Flavors of St. Augustine

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Publisher : Xlibris Corporation
ISBN 13 : 1796082848
Total Pages : 255 pages
Book Rating : 4.7/5 (96 download)

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Book Synopsis Flavors of St. Augustine by : Maggi Smith Hall

Download or read book Flavors of St. Augustine written by Maggi Smith Hall and published by Xlibris Corporation. This book was released on 2020-02-04 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flavors of St. Augustine, an Historic Cookbook offers over 200 extraordinary recipes and more than 100 beautiful pen and ink sketches for your enjoyment of St. Augustine, America’s oldest continuously occupied city, a city of five flags and a thousand flavors. At last recipes from all of St. Augustine’s historical periods have been carefully researched, compiled, and presented in a beautifully illustrated cookbook and handbook of history. Bring delicious recipes and fascinating stories from Timucua, Spanish, British, Minorcans, American Settlers, Flagler’s Gilded Age, Lighthouse Keepers, and others into your kitchen.

The Saint's Mistress

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Publisher : CamCat Publishing, LLC
ISBN 13 : 0744301076
Total Pages : 342 pages
Book Rating : 4.7/5 (443 download)

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Book Synopsis The Saint's Mistress by : Kathryn Bashaar

Download or read book The Saint's Mistress written by Kathryn Bashaar and published by CamCat Publishing, LLC. This book was released on 2020-09-22 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Saints are not born. Saints are made. Told against the fourth-century backdrop of the fall of the Roman Empire and the rise of Christianity, The Saint’s Mistress breathes life into the previously untold story of Saint Augustine and his beloved mistress. Defying social norms and traditions, the love between the Roman aristocrat Aurelius Augustinus and Leona, a North African peasant, creates a rift with Aurelius’ mother Monnica, his powerful patron Urbanus, and the marital laws of the Roman Empire. When Monnica and Urbanus succeed in separating Leona from her son and securing a more suitable fiancée for Aurelius, Leona commits herself to the Church. Feeling the ever stronger pull of the evolving Christian church, Leona and Aurelius walk separate paths in service of their faith. When many years later Leona and Aurelius, now Bishop Augustine, meet again, old passions re-ignite, perennial feuds smolder, and the fate of the Roman Empire in North Africa hangs in the balance. A love story for the ages, The Saint’s Mistress brings to life the monumental struggle between love, faith and religious office.

The First Catechetical Instruction

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Publisher :
ISBN 13 :
Total Pages : 186 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The First Catechetical Instruction by : Saint Augustine (of Hippo)

Download or read book The First Catechetical Instruction written by Saint Augustine (of Hippo) and published by . This book was released on 1946 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Augustine

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Publisher : Basic Books
ISBN 13 : 0465061575
Total Pages : 885 pages
Book Rating : 4.4/5 (65 download)

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Book Synopsis Augustine by : Robin Lane Fox

Download or read book Augustine written by Robin Lane Fox and published by Basic Books. This book was released on 2015-11-03 with total page 885 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This narrative of the first half of Augustine's life conjures the intellectual and social milieu of the late Roman Empire with a Proustian relish for detail." -- New York Times In Augustine, celebrated historian Robin Lane Fox follows Augustine of Hippo on his journey to the writing of his Confessions. Unbaptized, Augustine indulged in a life of lust before finally confessing and converting. Lane Fox recounts Augustine's sexual sins, his time in an outlawed heretical sect, and his gradual return to spirituality. Magisterial and beautifully written, Augustine is the authoritative portrait of this colossal figure at his most thoughtful, vulnerable, and profound.

