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Author : Horace Fletcher
Publisher :
ISBN 13 :
Total Pages : 366 pages
Book Rating : 4.A/5 ( download)
Download or read book The New Glutton Or Epicure written by Horace Fletcher and published by . This book was released on 1903 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Horace Fletcher
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (561 download)
Download or read book The New Glutton Or Epicure written by Horace Fletcher and published by . This book was released on 1905 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Horace Fletcher
Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.3/5 (117 download)
Download or read book The New Glutton Or Epicure written by Horace Fletcher and published by . This book was released on 1903 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Horace Fletcher
Publisher : Read Books Ltd
ISBN 13 : 1473383447
Total Pages : 348 pages
Book Rating : 4.4/5 (733 download)
Download or read book The New Glutton Or Epicure written by Horace Fletcher and published by Read Books Ltd. This book was released on 2013-04-16 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This antiquarian book contains a treatise on human nutrition, being Horace Fletcher's monograph on 'The New Glutton or Epicure'. This fascinating text will appeal to readers with an interest in the history and development of nutritional study, and will be of special value to collectors of vintage literature of this ilk. The chapters of this book include: 'The Personal ''Case'' and ''Endorsement'' of Dr. Ernst Van Someren', 'Experiments upon Human Nutrition', 'Military-Scientific Cooperation', 'Dr. Kellogg's Appreciation', 'Extracts from Dr. Edward Hooker Dewey', 'An Agreeable Endurance Test', 'Edward W. Redfield's Evidence', 'The Mind Power-Plant', etcetera. Horace Fletcher (1849 - 1919) was an American nutritionist famously referred to as ''The Great Masticator" because of his claim that food should be chewed one-hundred times before being swallowed. We are republishing this vintage book now in an affordable, modern edition complete with a new prefatory biography of the author.
Author : Horace Fletcher
Publisher : CreateSpace
ISBN 13 : 9781511482431
Total Pages : 88 pages
Book Rating : 4.4/5 (824 download)
Download or read book The New Glutton Or Epicure written by Horace Fletcher and published by CreateSpace. This book was released on 2015-03-27 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: The original "Glutton or Epicure" has been completely revised and much enlarged, including considerable new matter added in the form of testimony by competent investigators, which confirms the original claims of the book and supplements them with important suggestions. The "New Glutton or Epicure" is now issued as a companion volume to the "A.B.-Z. of Our Own Nutrition," in the "A. B. C. Series," and is intended to broaden the illustration of the necessity of dietetic economy in the pursuit of an easy way to successful living, in a manner calculated to appeal to a variety of readers; and wherein it may suggest the scrappiness and extravagance of an intemperate screed, the author joins in the criticism of the purists and offers in apology the excuse that so-called screeds sometimes attract attention where more sober statement fails to be heard.
Author : Horace Fletcher
Publisher : Forgotten Books
ISBN 13 : 9781331924029
Total Pages : 360 pages
Book Rating : 4.9/5 (24 download)
Download or read book The New Glutton Or Epicure (Classic Reprint) written by Horace Fletcher and published by Forgotten Books. This book was released on 2015-07-21 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The New Glutton or Epicure In the various departments and branches of the Battle Creek Sanitarium in America, and widely scattered over the world, some eight hundred employees and thousands of patients have been accumulating evidence of the efficacy of Fletcherism for more than three years, and scarce a month passes without a letter from Dr. Kellogg to the author containing new testimony confirming the A. B. C. Selections and sug gestions. The author has received within the past two years more than a thousand letters bearing the approval of the writers with report of benefits received which seem almost miraculous, and these include the leaders in many branches of human occupation physiologists, surgeons. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Horace 1849-1919 Fletcher
Publisher : Wentworth Press
ISBN 13 : 9781371182984
Total Pages : 356 pages
Book Rating : 4.1/5 (829 download)
Download or read book NEW GLUTTON OR EPICURE written by Horace 1849-1919 Fletcher and published by Wentworth Press. This book was released on 2016-08-27 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Horace Fletcher
Publisher :
ISBN 13 : 9781297214677
Total Pages : 354 pages
Book Rating : 4.2/5 (146 download)
Download or read book The New Glutton Or Epicure - Scholar's Choice Edition written by Horace Fletcher and published by . This book was released on 2015-02-18 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Horace Fletcher
Publisher :
ISBN 13 :
Total Pages : 220 pages
Book Rating : 4.R/5 ( download)
Download or read book Glutton Or Epicure; Two Booklets in One written by Horace Fletcher and published by . This book was released on 1899 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three chilling novellas set in the world of the New York Times bestselling novel Asylum, which Publishers Weekly called "a strong YA debut." For the first time, these three terrifying stories will appear together with new found photographs perfect for new readers or diehard series fans looking for new clues and insights into the thrilling world of Asylum. This collection also features bonus sneak peeks at Asylum, Sanctum, and Catacomb, the novels that first introduced the Brookline asylum's legacy of terror. In The Scarlets, Cal is drawn into New Hampshire College's twisted secret society - one with a deadly initiation. In The Bone Artists, Oliver tries to make a little extra money for college by working for a seedy organization that traffics in human bones. In The Warden, a young nurse starts a new job at the Brookline asylum but soon becomes suspicious of its unorthodox procedures.
