nature and the slow food life on the rugged and sometimes wild island of Tasmania. When chef Analiese Gregory relocated after years of pushing through her anxiety and cooking in high-end restaurants, she found a new rhythm to the days she spent hunting, fishing, cooking, and foraging--a girl's own adventure at the bottom of the world. With more than 50 recipes, including cheese making and charcuterie, interwoven with Analiese's thoughtful narrative and accompanied by stunning photography, it is also a window into the joys of travel, freedom, vulnerability, and the perennial search for meaning in what we do. This is a blueprint for how to live, as much as how to cook.

Big Bad Breakfast

Author : John Currence
Publisher : Ten Speed Press
ISBN 13 : 1607747375
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Big Bad Breakfast by : John Currence

Download or read book Big Bad Breakfast written by John Currence and published by Ten Speed Press. This book was released on 2016-09-13 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes this fun, festive, and highly caffeinated ode to the joys and rituals of the Southern breakfast, with over 125 recipes inspired by the author's popular restaurant in Oxford, Mississippi. John Currence is one of the most celebrated and well-loved chefs in the South. Among his string of highly successful restaurants in Oxford, Mississippi, Big Bad Breakfast holds a special place in diners' hearts: It is a gathering place where people from all walks come together to share the most important meal of the day, breakfast. Southerners know how to do breakfast right, and Currence has elevated it to an artform: dishes like Banana-Pecan Coffee Cake, Spicy Boudin and Poached Eggs, and Oyster Pot Pie are comforting, soulful, and packed with real Southern flavor. Big Bad Breakfast is full of delicious recipes that will make the day ahead that much better--not to mention stories of the wonderful characters who fill the restaurant every morning, and a meditation on why the Southern breakfast is one of America's most valuable culinary contributions.

Rustic Mexican

Author : Deborah Schneider
Publisher : WeldonOwn+ORM
ISBN 13 : 1681887169
Total Pages : 194 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis Rustic Mexican by : Deborah Schneider

Download or read book Rustic Mexican written by Deborah Schneider and published by WeldonOwn+ORM. This book was released on 2017-10-10 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional dishes from the Mexican countryside by the coauthor of the James Beard Award-nominated cookbook, Cooking with the Seasons at Rancho La Puerta. With 100+ delicious, easy-to-follow recipes, a pantry primer and more, Rustic Mexican is the perfect cookbook to help you discover the diverse cuisine of Mexico. Full-color photography, illustrations, and ingredient guides accompany recipes throughout, making it a comprehensive roadmap to discovering all the great flavors that Mexico has to offer. Recipes include: Spicy Nuts & Seeds with Michelada Cocktail Halibut Ceviche with Avocado Blackened Salmon Tacos Creamy Poblano Chile Soup with Corn & Mushrooms Saffron Rice with Clams Chilaquiles with Poached Eggs Savory Layered Tortilla Cake Red Chile Enchiladas Grilled Tomatoes with Mexican Chimichurri Sauce Jicama, Grapefruit & Avocado Salad Blistered Serrano Chiles with Caramelized Onions Roasted Habanero & Tomato Salsa Mango-Chile Ice Pops Sopaipillas “A lovely and delicious book.” —Cooking by the Book

Trout Recipe

Author : Ellen Carey
Publisher : Xlibris Corporation
ISBN 13 : 1450067255
Total Pages : 377 pages
Book Rating : 4.4/5 (5 download)

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Book Synopsis Trout Recipe by : Ellen Carey

Download or read book Trout Recipe written by Ellen Carey and published by Xlibris Corporation. This book was released on 2010-06-17 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gwen Buxton lived in the Colorado Territory on a ranch left to her by an adoring father, remote and smack dab in the middle of an era where women favoring women was simply out of the question... The first time Gwen cast her eyes upon Claire Fontaine her heart raced as if being pulled into the current of a fast moving river. They ignited their passion for one another as they traveled by railroad to intriguing destinations. They uncovered an enchanting world beyond the B & H Ranch, but would always come back to their homestead at the base of the Rocky Mountains. Twisting and turning like the dusty trails that led from town to town, these two extraordinary women collected passion drenched memories at every corner. This tender and compelling love story is told by Gwen as she looks back fondly at their life together. Through hardship and joy, indifference and devotion, and love and loss, this captivating account of their journey through life is spell binding. Trout Recipe is brilliant and surprising. At the hand of this talented new writer, the story speaks of unbridled love and vivid memories. This novel is laced with calamity and humor that builds from a grieving heart and finds hope at the river's edge.

