The Livestock and Meat Situation, Vol. 97

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Publisher : Forgotten Books
ISBN 13 : 9780428558574
Total Pages : 26 pages
Book Rating : 4.5/5 (585 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 97 by : U. S. Agricultural Marketing Service

Download or read book The Livestock and Meat Situation, Vol. 97 written by U. S. Agricultural Marketing Service and published by Forgotten Books. This book was released on 2018-01-08 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 97: August, 1958 Price of Choice grade slaughter steers at Chicago and of all stocker and feeder steers at Kansas City, and 7 months lagged margin, by months. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 101

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Publisher : Forgotten Books
ISBN 13 : 9780364112243
Total Pages : 28 pages
Book Rating : 4.1/5 (122 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 101 by : United States Department of Agriculture

Download or read book The Livestock and Meat Situation, Vol. 101 written by United States Department of Agriculture and published by Forgotten Books. This book was released on 2018-03-18 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 101: March 1959 An increase of 35 million head during 1958 lifted the U. S. Cattle inventory to 97 million on January 1, 1959. This is about equal to the high mark of 1956. Numbers will almost certainly increase further during 1959, and the inventory next January will be a new high. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Livestock and Meat Situation

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Author :
Publisher :
ISBN 13 :
Total Pages : 352 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Livestock and Meat Situation by :

Download or read book Livestock and Meat Situation written by and published by . This book was released on 1952 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Livestock and Meat Situation, Vol. 58

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Author :
Publisher : Forgotten Books
ISBN 13 : 9780364740323
Total Pages : 52 pages
Book Rating : 4.7/5 (43 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 58 by : United States Department Of Agriculture

Download or read book The Livestock and Meat Situation, Vol. 58 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-03-16 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 58: Jan.-Feb. 1952 Included in the cattle and calves on farms this January were mil lion head on feed, 11 percent more than a year earlier and a new high. About 15 percent more sheep and lambs were on feed this January than last, but the number was small compared with most earlier years. The historical data on livestock numbers were recently revised back to 1945 on the basis of the Census of 1950 and other information. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 91

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Publisher : Forgotten Books
ISBN 13 : 9780331365306
Total Pages : 30 pages
Book Rating : 4.3/5 (653 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 91 by : U. S. Agricultural Marketing Service

Download or read book The Livestock and Meat Situation, Vol. 91 written by U. S. Agricultural Marketing Service and published by Forgotten Books. This book was released on 2017-11-18 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 91: August 1957 If general economic factors affecting cattle remain about as in 1957, numbers might not decrease as long or as far as usual. The low point might come in 1959 or 1960, and at around 92 million head. This is an estimate built on year-to-year projections of cow numbers, calf cr0p and slaughter rate, summary data for which are in table 6. A reduction in cattle inventories begins when prices (current and prospective) are unprofitably low relative to the factors involved in produc tion. Range and feed conditions, costs of purchased feeds, other cost rates, and the availability and cost of financing. Similarly, numbers are built up again when the price outlook is favorable relative to those factors. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 99

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Publisher : Forgotten Books
ISBN 13 : 9780428699772
Total Pages : 46 pages
Book Rating : 4.6/5 (997 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 99 by : United States Department Of Agriculture

Download or read book The Livestock and Meat Situation, Vol. 99 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-01-10 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 99: November 1958 For more than two years cattle and hog prices have trended upward together. In 1959 they will take separate courses. Prices of cattle will likely hold up well but prices of hogs will decline considerably. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 98

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Publisher : Forgotten Books
ISBN 13 : 9780428545628
Total Pages : 32 pages
Book Rating : 4.5/5 (456 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 98 by : U. S. Agricultural Marketing Service

Download or read book The Livestock and Meat Situation, Vol. 98 written by U. S. Agricultural Marketing Service and published by Forgotten Books. This book was released on 2018-01-09 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 98: September 1958 On July 1 there were 16 percent more cattle on feed than a year earlier. Since then, marketings have been above last year and new place ments below. This is working off the back-log of long-feds, and fed cattle prices may advance near the end of this year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 119

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Publisher : Forgotten Books
ISBN 13 : 9780331355710
Total Pages : 34 pages
Book Rating : 4.3/5 (557 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 119 by : United States Department Of Agriculture

Download or read book The Livestock and Meat Situation, Vol. 119 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-11-18 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 119: September 1961 In early September, the price spread between the upper and lower grades of fed cattle was narrower than a year before, with the top grades generally below and the lower grades above September 1960 prices. Fed cattle prices are expected to hold relatively close to present levels during the next several months and will likely average a little below prices a year earlier. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Air Emissions from Animal Feeding Operations

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Publisher : National Academies Press
ISBN 13 : 0309168643
Total Pages : 286 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Air Emissions from Animal Feeding Operations by : National Research Council

Download or read book Air Emissions from Animal Feeding Operations written by National Research Council and published by National Academies Press. This book was released on 2003-04-07 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.

