The Summer Of Calamari

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The Summer of Calamari

Author : William D. Sullivan
Publisher :
ISBN 13 : 9781420822663
Total Pages : 212 pages
Book Rating : 4.8/5 (226 download)

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Book Synopsis The Summer of Calamari by : William D. Sullivan

Download or read book The Summer of Calamari written by William D. Sullivan and published by . This book was released on 2005-07-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a true story about two women and a journey that takes them into two countries filled with suspicion, anger and religious unrest. It is about the people they meet along the way, the fear they overcame to stay and the faith to do what was asked of them. They were told where to go, what to wear, whom they would meet and what they would do. It is a profound testament to faith that they went. They were asked to go by eight spiritual beings not of this world that call themselves FRANK. Jac is the woman receiving the messages and Frank is her guide. Pat was given the responsibility of keeping a record of their travels while Jac focused on the messages being received from Frank. It is a very funny story of two women crazy enough and gutsy enough to take those messages and find out where it would lead them. This heartwarming book will touch those who have received channeled messages of their own; those who believe spiritual beings are among us and those that take comfort in the knowledge that we have guidance in our lives.

Fish, the Basics

Author : Shirley King
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780618002030
Total Pages : 388 pages
Book Rating : 4.0/5 (2 download)

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Book Synopsis Fish, the Basics by : Shirley King

Download or read book Fish, the Basics written by Shirley King and published by Houghton Mifflin Harcourt. This book was released on 1999-09 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish: The Basics has received praise from all quarters for its breadth, clarity, and for the flexibility it gives the seafood cook. Every one of the more than 100 recipes suggests as many as a dozen choices of fish and shellfish that work equally well, with precise cooking times for each. The second part of the book contains more than 200 illustrated profiles of fish and shellfish, including many of the lesser-known varieties that are increasingly common in the marketplace, with a list of recipes that are appropriate for each one. Dozens of step-by-step illustrations of technique in Fish: The Basics ensure that the seafood cook, whether beginner or expert, will never be caught short and forced to choose something less than fresh.

The History of Luminous Motion

Author : Scott Bradfield
Publisher :
ISBN 13 : 9780330334129
Total Pages : 196 pages
Book Rating : 4.3/5 (341 download)

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Book Synopsis The History of Luminous Motion by : Scott Bradfield

Download or read book The History of Luminous Motion written by Scott Bradfield and published by . This book was released on 1994-01 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Great Clam Cake and Fritter Guide

Author : Carolyn Wyman
Publisher : Rowman & Littlefield
ISBN 13 : 1493065882
Total Pages : 177 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis The Great Clam Cake and Fritter Guide by : Carolyn Wyman

Download or read book The Great Clam Cake and Fritter Guide written by Carolyn Wyman and published by Rowman & Littlefield. This book was released on 2023-06-01 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forget lobster rolls and crab cakes. The dish East Coast residents really clamor for are clam cakes and fritters. In Maine, it's a deep-fried clam patty; in Virginia, a clam-filled pancake; in Southern New England, clam doughnut holes that are a summer sacrament despite their bad nutrition, frequent greasiness and limited availability (or actually, maybe, because of those things). The Great Clam Cake and Fritter Guide digs into the origins of these cultish regional treats, profiles 50 of the best clam-cake/fritter-making restaurants and shacks and details the most significant artistic and event tributes to this food on Family Guy, in Don Bousquet cartoons and a Pulitzer Prize-winning short story, among others. Do-it-yourselfers will delight in the book's bike and car clam cake crawl itineraries, guides to cake-side beaches and 20-plus recipes. The Great Clam Cake and Fritter Guide is the definitive clam cake/fritter history, cookbook and travel guidebook, and your dream of lounging around beautiful seacoast settings stuffing your face with delicious fried seafood come true!

