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Author :
Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.A/5 ( download)
Download or read book The Westford Cook Book written by and published by . This book was released on 1909 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Congregational Church Ladies
Publisher : Palala Press
ISBN 13 : 9781377717517
Total Pages : 124 pages
Book Rating : 4.7/5 (175 download)
Download or read book The Westford Cook Book: Tested Recipes written by Congregational Church Ladies and published by Palala Press. This book was released on 2018-02-16 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Congregational Church
Publisher : Forgotten Books
ISBN 13 : 9780265088890
Total Pages : 120 pages
Book Rating : 4.0/5 (888 download)
Download or read book The Westford Cook Book written by Congregational Church and published by Forgotten Books. This book was released on 2017-12 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Westford Cook Book: Tested Recipes A dainty, wholesome, appetizing meal can be prepared with Shredded Wheat Biscuit in a Jiffy. It is ready-cooked and ready-to-serve. You can do things with it that are not possible with any other breakfast food. It is the only cereal food made in Biscuit form. Combined with fresh or preserved fruit, or with creamed meats or creamed vegetables, or simply eaten as a breakfast food with milk or cream, it is delicious, nourishing and satisfying. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author :
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.:/5 (819 download)
Download or read book Westford Community Cookbook written by and published by . This book was released on 197? with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Westford Parent Teachers Group, Westford, Vt
Publisher :
ISBN 13 :
Total Pages : 108 pages
Book Rating : 4.:/5 (375 download)
Download or read book Country Cooking in Westford written by Westford Parent Teachers Group, Westford, Vt and published by . This book was released on 1978 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Duncan MacDonald
Publisher : Courier Corporation
ISBN 13 : 0486276309
Total Pages : 240 pages
Book Rating : 4.4/5 (862 download)
Download or read book Old-Time New England Cookbook written by Duncan MacDonald and published by Courier Corporation. This book was released on 1993-06-29 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 300 wholesome, easy-to-prepare recipes: Nantucket scallop chowder, Boston baked beans, apple pan dowdy, Boston cream pie, many more. Recipes accompanied by charming observations on New England weather. Illustrated.
Author :
Publisher :
ISBN 13 :
Total Pages : 392 pages
Book Rating : 4.0/5 (873 download)
Download or read book The West Bend Cook Book written by and published by . This book was released on 1903 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sherry Yard
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780618138920
Total Pages : 395 pages
Book Rating : 4.1/5 (389 download)
Download or read book The Secrets of Baking written by Sherry Yard and published by Houghton Mifflin Harcourt. This book was released on 2003 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the process of creating sophisticated and delicious desserts, presenting a series of recipes for chocolate sauce, lemon curd, and pound cake, along with tips on transforming these basics into delectable treats.
Author :
Publisher : Barbara Sherman Stetson
ISBN 13 : 9780871971425
Total Pages : 132 pages
Book Rating : 4.9/5 (714 download)
Download or read book Casseroles Cookbook written by and published by Barbara Sherman Stetson. This book was released on 1982 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : UNKNOWN. AUTHOR
Publisher : Forgotten Books
ISBN 13 : 9781330013496
Total Pages : 449 pages
Book Rating : 4.0/5 (134 download)
Download or read book The West Bend Cook Book written by UNKNOWN. AUTHOR and published by Forgotten Books. This book was released on 2015-06-02 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The West Bend Cook Book: Compiled From Recipes Contributed by Ladies of West Bend Recipes, like friends, must be tested before their worth is proved, and since "the proof of the pudding is the eating," the compilers of this title volume take pleasure in assuring their readers that the toothsome dishes herein described will bear that best. The descendants of the noble pioneer women of our state are worthy successors to their mothers and grandmothers in the art of domestic cookery, and it is to their generous co-operation that we are indebted for the choice recipes contained within these pages. German, American and French have given liberally of their store so that our West Bend Cook Book will be found to embrace a great variety. We do not claim that this little work is comprehensive in detail, for much has been omitted which is to be found in the ordinary cook book, but we have aimed to gather together some of the choicest recipes of our German-American and French-American cousins whose untiring efforts have helped in such great degree to make our beautiful Wisconsin the prosperous state it is to-day. With this explanation we beg that our readers will be "To our faults a little blind, And to our virtues very kind." - M. B. W. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Sam Arnold
Publisher : William Morrow
ISBN 13 : 9780060175672
Total Pages : 0 pages
Book Rating : 4.1/5 (756 download)
Download or read book The Fort Cookbook written by Sam Arnold and published by William Morrow. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the owner of The Fort, a popular restaurant near Denver that draws more than 10,000 guests per year, comes a cookbook that combines evocative tales of the Wild West with the delicious Western-style recipes that make his restaurant a Colorado landmark.
