Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
The Truffle Book
Download The Truffle Book full books in PDF, epub, and Kindle. Read online The Truffle Book ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis The Truffle Book by : Gareth Renowden
Download or read book The Truffle Book written by Gareth Renowden and published by Limestone Hills Ltd. This book was released on 2005 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gareth Renowden explores the truffle forests of France and the truffle markets of Italy, discovers the new truffles of the American Northwest and the new plantations of Australia and New Zealand, and dispels a few myths along the way. There's advice on setting up a truffière, training a dog to find truffles, how to buy truffles and avoid expensive mistakes, and how to cook the defining truffle dishes.
Book Synopsis Taming the Truffle by : Ian Robert Hall
Download or read book Taming the Truffle written by Ian Robert Hall and published by Timber Press (OR). This book was released on 2007 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether the world's best truffles are found in Piedmont or Perigord inspires impassioned debate, but the effects of dwindling supply and insatiable demand for the elusive, ultimate mushroom are unquestionable: prices through the roof, intrigue and deception, and ever more intensive efforts to cultivate. The secrets of when, how, and where to collect truffles have benn passed from generation to generation since ancient times, but artificial cultivation remains the holy grail. Here in the most comprehensive practical treatment of the gastronomic treasure to date, the art and science of the high-stakes pursuit come together. Their enthusiasm and expertise leavened with wry humor, the authors explore the newest techniques; they describe the commercial species in detail along with their host plants, natural habitats, cultivation and mintenance, pests and diseases, and harvesting with pigs, dogs, truffle flies, and even the electronic nose. Pursuit of the fungus that costs more than gold is not for the faint of heart nor for those in a hurry, as under ideal conditions, truffle production in artificial truffieres can begin after three years but results may not be seen until a decade after planting, and maximum yields not for another decade still. So there is time to read and prepare, and no better source than this one.
Book Synopsis The Truffle Underground by : Ryan Jacobs
Download or read book The Truffle Underground written by Ryan Jacobs and published by Clarkson Potter. This book was released on 2019-06-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The ultimate truffle true crime tale”*: A thrilling journey through the hidden underworld of the world's most prized luxury ingredient. *Bianca Bosker, New York Times bestselling author of Cork Dork Beneath the gloss of star chefs and crystal-laden tables, the truffle supply chain is touched by theft, secrecy, sabotage, and fraud. Farmers patrol their fields with rifles and fear losing trade secrets to spies. Hunters plant poisoned meatballs to eliminate rival truffle-hunting dogs. Naive buyers and even knowledgeable experts are duped by liars and counterfeits. Deeply reported and elegantly written, this page-turning exposé documents the dark, sometimes deadly crimes at each level of the truffle’s path from ground to plate, making sense of an industry that traffics in scarcity, seduction, and cash. Through it all, a question lingers: What, other than money, draws people to these dirt-covered jewels? Praise for The Truffle Underground “Investigative journalist and first-time author Jacobs does a remarkable job reporting from the front lines of the truffle industry, bringing to vivid life French black-truffle farmers, Italian white-truffle foragers, and their marvelously well-trained dogs.”—Booklist (starred review) “In The Truffle Underground, Ryan Jacobs presents a lively exposé of the truffle industry, reporting on the crimes that ‘haunt the whole supply chain.’ . . . Even if truffles are beyond your pay grade, there is plenty of enjoyment to be had in the sheer devilment portrayed in this informative and appetizing book.”—The Wall Street Journal “You’ll never look at truffle fries the same way after reading this book. . . . You can practically smell the soil as you follow truffle farmers and bandits through the groves and fields of France and Italy where the fungi are harvested and stolen.”—Outside, “Five Favorite Summer Reads” “[The] book is a rigorously reported, carefully written, endlessly interesting immersion in a high-stakes subculture.”—San Francisco Chronicle “Jacobs takes us on an eye-opening journey through the prized mushroom’s supply chain and the global black market for these tubers in this tale of theft, deceit, and high-stakes secrets.”—Real Simple
Download or read book The Truffle Hunter written by Inga Moore and published by Kane/Miller Book Publishers. This book was released on 1999-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Left behind in the forest by her disgusted owner because she is unable to find truffles, Martine the pig, while trying to find her way home, meets a handsome wild boar who teaches her all about this great woodland delicacy.