Charcoal

Author : Josiah Citrin
Publisher : Penguin
ISBN 13 : 0525534792
Total Pages : 258 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis Charcoal by : Josiah Citrin

Download or read book Charcoal written by Josiah Citrin and published by Penguin. This book was released on 2019-05-14 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: California-cool grilling wisdom from one of the most renowned chefs in Los Angeles. Josiah Citrin is one of the biggest names in the L.A. food world and his restaurant, Mélisse, is a temple for fine dining. But his hot new restaurant, Charcoal Venice, is devoted to the kind of cooking he does at home for his friends and family--backyard cookouts where a pile of coals and seasonal ingredients are all a home cook needs to create an unforgettable meal. In Charcoal, Citrin presents completely fresh ways to cook with fire and charcoal, not only grilling over the coals, but cooking inside them and finding inventive methods for searing and smoking. Whether Citrin's grilling barbecue classics like J1-Marinated Skirt Steak and Salt-Baked Whole Maine Lobster or West Coast-inspired vegetable sides like his signature Cabbage Baked in Embers, charcoal is the dynamic center of this cookbook. Unlike other grilling books, vegetables get equal billing with meat. For Citrin, the color, texture, and flavors of vegetables are endlessly inspiring. With almost 100 recipes for savory main dishes and sides, as well as desserts and even cocktails, Charcoal shows that the satisfaction of smoky flavor and a good char knows no bounds. It is a celebration of the universal human craving to gather together and cook over a live fire.

The Seafood Handbook

Author : Karen Straus
Publisher :
ISBN 13 :
Total Pages : 154 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Seafood Handbook by : Karen Straus

Download or read book The Seafood Handbook written by Karen Straus and published by . This book was released on 1991 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nigella Express

Author : Nigella Lawson
Publisher : Hachette Books
ISBN 13 : 1401306020
Total Pages : 609 pages
Book Rating : 4.4/5 (13 download)

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Book Synopsis Nigella Express by : Nigella Lawson

Download or read book Nigella Express written by Nigella Lawson and published by Hachette Books. This book was released on 2013-06-25 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Domestic Goddess is back -- and this time it's instant. Nigella and her style of cooking have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on, and least fussy about good food. But that doesn't mean she wants us to spend hours in the kitchen, slaving over a hot stove. Featuring fabulous fast foods, ingenious shortcuts, terrific time-saving ideas, effortless entertaining tips, and simple, scrumptious meals, Nigella Express is her solution to eating well when time is short. Here are mouthwatering meals, quick to prepare and easy to follow, that you can conjure up after a day in the office or on a busy weekend for family or unexpected guests. This is food you can make as you hit the kitchen running, with vital advice on how to keep your pantry stocked and your freezer and fridge stacked. When time is precious, you can't spend hours shopping, so you need to make life easier by being prepared. Not that these recipes are basic -- though they are always simple -- but it's important to make every ingredient earn its place, minimizing effort by maximizing taste. Here too is great food that can be prepared quickly but cooked slowly in the oven, leaving you time to have a bath, a drink, talk to friends, or help the children with their homework--minimum stress for maximum enjoyment . . . Nigella Express features a new generation of fast food--never basic, never dull, always doable, quick, and delicious. Featuring recipes seen on Food Network's Nigella Express series.

A Chef for All Seasons

Author : Gordon Ramsay
Publisher : Random House Digital, Inc.
ISBN 13 : 9781580087421
Total Pages : 238 pages
Book Rating : 4.0/5 (874 download)

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Book Synopsis A Chef for All Seasons by : Gordon Ramsay

Download or read book A Chef for All Seasons written by Gordon Ramsay and published by Random House Digital, Inc.. This book was released on 2005 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ramsay, a rugby player turned U.K. superchef, has done a rare thing: he's created a chef's cookbook of impeccable yet unfussy food that's truly approachable.