Mad Hungry Family

Author : Lucinda Scala Quinn
Publisher : Artisan Books
ISBN 13 : 1579656641
Total Pages : 273 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Mad Hungry Family by : Lucinda Scala Quinn

Download or read book Mad Hungry Family written by Lucinda Scala Quinn and published by Artisan Books. This book was released on 2016-09-27 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author of the beloved Mad Hungry: Feeding Men and Boys, Lucinda Scala Quinn is the country’s foremost evangelist for family meals every day of the week. And she knows that the only way to make them a reality is by building a repertoire of dishes that are quick and easy to prepare, and guaranteed to please. In Mad Hungry Family, Scala Quinn has collected all the no-fuss, big-flavor recipes that send her family stampeding to the kitchen table—from flat roast chicken to second-day spaghetti pancakes—and peppered them with tips, tricks, and solutions learned over a lifetime of cooking both professionally and for her family of five. Here are survival strategies for nothing-in-the-fridge crises, feeding unexpected guests, getting Thanksgiving dinner on the table before your family revolts, and more. Also included are primers on the ingredients and techniques you need—and permission to ignore those you don’t. With soulful, satisfying recipes and real talk about what it takes to make family meals a reality, Mad Hungry Family is the “you-can-do-this” handbook every home cook needs.

Trout Recipe

Author : Ellen Carey
Publisher : Xlibris Corporation
ISBN 13 : 1450067271
Total Pages : 352 pages
Book Rating : 4.4/5 (5 download)

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Book Synopsis Trout Recipe by : Ellen Carey

Download or read book Trout Recipe written by Ellen Carey and published by Xlibris Corporation. This book was released on 2010-06-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gwen Buxton lived in the Colorado Territory on a ranch left to her by an adoring father, remote and smack dab in the middle of an era where women favoring women was simply out of the question. The first time Gwen cast her eyes upon Claire Fontaine, her heart raced as if being pulled into the current of a fast-moving river. They ignited their passion for one another as they traveled by railroad to intriguing destinations. They uncovered an enchanting world beyond the B and H Ranch but would always come back to their homestead at the base of the Rocky Mountains. Twisting and turning like the dusty trails that led from town to town, these two extraordinary women collected passion-drenched memories at every corner. This tender and compelling love story is told by Gwen as she looks back fondly at their life together. Through hardship and joy, indifference and devotion, and love and loss, this captivating account of their journey through life is spellbinding. Trout Recipe is brilliant and surprising. At the hand of this talented new writer, the story speaks of unbridled love and vivid memories. This novel is laced with calamity and humor that builds from a grieving heart and finds hope at the river’s edge.

Trout Cookbook

Author : Jane Bamforth
Publisher : Lorenz Books
ISBN 13 : 9780754834274
Total Pages : 0 pages
Book Rating : 4.8/5 (342 download)

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Book Synopsis Trout Cookbook by : Jane Bamforth

Download or read book Trout Cookbook written by Jane Bamforth and published by Lorenz Books. This book was released on 2018-03-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the most of trout, sea and freshwater, with grills, bakes, stir-fries, salads and terrines.

Basic to Brilliant, Y'all

Author : Virginia Willis
Publisher : Ten Speed Press
ISBN 13 : 1607740699
Total Pages : 290 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Basic to Brilliant, Y'all by : Virginia Willis

Download or read book Basic to Brilliant, Y'all written by Virginia Willis and published by Ten Speed Press. This book was released on 2011-10-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A follow-up to the author’s acclaimed Bon Appétit, Y’all, featuring 150 recipes that combine Southern flavors with time-honored French technique, and include a sophisticated variation that kicks each dish up a notch to make it brilliant. Virginia Willis has a knack for giving French recipes a downhome Southern feel. In Basic to Brilliant, Y’all, she builds on her signature style by offering 150 dual recipes: a soul-satisfying basic recipe accompanied by a technique, garnish, additional step, or short recipe that transforms a wonderful dish into a show stopper. A weeknight classic like Mama’s Chicken Pot Pie becomes sophisticated dinner party fare when it’s baked in a winter squash, and Old Fashioned Stove Top Low-Country Broth can be transformed into a Bouillabaisse-style broth with just a few simple changes. Throughout the book, Virginia paints a vivid picture of her Southern upbringing, drawing readers in with her vibrant tales of food and friends.

