The Relationship of Body Condition Score with Subcutaneous and Internal Fat Measurements by Real-time Ultrasound in Crossbred Beef Cows

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ISBN 13 :
Total Pages : 94 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis The Relationship of Body Condition Score with Subcutaneous and Internal Fat Measurements by Real-time Ultrasound in Crossbred Beef Cows by : Kali Noelle Gates

Download or read book The Relationship of Body Condition Score with Subcutaneous and Internal Fat Measurements by Real-time Ultrasound in Crossbred Beef Cows written by Kali Noelle Gates and published by . This book was released on 2011 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Relationship Between Body Condition Score, Ultrasonic Fat Measurement, and Composition of 9-11th Rib Tissue in Holstein Dairy Cows

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ISBN 13 :
Total Pages : 290 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Relationship Between Body Condition Score, Ultrasonic Fat Measurement, and Composition of 9-11th Rib Tissue in Holstein Dairy Cows by : Kerrianne Lisa Otto

Download or read book Relationship Between Body Condition Score, Ultrasonic Fat Measurement, and Composition of 9-11th Rib Tissue in Holstein Dairy Cows written by Kerrianne Lisa Otto and published by . This book was released on 1990 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Relationship of Body Condition Score with Milk Yield and Conception in Dairy Cattle

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ISBN 13 :
Total Pages : 246 pages
Book Rating : 4.3/5 (129 download)

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Book Synopsis Relationship of Body Condition Score with Milk Yield and Conception in Dairy Cattle by : Joseph John Domecq

Download or read book Relationship of Body Condition Score with Milk Yield and Conception in Dairy Cattle written by Joseph John Domecq and published by . This book was released on 1996 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Relationship of Real-time Ultrasound Body Composition Measurements, Body Weight, and Hip Height with Body Condition Scores in Mature Suffolk X Hampshire Crossbred Ewes and the Impact of Real-time Ultrasound Traits on Reproductive Performance in Sheep

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Publisher :
ISBN 13 :
Total Pages : 114 pages
Book Rating : 4.:/5 (774 download)

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Book Synopsis The Relationship of Real-time Ultrasound Body Composition Measurements, Body Weight, and Hip Height with Body Condition Scores in Mature Suffolk X Hampshire Crossbred Ewes and the Impact of Real-time Ultrasound Traits on Reproductive Performance in Sheep by : Jennifer Ashley Carter

Download or read book The Relationship of Real-time Ultrasound Body Composition Measurements, Body Weight, and Hip Height with Body Condition Scores in Mature Suffolk X Hampshire Crossbred Ewes and the Impact of Real-time Ultrasound Traits on Reproductive Performance in Sheep written by Jennifer Ashley Carter and published by . This book was released on 2011 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Body Condition Score, Ultrasonic Fat Measurements and Beef Cow Production

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Publisher :
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.:/5 (266 download)

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Book Synopsis Body Condition Score, Ultrasonic Fat Measurements and Beef Cow Production by : Sandra D. Burns

Download or read book Body Condition Score, Ultrasonic Fat Measurements and Beef Cow Production written by Sandra D. Burns and published by . This book was released on 1990 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Effects of Body Condition on Productivity in Beef Cattle

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Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Effects of Body Condition on Productivity in Beef Cattle by : William Kunkle

Download or read book Effects of Body Condition on Productivity in Beef Cattle written by William Kunkle and published by . This book was released on 1994 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Body Condition Scores and Ultrasound Backfat Images as Predictors of Live Body Composition Estimated from Body Weight and Deuterium Oxide Dilution in Holstein-Friesian Cattle

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Publisher :
ISBN 13 :
Total Pages : 186 pages
Book Rating : 4.:/5 (56 download)

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Book Synopsis Body Condition Scores and Ultrasound Backfat Images as Predictors of Live Body Composition Estimated from Body Weight and Deuterium Oxide Dilution in Holstein-Friesian Cattle by : Jennifer E. Dumas

Download or read book Body Condition Scores and Ultrasound Backfat Images as Predictors of Live Body Composition Estimated from Body Weight and Deuterium Oxide Dilution in Holstein-Friesian Cattle written by Jennifer E. Dumas and published by . This book was released on 1993 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Relationship of Feed Efficiency with Performance, Ultrasound, Carcass and Non-carcass Traits in Beef Cattle

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (664 download)

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Book Synopsis The Relationship of Feed Efficiency with Performance, Ultrasound, Carcass and Non-carcass Traits in Beef Cattle by : Flavio Ribeiro