MAZI

Author : Christina Mouratoglou
Publisher : Mitchell Beazley
ISBN 13 : 1784723533
Total Pages : 494 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis MAZI by : Christina Mouratoglou

Download or read book MAZI written by Christina Mouratoglou and published by Mitchell Beazley. This book was released on 2018-03-08 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Probaby the best Greek restaurant in England, Mazi is pure alchemy and poetry' - Alain Ducasse 'You must try it for its artful cooking, that honours the cuisine of Hellas while putting before the happy diner a succession of tastes that are blissfully new.' - Independent MAZI: TOGETHER - [tuh-geth-er] - adverb Gathering, company, mass, combination, mixture Tired of outdated perceptions of typical Greek food, Mazi is on a mission to revolutionize Greek cuisine. With a strong emphasis on sharing a feast of small dishes, Christina Mouratoglou and Adrien Carré bring a trendy tapas vibe to recipes exploding with flavour yet relying only on the finest fresh ingredients and simple techniques to achieve the best results. Introducing authentic flavours with a modern twist, Mazi is innovative Greek food at its best. Whether it's the Spicy tiropita with broken filo pastry, leeks & chillis, Crispy lamb belly with miso aubergine, chickpea & tahini purée or Loukoumades with lavender honey & crushed walnuts (Greek doughnuts soaked in honey), Mazi's food is intrisically edgy, cool and completely delicious.

The Seafood Industry

Author : George J. Flick
Publisher : Springer Science & Business Media
ISBN 13 : 146152041X
Total Pages : 460 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis The Seafood Industry by : George J. Flick

Download or read book The Seafood Industry written by George J. Flick and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although there are excellent books on specific aspects of the seafood industry, few, if any, offer both the breadth and depth of information that the editors and authors of The Seafood Industry provide here. The Seafood Industry is designed to cover the spectrum of seafood topics, taking the products from the water to the dinner plate and every stop in between. Information and insights into commercially important species of finfish and shell and their handling and processing are furnished. Chapters are included on fish such wide-ranging topics as retail merchandising of seafood, plant cleaning and sanitation, transportation, and product packaging. Emerging issues and interests, such as aquaculture, waste treatment, and government regulations, also are covered. The information is written so that the processor, wholesale buyer, retailer, or consumer can understand it and put it to practical application. Yet the student and the scientist can find much valuable information within the various chapters. The material included here has proven its practicality, as it is adapted from a self-study course that has been used by hundreds of people in roughly forty states and fifteen foreign countries. The editors and authors have made every effort to furnish the most up-to-date information and technologies available. However, as with any dynamic industry, change is constant. Fishery stocks ebb and flow; consumption patterns shift; new technologies are devised and implemented; and government rules and regulations are rewritten and enacted.

North End Italian Cookbook

Author : Marguerite DiMino Buonopane
Publisher : Rowman & Littlefield
ISBN 13 : 0762791101
Total Pages : 389 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis North End Italian Cookbook by : Marguerite DiMino Buonopane

Download or read book North End Italian Cookbook written by Marguerite DiMino Buonopane and published by Rowman & Littlefield. This book was released on 2012-11-20 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think of Boston’s North End and you will envision a place filled with great food. Italian markets filled with strings of thick sausage, great wheels of cheese, bushels of seafood, slabs of dark chocolate, and mounds of fresh fruits and vegetables line the streets. For generations, the cooks of this Italian-American neighborhood have transformed these wonderful ingredients into memorable meals. For more than 30 years, Marguerite DiMino Buonopane, one of the North End’s most celebrated cooks, has shared her secrets to creating this culinary magic in your own kitchen. Now she gathers more than 275 of her own mouthwatering recipes peppered with savory color photos. The result is a full-color, deluxe edition of a treasured cookbook classic.

Tilting with Lips

Author : William D. Sullivan
Publisher : Archway Publishing
ISBN 13 : 1665711477
Total Pages : 265 pages
Book Rating : 4.6/5 (657 download)

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Book Synopsis Tilting with Lips by : William D. Sullivan

Download or read book Tilting with Lips written by William D. Sullivan and published by Archway Publishing. This book was released on 2021-09-28 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Keating, David Connelly, Matt Smith, and Riley Shaunessy are four high school friends struggling to sort out adulthood in their thirties. One night at their local pub, Jack Taft, a professor of Shakespeare, interrupts their typically inane conversation. Taft begs the foursome to discuss something more consequential than the outcome of a basketball game. Connelly challenges Taft to an impromptu debate. Before any of them have time to marvel at Connelly’s intellect, Taft leaves a mysterious envelope for Keating, daring these friends to chase one of the greatest mysteries in the history of the English language: who was William Shakespeare? With the help of Taft’s estranged daughter Rosalind, dormant imaginations are brought to life. Chasing Shakespeare’s lost play, Cardenio, the foursome embarks on a transatlantic journey as they pursue love, purpose, and the truth about the man from Stratford.

