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Author : Yoshinori Yasuda
Publisher :
ISBN 13 :
Total Pages : 410 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Origins of Pottery and Agriculture written by Yoshinori Yasuda and published by . This book was released on 2002 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Predominantly on rice cultivation and pottery in Middle East and East Asian countries.
Author : Peter Jordan
Publisher : Routledge
ISBN 13 : 1315432358
Total Pages : 632 pages
Book Rating : 4.3/5 (154 download)
Download or read book Ceramics Before Farming written by Peter Jordan and published by Routledge. This book was released on 2016-06-03 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: A long-overdue advancement in ceramic studies, this volume sheds new light on the adoption and dispersal of pottery by non-agricultural societies of prehistoric Eurasia. Major contributions from Western Europe, Eastern Europe and Asia make this a truly international work that brings together different theories and material for the first time. Researchers and scholars studying the origins and dispersal of pottery, the prehistoric peoples or Eurasia, and flow of ancient technologies will all benefit from this book.
Author : David R. Harris
Publisher : University of Pennsylvania Press
ISBN 13 : 1934536512
Total Pages : 321 pages
Book Rating : 4.9/5 (345 download)
Download or read book Origins of Agriculture in Western Central Asia written by David R. Harris and published by University of Pennsylvania Press. This book was released on 2011-09-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Origins of Agriculture in Western Central Asia, archaeologist David R. Harris addresses questions of when, how, and why agriculture and settled village life began east of the Caspian Sea. The book describes and assesses evidence from archaeological investigations in Turkmenistan and adjacent parts of Iran, Uzbekistan, and Afghanistan in relation to present and past environmental conditions and genetic and archaeological data on the ancestry of the crops and domestic animals of the Neolithic period. It includes accounts of previous research on the prehistoric archaeology of the region and reports the results of a recent environmental-archaeological project undertaken by British, Russian, and Turkmen archaeologists in Turkmenistan, principally at the early Neolithic site of Jeitun (Djeitun) on the southern edge of the Karakum desert. This project has demonstrated unequivocally that agropastoralists who cultivated barley and wheat, raised goats and sheep, hunted wild animals, made stone tools and pottery, and lived in small mudbrick settlements were present in southern Turkmenistan by 7,000 years ago (c. 6,000 BCE calibrated), where they came into contact with hunter-gatherers of the "Keltiminar Culture." It is possible that barley and goats were domesticated locally, but the available archaeological and genetic evidence leads to the conclusion that all or most of the elements of the Neolithic "Jeitun Culture" spread to the region from farther west by a process of demic or cultural diffusion that broadly parallels the spread of Neolithic agropastoralism from southwest Asia into Europe. By synthesizing for the first time what is currently known about the origins of agriculture in a large part of Central Asia, between the more fully investigated regions of southwest Asia and China, this book makes a unique contribution to the worldwide literature on transitions from hunting and gathering to agriculture.
Author : Nancy L. Benco
Publisher : Smithsonian Books (DC)
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.3/5 (91 download)
Download or read book ORIGINS OF AGRICULTURE written by Nancy L. Benco and published by Smithsonian Books (DC). This book was released on 1992-09-17 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eight case studies in this book -- each a synthesis of available knowledge about the origins of agriculture in a specific region of the globe -- enable scholars in diverse disciplines to examine humanity's transition to agricultural societies.
Author : Jacques Cauvin
Publisher : Cambridge University Press
ISBN 13 : 9780521651356
Total Pages : 292 pages
Book Rating : 4.6/5 (513 download)
Download or read book The Birth of the Gods and the Origins of Agriculture written by Jacques Cauvin and published by Cambridge University Press. This book was released on 2000-07-27 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: A study of social and economic transformations in the Near East during Palaeolithic-Neolithic transition, first published in 2000.
Author : T. Douglas Price
Publisher : Cambridge University Press
ISBN 13 : 9780521665728
Total Pages : 416 pages
Book Rating : 4.6/5 (657 download)
Download or read book Europe's First Farmers written by T. Douglas Price and published by Cambridge University Press. This book was released on 2000-09-14 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays by leading specialists on a central issue of European history: the transition to farming.
Author : C. Wesley Cowan
Publisher : University of Alabama Press
ISBN 13 : 0817353496
Total Pages : 244 pages
Book Rating : 4.8/5 (173 download)
Download or read book The Origins of Agriculture written by C. Wesley Cowan and published by University of Alabama Press. This book was released on 2006-05-18 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eight case studies in this book -- each a synthesis of available knowledge about the origins of agriculture in a specific region of the globe -- enable scholars in diverse disciplines to examine humanity's transition to agricultural societies. Contributors include: Gary W. Crawford, Robin W. Dennell, and Jack R. Harlan.
