Shaya

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Publisher : Knopf
ISBN 13 : 0451494172
Total Pages : 440 pages
Book Rating : 4.4/5 (514 download)

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Book Synopsis Shaya by : Alon Shaya

Download or read book Shaya written by Alon Shaya and published by Knopf. This book was released on 2018-03-13 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exciting debut cookbook that confirms the arrival of a new guru chef . . . A moving, deeply personal journey of survival and discovery that tells of the evolution of a cuisine and of the transformative power and magic of food and cooking. From the two-time James Beard Award-winning chef whose celebrated New Orleans restaurants have been hailed as the country's most innovative and best by Bon Appétit, Food & Wine, Saveur, GQ, and Esquire. • "Alon's journey is as gripping and as seductive as his cooking . . . Lovely stories, terrific food." --Yotam Ottolenghi, author of Jerusalem: A Cookbook • "Breathtaking. Bravo." --Joan Nathan, author of King Solomon's Table Alon Shaya's is no ordinary cookbook. It is a memoir of a culinary sensibility that begins in Israel and wends its way from the U.S.A. (Philadelphia) to Italy (Milan and Bergamo), back to Israel (Jerusalem) and comes together in the American South, in the heart of New Orleans. It's a book that tells of how food saved the author's life and how, through a circuitous path of (cooking) twists and (life-affirming) turns the author's celebrated cuisine--food of his native Israel with a creole New Orleans kick came to be, along with his award-winning New Orleans restaurants: Shaya, Domenica, and Pizza Domenica, ranked by Esquire, Bon Appétit, and others as the best new restaurants in the United States. These are stories of place, of people, and of the food that connects them, a memoir of one man's culinary sensibility, with food as the continuum throughout his journey--guiding his personal and professional decisions, punctuating every memory, choice, every turning point in his life. Interspersed with glorious full-color photographs and illustrations that follow the course of all the flavors Shaya has tried, places he's traveled, things he's experienced, lessons he's learned--more than one hundred recipes--from Roasted Chicken with Harissa to Speckled Trout with Tahini and Pine Nuts; Crab Cakes with Preserved Lemon Aioli; Roasted Cast-Iron Ribeye; Marinated Soft Cheese with Herbs and Spices; Buttermilk Biscuits; and Whole Roasted Cauliflower with Whipped Feta.

Cuisine and Culture

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 0470403713
Total Pages : 448 pages
Book Rating : 4.4/5 (74 download)

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Book Synopsis Cuisine and Culture by : Linda Civitello

Download or read book Cuisine and Culture written by Linda Civitello and published by John Wiley & Sons. This book was released on 2011-03-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

Rootwork

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Publisher : Simon and Schuster
ISBN 13 : 1451603703
Total Pages : 162 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Rootwork by : Tayannah Lee McQuillar

Download or read book Rootwork written by Tayannah Lee McQuillar and published by Simon and Schuster. This book was released on 2010-06-15 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this groundbreaking book that places Rootwork in its rightful spot among other magickal traditions, Tayannah Lee McQuillar offers a fun and practical guide to improving your life with the help of African American folk magick. Rootwork begins with the basics, from explanations about the magickal powers of the four elements (air, earth, fire, and water) to instructions on creating talismans, charms, and mojo bags. Also included are spells to help you: find your soul mate spice up your sex life get a new job improve your health discover your inner muse Accessible and easy to use, Rootwork offers the insights of a time-honored tradition as a means of self-empowerment and spiritual growth.

The Autobiography of Malcolm X

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Publisher : Penguin Modern Classics
ISBN 13 : 9780141185439
Total Pages : 512 pages
Book Rating : 4.1/5 (854 download)

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Book Synopsis The Autobiography of Malcolm X by : Malcolm X

Download or read book The Autobiography of Malcolm X written by Malcolm X and published by Penguin Modern Classics. This book was released on 1965 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malcolm X's blazing, legendary autobiography, completed shortly before his assassination in 1965, depicts a remarkable life: a child born into rage and despair, who turned to street-hustling and cocaine in the Harlem ghetto, followed by prison, where he converted to the Black Muslims and honed the energy and brilliance that made him one of the most important political figures of his time - and an icon in ours. It also charts the spiritual journey that took him beyond militancy, and led to his murder, a powerful story of transformation, redemption and betrayal. Vilified by his critics as an anti-white demagogue, Malcolm X gave a voice to unheard African-Americans, bringing them pride, hope and fearlessness, and remains an inspirational and controversial figure today.