Kitchen Hacks

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1940352002
Total Pages : 369 pages
Book Rating : 4.9/5 (43 download)

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Book Synopsis Kitchen Hacks by : America's Test Kitchen

Download or read book Kitchen Hacks written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2015-11-10 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovative solutions to everyday cooking challenges from our team of test kitchen MacGyvers—the test cooks at Cook’s Illustrated magazine A kitchen hack is an unusual, easier, and/or better way of performing a task that often saves money and time or improves the quality of the outcome. In this wacky but eminently useful collection of kitchen hacks, you will learn how to outsmart tricky tasks and face down kitchen challenges (big and small) with innovative and clever ideas from Quick Tips, the most popular feature in Cook’s Illustrated magazine (900,000 circulation). Kitchen Hacks is a beautifully designed guidebook to hacking your kitchen . . . and beyond!

Trout Caviar

Author :
Publisher :
ISBN 13 : 9780873518192
Total Pages : 0 pages
Book Rating : 4.5/5 (181 download)

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Book Synopsis Trout Caviar by :

Download or read book Trout Caviar written by and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let enticing tales, practical tips, and recipes both stunningly simple and tastefully elaborate point the way beyond "farm to table" to the truly wild foods of our streams and forests.

Hunt, Gather, Cook

Author : Hank Shaw
Publisher : Rodale Books
ISBN 13 : 1609614011
Total Pages : 338 pages
Book Rating : 4.6/5 (96 download)

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Book Synopsis Hunt, Gather, Cook by : Hank Shaw

Download or read book Hunt, Gather, Cook written by Hank Shaw and published by Rodale Books. This book was released on 2011-05-24 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: If there is a frontier beyond organic, local, and seasonal, beyond farmers' markets and sustainably raised meat, it surely includes hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw has chronicled his passion for hunting and gathering in his widely read blog, Hunter Angler Gardener Cook, which has developed an avid following among outdoor people and foodies alike. Hank is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to get them. In Hunt, Gather, Cook, he shares his experiences both in the field and the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. With the fresh, clever prose that brings so many readers to his blog, Hank provides a user-friendly, food-oriented introduction to tracking down everything from sassafras to striped bass to snowshoe hares. He then provides innovative ways to prepare wild foods that go far beyond typical campfire cuisine: homemade root beer, cured wild boar loin, boneless tempura shad, Sardinian hare stew—even pasta made with handmade acorn flour. For anyone ready to take a more active role in determining what they feed themselves and their families, Hunt, Gather, Cook offers an entertaining and delicious introduction to harvesting the bounty of wild foods to be found in every part of the country.

Epic 30-Minute Roasts

Author : Maja Zver
Publisher : Page Street Publishing
ISBN 13 : 1645671410
Total Pages : 561 pages
Book Rating : 4.6/5 (456 download)

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Book Synopsis Epic 30-Minute Roasts by : Maja Zver

Download or read book Epic 30-Minute Roasts written by Maja Zver and published by Page Street Publishing. This book was released on 2020-10-13 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 Incredible Roasts in Half the Time Maja and Jernej Zver, founders of the award-winning blog Jernej Kitchen, show you how to make delicious roasts in just 30 minutes or less. These 100 incredible dishes are all prepped, roasted to perfection and ready to serve in half the time. With Maja and Jernej’s use of clever culinary hacks that seriously streamline the cooking process, you’ll yield all the tender results of a traditional roast without the wait. These recipes cover everything from classic beef and pork to venison, lamb, veggies and seafood. Make the juicy Oven-Roasted T-Bone Steak with Herb Butter in 15 minutes by searing it in a cast-iron skillet and finishing it off under the broiler. Think you can’t roast a whole chicken in 30 minutes? Think again! With Crispy Roasted Chicken Halves, you simply trim out the breastbone, roast each half and are done in no time. In addition to being quick and easy, each recipe is brimming with delicious, innovative flavors, such as Duck Breast with Plum Chutney, Roasted Chicken Thighs with Grapes and Polenta, Miso-Apricot–Glazed Pork Chops with Bean Salad and so much more. With this collection of mouthwatering roasts, you’ll save time and energy in the kitchen without ever sacrificing flavor.

Nigella Express

Author : Nigella Lawson
Publisher : Hachette Books
ISBN 13 : 1401306020
Total Pages : 609 pages
Book Rating : 4.4/5 (13 download)

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Book Synopsis Nigella Express by : Nigella Lawson