Author : I. J. Thorpe
Publisher : Routledge
ISBN 13 : 1134620101
Total Pages : 244 pages
Book Rating : 4.1/5 (346 download)
Download or read book The Origins of Agriculture in Europe written by I. J. Thorpe and published by Routledge. This book was released on 2003-09-02 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Origins of Agriculture in Europe takes a look at current ideas in the light of a considerable mass of literature and archaeological evidence; examining the transition to agriculture through the comparison of social and economic developments across Europe. In this volume, I.J.Thorpe manages to evaluate various alternative explanations in detailed examples, whilst also succeeding in addressing the broader theoretical questions which form the nucleus of contemporary debates. This clearly written and accessible text is an extremely valuable resource for students of European prehistory.
Author : Charles A. Reed
Publisher : Walter de Gruyter
ISBN 13 : 3110813483
Total Pages : 1064 pages
Book Rating : 4.1/5 (18 download)
Download or read book Origins of Agriculture written by Charles A. Reed and published by Walter de Gruyter. This book was released on 2011-06-03 with total page 1064 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : HARRIS DAVID R
Publisher : Smithsonian Books (DC)
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.F/5 ( download)
Download or read book ORIGINS & SPREAD AGRIC PAST written by HARRIS DAVID R and published by Smithsonian Books (DC). This book was released on 1996-04-17 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The transitions from hunting and gathering to agriculture had revolutionary consequences for human society, leading to the emergence of urban civilizations, and ultimately, to humanity's dependence on relatively few domesticated animals and plants. Though the subject has been studied extensively, results have typically been interpreted in terms of local cultural sequences. By contrast, The Origins and Spread of Agriculture and Pastoralism in Eurasia provides a continental-scale framework for examining the agricultural "revolution" from its inception nearly 10,000 years ago."--Back cover.
Author : Augusto Oyuela-Caycedo
Publisher : University of Alabama Press
ISBN 13 : 0817351841
Total Pages : 246 pages
Book Rating : 4.8/5 (173 download)
Download or read book San Jacinto 1 written by Augusto Oyuela-Caycedo and published by University of Alabama Press. This book was released on 2005-06-26 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: A significant work of neotropical archaeology presenting evidence of early hunter-gatherers who produced fiber-tempered ceramics. Few topics in the development of humans have prompted as much interest and debate as those of the origins of pottery and agriculture. The first appearance of pottery in any area of the world is heralded as a new stage in the progress of humans toward a more complex arrangement of thought and society. Cultures are defined and separated by the occurrence of pottery types, and the association of pottery with mobility and agriculture continues to drive research in anthropology. For these reasons, the discovery of the earliest fiber-tempered pottery in the New World and carbonized remains identified as maize kernels is exciting. San Jacinto 1 is the archaeological site located in the savanna region of the north coast of Colombia, South America, where excavations by led by the authors have revealed evidence of mobile hunter-gatherers who made pottery and who collected and processed plants from 6000 to 5000 B.P. The site is believed to show an early human adaptation to the tropics in the context of significant environmental changes that were taking place at the time. This volume presents the data gathered and the interpretations made during excavation and analysis of the San Jacinto 1 site. By examining the social activities of a human population in a highly seasonal environment, it adds greatly to our contemporary understanding of the historical ecology of the tropics. Study of the artifacts excavated at the site allows a window into the early processes of food production in the New World. Finally, the data reveals that the origins of ceramic technology in the tropics were tied to a reduction in mobility and an increase in territoriality and are widely applicable to similar studies of sedentism and agriculture worldwide.
Author : Peter Bellwood
Publisher : John Wiley & Sons
ISBN 13 : 1119706343
Total Pages : 358 pages
Book Rating : 4.1/5 (197 download)
Download or read book First Farmers written by Peter Bellwood and published by John Wiley & Sons. This book was released on 2023-04-24 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wide-ranging and accessible introduction to the origins and histories of the first agricultural populations in many different parts of the world This fully revised and updated second edition of First Farmers examines the origins of food production across the world and documents the expansions of agricultural populations from source regions during the past 12,000 years. It commences with the archaeological records from the multiple homelands of agriculture, and extends into discussions that draw on linguistic and genomic information about the human past, featuring new findings from the last ten years of research. Through twelve chapters, the text examines the latest evidence and leading theories surrounding the early development of agricultural practices through data drawn from across the anthropological discipline—primarily archaeology, comparative linguistics, and biological anthropology—to present a cohesive history of early farmer migration. Founded on the author's insights from his research into the agricultural prehistory of East and Southeast Asia—one of the best focus areas for the teaching of prehistoric archaeology—this book offers an engaging account of how prehistoric humans settled new landscapes. The second edition has been thoroughly updated with many new maps and illustrations that reflect the multidisciplinary knowledge of the present day. Authored by a leading scholar with wide-ranging experience across the fields of anthropology and archaeology, First Farmers, Second Edition includes information on: The early farming dispersal hypothesis in current perspective, plus operational considerations regarding the origins and dispersals of agriculture The archaeological evidence for the origins and spreads of agriculture in the Eurasian, African and American continents The histories of the language families that spread with the first farming populations, and the evidence from biological anthropology and ancient DNA that underpins our modern knowledge of these migrations Drawing evidence from across the sub-disciplines of anthropology to present a cohesive and exciting analysis of an important subject in the study of human population history, Farmers First, Second Edition is an important work of scholarship and an excellent introduction to multiple methods of anthropological and archaeological inquiry for the beginner student in prehistoric anthropology and archaeology, human migration, archaeology of East and Southeast Asia, agricultural history, comparative anthropology, and more disciplines across the anthropology curriculum.