Download or read book Truffle written by Zachary Nowak and published by Reaktion Books. This book was released on 2015-04-15 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is a truffle? Is it the über-shroom, the highest order of fungal foods? Does it arrive, as some cultures feel, in the moment of a thunderclap? One thing is for sure: despite its unappetizing appearance, the truffle is without a doubt one of the most prized ingredients in the world’s pantry. In this book, Zachary Nowak digs deep into the history and fame of this unlikeliest of luxury items, exploring the truffle’s intoxicating hold on our senses how its distinctive flavor has become an instant indication of haute cuisine. Nowak traces the truffle’s journey from the kitchens of East Asia to those of Europe and the Americas. Balancing cultural, historical, and scientific perspectives, he offers a thorough and complete portrait of this many-sided mushroom. By comparing the truffle’s history in the Old World with its growing prominence in the New World, he tells a larger story of the growth and dynamism of modern Western cuisine and food cultures. Featuring many instructive and surprising illustrations, and numerous recipes both historical and contemporary, this unique and fascinating book is a must-read for chefs, food historians, and anyone ever drawn by the truffle’s mysterious, rich, and savory allure.
Book Synopsis The Truffle Cookbook by : Rodney Dunn
Download or read book The Truffle Cookbook written by Rodney Dunn and published by Lantern. This book was released on 2017-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his second cookbook, Rodney Dunn, founder of The Agrarian Kitchen in Tasmania, celebrates the natural wonder that is the truffle. In addition to more than 60 recipes, Rodney gives a fascinating insight into the Australian truffle industry and practical advice on buying, storing and (most importantly) cooking with truffles. Harvested in winter, truffles have an intense earthy flavour that works particularly well with indulgent ingredients such as cream, butter and cheese. Rodney's recipes are lush and comforting -- just the thing for cosy meals at home -- and once you start experimenting, you'll be surprised at how many dishes can be enhanced by this inimitable fungus. As Rodney firmly believes, there is no such thing as too much truffle.
Download or read book Truffle Boy written by Ian Purkayastha and published by Hachette Books. This book was released on 2017-02-07 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[Ian Purkayastha] has a true, deep expertise in everything he sells--caviar, truffles, fish. He knows the stories that we need to sell the stuff tableside . . . he can disrupt the entire luxury foods market." ---From the Foreword by David Chang Ian Purkayastha is New York City's leading truffle importer and boasts a devoted clientele of top chefs nationwide, including Jean-Georges Vongerichten, David Chang, Sean Brock, and David Bouley. But before he was purveying the world's most expensive fungus to the country's most esteemed chefs, Ian was just a food-obsessed teenager in rural Arkansas -- a misfit with a peculiar fascination for rare and exotic ingredients. The son of an Indian immigrant father and a Texan mother, Ian learned to forage for wild mushrooms from an uncle in the Ozark hills. Thus began a single-track fixation that led him to learn about the prized but elusive truffle, the king of all fungi. His first taste of truffle at age 15 sparked his improbable yet remarkable adventure through the strange -- and often corrupt -- business of the exotic food trade. Rife with tales from the hidden underbelly of the elite restaurant scene, Truffle Boy chronicles Ian's high stakes dealings with a truffle kingpin in Serbia, meth-head foragers in Oregon, crooked businessmen and maniacal chefs in Manhattan, gypsy truffle hunters in the forests of Hungary, and a supreme adventure to find "Gucci mushrooms" in the Himalayan foothills -- the land of the gods. He endures harsh failures along the way but rebuilds with tremendous success by selling not just truffles but also caviar, wild mushrooms, rare foraged edibles, Wagyu beef, and other nearly unobtainable ingredients demanded by his Michelin-starred clients. Truffle Boy is a thrilling coming-of-age story and the incredible but true tale of a country kid who grows up to become a force in the world of fine dining.