The Picayune's Creole Cook Book

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Publisher : Courier Corporation
ISBN 13 : 0486152405
Total Pages : 466 pages
Book Rating : 4.4/5 (861 download)

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Book Synopsis The Picayune's Creole Cook Book by : The Picayune

Download or read book The Picayune's Creole Cook Book written by The Picayune and published by Courier Corporation. This book was released on 2012-04-26 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hundreds of enticing recipes: soups and gumbos, seafoods, meats, rice dishes and jambalayas, cakes and pastries, fruit drinks, French breads, many other delectable dishes. Explanations of traditional French manner of preparations.

Hank Williams (Songbook)

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Author :
Publisher : Hal Leonard Corporation
ISBN 13 : 1458446891
Total Pages : 147 pages
Book Rating : 4.4/5 (584 download)

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Book Synopsis Hank Williams (Songbook) by : Hank Williams

Download or read book Hank Williams (Songbook) written by Hank Williams and published by Hal Leonard Corporation. This book was released on 2009-11-01 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: (Guitar Chord Songbook). A resource of nearly 70 Williams' classics, including: Cold, Cold Heart * Hey, Good Lookin' * Honky Tonk Blues * Honky Tonkin' * I Saw the Light * I'm a Long Gone Daddy * Jambalaya (On the Bayou) * Long Gone Lonesome Blues * My Son Calls Another Man Daddy * Take These Chains from My Heart * Your Cheatin' Heart * and more.

I Saw the Light

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Author :
Publisher : Little, Brown
ISBN 13 : 0316315060
Total Pages : 328 pages
Book Rating : 4.3/5 (163 download)

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Book Synopsis I Saw the Light by : William MacEwen

Download or read book I Saw the Light written by William MacEwen and published by Little, Brown. This book was released on 2015-11-10 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book that inspired the major motion picture I Saw the Light. In his brief life, Hank Williams created one of the defining bodies of American music. Songs such as "Your Cheatin' Heart," "Hey, Good Lookin'," and "Jambalaya" sold millions of records and became the model for virtually all country music that followed. But by the time of his death at age twenty-nine, Williams had drunk and drugged and philandered his way through two messy marriages and out of his headline spot on the Grand Ole Opry. Even though he was country music's top seller, toward the end he was so famously unreliable that he was lucky to get a booking in a beer hall. Colin Escott's enthralling, definitive biograph -- now the basis of the major motion picture I Saw the Light -- vividly details the singer's stunning rise and his spectacular decline, revealing much that was previously unknown or hidden about the life of this country music legend. Originally published as Hank William: The Biography.

The Stop & Go Fast Food Nutrition Guide

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Publisher :
ISBN 13 : 9780975882849
Total Pages : 148 pages
Book Rating : 4.8/5 (828 download)

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Book Synopsis The Stop & Go Fast Food Nutrition Guide by : Steven G. Aldana

Download or read book The Stop & Go Fast Food Nutrition Guide written by Steven G. Aldana and published by . This book was released on 2007 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Stop & Go Fast Food Nutrition Guide shows you how to navigate the fast food maze and choose foods that are actually good for you. The guide uses the colors of the stop light (red, yellow, and green) to help individuals choose foods that lead toward or away from good health. The Stop & Go Fast Food Nutrition Guide is the only guide that shows you how to navigate the fast food maze and identify fast foods that are actually good for you. With the help of a nationally recognized panel of nutrition experts, Dr. Aldana has color coded almost 3,500 fast foods from 68 different restaurants. Now you can sort though the fast food maze and select the healthy foods and avoid the unhealthy ones. Keep the guide in your glove box for easy access.

