The Mad Mad Mad Mad Sixties Cookbook

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The Mad, Mad, Mad, Mad Sixties Cookbook

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Author : Rick Rodgers
Publisher : Running Press Adult
ISBN 13 : 0762445742
Total Pages : 327 pages
Book Rating : 4.7/5 (624 download)

Book Synopsis The Mad, Mad, Mad, Mad Sixties Cookbook by : Rick Rodgers

Download or read book The Mad, Mad, Mad, Mad Sixties Cookbook written by Rick Rodgers and published by Running Press Adult. This book was released on 2012-04-24 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: As Don Draper famously said, "Nostalgia: a twinge in your heart far more powerful than memory alone." Nostalgia, of course, also calls to one's appetite. Thanks in part to the popular series Mad Men, fans are discovering the classic cuisine of the 1960's; whether to revisit the favorite recipes of their childhoods or to celebrate the comforting, sometimes kitschy, always-satisfying dishes of the era, including: Waldorf Salad Sweet and Sour Meatballs Beef Stroganoff Steakhouse Creamed Spinach Buttermilk Dinner Rolls Cherries Jubilee Daiquiri Lime and Gelatin Mold Classic cocktails such as Blue Hawaiians, Brandy Alexanders, and Manhattans And many more! Each recipe is adapted for the modern palate, with less fat and healthier ingredients than in the originals (no more bacon fat as a kitchen staple!). Full-color photographs showcase the food, proving that retro cuisine can be sophisticated and delicious. The Sensational Sixties Cookbook will also provide tips on hosting the ultimate sixties soiree, complete with menus, music playlists, and table decorations. So grab a swizzle stick, put Bobby Darin on the turntable, and get cooking -- sixties style!

The Unofficial Mad Men Cookbook

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Author : Judy Gelman
Publisher : BenBella Books, Inc.
ISBN 13 : 1936661403
Total Pages : 275 pages
Book Rating : 4.9/5 (366 download)

Book Synopsis The Unofficial Mad Men Cookbook by : Judy Gelman

Download or read book The Unofficial Mad Men Cookbook written by Judy Gelman and published by BenBella Books, Inc.. This book was released on 2011-12-06 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: UNOFFICIAL AND UNAUTHORIZED Dine like Draper and Drink like Sterling with More Than 70 Recipes from the Kitchens, Bars, and Restaurants Seen on Mad Men Ever wish you could mix an Old Fashioned just the way Don Draper likes it? Or prepare Oysters Rockefeller and a martini the way they did fifty years ago at one of Roger Sterling's favorite haunts, The Grand Central Oyster Bar? Ever wonder how Joan Harris manages to prepare a perfect crown roast in her tiny apartment kitchen? Or about the connection between Jackie Kennedy's 1962 White House tour and Betty Draper's Valentine's Day room service order? The Unofficial Mad Men Cookbook serves up more than 70 recipes to satisfy a Mad Men appetite! From the tables of Manhattan's most legendary restaurants and bars to the Drapers' Around the World dinner, this book is your entrée to the culinary world of Man Men-era New York. Packed with period detail, The Unofficial Mad Men Cookbook provides invaluable historical and cultural context for the food and drink featured in the show, tips on throwing a successful '60s cocktail party, and even a guide to favored Mad Men hangouts. Every recipe inside is authentic to the time. Whether you're planning a Mad Men-themed dinner party, need to mix up some authentic Mad Men cocktails, or just can't get enough of the show itself, this is your essential resource, a guide to all foods and drinks Mad Men. So hang up your coat, pour yourself a cocktail, and get ready to dine like Draper and drink like Sterling with The Unofficial Mad Men Cookbook. Includes a color photo insert of 16 dishes, plus additional black and white photos and other images of bars, restaurants, and food advertisements from the 1960s. RECIPES INCLUDE: * Playboy Whiskey Sour * Sardi's Steak Tartar * Connie's Waldorf Salad * Sal's Spaghetti and Meatballs * Pat Nixon's Date Nut Bread * Lindy's Cherry Cheesecake

Totally MAD

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Author : The Editors Of Mad Magazine
Publisher : Liberty Street
ISBN 13 : 9781618930309
Total Pages : 0 pages
Book Rating : 4.9/5 (33 download)