Tiny House on the Hill

Author : Celia Bonaduce
Publisher : Lyrical Press
ISBN 13 : 1516102363
Total Pages : 198 pages
Book Rating : 4.5/5 (161 download)

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Book Synopsis Tiny House on the Hill by : Celia Bonaduce

Download or read book Tiny House on the Hill written by Celia Bonaduce and published by Lyrical Press. This book was released on 2017-08-15 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home is where the heart fits . . . Summer Murray is ready to shake things up. She doesn’t want to work in risk management. She doesn’t want to live in Hartford, Connecticut. So she plans a grand adventure: she’s going to throw out all the stuff she doesn’t want and travel the country in her very own tiny house house shaped like a train caboose. Just Summer, her chihuahua-dachshund Shortie, and 220 square feet of freedom. Then her take-no-prisoners grandmother calls to demand Summer head home to the Pacific Northwest to save the family bakery. Summer has her reasons for not wanting to return home, but she’ll just park her caboose, fix things, and then be on her way. But when she gets to Cat’s Paw, Washington, she’s shocked by her grandmother’s strange behavior and reunited with a few people she’d hoped to avoid. If Summer is going to make a fresh start, she’ll have to face the past she’s been running from all along . . . Praise for Celia Bonaduce and her novels “A bingeworthy trilogy about smart, quirky women who feel like friends. In Much Ado About Mother she shows us just how strong (and funny) the mother-daughter bond can be. Loved it!” —Clare O'Donahue, author of The Kate Conway Mysteries “Celia Bonaduce writes well rounded, real life characters straight from the heart. I loved this book!&rdquo —Phyliss Miranda, New York Times bestselling author on A Comedy of Erinn “The Merchant of Venice Beach has a fresh, heartwarming voice that will keep readers smiling as they dance through this charming story by Celia Bonaduce.” —Jodi Thomas, New York Times bestselling author

Seafood Lover's New England

Author : Linda Beaulieu
Publisher : Rowman & Littlefield
ISBN 13 : 1493013319
Total Pages : 294 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Seafood Lover's New England by : Linda Beaulieu

Download or read book Seafood Lover's New England written by Linda Beaulieu and published by Rowman & Littlefield. This book was released on 2014-08-19 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: New England is synonymous with great seafood--Narragansett Bay oysters, Maine lobsters, Nantucket Bay scallops, chowders, and seafood shacks--and Seafood Lover's New England celebrates the region's best. Perfect for the local enthusiast and the traveling visitor alike, the book includes: restaurants and shacks; local fishmongers and markets; regional recipes from New England chefs and restaurants; a New England seafood primer (learn about local fish or to shuck a clam or crack open lobster or prepare a seafood bake); seafood-related festivals and culinary events; and regional maps.

Southern Italian Family Cooking

Author : Carmela Sophia Sereno
Publisher : Robinson
ISBN 13 : 071602375X
Total Pages : 313 pages
Book Rating : 4.7/5 (16 download)

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Book Synopsis Southern Italian Family Cooking by : Carmela Sophia Sereno

Download or read book Southern Italian Family Cooking written by Carmela Sophia Sereno and published by Robinson. This book was released on 2014-11-20 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cucina povera is about making great food with simple, fresh, seasonal produce and available ingredients. Southern Italian Family Cooking shows you how to bring the delicious food of this region to your family's table. Healthy food on a sensible budget is important to many of us today but in Southern Italy, la cucina povera has been a philosophy for generations. These are delicious, filling recipes that will become family favourites in your own home, such as: · Antipasti - traditional starters, cured meats with bread and vegetables in oil. · Slow cooked meals such as ragu - a delicious tomato based sauce with meat. · Stuffed peppers, using stale bread and herbs to fill peppers prior to baking. · Mussels in a tomato and white wine sauce. · Pork cotolette, pork escalopes covered in egg and seasoned breadcrumbs, flash fried. · And a range of fabulous desserts for when we want a sweet treat - smooth panna cotta with berries and tasty tiramisu. It's not just about the food; it's about the whole ethos of Italian family life. This books shows you how to be creative with what's available to you and gives you an incredibly healthy way to live and enjoy food with family and friends.

