Polysaccharides

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Publisher : Elsevier
ISBN 13 : 1483186431
Total Pages : 249 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Polysaccharides by : Gerald O. Aspinall

Download or read book Polysaccharides written by Gerald O. Aspinall and published by Elsevier. This book was released on 2016-07-29 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Polysaccharides provides information pertinent to the fundamental aspects of the chemistry of polysaccharides. This book discusses the methods used for the isolation, purification, and structural determination of the various types of polysaccharide. Organized into 14 chapters, this book begins with an overview of the almost universal occurrence of natural macromolecules in living organisms where they form a variety of functions. This text then examines the isolation of polysaccharides, which involves solubilization in aqueous solvents or in dipolar aprotic solvents. Other chapters consider the industrial applications of polysaccharides and of their derivatives. This book discusses as well the procedure for the isolation of wood polysaccharides, which involves the preparation of a holocellulose by the selective solubilization of the lignin. The final chapter deals with the classes of complex natural polymers in which the nature of the linkage of sugar units to other structural units have been established. This book is a valuable resource for biologists.

Polysaccharides I

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Publisher : Springer Science & Business Media
ISBN 13 : 9783540261124
Total Pages : 306 pages
Book Rating : 4.2/5 (611 download)

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Book Synopsis Polysaccharides I by : Thomas Heinze

Download or read book Polysaccharides I written by Thomas Heinze and published by Springer Science & Business Media. This book was released on 2005-11-02 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Essentials of Glycobiology

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Publisher : CSHL Press
ISBN 13 : 9780879696818
Total Pages : 694 pages
Book Rating : 4.6/5 (968 download)

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Book Synopsis Essentials of Glycobiology by : Ajit Varki

Download or read book Essentials of Glycobiology written by Ajit Varki and published by CSHL Press. This book was released on 1999 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugar chains (glycans) are often attached to proteins and lipids and have multiple roles in the organization and function of all organisms. "Essentials of Glycobiology" describes their biogenesis and function and offers a useful gateway to the understanding of glycans.

Bioactive Polysaccharides

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Publisher : Academic Press
ISBN 13 : 0128114517
Total Pages : 566 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Bioactive Polysaccharides by : Shaoping Nie

Download or read book Bioactive Polysaccharides written by Shaoping Nie and published by Academic Press. This book was released on 2017-10-27 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioactive Polysaccharides offers a comprehensive review of the structures and bioactivities of bioactive polysaccharides isolated from traditional herbs, fungi, and seaweeds. It describes and discusses specific topics based on the authors’ rich experience, including extraction technologies, practical techniques required for purification and fractionation, strategies and skills for elucidating the fine structures, in-vitro and in-vivo protocols, and methodologies for evaluating the specific bioactivities, including immune-modulating activities, anti-cancer activities, anti-oxidant activities, and others. This unique book also discusses partial structure-functionality (bioactivities) relationships based on conformational studies. This comprehensive work can be used as a handbook to explore potential applications in foods, pharmaceuticals, and nutraceutical areas for commercial interests. Serves as a comprehensive review on extraction technologies, and as a practical guide for the purification and fractionation of bioactive polysaccharides Brings step-by-step strategies for elucidating the fine structures and molecular characterizations of bioactive polysaccharides Includes detailed experimental design and methodologies for investigation bioactivities using both in-vitro and in-vivo protocols Clarifies how to extract, purify, and fractionate bioactive polysaccharides, also exploring health benefits Useful as a guide to explore the commercial potentials of bioactive polysaccharides as pharmaceuticals, medicine, and functional foods

Solubility of Polysaccharides

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Publisher : BoD – Books on Demand
ISBN 13 : 9535136496
Total Pages : 140 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Solubility of Polysaccharides by : Zhenbo Xu

Download or read book Solubility of Polysaccharides written by Zhenbo Xu and published by BoD – Books on Demand. This book was released on 2017-11-29 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugars, with a scientific term as saccharides, are involved in various aspects in the lives of human beings, including the sense of taste, energy for daily life, etc. Recent development in polysaccharides, as well as the background knowledge in this field, further deepens insight into their roles as healthy supplements. In this book, the principles on polysaccharides' solubility and structure, methodologies and application of polysaccharides have been reviewed. The chapters in this book include the relationship between structure and solubility of polysaccharide, the experimental and computational researches on polysaccharide solubility and the common polysaccharide, which may further aid scholars and researchers in regard to solubility of polysaccharides, methodologies and modification.

