The Mixing Of Particulate Solids In A Motionless Mixer

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Handbook of Conveying and Handling of Particulate Solids

Author : A. Levy
Publisher : Elsevier
ISBN 13 : 0080533280
Total Pages : 871 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Handbook of Conveying and Handling of Particulate Solids by : A. Levy

Download or read book Handbook of Conveying and Handling of Particulate Solids written by A. Levy and published by Elsevier. This book was released on 2001-10-22 with total page 871 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook presents comprehensive coverage of the technology for conveying and handling particulate solids. Each chapter covers a different topic and contains both fundamentals and applications. Usually, each chapter, or a topic within a chapter, starts with one of the review papers. Chapter 1 covers the characterization of the particulate materials. Chapter 2 covers the behaviour of particulate materials during storage, and presents recent developments in storage and feeders design and performance. Chapter 3 presents fundamental studies of particulate flow, while Chapters 4 and 5 present transport solutions, and the pitfalls of pneumatic, slurry, and capsule conveying. Chapters 6, 7 and 8 cover both the fundamentals and development of processes for particulate solids, starting from fluidisation and drying, segregation and mixing, and size-reduction and enlargement. Chapter 9 presents environmental aspects and the classification of the particulate materials after they have been handled by one of the above-mentioned processes. Finally, Chapter 10 covers applications and developments of measurement techniques that are the heart of the analysis of any conveying or handling system.

Handbook of Industrial Mixing

Author : Edward L. Paul
Publisher : John Wiley & Sons
ISBN 13 : 0471451444
Total Pages : 1450 pages
Book Rating : 4.4/5 (714 download)

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Book Synopsis Handbook of Industrial Mixing by : Edward L. Paul

Download or read book Handbook of Industrial Mixing written by Edward L. Paul and published by John Wiley & Sons. This book was released on 2004-02-17 with total page 1450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Industrial Mixing will explain the difference and uses of a variety of mixers including gear mixers, top entry mixers, side entry mixers, bottom entry mixers, on-line mixers, and submerged mixers The Handbook discusses the trade-offs among various mixers, concentrating on which might be considered for a particular process. Handbook of Industrial Mixing explains industrial mixers in a clear concise manner, and also: * Contains a CD-ROM with video clips showing different type of mixers in action and a overview of their uses. * Gives practical insights by the top professional in the field. * Details applications in key industries. * Provides the professional with information he did receive in school

Mixing of Solids

Author : Ralf Weinekötter
Publisher : Springer Science & Business Media
ISBN 13 : 9401595801
Total Pages : 151 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis Mixing of Solids by : Ralf Weinekötter

Download or read book Mixing of Solids written by Ralf Weinekötter and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the theoretical and practical aspects of the mixing of solids and presents an overview as well as detailed know-how and experience. The book demonstrates the state of the art of mixing and segregation technology, quality control, design of mixers, design scale-up and engineering of complete processes. Includes checklists, criteria for choosing batch or continuous process, and practical examples of installed systems.

Production, Handling and Characterization of Particulate Materials

Author : Henk G. Merkus
Publisher : Springer
ISBN 13 : 3319209493
Total Pages : 557 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis Production, Handling and Characterization of Particulate Materials by : Henk G. Merkus

Download or read book Production, Handling and Characterization of Particulate Materials written by Henk G. Merkus and published by Springer. This book was released on 2015-11-26 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume presents most techniques and methods that have been developed by material scientists, chemists, chemical engineers and physicists for the commercial production of particulate materials, ranging from the millimeter to the nanometer scale. The scope includes the physical and chemical background, experimental optimization of equipment and procedures, as well as an outlook on future methods. The books addresses issues of industrial importance such as specifications, control parameter(s), control strategy, process models, energy consumption and discusses the various techniques in relation to potential applications. In addition to the production processes, all major unit operations and characterization methods are described in this book. It differs from other books which are devoted to a single technique or a single material. Contributors to this book are acknowledged experts in their field. The aim of the book is to facilitate comparison of the different unit operations leading to optimum equipment choices for the production, handling and storage of particulate materials. An advantage of this approach is that unit operations that are common in one field of application are made accessible to other fields. The overall focus is on industrial application and the book includes some concrete examples. The book is an essential resource for students or researchers who work in collaboration with manufacturing industries or who are planning to make the switch from academia to industry.

