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Author : Missouri. State Poultry Experiment Station, Mountain Grove
Publisher :
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4.:/5 (49 download)
Download or read book The Poultryman's Guide written by Missouri. State Poultry Experiment Station, Mountain Grove and published by . This book was released on 1912 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. G. Spangler
Publisher :
ISBN 13 :
Total Pages : 116 pages
Book Rating : 4.:/5 (334 download)
Download or read book Free Service Poultry Guide written by H. G. Spangler and published by . This book was released on 1914 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Missouri. State Poultry Experiment Station, Mountain Grove
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.3/5 (117 download)
Download or read book The Poultryman's Guide written by Missouri. State Poultry Experiment Station, Mountain Grove and published by . This book was released on 1914 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Correspondence Schools
Publisher :
ISBN 13 :
Total Pages : 398 pages
Book Rating : 4.E/5 ( download)
Download or read book The Poultryman's Handbook written by International Correspondence Schools and published by . This book was released on 1912 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Correspondence Schools
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.E/5 ( download)
Download or read book The Poultryman's Handbook written by International Correspondence Schools and published by . This book was released on 1920 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John G. Poorman
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.:/5 (334 download)
Download or read book Poorman's Poultry Guide written by John G. Poorman and published by . This book was released on 1922 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pratt Food Company
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.0/5 (872 download)
Download or read book The Poultryman's Complete Handbook written by Pratt Food Company and published by . This book was released on 1913 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Correspondence Schools
Publisher : Legare Street Press
ISBN 13 : 9781017785005
Total Pages : 0 pages
Book Rating : 4.7/5 (85 download)
Download or read book The Poultryman's Handbook written by International Correspondence Schools and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Pam Percy
Publisher : Voyageur Press
ISBN 13 : 1610600789
Total Pages : 144 pages
Book Rating : 4.6/5 (16 download)
Download or read book The Field Guide to Chickens written by Pam Percy and published by Voyageur Press. This book was released on 2006-02-20 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVThe story of the chicken traces the interactions of cultures around the globe. From Southeast Asia 8,000 years ago, chickens spread to ancient China and Japan, the Middle East, Europe during the rise and fall of the Roman Empire, and, from there, the world. Today, chickens fuel our poultry meat and egg industry. They also inspire the time-honored tradition of poultry exhibition and, increasingly, can be found in the backyards of folks who yearn for a simpler time. The Field Guide to Chickens provides a wealth of information on the sixty-one chicken breeds recognized by the American Poultry Association. From utilitarian egg layers to exotic show birds, from tiny bantams to large fowl, Pam Percy enlightens readers on the wonderful world of poultry. Essential for tyro fowl fans as well as longtime chicken breeders, this handy pocket-sized field guide includes a glossary, resources, and chapters describing the chicken’s history, behavior, eggs and chicks, and ""everything but the cluck."" Indispensable and easy-to-use, this guide gives readers an ""egg up"" on the wonderful world of chickens./div
Author : Franklane Lorraine Sewell
Publisher :
ISBN 13 :
Total Pages : 158 pages
Book Rating : 4.:/5 (334 download)
Download or read book The Poultry Manual written by Franklane Lorraine Sewell and published by . This book was released on 1908 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John G. Poorman
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781548266851
Total Pages : 76 pages
Book Rating : 4.2/5 (668 download)
Download or read book Poorman's Poultry Guide written by John G. Poorman and published by Createspace Independent Publishing Platform. This book was released on 2017-06-21 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of John G. Poorman's book "Poorman's Poultry Guide" is a short guide to start a successful poultry business. Written in 1922, this classic text on poultry contains a treasury of knowledge on getting started in the poultry business. Included are all the topics essential to starting and succeeding in raising chickens and other poultry. An enlightening and inormative read. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Author :
Publisher :
ISBN 13 :
Total Pages : 210 pages
Book Rating : 4.E/5 ( download)
Download or read book The Poultry Keeper written by and published by . This book was released on 1888 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Miller Purvis
Publisher :
ISBN 13 :
Total Pages : 340 pages
Book Rating : 4.:/5 (334 download)
Download or read book Poultry Breeding written by Miller Purvis and published by . This book was released on 1910 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harry Roberts
Publisher : Read Books Ltd
ISBN 13 : 1447487303
Total Pages : 228 pages
Book Rating : 4.4/5 (474 download)
Download or read book Poultry Book - A Guide for Big or Small Poultry Keepers, Beginners and Farmers written by Harry Roberts and published by Read Books Ltd. This book was released on 2013-04-16 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in the early 1930s, this extremely scarce early work on poultry keeping is both expensive and hard to find in its first edition. We are now republishing it, using the original text and photographs. Two hundred and thirty three pages deal with every aspect of poultry keeping from egg to table, and will prove invaluable to both the backyard beginner and the larger commercial enterprise. Twenty detailed chapters contain much expert advise on: The Beginner; Breeds and Strains; Houses and Appliances; Foods and Feeding; Hatching; Rearing; Backyard Poultry Keeping; Intensive Poultry Keeping; Winter Egg Production; Day Old Chicks; Ducks; Turkeys; Geese; Guinea Fowls; Diseases of Poultry; Vermin; Egg Preserving; Killing and Shaping; Plucking, Drawing, Trussing; Marketing; Accounts. Etc. The book is well illustrated with photos of breeds and equipment. This is a fascinating read for any poultry enthusiast, and contains much information that is still useful and practical today. Many of the early farming books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author :
Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.:/5 (319 download)
Download or read book World List of Poultry Serials written by and published by . This book was released on 1989 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Correspondence Schools
Publisher :
ISBN 13 :
Total Pages : 346 pages
Book Rating : 4.:/5 (85 download)
Download or read book Poultryman's Handbook ... written by International Correspondence Schools and published by . This book was released on 1928 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Correspondence Schools
Publisher : Wentworth Press
ISBN 13 : 9781373574985
Total Pages : 384 pages
Book Rating : 4.5/5 (749 download)
Download or read book POULTRYMANS HANDBK A CONVENIEN written by International Correspondence Schools and published by Wentworth Press. This book was released on 2016-08-29 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