Download or read book Truffle Hound written by Rowan Jacobsen and published by Bloomsbury Publishing. This book was released on 2021-10-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guaranteed to spark America's next great culinary passion, a James Beard Award-winning author explores the secretive and seductive world of truffles, the elusive food that has captured hearts, imaginations and palates worldwide.
Book Synopsis Rosie the Truffle Hound by : Jessie Hartland
Download or read book Rosie the Truffle Hound written by Jessie Hartland and published by Penguin. This book was released on 2022-03-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rosie the truffle hound finds a yummy solution to the problem of not being able to safely eat the delicious chocolate truffles her family sells. Rosie has a super sense of smell, even by dog standards. Unfortunately, one of the best smells comes from something dogs can’t eat: the chocolate truffles her human family sells in their shop. Not one to settle, Rosie sets out to find a life that might suit her better, giving lots of occupations a whirl, but none pan out. Then she hears about a job as a truffle hound. It turns out there’s another kind of truffle—the fungi kind, which grow wild underground—and they require a strong nose to sniff them out. Will Rosie finally find the perfect match for her unique talents? These truffles smell divine—so that sure would be a yummy solution!
Book Synopsis True Truffle (Tuber spp.) in the World by : Alessandra Zambonelli
Download or read book True Truffle (Tuber spp.) in the World written by Alessandra Zambonelli and published by Springer. This book was released on 2016-07-26 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the taxonomic diversity of the genus Tuber as economically important truffles. In contributions by internationally respected scientists, it examines truffle systematics, interactions with abiotic and biotic environments, strategies for spore dispersal, and molecular processes in truffles. Topics discussed include: evolutionary theories and phylogeny of Tuber species from Asia, Europe and North-America; the influence of climate on the natural distribution of Tuber species and fruiting body production, soil characteristics and vegetation in natural habitats; tools for tracing truffles in soil, host diversity, truffle inhabiting fungi and truffle-associated bacteria; and the relationships of small mammals and wild boars with truffles, as well as the smell of truffles.This book offers a valuable reference guide for all researchers working in the fields of mycology, ecology and the soil sciences, and will also be useful for farmers and foresters interested in truffle cultivation worldwide.
Book Synopsis Ten Trees and a Truffle Dog by : Jamie Ivey
Download or read book Ten Trees and a Truffle Dog written by Jamie Ivey and published by Simon and Schuster. This book was released on 2013-05-22 with total page 999 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a moment every morning when the countryside takes a pause. The birds stop singing, the dogs choke back their barks, and cats pause mid-stride. Everything waits. It's in this vacuum that a man working alone has the best chance of finding truffles... The plot of land was perfect, just what they'd been looking for, offering expansive views across the valley and within walking distance of the local village. There was only one small problem, there was no house. And yet the land was affordable and came, the agent promised, with a possible income from a copse of truffle oaks. Just after the birth of their first daughter, after leaving the London rat race behind, here was a chance for Jamie and his wife to finally realize their dream of owning a property. With one final salivating glance at the oak trees the decision was made. All they needed now was a dog. And their quest to find and train a truffle dog turns out to be as full of hidden discoveries as a truffle hunt itself. With delicious humor and superb storytelling, Ten Trees and a Truffle Dog is sure to delight anyone who loves dogs, food, and rural France.
Book Synopsis Jasmine Green Rescues: A Piglet Called Truffle by : Helen Peters
Download or read book Jasmine Green Rescues: A Piglet Called Truffle written by Helen Peters and published by Candlewick Press. This book was released on 2020-03-17 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Jasmine Green — an aspiring veterinarian who adores animals! Can her kindness and know-how save a piglet in trouble in this delightful series debut? Jasmine Green loves animals. Her mother is a veterinarian. Her father is a farmer. And her brother and sister are . . . well, they’re mostly annoying. But being in the Green family means seeing and taking care of animals all the time. While helping her mom on a house call, Jasmine visits a new litter of piglets and discovers a forgotten runt hidden underneath its brothers and sisters. Poor little piglet. It is so tiny that it can’t even drink! Its owner refuses to rescue it. So it is up to Jasmine to save the pig . . . secretly. What will happen if anyone finds out? Author Helen Peters and illustrator Ellie Snowdon introduce the irresistible pair of clever, caring Jasmine and lovable Truffle, while capturing the beauty and bustle of a family farm. A kind of James Herriot for a new generation, this first book in the Jasmine Green series is for anyone who loves helping animals.