Saint Augustine's Prayer Book

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Publisher :
ISBN 13 : 9780880283786
Total Pages : 0 pages
Book Rating : 4.2/5 (837 download)

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Book Synopsis Saint Augustine's Prayer Book by : Derek Olsen

Download or read book Saint Augustine's Prayer Book written by Derek Olsen and published by . This book was released on 2012-11-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Saint Augustine's Prayer Book is a book of prayer and practice―with disciplines, habits, and patterns for building a Christian spiritual life. It will help readers to develop strong habits of prayer, to thoughtfully prepare for and participate in public liturgy, and to nurture a mind and soul ready to work and give and pray for the spread of the kingdom. Saint Augustine's Prayer Book features Holy Habits of Prayer, devotions to accompany Holy Eucharist, Stations of the Cross, and Stations of the Resurrection, and a wide range of litanies, collects, and prayers for all occasions. The newly revised edition (2012) includes the treasured liturgies and prayers of the original while offering some important updates in language and content. Revised and edited by well-regarded scholars David Cobb and Derek Olsen, Saint Augustine's Prayer Book is a wonderful gift as well as a handsome addition to a prayer book collection. Comes leather bound with two ribbons in a gift box.

White Trash Cooking

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Publisher : Ten Speed Press
ISBN 13 : 1607741881
Total Pages : 162 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis White Trash Cooking by : Ernest Matthew Mickler

Download or read book White Trash Cooking written by Ernest Matthew Mickler and published by Ten Speed Press. This book was released on 2011-09-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.

All the Year Round

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Publisher :
ISBN 13 :
Total Pages : 632 pages
Book Rating : 4.B/5 (1 download)

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Book Synopsis All the Year Round by :

Download or read book All the Year Round written by and published by . This book was released on 1876 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Saint Augustine of Hippo Collection [53 Books]

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Publisher : Aeterna Press
ISBN 13 :
Total Pages : 11460 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Saint Augustine of Hippo Collection [53 Books] by : Catholic Way Publishing

Download or read book The Saint Augustine of Hippo Collection [53 Books] written by Catholic Way Publishing and published by Aeterna Press. This book was released on 2014-08-13 with total page 11460 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SAINT AUGUSTINE OF HIPPO COLLECTION [53 BOOKS] SAINT AUGUSTINE OF HIPPO - 53 Books: 50 by the Author, 3 About the Author - Over4.6 Million Words in one E-Book - Includes the Complete Edition of Expositions on the Book of Psalms: Volumes I-VI, Psalms 1-150 - Includes an Active Index and Table of Contents for each book with Layered NCX Navigation - Includes Illustrations by Gustave Dore Saint Augustine of Hippo (13 November 354 - 28 August 430) was an early Christian theologian and philosopher whose writings were very influential in the development of Western Christianity and Western philosophy. He was bishop of Hippo Regius (present-day Annaba, Algeria) located in the Roman province of Africa. Writing during the Patristic Era, he is viewed as one of the most important Church Fathers in the West. Among his most important works are City of God and Confessions. The Confessions of Saint Augustine Translated by Frank Sheed. Expositions on the Book of Psalms Complete Edition Volumes I-VI. Psalms 1-150. Translated by John Henry Parker. All other books by the author part of the Church Fathers edited by Philip Schaff. INCLUDED BOOKS: -MAIN BOOKS- The Confessions of Saint Augustine The City of God On Christian Doctrine Letters of St. Augustin -DOCTRINAL TREATISES OF SAINT AUGUSTIN- On The Trinity The Enchiridion On the Catechising of the Uninstructed A Treatise on Faith and the Creed Concerning Faith of Things Not Seen On the Profit of Believing On the Creed -MORAL TREATISES OF SAINT AUGUSTIN- On Continence On the Good of Marriage Of Holy Virginity On the Good of Widowhood On Lying Against Lying Of the Work of Monks On Patience On Care to Be Had for the Dead -THE ANTI-MANICHAEAN WRITINGS- On The Morals Of The Catholic Church On The Morals Of The Manichaeans On Two Souls, Against The Manichaeans Acts Or Disputation Against Fortunatus The Manichaean Against The Epistle Of Manichaeus, Called Fundamental Reply To Faustus The Manichaean Concerning The Nature Of Good, Against The Manichaeans -THE ANTI-DONATIST WRITINGS- On Baptism, Against the Donatists Answer To The Letters of Petilian, The Donatist The Correction Of The Donatists -SAINT AUGUSTIN'S ANTI-PELAGIAN WORKS- A Treatise On The Merits And Forgiveness Of Sins, And On The Baptism Of Infants A Treatise On The Spirit And The Letter A Treatise On Nature And Grace A Treatise Concerning Man's Perfection In Righteousness A Work On The Proceedings Of Pelagius A Treatise On The Grace Of Christ, And On Original Sin On Marriage And Concupiscence A Treatise On The Soul And Its Origin A Treatise Against Two Letters Of The Pelagians A Treatise On Grace And Free Will A Treatise On Rebuke And Grace A Treatise On The Predestination Of The Saints A Treatise On The Gift Of Perseverance -MISCELLANEOUS- Our Lord's Sermon On The Mount The Harmony Of The Gospels Sermons On Selected Lessons Of The New Testament Lectures Or Tractates On The Gospel According To St. John Ten Homilies On The First Epistle Of John To The Parthians Two Books Of Soliloquies Expositions On The Book Of Psalms -ABOUT THE AUTHOR- Saint Augustin by Louis Bertrand Explanation of the Rule of Saint Augustine by Hugh of Saint Victor St. Augustine, Bishop of Hippo by Rev. Fr. Alban Butler PUBLISHER: CATHOLIC WAY PUBLISHING