Author : Sheldon M. Novick
Publisher : Random House
ISBN 13 : 0307797740
Total Pages : 657 pages
Book Rating : 4.3/5 (77 download)
Download or read book Henry James: The Mature Master written by Sheldon M. Novick and published by Random House. This book was released on 2020-04-14 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times compared Sheldon M. Novick’s Henry James: The Young Master to “a movie of James’s life, as it unfolds, moment to moment, lending the book a powerful immediacy.” Now, in Henry James: The Mature Master, Novick completes his super, revelatory two-volume account of one of the world’s most gifted and least understood authors, and of a vanished world of aristocrats and commoners. Using hundreds of letters only recently made available and taking a fresh look at primary materials, Novick reveals a man utterly unlike the passive, repressed, and privileged observer painted by other biographers. Henry James is seen anew, as a passionate and engaged man of his times, driven to achieve greatness and fame, drawn to the company of other men, able to write with sensitivity about women as he shared their experiences of love and family responsibility. James, age thirty-eight as the volume begins, basking in the success of his first major novel, The Portrait of a Lady, is a literary lion in danger of being submerged by celebrity. As his finances ebb and flow he turns to the more lucrative world of the stage–with far more success than he has generally been credited with. Ironically, while struggling to excel in the theatre, James writes such prose masterpieces as The Wings of the Dove and The Golden Bowl. Through an astonishingly prolific life, James still finds time for profound friendships and intense rivalries. Henry James: The Mature Master features vivid new portraits of James’s famous peers, including Edith Wharton, Oscar Wilde, and Robert Louis Stevenson; his close and loving siblings Alice and William; and the many compelling young men, among them Hugh Walpole and Howard Sturgis, with whom James exchanges professions of love and among whom he thrives. We see a master converting the materials of an active life into great art. Here, too, as one century ends and another begins, is James’s participation in the public events of his native America and adopted England. As the still-feudal European world is shaken by democracy and as America sees itself endangered by a wave of Jewish and Italian immigrants, a troubled James wrestles with his own racial prejudices and his desire for justice. With the coming of world war all other considerations are set aside, and James enlists in the cause of civilization, leaving his greatest final works unwritten. Hailed as a genius and a warm and charitable man–and derided by enemies as false, effeminate, and self-infatuated–Henry James emerges here as a major and complex figure, a determined and ambitious artist who was planning a new novel even on his deathbed. In Henry James: The Mature Master, he is at last seen in full; along with its predecessor volume, this book is bound to become the definitive biography. NOTE: This edition does not include a photo insert.
Author : Christopher Hoolihan
Publisher : University Rochester Press
ISBN 13 : 9781580462846
Total Pages : 784 pages
Book Rating : 4.4/5 (628 download)
Download or read book An Annotated Catalogue of the Edward C. Atwater Collection of American Popular Medicine and Health Reform written by Christopher Hoolihan and published by University Rochester Press. This book was released on 2001 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a catalogue of the Edward C. Atwater Collection of rare books dealing with 'popular medicine' in early America which is housed at the University of Rochester Medical School library. The books described in the catalogue were written by physicians and other professionals to provide information for the non-medical audience. The books taught human anatomy, hygiene, temperance and diet, how to maintain health, and how to cope with illness especially when no professional help was available. The books promoted a healthy lifestyle for the readers, giving guidance on everything from physical fitness and recreation to the special health needs of women. The collection consists of works dealing with reproduction (from birth control to delivering and caring for a baby), venereal disease, home-nursing, epidemics, and the need for public sex education.