Author : John M. Wargo
Publisher : Pearson Education
ISBN 13 : 0321994809
Total Pages : 320 pages
Book Rating : 4.3/5 (219 download)
Download or read book Apache Cordova API Cookbook written by John M. Wargo and published by Pearson Education. This book was released on 2015 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using Apache Cordova, mobile developers can write cross-platform mobile apps using standard HTML5, JavaScript, and CSS, and then deploy those apps to every leading mobile platform with little or no re-coding. Apache Cordova API Cookbook provides experienced mobile developers with details about how each Cordova API works and how to use the APIs in their own applications. Coverage is included for all Cordova/PhoneGap 3 APIs. Instead of just showing short snippets of code to explain a particular API, this guide is chock full of complete examples. You'll find more than thirty complete Cordova applications that work on Android, iOS, Windows, and more. The sample applications demonstrate exactly what each API does and how it works, while the chapter content describes the limitations on the leading target platforms (and even offers possible workarounds). Through realistic "cookbook" example code, mobile developer John Wargo helps you master the Cordova APIs and understand how to use them in your Cordova applications. Topics include Accelerometers, compass, and geolocation Image, video, and audio-capture, playback, and management Determining connection and device information Interacting with the Contacts application Responding to application events Accessing the device file system Globalizing apps Using the InAppBrowser Notifications Custom splash screens Special care has been taken to make the code easily readable and digestible by the reader. This guide provides the most accessible coverage, anywhere, of Apache Cordova APIs.
Author : Lavonne B. Axford
Publisher : Detroit : Gale Research Company
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.F/5 ( download)
Download or read book English Language Cookbooks, 1600-1973 written by Lavonne B. Axford and published by Detroit : Gale Research Company. This book was released on 1976 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (11 download)
Download or read book The West Bend Cook Book written by and published by . This book was released on 1903 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tracey Medeiros
Publisher : The Countryman Press
ISBN 13 : 1581576412
Total Pages : 1047 pages
Book Rating : 4.5/5 (815 download)
Download or read book The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State written by Tracey Medeiros and published by The Countryman Press. This book was released on 2015-06-08 with total page 1047 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Connecticut’s seafood shacks to its 4-star farmhouse restaurants—locavore recipes and more The Connecticut Farm Table Cookbook brings home cooks a stellar collection of 150 delicious recipes from the Nutmeg State’s celebrated chefs and the dedicated farmers, fishers, ranchers, foragers, and cheese makers they partner with to create dynamic New American and New England fare. This is the best of regional and farm-to-table cuisine from food producers and purveyors whose commitment to sustainability and quality is evident in everything they do. As consumers have demanded more locally grown foods, more organics, and foods with fewer additives, the locavore movement has taken hold across the U.S. Every state and region has their own unique products and their own version of healthful, wholesome, innovative cuisine. The Connecticut Farm Table Cookbook showcases delectable specialties that the state’s growers and chefs are creating using local microgreens, heirloom lettuces, sunchokes, ramps, quail eggs, Burrata, bison, chevre, heritage-breed pork, oysters, and more. Recipes are presented clearly and are easy to follow; they utilize ingredients that are readily available no matter where you shop. Along with mouthwatering recipes and beautiful photography you’ll be treated to fascinating profiles of food producers, chefs, and restaurants. This celebration of Connecticut’s healthy, sustainable food scene is a collection to savor and return to again and again.
Author : Jean Nidetch
Publisher : NAL
ISBN 13 : 9780452259584
Total Pages : 404 pages
Book Rating : 4.2/5 (595 download)
Download or read book 365-Day Menu Cookbook written by Jean Nidetch and published by NAL. This book was released on 1986-09 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Taste of Home
Publisher : Simon and Schuster
ISBN 13 : 1617659576
Total Pages : 457 pages
Book Rating : 4.6/5 (176 download)
Download or read book Taste of Home 5 Ingredient Healthy Cookbook written by Taste of Home and published by Simon and Schuster. This book was released on 2020-12-08 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taste of Home 5-Ingredient Healthy Cookbook -Eating right has never been easier than with this all-new book from Taste of Home. Tall on flavor, short on prep work, 5-Ingredient Healthy Cookbook offers hundreds of satisfying main dishes, desserts, snacks and more. 300+ recipes that cut fat, sugar, calories and carbs quickly, easily and deliciously while keeping recipes to 5 ingredients! Eating right has never been easier than with this all-new book from Taste of Home. Tall on flavor, short on prep work, 5-Ingredient Healthy Cookbook offers hundreds of satisfying main dishes, desserts, snacks and more…all of which come together with a handful of good-for-you kitchen staples. You’ll even find five-ingredient pizzas and pastas, sandwiches, side dishes and breakfasts—all loaded with family-pleasing taste and fewer calories than expected. Nutrition Facts with every recipe, Diabetic Exchanges, full-color photos and step-by-step directions make it easier than ever to enjoy the foods you love without the extra sodium, carbs and sugar. Eat right, feel great and spend less time in the kitchen when you turn to 5-Ingredient Healthy Cookbook