Download or read book The Relationship of Feed Efficiency with Performance, Ultrasound, Carcass and Non-carcass Traits in Beef Cattle written by Flavio Ribeiro and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The first objective was to estimate total internal fat in beef cattle based on a technique that measures kidney fat (uKFd) using real-time ultrasound (RTU). Data were obtained from 109 cattle from four studies, and animals were scanned 7 d preslaughter for uKFd and ultrasound backfat thickness. At slaughter carcass kidney fat depth (cKFd), KPH weight, and total internal fat were measured. The second objective was to characterize residual feed intake (RFI) in finishing cattle fed high grain diets and to examine the relationships with growth, ultrasound, carcass, non-carcass, and tenderness traits in two studies involving Santa Gertrudis (n = 114) steers, and Angus bulls (n = 16) and heifers (n = 16). In both experiments, RFI was calculated as the difference between actual DMI and predicted DMI. Results for the first objective indicated that RTU can be used to estimate cKFd, KPH weight and total internal fat (IFAT). Prediction equations developed to predict IFAT had R2 that ranged from 0.65 to 0.97 (P

The Use of Real-time Ultrasound to Assess Carcass Traits and Internal Fat in Beef Cattle

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ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (774 download)

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Book Synopsis The Use of Real-time Ultrasound to Assess Carcass Traits and Internal Fat in Beef Cattle by : Cheyne Hughes

Download or read book The Use of Real-time Ultrasound to Assess Carcass Traits and Internal Fat in Beef Cattle written by Cheyne Hughes and published by . This book was released on 2011 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dynamic of Subcutaneous and Abdominal Adipose Depots During the Transition Period of German Holstein Dairy Cows with Different Body Condition and the Effects of Monensin

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (113 download)

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Book Synopsis Dynamic of Subcutaneous and Abdominal Adipose Depots During the Transition Period of German Holstein Dairy Cows with Different Body Condition and the Effects of Monensin by : György Szura

Download or read book Dynamic of Subcutaneous and Abdominal Adipose Depots During the Transition Period of German Holstein Dairy Cows with Different Body Condition and the Effects of Monensin written by György Szura and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Adipose tissue depots have an important role in dairy cows, as they are usually mobilized after parturition in response to negative energy balance (NEB), a consequence of increased nutrient demand of fetal growth and onset of milk production, which cannot be satisfied by feed intake. The most common methods to evaluate fat depots, thus the condition of the cows are measurement of body weight and body condition scoring. However, these procedures lack the accuracy to predict changes of subcutaneous and internal fat depots. Recently, a new method was developed to assess the mass of different fat depots by ultrasonography. This method allowed to assess non-invasively mass of subcutaneous and abdominal adipose depots with sufficient accuracy, and changes of these depots over time in vivo. Earlier studies used this method to evaluate the adipose tissue mass of different depots, the changes in depot masses, as well as the effect of feed additives on depots. The results of these studies showed that more fat accumulates in abdominal (AAT) depots and that AAT has greater lipolytic activity compared to subcutaneous (SCAT) depot. The aim of this work was to evaluate the fat depots of dairy cows with higher and lower body condition during the transition period and early lactation. We found that ultrasonography was a suitable tool to determine the depot masses and to follow their changes over time. Our results were similar to those presented in earlier studies. The mass of the adipose depots increased during the dry period and decreased after calving. The SCAT had smaller mass than AAT during the whole trial period, as well as that, more fat was mobilized from AAT compared to SCAT after calving. This indicates that AAT has a greater role in fat storage and mobilization in dairy cows. Further, we found that leaner cows had smaller adipose depots and mobilized less fat after parturition. Additionally, we found a lack of correlation between NEB and mobilization of adipose depots during the fresh cow period, suggesting NEB is not the only cause of fat mobilization in this period. Mechanisms involved in homeorhetic adaption to lactation, such as decoupling of somatotropic axis, responsiveness to insulin or [beta]-adrenergic stimulation of lipolysis, as well as inflammatory stimuli, could have affected the usage of fat depots. Our results point to complexity of adipose metabolism and further research could better elucidate the underlying effects. Another part of this study was to examine the effects of monensin (MON), an ionophore, on fat depots and mobilization. Earlier studies found that MON decreases the levels of non-esterified fatty acids, one of the indicators of the level of fat mobilization in dairy cows after calving, which might indicate an antilipolytic activity of this compound. We could not prove this hypothesis, as MON had no effect on fat depo masses or their change. The lack of MON effect on post calving NEFA levels further strengthened our findings. These results suggest that MON most likely effects the hepatic or post hepatic utilization of NEFA in the period after calving. We examined and compared the daily activity of leaner and fatter dairy cows, a possible additional cause for higher NEFA levels in cows with higher body condition. Muscles can use NEFA to cover their energy requirements during the transition period. Authors of a recent publication reported a negative correlation between NEFA levels and walking activity of dairy cows. This might indicate that fatter cows are less active, thus using less NEFA during the transition period, conversely leading to higher NEFA concentrations. However, our results do not support this, as there was no difference in daily activity of cows with low and high condition after calving. On the other hand, activity is an indicator of animal welfare and comfort. In the dry period, the fatter cows had higher number of lying bouts compared to lean cows: This could indicate that cows with higher condition experienced less comfort during lying, as a consequence of greater body mass. Taken together, the results of this study show that there are significant differences between the subcutaneous and internal adipose depots, not just on cow level, but between the individual animals, too. Additionally, it was demonstrated that monensin, as well as daily activity did not affect the adipose depots of dairy cows.