Greene on Greens

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Publisher : Workman Publishing
ISBN 13 : 9780894806599
Total Pages : 0 pages
Book Rating : 4.8/5 (65 download)

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Book Synopsis Greene on Greens by : Bert Greene

Download or read book Greene on Greens written by Bert Greene and published by Workman Publishing. This book was released on 1984 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of a 1985 Tastemaker Award, Bert Greene's vegetable cookbook is loaded with 450 recipes for vegetable soups, casseroles, crepes, quiches, souffles, tarts, breads, cakes, pies, and even sorbets. Thirty vegetables are celebrated in this compendium, and Greene offers tips on shopping, presenting, and enjoying. Illustrations throughout.

Songs in the Key of Z

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Publisher : Chicago Review Press
ISBN 13 : 156976493X
Total Pages : 306 pages
Book Rating : 4.5/5 (697 download)

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Book Synopsis Songs in the Key of Z by : Irwin Chusid

Download or read book Songs in the Key of Z written by Irwin Chusid and published by Chicago Review Press. This book was released on 2000-04-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Outsider musicians can be the product of damaged DNA, alien abduction, drug fry, demonic possession, or simply sheer obliviousness. This book profiles dozens of outsider musicians, both prominent and obscure—figures such as The Shaggs, Syd Barrett, Tiny Tim, Jandek, Captain Beefheart, Daniel Johnston, Harry Partch, and The Legendary Stardust Cowboy—and presents their strange life stories along with photographs, interviews, cartoons, and discographies. About the only things these self-taught artists have in common are an utter lack of conventional tunefulness and an overabundance of earnestness and passion. But, believe it or not, they're worth listening to, often outmatching all contenders for inventiveness and originality. A CD featuring songs by artists profiled in the book is also available.

Country Music

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Publisher : Oxford University Press
ISBN 13 : 0190902868
Total Pages : 156 pages
Book Rating : 4.1/5 (99 download)

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Book Synopsis Country Music by : Richard Carlin

Download or read book Country Music written by Richard Carlin and published by Oxford University Press. This book was released on 2019-10-09 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Country Music: A Very Short Introduction presents a compelling overview of the music and its impact on American culture. Country music has long been a marker of American identity; from our popular culture to our politics, it has provided a soundtrack to our national life. While traditionally associated with the working class, country's appeal is far broader than any other popular music style. While this music rose from the people, it is also a product of the popular music industry, and the way the music has been marketed to its audience is a key part of its story. Key artists, songs, and musical styles are highlighted that are either touchstones for a particular social event (such as Tammy Wynette's "Stand By Your Man," which produced both a positive and negative backlash as a marker of women's roles in society at the beginning of the liberation movement) or that encompass broader trends in the industry (for example, Jimmie Rodgers' "T for Texas" was an early example of the appropriation of black musical forms by white artists to market them to a mainstream audience). While pursuing a basically chronological outline, the book is structured around certain recurring themes (such as rural vs. urban; tradition vs. innovation; male vs. female; white vs. black) that have been documented through the work of country artists from the minstrel era to today. Truly the voice of the people, country music expresses both deep patriotism as well as a healthy skepticism towards the powers that dominate American society. Country Music: A Very Short Introduction illuminates this rich tradition and assesses its legacy in American popular music culture.

The Rock History Reader

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Publisher : Routledge
ISBN 13 : 1136201025
Total Pages : 417 pages
Book Rating : 4.1/5 (362 download)

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Book Synopsis The Rock History Reader by : Theo Cateforis