Bookseller

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Publisher :
ISBN 13 :
Total Pages : 1288 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Bookseller by :

Download or read book Bookseller written by and published by . This book was released on 1893 with total page 1288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1871-76, 1913-14 include an extra number, The Christmas bookseller, separately paged and not included in the consecutive numbering of the regular series.

Cooking by the Book

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Publisher : Popular Press
ISBN 13 : 9780879724436
Total Pages : 248 pages
Book Rating : 4.7/5 (244 download)

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Book Synopsis Cooking by the Book by : Mary Anne Schofield

Download or read book Cooking by the Book written by Mary Anne Schofield and published by Popular Press. This book was released on 1989 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essays collected here explore the power and sensuality that food engenders within literature. The book permits the reader to sample food as a rhetorical structure, one that allows the individual writers to articulate the abstract concepts in a medium that is readily understandable. The second part of Cooking by the Book turns to the more diverse food rhetorics of the marketplace. What, for example, is the fast food rhetoric? Why are there so many eating disorders in our society? Is it possible to teach philosophy through cookery? How long has vegetarianism been popular?

The Works of Saint Augustine: v. 1. Sermons on the Old Testament, 20-50

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Publisher :
ISBN 13 :
Total Pages : 536 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Works of Saint Augustine: v. 1. Sermons on the Old Testament, 20-50 by : Saint Augustine (of Hippo)

Download or read book The Works of Saint Augustine: v. 1. Sermons on the Old Testament, 20-50 written by Saint Augustine (of Hippo) and published by . This book was released on 1995 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:

All the Year Round

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Publisher :
ISBN 13 :
Total Pages : 634 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis All the Year Round by : Charles Dickens

Download or read book All the Year Round written by Charles Dickens and published by . This book was released on 1876 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Expositions of the Psalms 1-32 (Vol. 1)

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Publisher : New City Press
ISBN 13 : 1565481402
Total Pages : 462 pages
Book Rating : 4.5/5 (654 download)

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Book Synopsis Expositions of the Psalms 1-32 (Vol. 1) by : Saint Augustine (of Hippo)

Download or read book Expositions of the Psalms 1-32 (Vol. 1) written by Saint Augustine (of Hippo) and published by New City Press. This book was released on 1990 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: "As the psalms are a microcosm of the Old Testament, so the Expositions of the Psalms can be seen as a microcosm of Augustinian thought. In the Book of Psalms are to be found the history of the people of Israel, the theology and spirituality of the Old Covenant, and a treasury of human experience expressed in prayer and poetry. So too does the work of expounding the psalms recapitulate and focus the experiences of Augustine's personal life, his theological reflections and his pastoral concerns as Bishop of Hippo."--Publisher's website.