10th European Conference on Mixing

Author : Harry E.A. Van den Akker
Publisher : Elsevier
ISBN 13 : 0080525792
Total Pages : 571 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis 10th European Conference on Mixing by : Harry E.A. Van den Akker

Download or read book 10th European Conference on Mixing written by Harry E.A. Van den Akker and published by Elsevier. This book was released on 2000-06-14 with total page 571 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditionally, fluid mixing and the related multiphase contacting processes have always been regarded as an empirical technology. Many aspects of mixing, dispersing and contacting were related to power draw, but understanding of the phenomena was limited or qualitative at the most. In particular during the last decade, however, plant operation targets have tightened and product specifications have become stricter. The public awareness as to safety and environmental hygiene has increased. The drive towards larger degrees of sustainability in the process industries has urged for lower amounts of solvents and for higher yields and higher selectivities in chemical reactors. All this has resulted in a market pull: the need for more detailed insights in flow phenomena and processes and for better verifiable design and operation methods. Developments in miniaturisation of sensors and circuits as well as in computer technology have rendered leaps possible in computer simulation and animation and in measuring and monitoring techniques. This volume encourages a leap forward in the field of mixing by the current, overwhelming wealth of sophisticated measuring and computational techniques. This leap may be made possible by modern instrumentation, signal and data analysis, field reconstruction algorithms, computational modelling techniques and numerical recipes.

Mixing in the Process Industries

Author : A W NIENOW
Publisher : Butterworth-Heinemann
ISBN 13 : 0080536581
Total Pages : 429 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Mixing in the Process Industries by : A W NIENOW

Download or read book Mixing in the Process Industries written by A W NIENOW and published by Butterworth-Heinemann. This book was released on 1997-09-11 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is a valuable reference work for the student and the practising engineer in the chemical, pharmaceutical, minerals, food, plastics, paper and metallurgical industries. The second edition of this successful text has been thoroughly rewritten and updated. Based on the long running post-experience course produced by the University of Bradford, in association with the Institution of Chemical Engineers, it covers all aspects of mixing, from fundamentals through to design procedures in single and multi-phase systems. Experts from both industry and academia have contributed to this work giving both a theoretical practical approach. It covers dry and wet powders, single and two-phase liquids, solid/liquid and gas/liquid systems. The range of mixers available for such diverse duties is dealt with, including tumbler mixers for powders, mechanically agitated vessels, in-line continuous mixers and jet mixers. Coverage is given of the range of mixing objectives, varying from achieving product uniformity to obtaining optimum conditions for mass transfer and chemical reactions. This volume is a valuable reference work for the student and the practising engineer in the chemical, pharmaceutical, minerals, food, plastics, paper and metallurgical industries. The second edition of this successful text has been thoroughly rewritten and updated. Based on the long running post-experience course produced by the University of Bradford, in association with the Institution of Chemical Engineers, it covers all aspects of mixing, from fundamentals through to design procedures in single and multi-phase systems. Experts from both industry and academia have contributed to this work giving both a theoretical practical approach. It covers dry and wet powders, single and two-phase liquids, solid/liquid and gas/liquid systems. The range of mixers available for such diverse duties is dealt with, including tumbler mixers for powders, mechanically agitated vessels, in-line continuous mixers and jet mixers. Coverage is given of the range of mixing objectives, varying from achieving product uniformity to obtaining optimum conditions for mass transfer and chemical reactions.

