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Author : Karl Leopold Hutterer
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (82 download)
Download or read book Natural and Cultural History of Southeast Asian Agriculture written by Karl Leopold Hutterer and published by . This book was released on 1985 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karl L. Hutterer
Publisher :
ISBN 13 :
Total Pages : 94 pages
Book Rating : 4.0/5 ( download)
Download or read book The Natural and Cultural History of Southeast Asian Agriculture written by Karl L. Hutterer and published by . This book was released on 1983 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Akira Matsuyama
Publisher : Routledge
ISBN 13 : 1136888012
Total Pages : 377 pages
Book Rating : 4.1/5 (368 download)
Download or read book Traditional Dietary Culture Of Southeast Asia written by Akira Matsuyama and published by Routledge. This book was released on 2013-11-05 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2002.Foodways can reveal the strongest and deepest traces of human history and culture, and this pioneering volume is a detailed study of the development of the traditional dietary culture of Southeast Asia from Laos and Vietnam to the Philippines and New Guinea from earliest times to the present. Being blessed with abundant natural resources, dietary culture in Southeast Asia flourished during the pre-European period on the basis of close relationships between the cultural spheres of India and China, only to undergo significant change during the rise of Islam and the age of European colonialism. What we think of as the Southeast Asian cuisine today is the result of the complex interplay of many factors over centuries. The work is supported by full geological, archaeological, biological and chemical data, and is based largely upon Southeast Asian sources which have not been available up until now. This is essential reading for anyone interested in culinary history, the anthropology of food, and in the complex history of Southeast Asia.
Author : Karl Hutterer
Publisher : University of Michigan Press
ISBN 13 : 0472902296
Total Pages : 429 pages
Book Rating : 4.4/5 (729 download)
Download or read book Cultural Values and Human Ecology in Southeast Asia written by Karl Hutterer and published by University of Michigan Press. This book was released on 2020-08-06 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecologists have long based their conceptual frameworks in the natural sciences. Recently, however, they have acknowledged that ecosystems cannot be understood without taking into account human interventions that may have taken place for thousands of years. And for their part, social scientists have recognized that human behavior must be understood in the environment in which it is acted out. Researchers have thus begun to develop the area of “human ecology.” Yet human ecology needs suitable conceptual frameworks to tie the human and natural together. In response, Cultural Values and Human Ecology uses the framework of cultural values to collect a set of highly diverse contributions to the field of human ecology. Values represent an important and essential aspect of the intellectual organization of a society, integrated into and ordained by the over-arching cosmological system, and constituting the meaningful basis for action, in terms of concreteness and abstraction of content as well as mutability and permanence. Because of this balance, values lend themselves to the kinds of analyses of ecological relationships conducted here, those that demand a reasonable amount of specificity as well as historical stability. The contributions to Cultural Values and Human Ecology are exceedingly diverse. They include abstract theoretical discussions and specific case studies, ranging across the landscape of Southeast Asia from the islands to southern China. They deal with hunting-gathering populations as well as peasants operating within contemporary nation-states, and they are the work of natural scientists, social scientists, and humanists of Western and Asian origin. Diversity in the backgrounds of the authors contributes most to the varied approaches to the theme of this volume, because differences in cultural background and academic tradition will lead to different research interests and to differences in the empirical approaches chosen to pursue given problems.
Author : Peter Boomgaard
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1851094245
Total Pages : 392 pages
Book Rating : 4.8/5 (51 download)
Download or read book Southeast Asia written by Peter Boomgaard and published by Bloomsbury Publishing USA. This book was released on 2006-12-14 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Angkor Wat to Agent Orange, Southeast Asia An Environmental History tells the story of some of the most dramatic effects humans have had on the natural and developed environment anywhere in the world and examines the ways in which environmental factors have helped shape the culture, politics, and societies of the region. Ever since the first humanlike creatures arrived some 80,000 years ago, Southeast Asia's varied and challenging environment has helped shape the course of human destiny. From the importance of its spices to 17th-century Europeans to the jungle canopies that sheltered Communist insurgents throughout much of the 20th century, the region's environment has often proven decisive in human affairs. Packed with key facts and analysis, Southeast Asia provides an expert guide to the complex interplay between human societies and the environment from Burma to the Philippines and from Vietnam to Indonesia. How has the environment helped shape politics, trade, and religion? What are the likely consequences of ongoing deforestation for Southeast Asia's people and animals? Part of ABC-CLIO's Nature and Human Societies series, this work charts the region's environmental history from prehistory to modern times and is essential reading for students and experts alike.