A History of Ancient Philosophy

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Publisher : Routledge
ISBN 13 : 1134798253
Total Pages : 727 pages
Book Rating : 4.1/5 (347 download)

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Book Synopsis A History of Ancient Philosophy by : Karsten Friis Johansen

Download or read book A History of Ancient Philosophy written by Karsten Friis Johansen and published by Routledge. This book was released on 2005-06-20 with total page 727 pages. Available in PDF, EPUB and Kindle. Book excerpt: Translated into English for the first time, A History of Ancient Philosophy charts the origins and development of ancient philosophical thought.

The Bookseller and the Stationery Trades' Journal

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Publisher :
ISBN 13 :
Total Pages : 1538 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis The Bookseller and the Stationery Trades' Journal by :

Download or read book The Bookseller and the Stationery Trades' Journal written by and published by . This book was released on 1893 with total page 1538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Official organ of the book trade of the United Kingdom.

The New International Encyclopaedia

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Publisher :
ISBN 13 :
Total Pages : 904 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The New International Encyclopaedia by :

Download or read book The New International Encyclopaedia written by and published by . This book was released on 1923 with total page 904 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Empires of Food

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Publisher : Simon and Schuster
ISBN 13 : 1439110131
Total Pages : 322 pages
Book Rating : 4.4/5 (391 download)

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Book Synopsis Empires of Food by : Andrew Rimas

Download or read book Empires of Food written by Andrew Rimas and published by Simon and Schuster. This book was released on 2010-06-15 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are what we eat: this aphorism contains a profound truth about civilization, one that has played out on the world historical stage over many millennia of human endeavor. Using the colorful diaries of a sixteenth-century merchant as a narrative guide, Empires of Food vividly chronicles the fate of people and societies for the past twelve thousand years through the foods they grew, hunted, traded, and ate—and gives us fascinating, and devastating, insights into what to expect in years to come. In energetic prose, agricultural expert Evan D. G. Fraser and journalist Andrew Rimas tell gripping stories that capture the flavor of places as disparate as ancient Mesopotamia and imperial Britain, taking us from the first city in the once-thriving Fertile Crescent to today’s overworked breadbaskets and rice bowls in the United States and China, showing just what food has meant to humanity. Cities, culture, art, government, and religion are founded on the creation and exchange of food surpluses, complex societies built by shipping corn and wheat and rice up rivers and into the stewpots of history’s generations. But eventually, inevitably, the crops fail, the fields erode, or the temperature drops, and the center of power shifts. Cultures descend into dark ages of poverty, famine, and war. It happened at the end of the Roman Empire, when slave plantations overworked Europe’s and Egypt’s soil and drained its vigor. It happened to the Mayans, who abandoned their great cities during centuries of drought. It happened in the fourteenth century, when medieval societies crashed in famine and plague, and again in the nineteenth century, when catastrophic colonial schemes plunged half the world into a poverty from which it has never recovered. And today, even though we live in an age of astounding agricultural productivity and genetically modified crops, our food supplies are once again in peril. Empires of Food brilliantly recounts the history of cyclic consumption, but it is also the story of the future; of, for example, how a shrimp boat hauling up an empty net in the Mekong Delta could spark a riot in the Caribbean. It tells what happens when a culture or nation runs out of food—and shows us the face of the world turned hungry. The authors argue that neither local food movements nor free market economists will stave off the next crash, and they propose their own solutions. A fascinating, fresh history told through the prism of the dining table, Empires of Food offers a grand scope and a provocative analysis of the world today, indispensable in this time of global warming and food crises.