Home Port Cookbook

Author : Will Holtham
Publisher : Rowman & Littlefield
ISBN 13 : 076276886X
Total Pages : 258 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Home Port Cookbook by : Will Holtham

Download or read book Home Port Cookbook written by Will Holtham and published by Rowman & Littlefield. This book was released on 2011-05-03 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100+ recipes, photos, and memories from a Martha's Vineyard landmark “The Home Port embodies summertime on Martha’s Vineyard. It’s where it resides.” --James Taylor “Today, when I turn an eye inward, I see the Home Port hanging in the memory halls of my mind, welcoming, soothing, and filled with fun and light." --Judy Belushi Pisano “Now that Will has finally decided to share his many culinary secrets with the rest of the world, I not only look forward to kicking off the summer with an amazing dinner at the Home Port, but having a little piece of it with me all year long.” --Michael J. Fox “I can’t help but smile when I think about the Home Port. To me, it’s the very best of Vineyard hospitality, serving up the perfect summer meal to satisfy everyone’s taste. You’ll have to provide your own sunset and the briny ocean scent that whets my appetite every time I head to Menemsha, but this book will welcome you to the Holthams’ table and let you feast with them as we have done for many happy years.” --Linda Fairstein ** A Martha’s Vineyard institution since 1931, the Home Port is the place to go locally for traditional New England–style, fresh-off-the-boat seafood. In this book, former chef/owner Will Holtham shares stories and culinary secrets from his forty years at the helm. Among the more than 100 recipes are featured menu items such as the award-winning Quahog Chowder, Broiled Swordfish, Baked-Stuffed Lobster, and Key Lime Pie, along with seafood cooking techniques and tips on buying and preparing fish. Full-color food photos are complemented by restaurant ephemera from Will’s private collection as well as charming watercolor illustrations by artist Susan Tobey White. Will Holtham has been a chef and restaurateur for more than forty years. He also owned the Square Rigger restaurant and legendary Bite Clam Shack, both on Martha’s Vineyard. He divides his time between Maine and South Carolina.

The Summer Pact

Author : Emily Giffin
Publisher : Random House Large Print
ISBN 13 : 0593949544
Total Pages : 433 pages
Book Rating : 4.5/5 (939 download)

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Book Synopsis The Summer Pact by : Emily Giffin

Download or read book The Summer Pact written by Emily Giffin and published by Random House Large Print. This book was released on 2024-07-09 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the wake of tragedy, a group of friends makes a pact that will cause them to reunite a decade later and embark upon a life-changing adventure together—from the #1 New York Times bestselling author of Meant to Be. Four freshmen arrive at college from completely different worlds: Lainey, a California party girl with a flair for drama; Tyson, a brilliant scholar and aspiring lawyer from Washington, D.C.; Summer, an ambitious, recruited athlete from the Midwest; and Hannah, a mild-mannered southerner who is content to quietly round out the circle of big personalities. Soon after arriving on campus, they strike up a conversation in their shared dorm, and the seeds of friendship are planted. As their college years fly by, their bond intensifies and the four become inseparable. But as graduation nears, their lives are forever changed after a desperate act leads to tragic consequences. Stunned and heartbroken, they make a pact, promising to always be there for one another, no matter how separated they may become by circumstances or distance. Ten years later, Hannah is anticipating what should be one of the happiest moments of her life when everything is suddenly turned upside down. Calling on her closest friends, it soon becomes clear that they are all facing their own crossroads. True to their promise, they agree to take a time out from lives headed in wrong directions and embark on a shared journey of self-discovery, forgiveness, and acceptance. In this tender portrayal of grief, love, and hope, Emily Giffin asks: When things fall apart, who will be at our sides, helping us pick up the pieces?