Author : Monica Janowski
Publisher : NIAS Press
ISBN 13 : 8791114934
Total Pages : 306 pages
Book Rating : 4.7/5 (911 download)
Download or read book Kinship and Food in South East Asia written by Monica Janowski and published by NIAS Press. This book was released on 2007 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been a growing acceptance that food has an important role in establishing and structuring social and kin relations in South East Asian societies. This study looks at a wide variety of groups in the region and demonstrates that within all of them the feeding relationship is fundamental to the establishment and the nature of relations within generations and between generations. Presenting material from ten societies in the region, the papers included in this volume argue that the feeding of foods, drink and meals based on the focal starch crop grown by these agricultural groups - rice in eight of the groups covered here, sago in one and cassava in one - is used to manipulate 'biological' kinship and to construct a 'kinship' particular to humans; which is nevertheless founded in a 'natural' process, the 'flow of life', blessings and potency between generations.
Author : Penny Van Esterik
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313344205
Total Pages : 175 pages
Book Rating : 4.3/5 (133 download)
Download or read book Food Culture in Southeast Asia written by Penny Van Esterik and published by Bloomsbury Publishing USA. This book was released on 2008-08-30 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southeast Asian cuisines, such as Thai, have become quite popular in the United States even though immigrant numbers are low. The food is appealing because it is tasty, attractive, and generally healthful, with plentiful vegetables, fish, noodles, and rice. Food Culture in Southeast Asia is a richly informative overview of the food and foodways of the mainland countries including Burma, Thailand, Lao, Vietnam, Cambodia, and Malaysia, and the island countries of Singapore, Brunei, East Timor, Indonesia, and the Philippines. Students and other readers will learn how diverse peoples from diverse geographies feed themselves and the value they place on eating as a material, social, and symbolic act. Chapter 1, Historical Overview, surveys the archaeological and historical evidence concerning mainland Southeast Asia, with emphasis on the Indianized kingdoms of the mainland and the influence of the spice trade on subsequent European colonization. Chapter 2, Major Foods and Ingredients, particularly illuminates the rice culture as the central source of calories and a dominant cultural symbol of feminine nurture plus fish and fermented fish products, local fresh vegetables and herbs, and meat in variable amounts. The Cooking chapter discusses the division of labor in the kitchen, kitchens and their equipment, and the steps in acquiring, processing and preparing food. The Typical Meals chapter approaches typical meals by describing some common meal elements, meal format, and the timing of meals. Typical meals are presented as variations on a common theme, with particular attention to contrasts such as rural-urban and palace-village. Iconic meals and dishes that carry special meaning as markers of ethnic or national identity are also covered. Chapter 6, Eating Out, reviews some of the options for public eating away from home in the region, including the newly developed popularity of Southeast Asian restaurants overseas. The chapter has an urban, middle-class bias, as those are the people who are eating out on a regular basis. The Special Occasions chapter examines ritual events such as feeding the spirits of rice and the ancestors, Buddhist and Muslim rituals involving food, rites of passage, and universal celebrations around the coming of the New Year. The final chapter on diet and health looks at some of the ideologies underlying the relation between food and disease, particularly the humoral system, and then considers the nutritional challenges related to recent changes in local food systems, including food safety.
Author : P. Boomgaard
Publisher : BRILL
ISBN 13 : 9004487719
Total Pages : 352 pages
Book Rating : 4.0/5 (44 download)
Download or read book Smallholders and Stockbreeders written by P. Boomgaard and published by BRILL. This book was released on 2021-11-15 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historians of Southeast Asia have traditionally preferred to write about politics and culture rather than economics and ecology, and where they have looked at the history of agriculture they have most often concentrated on cash crops like sugar, coffee and rubber which figure prominently in colonial records. Smallholders and stockbreeders, by contrast, provides a rare survey of the history of foodcrop farming, and a unique look at the history of animal husbandry, in the Southeast Asian region. Thirteen contributions by an international selection of expert authors cover topics ranging from the agricultural economy of precolonial Java to the growth of rice production in the Mekong Delta since 1950, and from the breeding of horses on the northern borderlands of mainland Southeast Asia to the production and consumption of beef in the Philippines. New light is shed on old questions regarding the directions in which Southeast Asian agriculture has evolved over the centuries, and new questions raised regarding the cultural, demographic, economic and political determinants of farming practices. While the geographical and chronological scales of analysis vary, most chapters deal with relatively large areas and with developments over periods of 100 years or more. Besides production for subsistence, commercial aspects of livestock and foodcrop farming are also given due attention and prove to have been important in many parts of the region from very early periods. Smallholders and stockbreeders is essential reading for anyone interested in the agricultural history of Southeast Asia, whether for its own sake, or in connection with other aspects of regional history, or for purposes of comparison with other parts of the world.
Author : Douglas Phillips
Publisher : Infobase Holdings, Inc
ISBN 13 : 1438199511
Total Pages : 146 pages
Book Rating : 4.4/5 (381 download)
Download or read book Southeast Asia, Second Edition written by Douglas Phillips and published by Infobase Holdings, Inc. This book was released on 2021-04-01 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eBook introduces readers to the geography of Southeast Asia, covering the culture region as a whole rather than individual countries. The volume emphasizes the region's people and their various ways of life, considering how they have adapted to, used, and changed the natural environments in which they live. Like other titles in the 10-volume Modern World Cultures set, Southeast Asia, Second Edition explores the geographical features, climate, and ecosystems; population, settlement, and culture; and the history and economy of the region at hand. Also covered are the region’s diversity, challenges, and prospects. Illustrated with full-color maps and photographs, and accompanied by a chronology, glossary, and further readings, these accessible titles offer an ideal starting point for research on the culture regions of the world.
Author : James Robert Rush
Publisher : Oxford University Press
ISBN 13 : 0190248769
Total Pages : 157 pages
Book Rating : 4.1/5 (92 download)
Download or read book Southeast Asia written by James Robert Rush and published by Oxford University Press. This book was released on 2018 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite its extraordinary diversity of ethnicities, religions, and political systems, Southeast Asia plays a key role in global economies and geopolitics, especially in light of its strategic position bordering China and India.
Author : Yujiro Hayami
Publisher :
ISBN 13 :
Total Pages : 41 pages
Book Rating : 4.:/5 (129 download)
Download or read book An Ecological and Historical Perspective on Agricultural Development in Southeast Asia written by Yujiro Hayami and published by . This book was released on 2016 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: How location, natural res ...
Author : Chi P. Pham
Publisher : Vernon Press
ISBN 13 : 1622736834
Total Pages : 166 pages
Book Rating : 4.6/5 (227 download)
Download or read book Ecologies in Southeast Asian Literatures: Histories, Myths and Societies written by Chi P. Pham and published by Vernon Press. This book was released on 2019-09-09 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecocriticism in relation to the Southeast Asian region is relatively new. So far, John Charles Ryan’s Ecocriticism in Southeast Asia is the first book of its kind to focus on the region and its literature to give an ecocritical analysis: that volume compiles analyses of the eco-literatures from most of the Southeast Asian region, providing a broad insight into the ecological concerns of the region as depicted in its literatures and other cultural texts. This edited volume furthers the study of Southeast Asian ecocriticism, focusing specifically on prominent myths and histories and the myriad ways in which they connect to the social fabric of the region. Our book is an original contribution to the expanding field of ecocriticism, as it highlights the mytho-historical basis of many of the region’s literatures and their relationship to the environment. The varied articles in this volume together explore the idea of nature and its relationship with humans. The always problematic questions that surround such explorations, such as “why do we regard nature as ‘external’?” or “how is humankind a continuum with nature?”, emerge throughout the volume either overtly or implicitly. As Pepper (1993) points out, what Karl Marx referenced as ‘first’ or ‘external’ nature gave rise to humankind. But humanity “worked on this ‘first’ nature to produce a ‘second’ nature: the material creations of society plus its institutions, ideas and values.” (Pepper, 108). Thus, our volume constantly negotiates this field of ideas and belief systems, in diverse ways and in various cultures, attempting to relate them to the current ecological predicaments of ASEAN. It will likely prove an invaluable resource for scholars and students of ecocriticism and, more broadly, of Southeast Asian cultures and literatures.
Author : Y?jir? Hayami
Publisher : World Bank Publications
ISBN 13 :
Total Pages : 42 pages
Book Rating : 4./5 ( download)
Download or read book An Ecological and Historical Perspective on Agricultural Development in Southeast Asia written by Y?jir? Hayami and published by World Bank Publications. This book was released on 2000 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: How location, natural resources, and different policies toward the elite's preemption of unused land shaped the historical development of different agrarian structures across Southeast Asia, conditioning agricultural growth performance until today.
Author : David, Wahyudi
Publisher : kassel university press GmbH
ISBN 13 : 3737602867
Total Pages : 124 pages
Book Rating : 4.7/5 (376 download)
Download or read book Food Culture of Southeast Asia: Perspective of Social Science and Food Science written by David, Wahyudi and published by kassel university press GmbH. This book was released on 2017-01-01 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book represents a unique collection of food studies from the perspective of both social and food science. This book describes the current situation of food cultures in Southeast Asia and consists of six chapters which explain the cases of Thailand and Indonesia. The selected case studies are illustrative of ten scholars from various disciplines and nationalities. The multidisciplinary approaches help readers understand how the food culture in Southeast Asia changes and show the domi- nant factors driving those changes. This book is suitable for students who are interested in food culture, general readers, and foodies. By reading this book, readers will realize the connection between social science and food science and find interesting insights from both perspectives. In many cases, this book describes ways of eating and traditional food cultures that have already begun to disappear or have been transformed into “modernity”. To understand how and why this occurs enables researches to react and do something for the future of food tradition and nutrition.
Author : Richard H. Grove
Publisher : Oxford University Press, USA
ISBN 13 :
Total Pages : 1064 pages
Book Rating : 4.3/5 (91 download)
Download or read book Nature and the Orient written by Richard H. Grove and published by Oxford University Press, USA. This book was released on 1998 with total page 1064 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discussing diverse aspects of the environmental history of South and Southeast Asia, from a variety of perspectives, it brings together leading experts from the fields of history, history of science, archaeology, geography and environmental studies, and covers a time span from 50,000 BC to thepresent. Spanning a geographical region from Peshawar on the North-West Frontier to the Maluku Islands in eastern Indonesia, this book tells the story of the highly complex relationship between people and their environment. Among a multitude of subjects it reports on the latest findings insettlement archaeology, the history of deforestation, climate change, the history of fishing, hunting and shikar, colonial science and forest management, indigenous plant knowledge, the history of famine, the impact of coalmining and the tragic story of India's tragic story of India's tribalcommunities.
Author : Sir Ghillean Prance
Publisher : Routledge
ISBN 13 : 1135958114
Total Pages : 461 pages
Book Rating : 4.1/5 (359 download)
Download or read book The Cultural History of Plants written by Sir Ghillean Prance and published by Routledge. This book was released on 2012-10-12 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: This valuable reference will be useful for both scholars and general readers. It is both botanical and cultural, describing the role of plant in social life, regional customs, the arts, natural and covers all aspects of plant cultivation and migration and covers all aspects of plant cultivation and migration. The text includes an explanation of plant names and a list of general references on the history of useful plants.
Author : Kenneth R. Hall
Publisher : U OF M CENTER FOR SOUTH EAST ASIAN STUDI
ISBN 13 : 0891480110
Total Pages : 373 pages
Book Rating : 4.8/5 (914 download)
Download or read book Explorations in Early Southeast Asian History written by Kenneth R. Hall and published by U OF M CENTER FOR SOUTH EAST ASIAN STUDI. This book was released on 1976-01-01 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: While following the probes of foreign individuals into various obscure parts of Southeast Asia over the centuries is a diverting and entertaining pastime, the purpose of this volume is to investigate this past with the mind, to question and postulate upon the historical patterns that have developed from earlier study of the area, and to bring concepts from other areas and disciplines to bear on the existing information. The product of this effort, as it is encompassed in this volume, is not an attempt at the definitive study of any of the topics. It is rather a series of speculations on the directions feasible for the further study of the Southeast Asian past. As such, the answers proposed in these essays are really questions. Are the ideas presented here true within the specific historical contexts for which they have been developed? If so, can we use these ideas, or variations of them, to interpret the history of other parts of Southeast Asia? If not, what other ideas may be brought to bear on these situations in order to understand them? The ultimate aim of this volume is thus a challenge to the profession at large not only to criticize what we have done, but also to go beyond our postulations and create new ones. [xi]