Book Synopsis Totally MAD by : The Editors Of Mad Magazine

Download or read book Totally MAD written by The Editors Of Mad Magazine and published by Liberty Street. This book was released on 2012-10-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past six decades (that's 60 years-we did the math so you don't have to) MAD Magazine has keenly observed the American landscape and promptly made fun of everything in sight. Unwavering in their commitment to high quality stupidity, MAD's legendary artists and writers, long known as "The Usual Gang of Idiots," have brilliantly satirized politics, celebrities, sports, media, cultural trends, and more. Totally MAD (originally titled The New American Cookbook until cooler heads prevailed) is the ultimate collection of MAD's most idiotic material, including such classics as Spy vs. Spy, The MAD Fold-in, A MAD Look At..., The Lighter Side of, Horrifying Clichés and The Shadow Knows, plus modern MAD classics including The MAD Strip Club and The Fundalini Pages. Whether you grew up with MAD in the 50s, 60s, or 70s, reading it with a flashlight under the covers so your parents wouldn't catch you, or in the 80s, 90s and beyond, reading it while watching the MADtv sketch comedy show or the more recent animated series on the Cartoon Network, this book will bring back fond memories and also provide a great introduction to MAD for new readers. Then again, maybe not. SPECIAL BONUS! Includes "The Soul of MAD," 12 classic cover prints, ten featuring Alfred E. Neuman, MAD's gap-toothed grinning idiot mascot. These beautiful reproductions are suitable for framing or wrapping fish.

MAD about the Sixties

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Author : MAD Magazine
Publisher : Little Brown & Company
ISBN 13 : 9780316334181
Total Pages : 240 pages
Book Rating : 4.3/5 (341 download)

Book Synopsis MAD about the Sixties by : MAD Magazine

Download or read book MAD about the Sixties written by MAD Magazine and published by Little Brown & Company. This book was released on 1995 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated compilation of humor published in the 1960s in the popular magazine includes movie parodies, political satire, memorable "MAD" covers, and classic features

Collectibly Mad

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Author : Grant Geissman
Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.3/5 ( download)

Book Synopsis Collectibly Mad by : Grant Geissman

Download or read book Collectibly Mad written by Grant Geissman and published by . This book was released on 1995 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cobbler Crusade: Bringing an Old-Fashioned Dish to Modern Cooks

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4./5 ( download)

Book Synopsis Cobbler Crusade: Bringing an Old-Fashioned Dish to Modern Cooks by :

Download or read book Cobbler Crusade: Bringing an Old-Fashioned Dish to Modern Cooks written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Anarchist Cookbook

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Author : William Powell
Publisher : Lulu.com
ISBN 13 : 1387570226
Total Pages : 164 pages
Book Rating : 4.3/5 (875 download)

Book Synopsis The Anarchist Cookbook by : William Powell

Download or read book The Anarchist Cookbook written by William Powell and published by Lulu.com. This book was released on 2018-02-05 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Anarchist Cookbook will shock, it will disturb, it will provoke. It places in historical perspective an era when "Turn on, Burn down, Blow up" are revolutionary slogans of the day. Says the author" "This book... is not written for the members of fringe political groups, such as the Weatherman, or The Minutemen. Those radical groups don't need this book. They already know everything that's in here. If the real people of America, the silent majority, are going to survive, they must educate themselves. That is the purpose of this book." In what the author considers a survival guide, there is explicit information on the uses and effects of drugs, ranging from pot to heroin to peanuts. There i detailed advice concerning electronics, sabotage, and surveillance, with data on everything from bugs to scramblers. There is a comprehensive chapter on natural, non-lethal, and lethal weapons, running the gamut from cattle prods to sub-machine guns to bows and arrows.

MAD about the Sixties

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (13 download)

Book Synopsis MAD about the Sixties by :

Download or read book MAD about the Sixties written by and published by . This book was released on 1997 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sabor!

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Author : Ana Quincoces Rodriguez
Publisher : Running Press Adult
ISBN 13 : 076244889X
Total Pages : 479 pages
Book Rating : 4.7/5 (624 download)

Book Synopsis Sabor! by : Ana Quincoces Rodriguez

Download or read book Sabor! written by Ana Quincoces Rodriguez and published by Running Press Adult. This book was released on 2012-10-23 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: ¡Sabor! offers a mouthwatering look at the food and flavors that make Cuba's culinary heritage famous. The author's unique wit and feisty voice weave the lively and spirited traditions of her family with classic recipes from the island of Cuba. Recipes are easy to read and follow, and are illustrated throughout with full-color photos. ¡Sabor! provides an intimate look at a culture that embraces food with the same enthusiasm it has for life -- spicy, hot, and delectable, beginning with the "holy trinity" of Cuban cuisine (garlic, bell pepper, and Spanish onion) and moving on to a variety of delicious and authentic recipes.

