The Magic of Microwave Cooking ~ Cooking for One

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Author :
Publisher : Createspace Independent Pub
ISBN 13 : 9781482588460
Total Pages : 64 pages
Book Rating : 4.5/5 (884 download)

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Book Synopsis The Magic of Microwave Cooking ~ Cooking for One by : Cooking Penguin

Download or read book The Magic of Microwave Cooking ~ Cooking for One written by Cooking Penguin and published by Createspace Independent Pub. This book was released on 2013-02-19 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this unique collection of microwave cooking, readers will discover that it is very possible to create dishes for one that does not include a visit to your frozen food section in the grocery mart. These recipes are adapted from high-end restaurant dishes with the exception of utilizing microwaving cooking versus using traditional oven and stove methods. There is minimal clean-up and almost every dish in the recipe book can be prepared in less than 30 minutes.

Microwave Cooking for One

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Author :
Publisher : Pelican Publishing Company
ISBN 13 : 9781455608867
Total Pages : 280 pages
Book Rating : 4.6/5 (88 download)

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Book Synopsis Microwave Cooking for One by : Marie T. Smith

Download or read book Microwave Cooking for One written by Marie T. Smith and published by Pelican Publishing Company. This book was released on 2002-06-30 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fast, easy, and economical, the recipes in Microwave Cooking for One are ideal for individuals, whether they live alone or share busy modern households. From breakfast through dinner, fresh, delicious meals can be prepared to satisfy personal tastes without wasted food, overheated kitchens, or messy clean-up.Author Marie Smith emphasizes the importance of measured portions, careful timing, and the right utensils when cooking in a microwave. A food scale assures the success of the recipes and is also helpful to those watching their food intake. Inexperienced cooks will be able to cook like professionals with these easy-to-follow recipes. From Soft-Boiled Eggs to Fried Scallops and Shoo-Fly Cake, there's something for everyone, and with over 300 recipes, there are plenty of possibilities for exciting meals. Also, when you begin with a recipe for one, it's easy to double or even triple when you need more to go around.Uniquely practical, Microwave Cooking for One is a guide to a new method of wholesome and efficient cooking.Marie Smith, a former resident of Lakeland, Florida, was an experienced microwave chef who wrote a "Microwave Cooking" column for the Plant City Post. Her frequent attendance at microwave symposiums made her knowledgeable in many areas of microwave cookery and technology.For a sample of the wonderful recipes in this book, try Ms. Smith's recipe for Onion Hamburgers.Onion Hamburger3 oz. lean ground beef1/8 tsp. salt1 tsp. dry bread crumbs1/4 tsp. Worcestershire sauce1 tsp. minced fresh or frozen oniondash of black pepper1 tbsp. milkMix all ingredients in 1-quart mixing bowl. Shape into 5-inch patty and set aside. Heat 6" browning skillet 2 minutes at 100% power. Place patty in skillet and cover skillet with paper towel. Cook 1:30 minutes at 100% power, turning patty over halfway through cooking time. Let stand 1 minute. Place on plate and serve.

Three Many Cooks

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Author :
Publisher : Ballantine Books
ISBN 13 : 0804178976
Total Pages : 277 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis Three Many Cooks by : Pam Anderson