Download or read book The Rock History Reader written by Theo Cateforis and published by Routledge. This book was released on 2012-11-27 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rock History Reader is an eclectic compilation of readings that tells the history of rock as it has been received and explained as a social and musical practice throughout its six decade history. The readings range from the vivid autobiographical accounts of such rock icons as Ronnie Spector and David Lee Roth to the writings of noted rock critics like Lester Bangs and Chuck Klosterman. It also includes a variety of selections from media critics, musicologists, fanzine writers, legal experts, sociologists and prominent political figures. Many entries also deal specifically with distinctive styles such as Motown, punk, disco, grunge, rap and indie rock. Each entry includes headnotes, which place it in its historical context. This second edition includes new readings on the early years of rhythm & blues and rock ‘n’ roll, as well as entries on payola, mods, the rise of FM rock, progressive rock and the PMRC congressional hearings. In addition, there is a wealth of new material on the 2000s that explores such relatively recent developments as emo, mash ups, the explosion of internet culture and new media, and iconic figures like Radiohead and Lady Gaga. With numerous readings that delve into the often explosive issues surrounding censorship, copyright, race relations, feminism, youth subcultures, and the meaning of musical value, The Rock History Reader continues to appeal to scholars and students from a variety of disciplines.

A Year with Rumi

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Publisher : Harper Collins
ISBN 13 : 0061757667
Total Pages : 423 pages
Book Rating : 4.0/5 (617 download)

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Book Synopsis A Year with Rumi by : Coleman Barks

Download or read book A Year with Rumi written by Coleman Barks and published by Harper Collins. This book was released on 2009-10-13 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: A year with the sensual, mysterious, and deeply spiritual poetry of Rumi, in a translation featuring 15 poems never before published “The poetry feels like it belongs to all. When Rumi died in 1273, members of all religions came to the funeral. Wherever you stand, his words deepen your connection to the mystery of being alive.” Through Coleman Barks’s translations, Rumi is the world’s most popular poet. The newest addition to HarperSanFrancisco’s “A Year With” series, A Year with Rumi brings together 365 of Coleman’s mystical, elegant, and beautiful translations of Rumi’s poetry, for reading, reflection, and embarking upon your own journey inward.

1,000 Foods To Eat Before You Die

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Publisher : Workman Publishing Company
ISBN 13 : 076118306X
Total Pages : 1009 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis 1,000 Foods To Eat Before You Die by : Mimi Sheraton

Download or read book 1,000 Foods To Eat Before You Die written by Mimi Sheraton and published by Workman Publishing Company. This book was released on 2015-01-13 with total page 1009 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it’s the marriage of an irresistible subject with the perfect writer, Mimi Sheraton—award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times. 1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)—the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it’s dinner at Chicago’s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird’s Nest Soup. A frozen Milky Way. Black truffles from Le Périgord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions—you can almost taste what she’s tasted. You’ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.

Great Dishes of the World

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Author :
Publisher : Sphere
ISBN 13 : 9780751507997
Total Pages : 380 pages
Book Rating : 4.5/5 (79 download)

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Book Synopsis Great Dishes of the World by : Robert Carrier

Download or read book Great Dishes of the World written by Robert Carrier and published by Sphere. This book was released on 1963 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook presents over 550 recipes from around the world. These range from classic French cuisine to simple Oriental stir-fries, from classic clam chowder to the delicate Langoustine soup with saffron bouillon, a new dish from one of South Africa's innovative restaurants.

Beckett Vintage Almanac #7

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Publisher : Beckett Media
ISBN 13 : 9781953801050
Total Pages : pages
Book Rating : 4.8/5 (1 download)

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Book Synopsis Beckett Vintage Almanac #7 by : Beckett Media

Download or read book Beckett Vintage Almanac #7 written by Beckett Media and published by Beckett Media. This book was released on 2021-07-16 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

New Orleans City Guide

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Publisher : Garrett County Press
ISBN 13 : 189105340X
Total Pages : 519 pages
Book Rating : 4.8/5 (91 download)

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Book Synopsis New Orleans City Guide by : Works Progress Administration

Download or read book New Orleans City Guide written by Works Progress Administration and published by Garrett County Press. This book was released on 2011-08-15 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1938, under the direction of novelist and historian Lyle Saxon, The Federal Writers' Project of the Works Progress Administration produced this delightfully detailed portrait of New Orleans. Containing recipes, photographs and folklore, it is consistently hailed as one of the best books produced about the city. Remarkably, many of the sites and attractions the WPA chronicled in 1938 are still around today.