The Livestock and Meat Situation, Vol. 117

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Publisher : Forgotten Books
ISBN 13 : 9780331430974
Total Pages : 42 pages
Book Rating : 4.4/5 (39 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 117 by : United States Department Of Agriculture

Download or read book The Livestock and Meat Situation, Vol. 117 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-11-19 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 117: July 1961 A further rise in meat output in the Al countries is expected during 1961 with prospective increases in each of the red meats. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Livestock and Meat Situation, Vol. 190

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Publisher : Forgotten Books
ISBN 13 : 9780332620817
Total Pages : 32 pages
Book Rating : 4.6/5 (28 download)

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Book Synopsis Livestock and Meat Situation, Vol. 190 by : United States Department Of Agriculture

Download or read book Livestock and Meat Situation, Vol. 190 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-12-14 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Livestock and Meat Situation, Vol. 190: March 1973 Total cattle and calf slaughter in 1972 decreased slightly, reflecting a holdback of beef cows and heifers for continued herd building. However, fed cattle marketings rose 6 percent. This was a larger gain than in 1971, and a similar rise is expected this year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Livestock, Meat and Wool Weekly Summary and Statistics

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Author :
Publisher :
ISBN 13 :
Total Pages : 760 pages
Book Rating : 4.3/5 (129 download)

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Book Synopsis Livestock, Meat and Wool Weekly Summary and Statistics by :

Download or read book Livestock, Meat and Wool Weekly Summary and Statistics written by and published by . This book was released on 1998 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Livestock and Meat Situation, Vol. 82

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Publisher : Forgotten Books
ISBN 13 : 9780331415728
Total Pages : 46 pages
Book Rating : 4.4/5 (157 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 82 by : United States Department Of Agriculture

Download or read book The Livestock and Meat Situation, Vol. 82 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-11-19 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 82: Mar. 2, 1956 Hog numbers were up this January chiefly because of the greater number of 1955 fall pigs on hand. Stock sheep numbers were almost unchanged, but fewer lambs were on feed. Based on these inventories, total livestock slaughter and meat production in 1956 are expected to advance to another new high. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Livestock and Meat Situation, Vol. 216

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Publisher : Forgotten Books
ISBN 13 : 9780332618722
Total Pages : 42 pages
Book Rating : 4.6/5 (187 download)

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Book Synopsis Livestock and Meat Situation, Vol. 216 by : U. S. Economic Research Service

Download or read book Livestock and Meat Situation, Vol. 216 written by U. S. Economic Research Service and published by Forgotten Books. This book was released on 2017-12-14 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Livestock and Meat Situation, Vol. 216: Aug. 1977 Continuing large supplies of red meat and poultry will probably prevent any large year-to-year increases in beef and pork prices this year. However, with higher consumer incomes and narrow marketing margins, particularly for pork, some increases in retail beef and pork prices are likely. The retail price of Choice grade beef is expected to rise gradually through the remainder of 1977, with the second half averaging 4 to 5 percent above both year-earlier and first half prices. A widening of the pork marketing spread from current low levels and higher hog prices this fall than last will largely offset the seasonal decline ioi market hog prices - resulting in second half retail pork prices 4 to 5 percent higher than a year earlier. This level of retail pork prices would be about 10 percent above the first half 1977 average. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Meat Crisis

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Publisher : Routledge
ISBN 13 : 1136531238
Total Pages : 321 pages
Book Rating : 4.1/5 (365 download)

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Book Synopsis The Meat Crisis by : John Webster

Download or read book The Meat Crisis written by John Webster and published by Routledge. This book was released on 2013-10-18 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meat and dairy production and consumption are in crisis. Globally 60 billion farm animals are used for food production every year. It is well accepted that methane emissions from cattle and other livestock are major contributors to greenhouse gas levels and to climate change. The Food and Agriculture Organization of the United Nations (FAO) predicts a rough doubling of meat and milk consumption by 2050, with particularly rapid growth occurring in the developing economies of Asia. This could raise the number of farm animals used annually to nearer 120 billion. What will this mean for the health and wellbeing of those animals, of the people who consume ever larger quantities of animal products, and for the health of the planet itself? This powerful and challenging book explores these issues surrounding the global growth in the production and consumption of meat and dairy animals and products, including cultural and health factors, and the implications of the likely intensification of farming for both small-scale producers and for the animals. Several chapters explore the related environmental issues, from resource use of water, cereals and soya, to the impact of livestock production on global warming and issues concerning biodiversity, land use and the impacts of different farming systems on the environment. A final group of chapters addresses ethical and policy implications for the future of food and livestock production and consumption. The overall message is clearly that we must eat less meat to help secure a more sustainable and equitable world.

The Livestock and Meat Situation, Vol. 63: Nov.-Dec. 1952 (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780365770138
Total Pages : 40 pages
Book Rating : 4.7/5 (71 download)

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Book Synopsis The Livestock and Meat Situation, Vol. 63: Nov.-Dec. 1952 (Classic Reprint) by : United States Department Of Agriculture

Download or read book The Livestock and Meat Situation, Vol. 63: Nov.-Dec. 1952 (Classic Reprint) written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-05-04 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 63: Nov.-Dec. 1952 About the same number of hogs were slaughtered in 1952 as in 1951. Slaughter was maintained despite fewer hogs raised because some came from the 1951 pig - crops, because more sows and gilts were slaughtered as breed ing herds were reduced, and because more of the spring pigs were marketed before year's end. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Livestock and Meat Situation, Vol. 125

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Author :
Publisher : Forgotten Books
ISBN 13 : 9780428098612
Total Pages : 140 pages
Book Rating : 4.0/5 (986 download)

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Book Synopsis Livestock and Meat Situation, Vol. 125 by : United States Department Of Agriculture

Download or read book Livestock and Meat Situation, Vol. 125 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-01-08 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Livestock and Meat Situation, Vol. 125: August 1962 Feed costs and the cost of feeder cattle were generally higher in the 1961-62 feeding season than a year earlier, but improved prices for fat cattle resulted in higher average net returns. Prospects for profits in the coming feeding season are below last year but about average for the last 8 years. Prices for feeder cattle this fall probably will be close to those last fall, although feed prices likely will be a little higher. Cattle feeding is at a record level, however, and feeders are Operating under the threat of possible price weaknesses due to heavier marketings during the late fall and winter period. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.