Download or read book Nigella Express written by Nigella Lawson and published by Hachette Books. This book was released on 2013-06-25 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Domestic Goddess is back -- and this time it's instant. Nigella and her style of cooking have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on, and least fussy about good food. But that doesn't mean she wants us to spend hours in the kitchen, slaving over a hot stove. Featuring fabulous fast foods, ingenious shortcuts, terrific time-saving ideas, effortless entertaining tips, and simple, scrumptious meals, Nigella Express is her solution to eating well when time is short. Here are mouthwatering meals, quick to prepare and easy to follow, that you can conjure up after a day in the office or on a busy weekend for family or unexpected guests. This is food you can make as you hit the kitchen running, with vital advice on how to keep your pantry stocked and your freezer and fridge stacked. When time is precious, you can't spend hours shopping, so you need to make life easier by being prepared. Not that these recipes are basic -- though they are always simple -- but it's important to make every ingredient earn its place, minimizing effort by maximizing taste. Here too is great food that can be prepared quickly but cooked slowly in the oven, leaving you time to have a bath, a drink, talk to friends, or help the children with their homework--minimum stress for maximum enjoyment . . . Nigella Express features a new generation of fast food--never basic, never dull, always doable, quick, and delicious. Featuring recipes seen on Food Network's Nigella Express series.

The Skinnytaste Cookbook

Author : Gina Homolka
Publisher : Clarkson Potter
ISBN 13 : 0385345631
Total Pages : 322 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis The Skinnytaste Cookbook by : Gina Homolka

Download or read book The Skinnytaste Cookbook written by Gina Homolka and published by Clarkson Potter. This book was released on 2014-09-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.

Weeknight Gluten Free

Author : Kristine Kidd
Publisher : WeldonOwn+ORM
ISBN 13 : 168188027X
Total Pages : 628 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis Weeknight Gluten Free by : Kristine Kidd

Download or read book Weeknight Gluten Free written by Kristine Kidd and published by WeldonOwn+ORM. This book was released on 2015-06-30 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: A solution-oriented cookbook that offers colorful, nutrient-rich recipes for the gluten-free household—healthy dinner ideas for the busy work week. Weeknight Gluten Free is a road map for cooking and eating healthfully anytime, no matter what the day brings. With valuable advice for a vibrant gluten-free lifestyle, it will help cooks to . . . Fulfill any craving with more than one hundred gluten-free recipes for poultry, seafood, meat, and meatless dinners along with a handful of tempting desserts Customize meals with eight versatile starchy staples and dozens of delicious variations Discover clever tips and strategies for setting up a gluten-free kitchen, building a pantry, turning leftovers into exciting new meals, and more After discovering that she had celiac disease, and facing significant changes to her lifestyle, Kristine Kidd had only one objective: to eat as well as she always had. In Weeknight Gluten Free, she emphasizes quick, flavor-packed meals and transforms easy-to-find fresh ingredients into tempting gluten-free dishes: oven-fried chicken stays crisp on the outside and juicy inside when cloaked with crushed tortilla chips; grilled wild salmon fillets make a filling supper when served atop chickpeas simmered with Moroccan spices; spice-crusted seared steak and peppers simmered in a creamy sauce become enticing, family-friendly tacos when folded into corn tortillas; elbow pasta, made from a mixture of quinoa and corn flours, mingles with cheese, chard, and crisp bread crumbs for a tempting take on macaroni and cheese that no one will guess is gluten free.

365 Trout Flies

Author : John van Vliet
Publisher : Quarto Publishing Group USA
ISBN 13 : 1610588169
Total Pages : 266 pages
Book Rating : 4.6/5 (15 download)

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Book Synopsis 365 Trout Flies by : John van Vliet

Download or read book 365 Trout Flies written by John van Vliet and published by Quarto Publishing Group USA. This book was released on 2013-12-15 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The average fly fisher spends just 15.6 days per year on the water. Of course, few of us are fortunate enough to spend every day of every month casting into riffles, pools, and undercut banks in search of those finicky browns, brooks, rainbows, and cutthroats. Luckily, the diverse collection of gear in 365 Trout Flies provides some measure of solace to those legions of desk-bound fly fishers. Presenting enough flies to span the year, expert fly fisherman John van Vliet offers suggestions for the spectrum of salmonids fly fishers are most likely to encounter as well as the breadth of locations—from small, pastoral chalk streams to forested, free-stone rivers. Each spread depicts a group of three flies along with materials recipes, captions from the author detailing how and where to fish them, and interesting related historical facts. For ease of reference, the book is organized into five categories covering each of the major fly types—nymphs, dries, wets, streamers, and terrestrials—and is illustrated throughout with exclusive macrophotography of the flies themselves. The front matter and section openers are illustrated with gorgeous, scenic fly-fishing photos. From traditional stalwarts like the Adams, Light Cahill, Royal Wulff, and Hare’s Ear Nymph to more modern twists like synthetic inchworms, sand-encased caddis emergers, and the Chernobyl ant, John van Vliet’s 365 Trout Flies functions as both a practical how-to guide for the fly enthusiast and a handsome collection highlighting the art of these faux-entomological wonders.