Seaweed Polysaccharides

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Publisher : Elsevier
ISBN 13 : 0128098171
Total Pages : 408 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Seaweed Polysaccharides by : Jayachandran Venkatesan

Download or read book Seaweed Polysaccharides written by Jayachandran Venkatesan and published by Elsevier. This book was released on 2017-05-30 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seaweed Polysaccharides: Isolation, Biological, and Biomedical Applications examines the isolation and characterization of algal biopolymers, including a range of new biological and biomedical applications. In recent years, significant developments have been made in algae-based polymers (commonly called polysaccharides), and in biomedical applications such as drug delivery, wound dressings, and tissue engineering. Demand for algae-based polymers is increasing and represent a potential—very inexpensive—resource for these applications. The structure and chemical modification of algal polymers are covered, as well as the biological properties of these materials – including antithrombic, anti-inflammatory, anticoagulant, and antiviral aspects. Toxicity of algal biopolymers is also covered. Finally, the book introduces and explains real world applications of algal-based biopolymers in biomedical applications, including tissue engineering, drug delivery, and biosensors. This is the first book to cover the extraction techniques, biomedical applications, and the economic perspective of seaweed polysaccharides. It is an essential text for researchers and industry professionals looking to work with this renewable resource. Provides comprehensive coverage of the research currently taking place in biomedical applications of algae biopolymers Includes practical guidance on the isolation, extraction, and characterization of polysaccharides from sustainable marine sources Covers the extraction techniques, biomedical applications, and economic outlook of seaweed polysaccharides

Polysaccharides

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Publisher : John Wiley & Sons
ISBN 13 : 111971138X
Total Pages : 786 pages
Book Rating : 4.1/5 (197 download)

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Book Synopsis Polysaccharides by : Inamuddin

Download or read book Polysaccharides written by Inamuddin and published by John Wiley & Sons. This book was released on 2021-06-29 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides the whole spectrum of polysaccharides from basic concepts to commercial market applications. Chapters cover various types of sources, classification, properties, characterization, processing, rheology and fabrication of polysaccharide-based materials and their composites and gels. The applications of polysaccharides include in cosmetics, food science, drug delivery, biomedicine, biofuel production, marine, packaging, chromatography and environmental remediation. It also reviews the fabrication of inorganic and carbon nanomaterials from polysaccharides. The book incorporates industrial applications and will fill the gap between the exploration works in the laboratory and viable applications in related ventures.

Polysaccharides

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Author :
Publisher : Springer
ISBN 13 : 9783319162973
Total Pages : 0 pages
Book Rating : 4.1/5 (629 download)

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Book Synopsis Polysaccharides by : Kishan Gopal Ramawat

Download or read book Polysaccharides written by Kishan Gopal Ramawat and published by Springer. This book was released on 2015-07-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This authoritative reference work presents comprehensive information about one of the most important and most wide-spread classes of (bio)organic compounds: the polysaccharides. The comprehensive and thoroughly up-to-date handbook presents the sources, identification, analysis, biosynthesis, biotechnology and applications of important polysaccharides likes starches, cellulose, chitin, gum and microbial polysaccharides. Polysaccharides can exhibit complex structure and various functional activities. These bio macromolecules can therefore serve as raw materials for various different materials, e.g. rayon, cellulose acetate, celluloid and nitrocellulose; and they find multiple applications, for instance as surgical threads (chitin), as sources of energy, dietary fibers, as blood flow adjuvants, in cosmetics, emulsion stabilizers, film formers, binders, viscosity increasing agents or skin conditioning agenta, as food additives in gums, chewing gum bases and as vaccines. Polysaccharides form the basis for useful products, like xanthan gum, dextran, welan gum, gellan gum, diutan gum and pullulan. Some of the polysaccharide-derived products have interesting and useful properties and show biological activities, such as immunomodulatory, antibacterial, anti-mutagenic, radioprotective, anti-oxidative, anti-ulcer, antidepressant, anti-septicaemic or anti-inflammatory activities. All these applications and properties of polysaccharides are for the first time compiled in a thorough and comprehensive overview in the present work. This reference work is organized thematically in four parts: Part I. Polysaccharides: Occurrence, Structure, Distribution and Biotechnology. Part II. Methods. Part III. Bioactive Polysaccharides. Part IV. Polysaccharides as Food. This reference work is edited by experienced experts, all chapters are written by well recognized international specialists. It is useful to all those working in the field of botany, phytochemistry, pharmacy, drug delivery, molecular biology, metabolomics, forestry, environment, conservation, biotechnology and NGOs working for forest protection.