Relationship Between Body Size, Body Condition, and Fat Reserves in Beef Cows

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ISBN 13 :
Total Pages : 22 pages
Book Rating : 4.:/5 (75 download)

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Book Synopsis Relationship Between Body Size, Body Condition, and Fat Reserves in Beef Cows by : L. M. Rode

Download or read book Relationship Between Body Size, Body Condition, and Fat Reserves in Beef Cows written by L. M. Rode and published by . This book was released on 1997 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bibliography of Agriculture

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ISBN 13 :
Total Pages : 1960 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1998 with total page 1960 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrient Requirements of Beef Cattle

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Publisher : National Academies Press
ISBN 13 : 0309069343
Total Pages : 249 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Nutrient Requirements of Beef Cattle by : Subcommittee on Beef Cattle Nutrition

Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition and published by National Academies Press. This book was released on 2000-05-16 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.

Reproduction in Cattle

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Publisher : John Wiley & Sons
ISBN 13 : 1405148012
Total Pages : 248 pages
Book Rating : 4.4/5 (51 download)

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Book Synopsis Reproduction in Cattle by : Peter J. H. Ball

Download or read book Reproduction in Cattle written by Peter J. H. Ball and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cattle play a fundamental role in animal agriculture throughout the world. They not only provide us with a vital food source, but they also provide us with fertilizer and fuel. Keeping reproduction levels at an optimum level is therefore essential, but this is often a complicated process, especially with modern, high yielding cows. Written in a practical and user-friendly style, this book aims to help the reader understand cattle reproduction by explaining the underlying physiology of the reproductive process and the role and importance of pharmacology and technology, and showing how management techniques can improve reproductive efficiency. This edition includes: Recent research findings on the physiology of the oestrous cycle and its control; New techniques for monitoring and manipulating reproduction, including pregnancy diagnosis and embryo transfer; Advice on identifying common infertility problems and how to prevent and treat them. Reproduction Cattle 3e is essential reading for veterinary and agricultural students, as well as veterinarians and farmers involved in cattle reproduction.

The Buffalo (Bubalus bubalis) - Production and Research

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Publisher : Bentham Science Publishers
ISBN 13 : 1681084171
Total Pages : 501 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis The Buffalo (Bubalus bubalis) - Production and Research by : Giorgio A. Presicce

Download or read book The Buffalo (Bubalus bubalis) - Production and Research written by Giorgio A. Presicce and published by Bentham Science Publishers. This book was released on 2017-03-31 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook aims at focusing on the husbandry of the common water buffalo, (Bubalis bubalis). The book covers a broad range of topics such as the buffalo’s genetic evolution, cytogenetics, subspecies, breed diversification, feeding and metabolic specificity, adaptable response to environmental stress factors, welfare, dairy requirements and production, reproduction and embryo technologies, cryopreservation, sperm cell sexing, somatic cell cloning and transgenesis. Chapters presented and reviewed in this book have been by contributed by renowned scientists that have devoted years of research to the understanding of this species, and highlight the most recent advances in basic and applied science to unveil the understanding of physiological facets intrinsic to this animal species. The depth of the selected topics makes this book especially suited for readers of all academic levels of study. Researchers, students and professionals will find this book a useful guide to breeding and farming the water buffalo.

Guidelines for Uniform Beef Improvement Programs

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ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Guidelines for Uniform Beef Improvement Programs by : Dixon D. Hubbard

Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Feed Efficiency in the Beef Industry

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Publisher : John Wiley & Sons
ISBN 13 : 0470959525
Total Pages : 328 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Feed Efficiency in the Beef Industry by : Rodney A. Hill

Download or read book Feed Efficiency in the Beef Industry written by Rodney A. Hill and published by John Wiley & Sons. This book was released on 2012-09-11 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.