Download or read book Three Many Cooks written by Pam Anderson and published by Ballantine Books. This book was released on 2015-04-14 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the women behind the popular blog Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Now acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Together, Pam, Maggy, and Sharon reveal the challenging give-and-take between mothers and daughters, the passionate belief that food nourishes both body and soul, and the simple wonder that arises from good meals shared. Pam chronicles her epicurean journey, beginning at the apron hems of her grandmother and mother, and recounts how a cultural exchange to Provence led to twenty-five years of food and friendship. Firstborn Maggy rebelled against the family’s culinary ways but eventually found her inner chef as a newlywed faced with the terrifying reality of cooking dinner every night. Younger daughter Sharon fell in love with food by helping her mother work, lending her searing opinions and elbow grease to the grueling process of testing recipes for Pam’s bestselling cookbooks. Three Many Cooks ladles out the highs and lows, the kitchen disasters and culinary triumphs, the bitter fights and lasting love. Of course, these stories would not be complete without a selection of treasured recipes that nurtured relationships, ended feuds, and expanded repertoires, recipes that evoke forgiveness, memory, passion, and perseverance: Pumpkin-Walnut Scones, baked by dueling sisters; Grilled Lemon Chicken, made legendary by Pam’s father at every backyard cookout; Chicken Vindaloo that Maggy whipped up in a boat galley in the Caribbean; Carrot Cake obsessively perfected by Sharon for the wedding of friends; and many more. Sometimes irreverent, often moving, always honest, this collection illustrates three women’s individual and shared search for a faith that confirms what they know to be true: The divine is often found hovering not over an altar but around the stove and kitchen table. So hop on a bar stool at the kitchen island and join them to commiserate, laugh, and, of course, eat! Praise for Three Many Cooks “This beautiful book is a stirring, candid, powerful celebration of mothers, daughters, and sisters, and of family, food, and faith. The stories are relatable and real, and are woven perfectly with the time-tested, mouthwatering recipes. I loved every page, every word, and am adding this to the very small pile of books in my life that I know I’ll pick up and read again and again.”—Ree Drummond, New York Times bestselling author of The Pioneer Woman Cooks

Not Your Mother's Microwave Cookbook

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Author :
Publisher : Harvard Common Press
ISBN 13 : 1558327851
Total Pages : 510 pages
Book Rating : 4.5/5 (583 download)

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Book Synopsis Not Your Mother's Microwave Cookbook by : Beth Hensperger

Download or read book Not Your Mother's Microwave Cookbook written by Beth Hensperger and published by Harvard Common Press. This book was released on 2010-05-17 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cookbook author extraordinaire Beth Hensperger has unlocked the secrets of the microwave, and in Not Your Mother's Microwave Cookbook, she reveals all the tools you need to put speedy, sophisticated, delicious, from-scratch meals on the table morning, noon, and night. Your day of microwave cooking might begin with an Avocado-Cream Cheese Omelet, Family-Style Cream Maple-Cranberry Oatmeal, or a Cereal Bowl Vegetable Frittata. Come lunchtime, enjoy a satisfying Cream of Roasted Tomato Soup with a Grilled Cheese Sandwich or a One-Minute Apple Quesadilla. For dinner, try the Petrale Sole Amandine or Barbeque Chicken Thighs, accompanied by Asparagus in Wine or Roasted Potatoes with Garlic and Rosemary. And for entertaining, how about Middle Eastern Eggplant Dip with Pita Crisps or the indulgence of Hot Chocolate with Vanilla Whipped Cream for a Crowd? Even dessert-lovers get their due with Lemon Panna Cotta, Coconut-Macadamia Shortbread, and much more. If you've been using your microwave just for basic kitchen tasks, you don't know what you're missing. Take a fresh look at that powerful little oven on your countertop: For mealtimes made easy, there's simply no better solution. Discover even more modern takes on classic techniques and dishes from the Not Your Mother’s series: Not Your Mother's Slow Cooker Recipes for Two; Not Your Mother's Fondue; Not Your Mother's Slow Cooker Cookbook, Revised and Expanded; Not Your Mother's Casseroles Revised and Expanded Edition; and Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition.

Cooking for One

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Publisher : America's Test Kitchen
ISBN 13 : 1948703289
Total Pages : 355 pages
Book Rating : 4.9/5 (487 download)

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Book Synopsis Cooking for One by : America's Test Kitchen

