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The Upstream Journey Of Salmon
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Book Synopsis The Upstream Journey of Salmon by : Annette Gulati
Download or read book The Upstream Journey of Salmon written by Annette Gulati and published by Momentum. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gives readers an up-close look at the one-way trip salmon take in order to reproduce. Includes a concise overview of the species, a table of contents, questions to spark critical thinking, a selected bibliography, sources to guide further research, a phonetic glossary, an index, and an introduction to the author.
Book Synopsis Salmon: A Journey Home by : M. J. Cosson
Download or read book Salmon: A Journey Home written by M. J. Cosson and published by Weigl Publishers. This book was released on 2016-08-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the seasons change, many animals migrate to new homes. Readers will learn about these fascinating creatures in Nature’s Great Journeys. This series explores the physical features, behaviors, and histories of migratory animals with easy-to-read text and vivid images. This is an AV2 media enhanced book. A unique book code printed on page 2 unlocks multimedia content. This book comes alive with video, audio, weblinks, slide shows, activities, quizzes, and much more.
Download or read book Upstream written by Langdon Cook and published by Ballantine Books. This book was released on 2017-05-30 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finalist for the Washington State Book Award • From the award-winning author of The Mushroom Hunters comes the story of an iconic fish, perhaps the last great wild food: salmon. For some, a salmon evokes the distant wild, thrashing in the jaws of a hungry grizzly bear on TV. For others, it’s the catch of the day on a restaurant menu, or a deep red fillet at the market. For others still, it’s the jolt of adrenaline on a successful fishing trip. Our fascination with these superlative fish is as old as humanity itself. Long a source of sustenance among native peoples, salmon is now more popular than ever. Fish hatcheries and farms serve modern appetites with a domesticated “product”—while wild runs of salmon dwindle across the globe. How has this once-abundant resource reached this point, and what can we do to safeguard wild populations for future generations? Langdon Cook goes in search of the salmon in Upstream, his timely and in-depth look at how these beloved fish have nourished humankind through the ages and why their destiny is so closely tied to our own. Cook journeys up and down salmon country, from the glacial rivers of Alaska to the rainforests of the Pacific Northwest to California’s drought-stricken Central Valley and a wealth of places in between. Reporting from remote coastlines and busy city streets, he follows today’s commercial pipeline from fisherman’s net to corporate seafood vendor to boutique marketplace. At stake is nothing less than an ancient livelihood. But salmon are more than food. They are game fish, wildlife spectacle, sacred totem, and inspiration—and their fate is largely in our hands. Cook introduces us to tribal fishermen handing down an age-old tradition, sport anglers seeking adventure and a renewed connection to the wild, and scientists and activists working tirelessly to restore salmon runs. In sharing their stories, Cook covers all sides of the debate: the legacy of overfishing and industrial development; the conflicts between fishermen, environmentalists, and Native Americans; the modern proliferation of fish hatcheries and farms; and the longstanding battle lines of science versus politics, wilderness versus civilization. This firsthand account—reminiscent of the work of John McPhee and Mark Kurlansky—is filled with the keen insights and observations of the best narrative writing. Cook offers an absorbing portrait of a remarkable fish and the many obstacles it faces, while taking readers on a fast-paced fishing trip through salmon country. Upstream is an essential look at the intersection of man, food, and nature. Praise for Upstream “Invigorating . . . Mr. Cook is a congenial and intrepid companion, happily hiking into hinterlands and snorkeling in headwaters. Along the way we learn about filleting techniques, native cooking methods and self-pollinating almond trees, and his continual curiosity ensures that the narrative unfurls gradually, like a long spey cast. . . . With a pedigree that includes Mark Kurlansky, John McPhee and Roderick Haig-Brown, Mr. Cook’s style is suitably fluent, an occasional phrase flashing like a flank in the current. . . . For all its rehearsal of the perils and vicissitudes facing Pacific salmon, Upstream remains a celebration.”—The Wall Street Journal
Download or read book Resource Publication written by and published by . This book was released on 19?? with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Introduction to Computational Science by : Angela B. Shiflet