Advances in Industrial Mixing

Author : Suzanne M. Kresta
Publisher : John Wiley & Sons
ISBN 13 : 1118944291
Total Pages : 1035 pages
Book Rating : 4.1/5 (189 download)

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Book Synopsis Advances in Industrial Mixing by : Suzanne M. Kresta

Download or read book Advances in Industrial Mixing written by Suzanne M. Kresta and published by John Wiley & Sons. This book was released on 2016-03-11 with total page 1035 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Industrial Mixing is a companion volume and update to the Handbook of Industrial Mixing. The second volume fills in gaps for a number of industries that were not covered in the first edition. Significant changes in five of the fundamental areas are covered in entirely updated or new chapters. The original text is provided as a searchable pdf file on the accompanying USB. This book explains industrial mixers and mixing problems clearly and concisely. Gives practical insights by the top professionals in the field, combining industrial design standards with fundamental insight. Details applications in 14 key industries. Six of these are new since the first edition. Provides the professional with information he/she did not receive in school. Five completely rewritten chapters on mixing fundamentals where significant advances have happened since the first edition and seven concise update chapters which summarize critical technical information.

Food Processing Handbook

Author : James G. Brennan
Publisher : John Wiley & Sons
ISBN 13 : 3527634371
Total Pages : 829 pages
Book Rating : 4.5/5 (276 download)

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Book Synopsis Food Processing Handbook by : James G. Brennan

Download or read book Food Processing Handbook written by James G. Brennan and published by John Wiley & Sons. This book was released on 2012-05-07 with total page 829 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of the Food Processing Handbook presents a comprehensive review of technologies, procedures and innovations in food processing, stressing topics vital to the food industry today and pinpointing the trends in future research and development. Focusing on the technology involved, this handbook describes the principles and the equipment used as well as the changes - physical, chemical, microbiological and organoleptic - that occur during food preservation. In so doing, the text covers in detail such techniques as post-harvest handling, thermal processing, evaporation and dehydration, freezing, irradiation, high-pressure processing, emerging technologies and packaging. Separation and conversion operations widely used in the food industry are also covered as are the processes of baking, extrusion and frying. In addition, it addresses current concerns about the safety of processed foods (including HACCP systems, traceability and hygienic design of plant) and control of food processes, as well as the impact of processing on the environment, water and waste treatment, lean manufacturing and the roles of nanotechnology and fermentation in food processing. This two-volume set is a must-have for scientists and engineers involved in food manufacture, research and development in both industry and academia, as well as students of food-related topics at undergraduate and postgraduate levels. From Reviews on the First Edition: "This work should become a standard text for students of food technology, and is worthy of a place on the bookshelf of anybody involved in the production of foods." Journal of Dairy Technology, August 2008 "This work will serve well as an excellent course resource or reference as it has well-written explanations for those new to the field and detailed equations for those needing greater depth." CHOICE, September 2006

Kona

Author :
Publisher :
ISBN 13 :
Total Pages : 290 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Kona by :

Download or read book Kona written by and published by . This book was released on 2002 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Powder Mixing

Author : B.H. Kaye
Publisher : Springer Science & Business Media
ISBN 13 : 9780412403408
Total Pages : 284 pages
Book Rating : 4.4/5 (34 download)

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Book Synopsis Powder Mixing by : B.H. Kaye

Download or read book Powder Mixing written by B.H. Kaye and published by Springer Science & Business Media. This book was released on 1997-09-30 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: The operation of a powder mixer requires a knowledge not only of the mixing mechanisms but of the physical properties of the powders being mixed. Powder Mixing is unique in that it explores the relevant physics of the powder systems including characterization procedures and rheology, and contains an extensive review of different methods that have been employed to study the structure of mixtures. The techniques for achieving structured mixtures such as microencapsulation, and recent developments in deterministic chaos theory and fractal geometry as applied to the study of powder mixing systems, are reviewed. In particular, new techniques for studying the mixing powders based on avalanching theory and critically self-organized systems are studied. These are followed by a review of the wide range of different mixers commercially available and an extensive bibliography. Powder Mixing is an essential reference for all those interested in the basic science of powder mixing and the availability of industrial systems to achieve a mixture of different kinds. The main emphasis of the text is on working principles and operative systems, and is suitable for industrial workers, chemical engineers and students alike.