Download or read book Cooking for One written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2020-09-01 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the joy of cooking for yourself with more than 160 perfectly portioned, easy-to-execute recipes, flexible ingredient lists to accommodate your pantry, and ideas for improvising to your taste. Taking care to prepare a meal for yourself is a different experience than cooking for others. It can be a fun, casual, and (of course) delicious affair, but there are challenges, from avoiding a fridge full of half-used ingredients to ending up with leftovers that become boring after the third reheat. Cooking for One helps you make cooking for yourself special without becoming a chore with unfussy yet utterly appealing meals that rely on ingredients you already have on hand, like Garam Masala Pork Chop with Couscous and Spinach and Weeknight Chicken Cacciatore. Don't have exactly the right ingredients? Never fear--with a "Kitchen Improv" box on every page, we offer ideas for altering the dish so it works for you. And for those weeks you didn't make it to the supermarket, we use a "Pantry Recipe" icon to clearly mark recipes that rely entirely on our checklist for a well-stocked pantry. We show you when it's worth making two servings (but never more) with our "Makes Leftovers" icon, and suggest how to transform those leftovers into a whole new meal. (We love our Spice-Rubbed Flank Steak with Celery Root and Lime Yogurt Sauce served over arugula as a hearty salad the next day.) Ingredients themselves often lead you to another exciting meal--when you're left with half an eggplant from Simple Ratatouille, we direct you to Broiled Eggplant with Honey-Lemon Vinaigrette as the perfect way to use it up. And if the thought of a sink full of dishes keeps you out of the kitchen, there are plenty of appealing one-pan dinners like Sheet Pan Sausages with Sweet Potatoes, Broccoli Rabe, and Mustard-Chive Butter or Couscous with Shrimp, Cilantro, and Garlic Chips that are here to save the day.

The Magic of Microwave

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Author :
Publisher : Western Publishing Company
ISBN 13 : 9780307492654
Total Pages : 254 pages
Book Rating : 4.4/5 (926 download)

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Book Synopsis The Magic of Microwave by : Joanne Crocker

Download or read book The Magic of Microwave written by Joanne Crocker and published by Western Publishing Company. This book was released on 1976 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microwave Magic - The Art of 21st Century Cooking

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Publisher : Mpress Books
ISBN 13 : 9780955188626
Total Pages : 112 pages
Book Rating : 4.1/5 (886 download)

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Book Synopsis Microwave Magic - The Art of 21st Century Cooking by : Jennipher Marshall-Jenkinson

Download or read book Microwave Magic - The Art of 21st Century Cooking written by Jennipher Marshall-Jenkinson and published by Mpress Books. This book was released on 2006-10 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailing a wonderful selection of step-by-step recipes, this book also explains the concepts which are involved in microwave cookery.

Microwave Recipes For One

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Publisher : Robinson
ISBN 13 : 0716023687
Total Pages : 107 pages
Book Rating : 4.7/5 (16 download)

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Book Synopsis Microwave Recipes For One by : Annette Yates

Download or read book Microwave Recipes For One written by Annette Yates and published by Robinson. This book was released on 2013-07-25 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: The microwave has many advantages over conventional cooking: it's quicker, more economical, cleaner and easier. Microwave ovens take up very little space. They produce fewer cooking smells and less steam, and kitchen/cooking areas remain cool. Annette Yates' book is designed specifically for the person who lives alone, or who has to prepare individual meals for some other reason: perhaps members of the family need to eat at different times or have conflicting tastes and preferences, or perhaps someone is on a special diet which requires food to be cooked separately. Included are recipes for: breakfasts; soups, starters and sauces; fish, meat, poultry, vegetable, cheese, egg and pasta dishes; and desserts - PLUS an indispensable cooking guide which explains how to adapt family recipe instructions to the smaller amounts needed for a single portion.

The 500 Series Step-saving Meal-In-One Microwave Cookbook from Litton

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Publisher :
ISBN 13 :
Total Pages : 224 pages
Book Rating : 4.:/5 (115 download)

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Book Synopsis The 500 Series Step-saving Meal-In-One Microwave Cookbook from Litton by : Litton Microwave Cooking Center

Download or read book The 500 Series Step-saving Meal-In-One Microwave Cookbook from Litton written by Litton Microwave Cooking Center and published by . This book was released on 1978 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:

It's Not Really Magic

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Publisher :
ISBN 13 : 9780875181967
Total Pages : 100 pages
Book Rating : 4.1/5 (819 download)

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Book Synopsis It's Not Really Magic by : Rosella J. Schroeder

Download or read book It's Not Really Magic written by Rosella J. Schroeder and published by . This book was released on 1981 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for breakfasts, lunches, and dinners, for families or single servings, and special sections on vegetables, desserts, and party foods.

Microwave Cooking

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781545323939
Total Pages : 96 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Microwave Cooking by : Rodney Cannon

Download or read book Microwave Cooking written by Rodney Cannon and published by Createspace Independent Publishing Platform. This book was released on 2017-04-15 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes for microwave cooking.