Author : Peter Bellwood
Publisher : John Wiley & Sons
ISBN 13 : 0631205659
Total Pages : 331 pages
Book Rating : 4.6/5 (312 download)
Download or read book First Farmers written by Peter Bellwood and published by John Wiley & Sons. This book was released on 2004-11-30 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Farmers: the Origins of Agricultural Societies offers readers an understanding of the origins and histories of early agricultural populations in all parts of the world. Uses data from archaeology, comparative linguistics, and biological anthropology to cover developments over the past 12,000 years Examines the reasons for the multiple primary origins of agriculture Focuses on agricultural origins in and dispersals out of the Middle East, central Africa, China, New Guinea, Mesoamerica and the northern Andes Covers the origins and dispersals of major language families such as Indo-European, Austronesian, Sino-Tibetan, Niger-Congo and Uto-Aztecan
Author : Peter Jordan
Publisher : Routledge
ISBN 13 : 1315432366
Total Pages : 590 pages
Book Rating : 4.3/5 (154 download)
Download or read book Ceramics Before Farming written by Peter Jordan and published by Routledge. This book was released on 2016-06-03 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: A long-overdue advancement in ceramic studies, this volume sheds new light on the adoption and dispersal of pottery by non-agricultural societies of prehistoric Eurasia. Major contributions from Western Europe, Eastern Europe and Asia make this a truly international work that brings together different theories and material for the first time. Researchers and scholars studying the origins and dispersal of pottery, the prehistoric peoples or Eurasia, and flow of ancient technologies will all benefit from this book.
Author : Rupert Gerritsen
Publisher : BAR International Series
ISBN 13 :
Total Pages : 232 pages
Book Rating : 4.F/5 ( download)
Download or read book Australia and the Origins of Agriculture written by Rupert Gerritsen and published by BAR International Series. This book was released on 2008 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this work the author explores issues of the origin of agriculture in Australia such as the "failure" of agriculture to develop indigenously, and its "failure" to diffuse into Australia, despite contact with Indonesian (Macassan) agriculturalists or New Guinean horticulturalists. Although not always explicitly stated or recognised, significant differences probably exist in the factors and dynamics that led to the pristine development of agriculture, as opposed to agriculture that arose as a result of outside influences, as a result of cultural transfers. In addition, a further question is investigated relating to the concept of Complex Hunter-Gatherers and the validity of some of the frameworks, key arguments, and critical evidence, that have been put forward concerning the development of agriculture, animal husbandry and Complex Hunter-Gatherer economies. A corollary of certain additional factors also explored, such as British colonisation, is the recognition that particular geographic, environmental, climatic, demographic and cultural factors, either singly or in concert, must have affected development in this continent.
Author : David Hollander
Publisher : John Wiley & Sons
ISBN 13 : 1118970942
Total Pages : 736 pages
Book Rating : 4.1/5 (189 download)
Download or read book A Companion to Ancient Agriculture written by David Hollander and published by John Wiley & Sons. This book was released on 2020-11-10 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.
Author : Miriam T. Stark
Publisher : John Wiley & Sons
ISBN 13 : 1405153032
Total Pages : 384 pages
Book Rating : 4.4/5 (51 download)
Download or read book Archaeology of Asia written by Miriam T. Stark and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This introduction to the archaeology of Asia focuses on casestudies from the region’s last 10,000 years of history. Comprises fifteen chapters by some of the world’sforemost Asia archaeologists Sheds light on the most compelling aspects of Asianarchaeology, from the earliest evidence of plant domestication tothe emergence of states and empires Explores issues of cross-cultural significance, such asmigration, urbanism, and technology Presents original research data that challenges readers tothink beyond national and regional boundaries Synthesizes work previously unavailable to western readers