Download or read book Introduction to Computational Science written by Angela B. Shiflet and published by Princeton University Press. This book was released on 2014-03-30 with total page 857 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential introduction to computational science—now fully updated and expanded Computational science is an exciting new field at the intersection of the sciences, computer science, and mathematics because much scientific investigation now involves computing as well as theory and experiment. This textbook provides students with a versatile and accessible introduction to the subject. It assumes only a background in high school algebra, enables instructors to follow tailored pathways through the material, and is the only textbook of its kind designed specifically for an introductory course in the computational science and engineering curriculum. While the text itself is generic, an accompanying website offers tutorials and files in a variety of software packages. This fully updated and expanded edition features two new chapters on agent-based simulations and modeling with matrices, ten new project modules, and an additional module on diffusion. Besides increased treatment of high-performance computing and its applications, the book also includes additional quick review questions with answers, exercises, and individual and team projects. The only introductory textbook of its kind—now fully updated and expanded Features two new chapters on agent-based simulations and modeling with matrices Increased coverage of high-performance computing and its applications Includes additional modules, review questions, exercises, and projects An online instructor's manual with exercise answers, selected project solutions, and a test bank and solutions (available only to professors) An online illustration package is available to professors
Book Synopsis Compass of the Heart by : Loren Cruden
Download or read book Compass of the Heart written by Loren Cruden and published by Inner Traditions / Bear & Co. This book was released on 1996 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: For those who feel a desire for a natural spirituality in their lives, "Compass of the Heart" offers insights and suggestions based on Loren Cruden's lifetime of work with Native American and other Earth-oriented traditions. Further develops the ideas and practices set forth in the author's previous work, "The Spirit of Place."
Download or read book Food on the Move written by Harlan Walker and published by Oxford Symposium. This book was released on 1997 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Oxford Symposium on Food and Cookery has been held annually since 1981. This volume of more than 40 essays presented in 1996 includes pieces on food suitable for travelling, food written about by travel writers and travellers, and food that has itself travelled from its place of origin. The topics range from the domestication of western food in Japan, cooking on board ship in the 17th and 18th centuries, the transmission of the Arabic culinary tradition to medieval England, the influence of travel writers on modern Australian cooking, and the travels of the peanut.
Download or read book Circular written by and published by . This book was released on 1950 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Outing; Sport, Adventure, Travel, Fiction by :
Download or read book Outing; Sport, Adventure, Travel, Fiction written by and published by . This book was released on 1902 with total page 922 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The One Year Devos for Animal Lovers by : Dandi Daley Mackall
Download or read book The One Year Devos for Animal Lovers written by Dandi Daley Mackall and published by Tyndale House Publishers, Inc.. This book was released on 2010 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal lover and bestselling writer Mackall delivers a One Year devotion that uses animals to point to spiritual truths. Each devotion begins with a fun or interesting fact about an animal; this fact then introduces a concept of life and godliness that is reinforced by a scripture verse.
Download or read book Commercial Fisheries Review written by and published by . This book was released on 1954 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journeys written by Charles Klotsche and published by Pan American Press. This book was released on 1999-09 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sonoita Plain written by Carl E. Bock and published by University of Arizona Press. This book was released on 2016-12-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Far to the south of Arizona’s sprawling metropolises, a rolling savanna of grass, oak, and mesquite rises above the surrounding deserts. The Sonoita Plain is a basin of a thousand square miles bracketed by mountains, a land once the domain of cowboys that is now more and more the focus of exurban development. These southwestern grasslands are both typical of and distinct from those of the Great Plains—similarly shaped by drought, grazing, and fire, but with a different flora and fauna, and the product of a different human history. The Appleton-Whittell Research Ranch is a tract of 8,000 acres on the Sonoita Plain that was established in 1968 by the Appleton family and that is now part of the sanctuary system of the National Audubon Society. To all appearances, it is an ordinary piece of land, but for the last 35 years it has been treated in an extraordinary way—by leaving it alone. No grazing to influence grass production. No dam building to hold back flash floods. No pest control. No fire-fighting. By employing such non-action, might we gain a glimpse of what this land was like hundreds, even thousands, of years ago? Through essays and photographs focusing on the Sanctuary and surrounding area, this book reveals the complex ecology and unique aesthetics of its grasslands and savannas. Carl and Jane Bock and Stephen Strom share a passion for the remarkable beauty found here, and in their book they describe its environment, biodiversity, and human history. People have dominated the world’s grasslands and savannas for so long that today we have no clear idea what these lands might be like without us. By understanding the lessons of the Sonoita Plain, we might gain such insight—and, more important, discover approaches to protecting the very things that attract us to such lands in the first place.