Polysaccharides

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Author :
Publisher : CRC Press
ISBN 13 : 1466571829
Total Pages : 498 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Polysaccharides by : Noureddine Benkeblia

Download or read book Polysaccharides written by Noureddine Benkeblia and published by CRC Press. This book was released on 2014-06-25 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the evidence supporting the influence of plant fibers on our daily life by either having impacts on our nutrition or improving processed foods for human and animal feeding. By bringing new information and updating existing scientific data, this book will also be a consistent source of information for both professional and non-prof

Esterification of Polysaccharides

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Publisher : Springer Science & Business Media
ISBN 13 : 3540321128
Total Pages : 240 pages
Book Rating : 4.5/5 (43 download)

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Book Synopsis Esterification of Polysaccharides by : Thomas Heinze

Download or read book Esterification of Polysaccharides written by Thomas Heinze and published by Springer Science & Business Media. This book was released on 2006-08-02 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a first comprehensive summary of acylation methods in a very practical manner. The coverage includes new developments not yet summarized in book form, and reviews spectroscopic methods, in particular FTIR- and NMR spectroscopy including two dimensional methods.

Food Polysaccharides and Their Applications

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Publisher : CRC Press
ISBN 13 : 1420015168
Total Pages : 750 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Food Polysaccharides and Their Applications by : Alistair M. Stephen

Download or read book Food Polysaccharides and Their Applications written by Alistair M. Stephen and published by CRC Press. This book was released on 2016-04-19 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive in scope, Food Polysaccharides and Their Applications, Second Edition explains the production aspects and the chemical and physical properties of the main classes of polysaccharaides consumed as food, highlighting their nutritional value and their technological characteristics. Chapters in this new edition detail the source,

Rheology of Industrial Polysaccharides: Theory and Applications

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Publisher : Springer Science & Business Media
ISBN 13 : 1461521858
Total Pages : 633 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Rheology of Industrial Polysaccharides: Theory and Applications by : R. Lapasin

Download or read book Rheology of Industrial Polysaccharides: Theory and Applications written by R. Lapasin and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: fudustrial uses of polysaccharides centre on their ability to thicken or structure many times their own weight of water, or in other words to control the rheology of hydrated systems. Until comparatively recently, however, objective characterisation of polysaccharide rheology, except in a few specialist research laboratories, was largely confined to compression of gels, simple measurements of solution viscosity, often in ill-defined geometries, and imitative tests intended to reflectproductperformance in specific areas ofend-use. Several factors have combined to bring a wider range of rheological techniques into common use. One is the increasing practical importance of systems that cannot adequately be described as solids or liquids, such as 'weak gels' and spreadable pastes. fu parallel, routine characterisation of such systems has become economically feasible with the development of a new generation of comparatively inexpensive computer-controlled instruments. There has also been a change ofemphasis from phenomenologicaldescription ofproduct texture towards the use of rheological measurements to probe the underlying molecular and supramolecular structures and the processes by which they are formed. As a result, even the most pragmatic producers and users of industrial polysaccharides are probably now familiar with terms such as creep compliance, stress overshoot and the ubiquitous G' and G", although perhaps not fully understanding their precise meaning or practical significance. A definitive text giving a rigorous description of the rheological approaches relevant to polysaccharide systems is therefore appropriate and timely. Romano Lapasin and Sabrina Priel are to be congratulated for tackling the daunting but worthwhile taskofproducing such avolume.

Innovation in Nano-polysaccharides for Eco-sustainability

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Publisher : Elsevier
ISBN 13 : 0128234458
Total Pages : 376 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Innovation in Nano-polysaccharides for Eco-sustainability by : Preeti Singh

Download or read book Innovation in Nano-polysaccharides for Eco-sustainability written by Preeti Singh and published by Elsevier. This book was released on 2021-10-08 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovation in Nano-polysaccharides for Eco-sustainability: From Science to Industrial Applications presents fundamentals, advanced preparation methods, and novel applications for polysaccharide-based nanomaterials. Sections cover the fundamental aspects of polysaccharides and nano-polysaccharides, including their structure and properties, surface modification, processing and characterization. Key considerations are explained in detail, including the connection between the substituents of polysaccharides and their resulting physical properties, renewable resources, their sustainable utilization, and specific high value applications, such as pharmaceuticals, photocatalysts, energy, and wastewater treatment, and more. This is a valuable resource for researchers, scientists, and advanced students across bio-based polymers, nanomaterials, polymer chemistry, sustainable materials, biology, materials science and engineering, and chemical engineering. In industry, this book will support scientists, R&D, and engineers looking to utilize bio-based materials in advanced industrial applications. Covers the fundamentals, mechanisms, preparation methods, unique properties and performance of nano-polysaccharide materials Explores sustainable applications of nano-polysaccharides in areas such as pharmaceuticals, energy and wastewater treatment Addresses key challenges, including the implementation of sustainable concepts in chemical design and paths to scalability and commercialization