Author : Harvey Levenstein
Publisher : Univ of California Press
ISBN 13 : 9780520234390
Total Pages : 308 pages
Book Rating : 4.2/5 (343 download)
Download or read book Revolution at the Table written by Harvey Levenstein and published by Univ of California Press. This book was released on 2003-05-30 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published by OUP, is a classic of culinary history; with his discussion of the revolution that took place in American attitudes toward food between 1880 and 1930, Levenstein laid the the foundation for the social history of food in modern America.
Author : Horace Fletcher
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781548590611
Total Pages : 160 pages
Book Rating : 4.5/5 (96 download)
Download or read book The New Glutton Or Epicure written by Horace Fletcher and published by Createspace Independent Publishing Platform. This book was released on 2017-07-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the present writing the most important Health Boards of Europe[3] are planning to put the new standards of dietary economy into practical use among public charges in a manner that can only result in benefit to the wards of the nations as well as make an important saving to the taxpayers. In the most important of these foreign public health departments the Health Officer of the Board has himself practised the newly established economy for two years, and his plans are formulated on personal experience which fully confirms Professor Chittenden's report and that of the author as herein related. At a missionary agricultural college, situated near Nashville, Tenn., where the students earn their tuition and their board while pursuing their studies, a six months' test of what is termed "Fletcherism" resulted in a saving of about one half of the drafts on the commissary, immunity from illness, increased energy, strength and endurance, and general adoption of the suggestions published in the several books of the author included in the A. B. C. Life Series. In the various departments and branches of the Battle Creek Sanitarium in America, and widely scattered over the world, some eight hundred employees and thousands of patients have been accumulating evidence of the efficacy of "Fletcherism" for more than three years, and scarce a month passes without a letter from Dr. Kellogg to the author containing new testimony confirming the A. B. C. selections and suggestions.
Author : Henry T. Finck
Publisher : Good Press
ISBN 13 :
Total Pages : 314 pages
Book Rating : 4.4/5 (66 download)
Download or read book Food and Flavor: A Gastronomic Guide to Health and Good Living written by Henry T. Finck and published by Good Press. This book was released on 2021-11-05 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Food and Flavor: A Gastronomic Guide to Health and Good Living" by Henry Theophilus Finck aimed to help Americans to broaden their knowledge of food. America may be the home to many well-loved dishes today, and it might not be difficult to find other types of cuisine, but that wasn't always the case. Finck aimed to introduce other types of flavors and food combinations and was a foundational part of the food culture that exists in the country today.
Author : Henry Finck
Publisher : Applewood Books
ISBN 13 : 1429011092
Total Pages : 638 pages
Book Rating : 4.4/5 (29 download)
Download or read book Food and Flavor written by Henry Finck and published by Applewood Books. This book was released on 2008 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this 1913 work, Henry Finck introduced gastronomy to Americans. Finck's argument for cultivating an appreciation for natural, whole, American-grown foods is thoroughly modern in its approach.
Author : Megan J. Elias
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 218 pages
Book Rating : 4.2/5 (16 download)
Download or read book Food in the United States, 1890-1945 written by Megan J. Elias and published by Bloomsbury Publishing USA. This book was released on 2009-06-08 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: No American history or food collection is complete without this lively insight into the radical changes in daily life from the Gilded Age to World War II, as reflected in foodways. From the Gilded Age to the end of World War II, what, where, when, and how Americans ate all changed radically. Migration to urban areas took people away from their personal connection to food sources. Immigration, primarily from Europe, and political influence of the Caribbean, Latin America, and the Pacific brought us new ingredients, cuisines, and foodways. Technological breakthroughs engendered the widespread availability of refrigeration, as well as faster cooking times. The invention of the automobile augured the introduction of "road food," and the growth of commercial transportation meant that a wider assortment of foods was available year round. Major food crises occurred during the Depression and two world wars. Food in the United States, 1890-1945 documents these changes, taking students and general readers through the period to explain what our foodways say about our society. This intriguing narrative is enlivened with numerous period anecdotes that bring America history alive through food history.
Author : Horace Fletcher
Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.A/5 ( download)
Download or read book The New Menticulture written by Horace Fletcher and published by . This book was released on 1903 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