Cooking With Mic

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781545590782
Total Pages : 60 pages
Book Rating : 4.5/5 (97 download)

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Book Synopsis Cooking With Mic by : Rodney Cannon

Download or read book Cooking With Mic written by Rodney Cannon and published by Createspace Independent Publishing Platform. This book was released on 2017-04-25 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking With Mic is an easy to follow microwave cook book that is not only filled will easy to follow recipes but tons of humor. Written by a cook who believes that laughter is can get your though any recipe. In this cookbook you will learn how to make everything from steak to risotto, to french toast to chocolate cake from scratch in a microwave oven This microwave cookbook is filled with short and easy to follow recipes, whether you are preparing a meal for one or a family dinner you will find them useful and easy to follow. The microwave oven has long been overlooked as a primary cooking tool. You can prepare more than just TV dinners and popcorn in this wonderful little device. The microwave oven can cook amazingly fast. It can cut down the cooking time of basic meals and even desserts such as cookies and cake. Also there is the cost saving factor. You can prepare meals at a fraction of the cost of those tv dinners that you have stacked in the freezer. Also there is nothing that taste better than food that has been prepared with fresh ingredients. So if you are ready, let's start Cooking with Mic.

Microwave Cooking for One

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Author :
Publisher : Harpercollins Canada
ISBN 13 : 9780858358089
Total Pages : 96 pages
Book Rating : 4.3/5 (58 download)

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Book Synopsis Microwave Cooking for One by : Yvonne Webb

Download or read book Microwave Cooking for One written by Yvonne Webb and published by Harpercollins Canada. This book was released on 1985-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

How to Cook Without a Book

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0767902793
Total Pages : 306 pages
Book Rating : 4.7/5 (679 download)

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Book Synopsis How to Cook Without a Book by : Pam Anderson

Download or read book How to Cook Without a Book written by Pam Anderson and published by Clarkson Potter. This book was released on 2000 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of preparing food and use their imagination in the kitchen.

Microwave for One

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Publisher :
ISBN 13 : 9781852250430
Total Pages : 159 pages
Book Rating : 4.2/5 (54 download)

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Book Synopsis Microwave for One by : Sonia Allison

Download or read book Microwave for One written by Sonia Allison and published by . This book was released on 1987-01 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microwave Cooking The Microwave Cookbook Collection

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (937 download)

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Book Synopsis Microwave Cooking The Microwave Cookbook Collection by : Rodney Cannon

Download or read book Microwave Cooking The Microwave Cookbook Collection written by Rodney Cannon and published by Independently Published. This book was released on 2023-05-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: You ever look at your microwave oven and wonder if it is good for more than making popcorn and TV dinners? Wonder no more. You can prepare amazing meals with this wonderful device. Meals that will be quick and easy. You can cook things that you were told are impossible for a microwave like cookies, cakes, stir fry, tacos, Risotto, and even crispy bacon. This two-volume set will teach you all the basics. This is more than a recipe book, this is a cookbook. Volume One: Cooking with Mic Cooking With Mic is an easy-to-follow microwave cookbook that is not only filled will easy to follow recipes but tons of humor. Written by a cook who believes that laughter can get you through any recipe. In this cookbook, you will learn how to make everything from steak to risotto, to French toast to chocolate cake from scratch in a microwave oven. Volume Two: Desserts with Mic You can cook anything from Cheesecake to chocolate cookies, Fudge, truffles, and Turkish Delight in your microwave oven. This book wi teach you how to make some of the most popular and delicious desserts with your microwave. The updated second edition of Microwave Cooking has new recipes and a more comprehensive guide to cooking temps of your microwave.

Cooking at Home

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Author :
Publisher : Clarkson Potter
ISBN 13 : 1524759252
Total Pages : 401 pages
Book Rating : 4.5/5 (247 download)

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Book Synopsis Cooking at Home by : David Chang

Download or read book Cooking at Home written by David Chang and published by Clarkson Potter. This book was released on 2021-10-26 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast. JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Taste of Home David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna’s mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook. From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave’s guide to substituting, adapting, shortcutting, and sandbagging—like parcooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew. It’s all about how to think like a chef . . . who’s learned to stop thinking like a chef.