Download or read book Fish Physiology written by and published by Academic Press. This book was released on 1972-04-28 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish Physiology
Download or read book Notes farmed fish written by Sardón Gall and published by José Manuel Ferro Veiga. This book was released on 2021-07-11 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: The current supply of fish and shellfish on the market is immense thanks to innovative distribution techniques and imports. However, the gastronomic customs, the typical recipes, as well as the ingrained tastes of the consumers still determine the species that is acquired. The fish farm product boasts quality and guaranteed freshness . So much so that the consumer can have it on their table the same day it is collected. In addition, the farm specimens are very healthy . Like wild ones, they are considered an important source of nutrients, such as protein, vitamins, and minerals. However, different investigations confirm that its composition is slightly different . Aquaculture fish has more fats and the proportion of unsaturated (that is, the good ones) is lower, so the nutritional benefits are lower. The reason for this difference is the feeding of the animal. Wild fish obtain omega 3 from marine plants, while aquaculture fish, for the most part, are fed based on feed, which contains a lower proportion of this nutrient. For this reason, European researchers are working to optimize the composition of aquaculture feed. Despite this deficit, the feeding of the farmed fish is so controlled that it guarantees quality. Current European regulations on food safety and animal nutrition are among the most demanding in the world. In the larval phase, these fish feed on microorganisms and brine shrimp, a small crustacean that is enriched with fatty acids. Once they get older, each species grows on feed created specifically for them. Its composition uses ingredients such as fish meal, which stands out for its high protein content, and oils, also from fish, which are the best source of fatty acids (and their contribution of omega 3). In recent years, in addition, the percentage of plant ingredients, such as cereals, corn or soybeans, has been increased in feed to make them more sustainable. The most frequent question on the part of consumers is whether these differences affect the taste .
Book Synopsis The Poetry of Touch by : Chris McAlister
Download or read book The Poetry of Touch written by Chris McAlister and published by BoD - Books on Demand. This book was released on 2023-02-14 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chris McAlister is currently one of the most prominent ambassadors of Shiatsu and the Asian way of life in the West. In this comprehensive and easy to read book, he takes the reader on a journey right into the heart of Oriental medicine and how it overlaps with modern Western science and philosophy. His profound knowledge and experience are conveyed by stories peppered with personal experiences, case studies and anecdotes. Sometimes poetic and sometimes straight from the heart, he explains how energy manifests itself, whether it is the Five Spirits, the I Ching or Traditional Chinese Medicine. In The Poetry of Touch the author offers the reader a look into the perspective of a practitioner who has spent most of his life exploring the ins and outs of East Asian Medicine. Given his grounding in shiatsu, he naturally comes from a place of highly valuing the art of touch in the practice of traditional medicine. He shares anecdotes and wisdom from a long and circuitous journey in East Asian Medicine. He references the classics, especially the Yijing the Book of Changes the primary source for Chinese philosophy and worldview. Unraveling the symbols and images that are foreign to westerners, but imbedded in the collective unconscious, he lays out the implications of this foundational text in the practice of medicine. Chris unpacks the healing arts of Oriental Medicine with respect and a genuine feeling for what is essential, and in so doing refreshes it and paves the way for the next generation of practitioners. Chris honors the diversity and full depth of East Asian medicine. Not just as a monolith of ancient knowledge, but as a living breathing truth that has to be rediscovered in the life and practice of each practitioner. This is a brilliant example of the path of mastery, which we are all on every time we consciously choose to cultivate this living tradition.
Download or read book Salmon written by Peter Coates and published by Reaktion Books. This book was released on 2006-11-30 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every year, wild salmon travel hundreds of miles upstream. They fight fierce river currents, leap over rocks and small waterfalls, and die by the thousands of starvation, disease, and exposure to cold. Even if they surmount these obstacles, the fish risk becoming dinner for hungry predators like bears, birds, and humans. Guided by a keen sense of smell, the survivors travel to their original hatching grounds, where they breed, spawn, and quickly die. Salmon reveals this amazing life cycle to be just part of the larger story of these fascinating fish. The cultural life of salmon, Peter Coates explains, is rich with myths about “the king of fish,” from lands as diverse as Nova Scotia, Norway, Korea, and California. Coates’s history details the salmon’s cherished symbolic meaning as well as its current status as the ignoble product of fish hatcheries. Encompassing evolutionary, ecological, and cultural perspectives, Salmon is the perfect book for anyone who has ever eaten or tried to catch this delightful—and delectable—fish.