Download or read book The Truffle Eye written by Vaan Nguyen and published by . This book was released on 2020-07-14 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Vietnamese-Israeli writes scorching poems about sex, dislocation, cruelty, vulnerability, and the question that pursues her, Where did I come from?
Book Synopsis Death in the Truffle Wood by : Pierre Magnan
Download or read book Death in the Truffle Wood written by Pierre Magnan and published by Macmillan. This book was released on 2008-09-02 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long a renowned crime writer in France, Pierre Magnan has won numerous prizes and has a huge popular following in his native country. Now, with this mouthwatering series debut, Magnan introduces the celebrated Commissaire Laviolette to U.S. readers. In a small, peaceful village in Provence, the principal source of income is the cultivation and sale of truffes. When Commissaire Laviolette arrives to investigate why several of the town's citizens are missing, it isn't long before their bodies turn up. It takes all of the detective's ingenuity to unravel crimes whose origins are as old as the truffe woods.
Book Synopsis Trees, Truffles, and Beasts by : Chris Maser
Download or read book Trees, Truffles, and Beasts written by Chris Maser and published by Rutgers University Press. This book was released on 2008 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication makes a compelling case that in order to develop sustainable ecosystem policies, we must first understand the complexity and interdependency of species and habitats. Comparing forests in the Pacific Northwestern United States and Southeastern mainland of Australia, the authors show how easily observable species - trees and mammals - are part of an infrastructure that includes fungi, lichens and organisms invisible to the naked eye, such as microbes. This important book shows that forests are far more complicated than most of us might think, which means simplistic policies will not save them. Understanding the biophysical intricacies of our life support systems just might.
Book Synopsis White Truffles in Winter by : N. M. Kelby
Download or read book White Truffles in Winter written by N. M. Kelby and published by W. W. Norton & Company. This book was released on 2012 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: A reimagining of the world of the remarkable French chef Auguste Escoffier. A man of contradictions, food-obsessed yet rarely hungry, Escoffier was also torn between two women: the famous, beautiful, and reckless actress Sarah Bernhardt and his wife, the independent and sublime poet Delphine Daffis, who refused ever to leave Monte Carlo. A novel of the sensuality of food and love amid a world on the verge of war.
Book Synopsis Tears of the Trufflepig by : Fernando A. Flores
Download or read book Tears of the Trufflepig written by Fernando A. Flores and published by Macmillan + ORM. This book was released on 2019-05-14 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: LONGLISTED FOR THE CENTER FOR FICTION FIRST NOVEL PRIZE. One of Tor.com's Best Books of 2019. "Readers of this breakout work [will leave] thrilled and disoriented in equal measure." --Sam Sacks, The Wall Street Journal One of The Daily Beast's Best Summer Beach Reads of 2019, one of Lit Hub and The Millions's Most Anticipated Books of 2019, one of Buzzfeed and Tor.com's Books to Read This Spring, and one of the Chicago Review of Books' Best New Books of May A parallel universe. South Texas. A third border wall might be erected between the United States and Mexico, narcotics are legal and there’s a new contraband on the market: filtered animals—species of animals brought back from extinction to amuse the very wealthy. Esteban Bellacosa has lived in the border town of MacArthur long enough to know to keep quiet and avoid the dangerous syndicates who make their money through trafficking. But his simple life gets complicated after a swashbuckling journalist invites him to an underground dinner at which filtered animals are served. Bellacosa soon finds himself in the middle of an increasingly perilous and surreal journey, in the course of which he encounters legends of the long-disappeared Aranaña Indian tribe and their object of worship: the mysterious Trufflepig, said to possess strange powers. Written with infectious verve, bold imagination, and oddball humor, Fernando A. Flores’s Tears of the Trufflepig is an absurdist take on life along the border, an ode to the myths of Mexican culture, and an introduction to a staggeringly smart new voice in American fiction.