Markets, Mobs & Mayhem

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Author : Robert Menschel
Publisher : John Wiley & Sons
ISBN 13 : 0471267716
Total Pages : 256 pages
Book Rating : 4.4/5 (712 download)

Book Synopsis Markets, Mobs & Mayhem by : Robert Menschel

Download or read book Markets, Mobs & Mayhem written by Robert Menschel and published by John Wiley & Sons. This book was released on 2002-10-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this fascinating tour through cultural, global, economic, and business history, icon of the financial world Robert Menschel explores the phenomenon of crowd psychology and its effects on business and culture. Explaining how crowd psychology creates market bubbles and irrational exuberance, Menschel mines world history—from the rise of the Nazis in Germany, to the fanatical love of brands, to the Dutch tulip craze of the seventeenth century, to America’s 1990s Internet bubble—to reveal how the behavior of crowds negatively affects the business world. Championing the causes of individuality and common sense, Markets, Mobs & Mayhem offers real wisdom for investors who want to keep their wits when everyone else is losing theirs.

Sear, Sauce, and Serve

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Author : Tony Rosenfeld
Publisher : Running Press Adult
ISBN 13 : 0762442271
Total Pages : 325 pages
Book Rating : 4.7/5 (624 download)

Book Synopsis Sear, Sauce, and Serve by : Tony Rosenfeld

Download or read book Sear, Sauce, and Serve written by Tony Rosenfeld and published by Running Press Adult. This book was released on 2011-05-03 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step one: Sear your main ingredient to perfection using one of four methods. Step two: Sauce the main ingredient with your favorite flavored sauce. Step three: Serve a spectacular meal in no time. Following this formula, Sear, Sauce, and Serve empowers readers to become a calm and thoroughly proficient cook, running the show in their own kitchens every night of the week. Rosenfeld teaches the principles of cooking over high heat with different types of foods -- beef, chicken, fish, or vegetables -- and provides more than 250 sauce recipes for while you sear and after you sear. Helpful illustrations guide you through the instructions. High-heat cooking saves you time and the easy teaching methods encourage healthy home cooking. There is even a chapter on using affordable cuts of meat to fit any budget. By mastering the techniques you are free to be creative to come up with your own recipe to fit your mood.

Betty Crocker's Good and Easy Cookbook

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Author : Betty Crocker
Publisher : Betty Crocker
ISBN 13 : 9780764561139
Total Pages : 0 pages
Book Rating : 4.5/5 (611 download)

Book Synopsis Betty Crocker's Good and Easy Cookbook by : Betty Crocker

Download or read book Betty Crocker's Good and Easy Cookbook written by Betty Crocker and published by Betty Crocker. This book was released on 2000-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes for main dishes, appetizers, side dishes, sandwiches, snacks, and desserts that can be prepared in little time.

Cooking for the Specific Carbohydrate Diet

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Author : Erica Kerwien
Publisher : Simon and Schuster
ISBN 13 : 1612431933
Total Pages : 219 pages
Book Rating : 4.6/5 (124 download)

Book Synopsis Cooking for the Specific Carbohydrate Diet by : Erica Kerwien

Download or read book Cooking for the Specific Carbohydrate Diet written by Erica Kerwien and published by Simon and Schuster. This book was released on 2013-04-23 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: DELICIOUS DISHES FOR A COMFY BELLY Do Crohn’s disease, IBS, celiac disease, ulcerative colitis or other digestive issues keep you from enjoying your favorite foods? Then pick up this book and leave the pain and frustration behind. Cooking for the Specific Carbohydrate Diet provides over 100 belly-friendly recipes that please the palate while soothing your stomach, including: • Blueberry Coffee Cake • Cinnamon Raisin Bread • Quiche • Pizza • Chicken Pot Pie • Dirty Rice • Butter Biscuits • Kale Onion Tart • Stuffed Bell Peppers • “Oatmeal” Cookies • Lemon Pound Cake • Pumpkin Pie Cooking for the Specific Carbohydrate Diet also serves up tips for eating smart, healthy and even indulgently despite a sensitive stomach — all brought to you by popular Comfy Belly blogger Erica Kerwien. As a mom caring for a son with Crohn’s, she has firsthand knowledge of what works and what doesn’t for both taste and digestion.