Functional Polysaccharides for Biomedical Applications

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Publisher : Woodhead Publishing
ISBN 13 : 0081025564
Total Pages : 526 pages
Book Rating : 4.0/5 (81 download)

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Book Synopsis Functional Polysaccharides for Biomedical Applications by : Sabyasachi Maiti

Download or read book Functional Polysaccharides for Biomedical Applications written by Sabyasachi Maiti and published by Woodhead Publishing. This book was released on 2019-06-11 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: Functional Polysaccharides for Biomedical Applications examines the fundamentals and properties of these natural materials and their potential biomedical applications. With an emphasis on therapeutic and sensing applications, the book also reviews how polysaccharides can be modified for tissue engineering applications. Sections discuss the basics of polysaccharides, give an overview of the potential applications, look at novel materials and technologies for use in tissue regeneration and therapeutics, and detail current biomedical applications. With a strong focus on materials, engineering and applications, this book is a valuable resource for those with an interest in harnessing the biomedical potential of natural polymers. Describes strategies for developing polysaccharides-based biomedical devices Illustrates concepts and encompasses scope for clinical development Provides advanced and comprehensive information on biomedical constructs

Marine Polysaccharides

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Publisher : CRC Press
ISBN 13 : 1439815275
Total Pages : 372 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Marine Polysaccharides by : Vazhiyil Venugopal

Download or read book Marine Polysaccharides written by Vazhiyil Venugopal and published by CRC Press. This book was released on 2016-04-19 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increased public awareness of the importance of healthy living presents new challenges for the commercial food processing sector. The industry is always on the hunt for novel and safe additives with functional properties that can be used to impart healthy and appealing properties to foods. While the ocean is known as a conventional source of fish p

Polysaccharides in Food

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Publisher : Elsevier
ISBN 13 : 1483100103
Total Pages : 379 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Polysaccharides in Food by : J.M.V. Blanshard

Download or read book Polysaccharides in Food written by J.M.V. Blanshard and published by Elsevier. This book was released on 2013-10-22 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Polysaccharides in Food is a collection of papers that discusses concepts and advancements related to polysaccharides found in food products. The book is divided into five parts; Part I deals with topics such as the polysaccharides of the plant cell during growth; polysaccharide structure in solutions and gels; and the solvent interactions and solution behavior of carbohydrates. Part II covers the relationship of polysaccharides and enzymes and includes topics such as the enzymic degradation of starches; the hemicellulase group of enzymes; and pectic enzymes. Part III discusses the structure and physiochemical aspects of starch, as well as its use in food. Part IV tackles polysaccharides in food product development, and Part V deals with kinds of polysaccharides and the legislations concerning them. Part VI covers the importance of polysaccharides as the population's energy source as well as its health benefits. The text is recommended for food technicians, nutritionists, and organic chemists who would like to know more about the importance of polysaccharides in food and its future.

The European Polysaccharide Network of Excellence (EPNOE)

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 3709104211
Total Pages : 407 pages
Book Rating : 4.7/5 (91 download)

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Book Synopsis The European Polysaccharide Network of Excellence (EPNOE) by : Patrick Navard

Download or read book The European Polysaccharide Network of Excellence (EPNOE) written by Patrick Navard and published by Springer Science & Business Media. This book was released on 2012-12-13 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an essential overview of the science of polysaccharides. It both approaches polysaccharides as a polymer class and provides detailed descriptions of most major polysaccharides (cellulose, mannan, xylan, chitin-chitosan, cyclodextrines). Owing to the multidisciplinary character of the European Polysaccharide Network of Excellence (EPNOE), the book describes all main aspects of polysaccharide science and technology (biology, enzymology, physics, chemistry, materials science and processing). Notations and concepts follow a uniform format throughout the whole work in order to create a valuable reference book on the field of polysaccharide science. Owing to the major importance of industry in the EPNOE, concrete applications are also described in detail.