Unit Operations of Particulate Solids

Author : Enrique Ortega-Rivas
Publisher : CRC Press
ISBN 13 : 1000218872
Total Pages : 494 pages
Book Rating : 4.0/5 (2 download)

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Book Synopsis Unit Operations of Particulate Solids by : Enrique Ortega-Rivas

Download or read book Unit Operations of Particulate Solids written by Enrique Ortega-Rivas and published by CRC Press. This book was released on 2016-04-19 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suitable for practicing engineers and engineers in training, this book covers the most important operations involving particulate solids. Through clear explanations of theoretical principles and practical laboratory exercises, the text provides an understanding of the behavior of powders and pulverized systems. It also helps readers develop skills for operating, optimizing, and innovating particle processing technologies and machinery in order to carry out industrial operations. The author explores common bulk solids processing operations, including milling, agglomeration, fluidization, mixing, and solid-fluid separation.

Investigations on the Theory of the Brownian Movement

Author : Albert Einstein
Publisher : Courier Corporation
ISBN 13 : 9780486603049
Total Pages : 148 pages
Book Rating : 4.6/5 (3 download)

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Book Synopsis Investigations on the Theory of the Brownian Movement by : Albert Einstein

Download or read book Investigations on the Theory of the Brownian Movement written by Albert Einstein and published by Courier Corporation. This book was released on 1956-01-01 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five early papers evolve theory that won Einstein a Nobel Prize: "Movement of Small Particles Suspended in a Stationary Liquid Demanded by the Molecular-Kinetic Theory of Heat"; "On the Theory of the Brownian Movement"; "A New Determination of Molecular Dimensions"; "Theoretical Observations on the Brownian Motion"; and "Elementary Theory of the Brownian Motion."

Masters Theses in the Pure and Applied Sciences

Author : Wade H. Shafer
Publisher : Springer Science & Business Media
ISBN 13 : 1468426044
Total Pages : 300 pages
Book Rating : 4.4/5 (684 download)

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Book Synopsis Masters Theses in the Pure and Applied Sciences by : Wade H. Shafer

Download or read book Masters Theses in the Pure and Applied Sciences written by Wade H. Shafer and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Masters Theses in the Pure and Applied Sciences was first conceived, published, and disseminated by TPRC at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemina tion phases of the activity was transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thought that such an arrangement would be more beneficial to the academic and general scientific and technical community. After five years of this joint undertaking we have concluded that it will be in the interest of all concerned if the printing and distribution of the volume were handled by a well-known publishing house to assure improved service and better communication. Hence, effective with this Volume 18, Masters Theses in the Pure and Applied Sciences will be disseminated on a worldwide basis by Plenum Publishing Corporation of New York. All back issues can also be ordered from Plenum. As we embark on this new partnership with Plenum, we also initiate a new venture in that this important annual reference work now covers Canadian universities as well as those in the United States. We are sure that this broader base will greatly enhance the value of these volumes.

Food Mixing

Author : P. J. Cullen
Publisher : John Wiley & Sons
ISBN 13 : 9781444309881
Total Pages : 304 pages
Book Rating : 4.3/5 (98 download)

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Book Synopsis Food Mixing by : P. J. Cullen

Download or read book Food Mixing written by P. J. Cullen and published by John Wiley & Sons. This book was released on 2009-07-21 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mixing of liquids, solids and gases is one of the most commonunit operations in the food industry. Mixing increases thehomogeneity of a system by reducing non-uniformity or gradients incomposition, properties or temperature. Secondary objectives ofmixing include control of rates of heat and mass transfer,reactions and structural changes. In food processing applications,additional mixing challenges include sanitary design, complexrheology, desire for continuous processing and the effects ofmixing on final product texture and sensory profiles. Mixing ensures delivery of a product with constant properties. Forexample, consumers expect all containers of soups, breakfastcereals, fruit mixes, etc to contain the same amount of eachingredient. If mixing fails to achieve the requiredproduct yield, quality, organoleptic or functional attributes,production costs may increase significantly. This volume brings together essential information on theprinciples and applications of mixing within food processing. Whilethere are a number of creditable references covering generalmixing, such publications tend to be aimed at the chemical industryand so topics specific to food applications are often neglected.Chapters address the underlying principles of mixing, equipmentdesign, novel monitoring techniques and the numerical techniquesavailable to advance the scientific understanding of food mixing.Food mixing applications are described in detail. The book will be useful for engineers and scientists who need tospecify and select mixing equipment for specific processingapplications and will assist with the identification and solving ofthe wide range of mixing problems that occur in the food,pharmaceutical and bioprocessing industries. It will also be ofinterest to those who teach, study and research food science andfood engineering.

Journal of Powder & Bulk Solids Technology

Author :
Publisher :
ISBN 13 :
Total Pages : 330 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Journal of Powder & Bulk Solids Technology by :

Download or read book Journal of Powder & Bulk Solids Technology written by and published by . This book was released on 1986 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Chemical Engineering Design

Author : Gavin Towler
Publisher : Butterworth-Heinemann
ISBN 13 : 0323850480
Total Pages : 1041 pages
Book Rating : 4.3/5 (238 download)

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Book Synopsis Chemical Engineering Design by : Gavin Towler

Download or read book Chemical Engineering Design written by Gavin Towler and published by Butterworth-Heinemann. This book was released on 2021-07-14 with total page 1041 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Engineering Design: Principles, Practice and Economics of Plant and Process Design is one of the best-known and most widely adopted texts available for students of chemical engineering. The text deals with the application of chemical engineering principles to the design of chemical processes and equipment. The third edition retains its hallmark features of scope, clarity and practical emphasis, while providing the latest US codes and standards, including API, ASME and ISA design codes and ANSI standards, as well as coverage of the latest aspects of process design, operations, safety, loss prevention, equipment selection, and more. The text is designed for chemical and biochemical engineering students (senior undergraduate year, plus appropriate for capstone design courses where taken), and professionals in industry (chemical process, biochemical, pharmaceutical, petrochemical sectors). - Provides students with a text of unmatched relevance for chemical process and plant design courses and for the final year capstone design course - Written by practicing design engineers with extensive undergraduate teaching experience - Contains more than 100 typical industrial design projects drawn from a diverse range of process industries NEW TO THIS EDITION - Includes new content covering food, pharmaceutical and biological processes and commonly used unit operations - Provides updates on plant and equipment costs, regulations and technical standards - Includes limited online access for students to Cost Engineering's Cleopatra Enterprise cost estimating software

Fluid Mixing II

Author : M.F. Edwards
Publisher : Elsevier
ISBN 13 : 1483136248
Total Pages : 213 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Fluid Mixing II by : M.F. Edwards

Download or read book Fluid Mixing II written by M.F. Edwards and published by Elsevier. This book was released on 2013-09-17 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fluid Mixing II documents the proceedings of a symposium organized by the Yorkshire Branch and the Fluid Mixing Processes Subject Group of the Institution of Chemical Engineers and held at Bradford University, on 3-5 April 1984. The conference covers all aspects of mixing including the assessment of mixture quality, experimental and theoretical studies of mixing, chemical reaction and mass transfer, heat transfer, novel experimental techniques, scale-up and optimization. This volume contains 12 papers that deal with topics such as drawdown of floating solids into mechanically agitated vessels; effects of water/cement ratio, intensity of mixing, age and cement particle size and shape upon rheological properties of cement grouts with and without admixture; and mixing of non-absorbent solids with liquids. Other studies cover the flooding transition of a Rushton turbine operating in a gas-liquid system; power consumption in a three phase (liquid-solid-gas) mixing process in a stirred vessel; and an experimental technique for studying the rate of inter-zone mixing.