Fabulicious!: Fast & Fit

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Author : Teresa Giudice
Publisher : Running Press Adult
ISBN 13 : 0762445629
Total Pages : 194 pages
Book Rating : 4.7/5 (624 download)

Book Synopsis Fabulicious!: Fast & Fit by : Teresa Giudice

Download or read book Fabulicious!: Fast & Fit written by Teresa Giudice and published by Running Press Adult. This book was released on 2012-05-08 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: With two New York Times best sellers and continued star-status on The Real Housewives of New Jersey, Teresa Giudice has lots more to share with her fans. In this latest book, Teresa provides a detailed program for how she keeps her voluptuous, sexy figure after four kids (and as she approaches 40). The more than 60 recipes in Fabulicious!: Fast & Fit emphasize "skinny": including lessons on playing up veggies and grilled meats, cooking low-calorie Italian favorites, and rules for the five things you MUST cut out (and what to replace them with). But Teresa isn't about deprivation. She loves food -- especially pasta and Tiramisu! Teresa proves that you CAN have your skinny jeans and spaghetti too. She tells you exactly how to live La Bella Vita- the "skinny" way.

Cooked

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Author : Michael Pollan
Publisher : Penguin
ISBN 13 : 0143125338
Total Pages : 481 pages
Book Rating : 4.1/5 (431 download)

Book Synopsis Cooked by : Michael Pollan

Download or read book Cooked written by Michael Pollan and published by Penguin. This book was released on 2014-04-29 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, How to Change Your Mind, and This is Your Mind on Plants explores the previously uncharted territory of his own kitchen in Cooked. "Having described what's wrong with American food in his best-selling The Omnivore's Dilemma (2006), New York Times contributor Pollan delivers a more optimistic but equally fascinating account of how to do it right. . . . A delightful chronicle of the education of a cook who steps back frequently to extol the scientific and philosophical basis of this deeply satisfying human activity." —Kirkus (starred review) Cooked is now a Netflix docuseries based on the book that focuses on the four kinds of "transformations" that occur in cooking. Directed by Oscar-winning filmmaker Alex Gibney and starring Michael Pollan, Cooked teases out the links between science, culture and the flavors we love. In Cooked, Pollan discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. Each section of Cooked tracks Pollan’s effort to master a single classic recipe using one of the four elements. A North Carolina barbecue pit master tutors him in the primal magic of fire; a Chez Panisse–trained cook schools him in the art of braising; a celebrated baker teaches him how air transforms grain and water into a fragrant loaf of bread; and finally, several mad-genius “fermentos” (a tribe that includes brewers, cheese makers, and all kinds of picklers) reveal how fungi and bacteria can perform the most amazing alchemies of all. The reader learns alongside Pollan, but the lessons move beyond the practical to become an investigation of how cooking involves us in a web of social and ecological relationships. Cooking, above all, connects us. The effects of not cooking are similarly far reaching. Relying upon corporations to process our food means we consume large quantities of fat, sugar, and salt; disrupt an essential link to the natural world; and weaken our relationships with family and friends. In fact, Cooked argues, taking back control of cooking may be the single most important step anyone can take to help make the American food system healthier and more sustainable. Reclaiming cooking as an act of enjoyment and self-reliance, learning to perform the magic of these everyday transformations, opens the door to a more nourishing life.

Betty Crocker Cookbook

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Author : Betty Crocker
Publisher : Betty Crocker
ISBN 13 : 9780471753087
Total Pages : 575 pages
Book Rating : 4.7/5 (53 download)

Book Synopsis Betty Crocker Cookbook by : Betty Crocker

Download or read book Betty Crocker Cookbook written by Betty Crocker and published by Betty Crocker. This book was released on 2006 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: A special edition of the favorite cookbook features a special holiday section that contains a host of recipes, photographs, menus, and tips for the Halloween, Thanksgiving, Hanukkah, Christmas, and New Year's holidays, along with more than one thousand classic and contemporary recipes in the regular sections.

Forthcoming Books

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Author : Rose Arny
Publisher :
ISBN 13 :
Total Pages : 1306 pages
Book Rating : 4.3/5 (91 download)

Book Synopsis Forthcoming Books by : Rose Arny

Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 2003 with total page 1306 pages. Available in PDF, EPUB and Kindle. Book excerpt: