The I Cant Chew Cookbook

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Easy-to-Swallow, Easy-to-Chew Cookbook

Author : Donna L. Weihofen
Publisher : Wiley
ISBN 13 : 9780471200741
Total Pages : 0 pages
Book Rating : 4.2/5 (7 download)

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Book Synopsis Easy-to-Swallow, Easy-to-Chew Cookbook by : Donna L. Weihofen

Download or read book Easy-to-Swallow, Easy-to-Chew Cookbook written by Donna L. Weihofen and published by Wiley. This book was released on 2002-08-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious and nourishing recipes that are easy to eat and swallow The simple act of eating is a challenge for millions of people whose ability to chew and swallow has been compromised by the debilitating effects of age or disease. The Easy-to-Swallow, Easy-to-Chew Cookbook presents a collection of more than 150 nutritious recipes that make eating enjoyable and satisfying for anyone who has difficulty chewing or swallowing. It also shares helpful tips and techniques to make eating easier for the elderly and those with such diseases as Parkinson's, AIDS, or head and neck cancers. Donna L. Weihofen, RD, MS (Verona, WI), is a nutritionist and the author of The Cancer Survival Cookbook (0-471-34668-3) and Magic Spices (Wiley: 0-471-34683-7). JoAnne Robbins, PhD (Madison, WI), is founder of the University of Wisconsin's clinical Swallowing Service. Paula A. Sullivan, MS, CCC-SLP (Madison, WI), is a speech pathologist who specializes in swallowing rehabilitation.

The Chew: What's for Dinner?

Author : The Chew
Publisher : Disney Electronic Content
ISBN 13 : 1401306195
Total Pages : 423 pages
Book Rating : 4.4/5 (13 download)

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Book Synopsis The Chew: What's for Dinner? by : The Chew

Download or read book The Chew: What's for Dinner? written by The Chew and published by Disney Electronic Content. This book was released on 2013-09-24 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun. THE CHEW: WHAT'S FOR DINNER? captures the show's trademark wit, fun, practical advice, and recipes-and highlights ways to make dinner fun. Formatted like 2012's standout bestseller, THE CHEW, this all-new book features more than 100 delectable recipes, perfect for each day of the week, from Manic Monday (fast and easy), to Friday Funday (delicious treats), as well as the weekend. It will also feature favorite segments from the show like, "What's in My Fridge?" "Grandma's Iron Chef Challenge" and "Leftover Makeover" as well as the ever popular, "Clinton's Craft Corner." It will be filled with mouth-watering photographs and lively graphics so it is every bit as pleasing and inviting as the first book. The hosts of the show-all contributors to the book-are chef, best-selling author, and TV personality Mario Batali; Iron Chef's Michael Symon; Top Chef's Carla Hall; What Not to Wear's Clinton Kelly; and best-selling author and nutritionist Daphne Oz.

Non-chew Cookbook

Author : J. Randy Wilson
Publisher : Wilson Publishing (Company)
ISBN 13 :
Total Pages : 250 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Non-chew Cookbook by : J. Randy Wilson

Download or read book Non-chew Cookbook written by J. Randy Wilson and published by Wilson Publishing (Company). This book was released on 1985 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Millions of Americans suffer from the consequences of poor chewing as a result of birth deformity, facial trauma or surgical alteration. For those who have lost their teeth and cannot be fitted with prosthetic teeth, inadequate nutrition may occur because of psychological depression associated with the lost funtion. Cancer of the mouth and temporomandibular joint problems can also result in appetite suppression. For these groups of suffers, this cookbook is written to offer appetizing recipes while providing a basic understanding of nutrition. Each recipe includes a per serving nutritional analysis. A section on basic nutrition, food groups, dining hints, recommended dietary allowances, and height/weight tables is included.

The I-Can't-Chew Cookbook

Author : J. Randy Wilson
Publisher : Turner Publishing Company
ISBN 13 : 0897935934
Total Pages : 247 pages
Book Rating : 4.8/5 (979 download)

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Book Synopsis The I-Can't-Chew Cookbook by : J. Randy Wilson

Download or read book The I-Can't-Chew Cookbook written by J. Randy Wilson and published by Turner Publishing Company. This book was released on 2011-01-01 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: When his wife was diagnosed with TMJ (temporomandibular joint) problems and needed surgery, the oral surgeon told Randy Wilson that his wife would need to eat soft foods for six months. The author took this as a challenge and developed 200 meals that were soft, appealing and nutritious. The self-published version of the book sold 33,000 copies. It has been endorsed by oral surgeons, exhibited at conventions of the National Oral Surgeons, the American Dental Association, and the Registered Dietitians Association. Many medical professionals use the book in their daily practice, and the author now wants to reach a larger audience. The book contains helpful hints, a foreword by an oral surgeon, and a chapter by a registered dietitian. It is not a liquid diet book, nor is it a blender cookbook. The recipes all have nutritional analyses. The book offers new and creative ways to prepare food for the person on a soft food diet. The rest of the family will also enjoy these recipes.

The Dysphagia Cookbook

Author : Elayne Achilles
Publisher : Cumberland House Publishing
ISBN 13 : 9781581823486
Total Pages : 196 pages
Book Rating : 4.8/5 (234 download)

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Book Synopsis The Dysphagia Cookbook by : Elayne Achilles

Download or read book The Dysphagia Cookbook written by Elayne Achilles and published by Cumberland House Publishing. This book was released on 2003-06-15 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dysphagia Cookbook is the foremost specialty cookbook for those limited by chewing and swallowing difficulties, and filled with nutritious, great-tasting recipes that don't ignore flavor, presentation, texture, aroma, and color. The ritual of eating gives shape and meaning to our lives, and just because you live with dysphagia doesn't mean you cannot find joy in what you eat with friends and family. The Dysphagia Cookbook includes countless, easy-to-prepare options for: Vegetable, fish, and meat dishes Healthy soups, salads, and sauces Desserts and fruit And more It's accessible, practical approach also provides cooks with flexible instructions, and suggestions for adapting recipes to accommodate increasing levels of chewing and swallowing difficulties. With tips and advice on ingredients, consistency levels, and kitchen supplies, this book is a lifesaver for anyone who doesn't want their happiness put on hold for dysphagia.

Fix It with Food

Author : Michael Symon
Publisher : Clarkson Potter
ISBN 13 : 1984825542
Total Pages : 258 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Fix It with Food by : Michael Symon

Download or read book Fix It with Food written by Michael Symon and published by Clarkson Potter. This book was released on 2019-12-03 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A guide to managing inflammation and pain with 125+ recipes proving that you don’t need to sacrifice delicious food to eat healthfully and be pain free, from celebrity chef and The Chew co-host Michael Symon IACP AWARD FINALIST • “Michael fixed himself with irresistible recipes that just happened to be healthy. Now you can enjoy healing yourself as well.”—Mehmet Oz, MD, attending surgeon, New York-Presbyterian/Columbia University When Michael Symon found out he had rheumatoid arthritis and external lupus, he suspected that what he ate—or didn’t eat—could make a profound difference in his levels of inflammation and how he felt. So he committed to a food “reset” on The Chew—no red meat, white flour, sugar, dairy, or alcohol. Michael used social media to share his experiment with his fans, and was shocked by the outcome: after completing the reset, he felt amazing. He discovered that dairy, sugar, and processed flours are his food triggers, and that by avoiding them, his inflammation essentially vanished. Michael came up with more than 125 recipes to satisfy his cravings without aggravating his body, including Ginger and Chile-Roast Chicken, dairy-free Mac and Cheese, Spaghetti Squash with Arugula Pesto, and Apple and Cherry Oat Crisp, among many others. Now, for the first time, he is sharing these recipes, as well as a guide on how to identify your food triggers and create a meal plan that works around whatever ingredient causes your discomfort so that you too can enjoy incredible food without sacrificing your health.

Hungry Girl Chew the Right Thing

Author : Lisa Lillien
Publisher : St. Martin's Griffin
ISBN 13 : 9780312610364
Total Pages : 0 pages
Book Rating : 4.6/5 (13 download)

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Book Synopsis Hungry Girl Chew the Right Thing by : Lisa Lillien

Download or read book Hungry Girl Chew the Right Thing written by Lisa Lillien and published by St. Martin's Griffin. This book was released on 2009-12-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hungry Girl's FIRST-EVER recipe card set!!! Now You Can Give In To Temptation... 50 Insanely Delicious Guilt-Free recipe swaps in a super-fun card deck! Take a look at these crazy delicious treats: *Red Velvet Insanity Cupcakes: 140 calories each! *Woohoo Waffle Stack: 226 calories for the whole stack! *Amazing Ate-Layer Dip: 105 Calories per serving! *Planet Hungrywood Sweet & Cap’n Crunchy Chicken: 234 calories per serving Enjoy 50 Supreme Makeovers for 50 foods you crave!

The Happy Cook

Author : Daphne Oz
Publisher : HarperCollins
ISBN 13 : 0062426915
Total Pages : 425 pages
Book Rating : 4.0/5 (624 download)

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Book Synopsis The Happy Cook by : Daphne Oz

Download or read book The Happy Cook written by Daphne Oz and published by HarperCollins. This book was released on 2016-09-20 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling author and Emmy Award-winning cohost of ABC’s The Chew takes the intimidation out of cooking and shows you how to savor life fully every day with this gorgeous cookbook featuring more than 125 easy, healthy, and delicious timesaving recipes. For many people, especially those who aren’t quite at home in the kitchen, the idea of cooking a homemade meal can be terrifying, uninspiring, or just feel like a chore. In The Happy Cook, Daphne Oz makes cooking fun and relaxing, and shows anyone—newbie or seasoned expert—how to celebrate every day with delicious meals that are as easy to create as they are to enjoy. Like cooking with a good friend and a glass of wine, The Happy Cook is filled with friendly advice, expert tips, inspiring ideas, and best of all, 125 simple yet fabulous recipes, all using just a handful of ingredients, that will transform the most nervous or reluctant novice into a happy, confident home cook. Here are recipes for the whole day and the whole week, from Saturday dinner parties to quick-and-easy weeknight leftovers. With The Happy Cook, eating well is a breeze with delights such as: Breakfast—Crispy-Crunchy Honey-Thyme Granola, Chocolate Almond Breakfast Bars, and Coconut-Mango Pancakes Lunch—Kale and Plum Salad with Miso Vinaigrette, Warm Spring Pea Soup, Seared Garlic-Lime Shrimp Banh Mi and Philly Cheesesteak Quesadillas Dinner—Truffle Salt Roast Chicken with Lentils and Squash, Cashew Soba Noodles with Fried Shallots, Sea Bass Roasted Over Citrus, and Apricot-Rosemary Glazed Lamb Chops Dessert—"Outlaw" Carrot Cake with Brown Sugar Buttercream, Better Brownies, Sour Apple Juice Pops, and Nutty Banana "Ice Cream" The Happy Cook is all about real-life application—and real-life success. Celebrate every occasion and every meal with mouthwatering, vibrant, easy food. It's not about perfection, as Daphne makes clear. It’s about the confidence to get into the kitchen, have fun, and become a happy cook!

Paleo Baking at Home

Author : Michele Rosen
Publisher : Page Street Publishing
ISBN 13 : 1624149383
Total Pages : 391 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Paleo Baking at Home by : Michele Rosen

Download or read book Paleo Baking at Home written by Michele Rosen and published by Page Street Publishing. This book was released on 2020-03-10 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incredible Paleo Baked Goods for Every Craving Paleo bakers rejoice! Michele Rosen, founder of the cooking blog Paleo Running Momma, has created 60 spot-on Paleo versions of all the cakes, cookies, brownies, muffins, pies and breads you love. With these genius gluten- and processed sugar–free recipes, you can indulge in all of your go-to treats without the guilt—whether you’re Paleo or simply trying to eat cleaner meals. This collection of tested and perfected recipes includes showstopping treats for birthdays and events, as well as simple sweets for every day. And with every recipe using natural ingredients and whole foods, not only is everything healthier, but it’s tastier too! Indulge in outrageous sweets, like Pumpkin Spice Cupcakes with Maple Cinnamon Frosting, Double Chocolate Cherry Cookies, Apple Cinnamon Bread with Walnut Streusel, Salted Caramel Cookie Crumble Bars, Blueberry Scones and so much more. Michele also includes savory treats, like Classic Chewy Homemade Bagels and Authentic Soft Pretzels. Rediscover all your favorites, with this brilliant book of healthy, yummy and foolproof Paleo baking recipes!

Everyone's Table

Author : Gregory Gourdet
Publisher : HarperCollins
ISBN 13 : 0062984527
Total Pages : 780 pages
Book Rating : 4.0/5 (629 download)

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Book Synopsis Everyone's Table by : Gregory Gourdet

Download or read book Everyone's Table written by Gregory Gourdet and published by HarperCollins. This book was released on 2021-05-11 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner James Beard Book Award General category 2022 One of Esquire's Most Anticipated Cookbooks 2021 The beloved Top Chef star revolutionizes healthy eating in this groundbreaking cookbook—the ultimate guide to cooking globally inspired dishes free of gluten, dairy, soy, legumes, and grains that are so delicious you won’t notice the difference. When award-winning, trendsetting chef Gregory Gourdet got sober, he took stock of his life and his pantry, concentrating his energy on getting himself healthy by cooking food that was both full of nutrients and full of flavor. Now, he shares these extraordinary dishes with everyone. Everyone’s Table features 200 mouth-watering, decadently flavorful recipes carefully designed to focus on superfoods—ingredients with the highest nutrient-density, the best fats, and the most minerals, vitamins, and antioxidants—that will delight and inspire home cooks. Gourdet’s dishes are inspired by his deep affection for global ingredients and techniques--from his Haitian upbringing to his French culinary education, from his deep affection for the cuisines of Asia as well as those of North and West Africa. His unique culinary odyssey informs this one-of-a-kind cookbook, which features dynamic vegetable-forward dishes and savory meaty stews, umami-packed sauces and easy ferments, and endless clever ways to make both year-round and seasonal ingredients shine. Destined to be an everyday kitchen essential, featuring 180 sumptuous color photographs, Everyone’s Table will change forever the way we think about, approach, and enjoy healthy eating.

The Moon Juice Cookbook

Author : Amanda Chantal Bacon
Publisher : Penguin
ISBN 13 : 0804188211
Total Pages : 258 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis The Moon Juice Cookbook by : Amanda Chantal Bacon

Download or read book The Moon Juice Cookbook written by Amanda Chantal Bacon and published by Penguin. This book was released on 2016-10-25 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The founder of L.A.’s hottest wellness boutique, Amanda Chantal Bacon offers the ultimate resource for foodies looking to restore their health the natural way, using functional foods to create seriously healing drinks, snacks, and sweet treats. Since Amanda Chantal Bacon founded Moon Juice in 2011, it has evolved into one of the nation’s fastest growing wellness brands, and in The Moon Juice Cookbook, she artfully distills her powerful approach to healthy living, sharing over 75 recipes for the brand’s most popular healing beverages and provisions. Amanda’s recipes harness the healing properties of adaptogenic herbs, raw foods, and alkalizing ingredients to create potent drinks, snacks, and sweets that deliver a multitude of benefits, including sparked libido, glowing skin, and boosted immunity. She begins by guiding readers through the fundamentals of the Moon Juice kitchen, teaching them how to stock the larder with milks, juices, cultured foods, and “unbakery” doughs and crèmes—all of which can be mixed and matched to create nutritionally turbo-charged meals with minimal effort—and the essential time- and money-saving strategies they’ll need to make their new kitchen practices stick. With recipes for healthful, delectable indulgences like Strawberry Rose Geranium Bars, Hot Sex Milk, Savory Tart with Cheese and Tomato Filling, Pulp Brownies with Salted Caramel Sauce, Yam Julius Milk, and Chocolate Chaga Donuts, The Moon Juice Cookbook is the stylish yet pragmatic roadmap readers need to achieve optimal wellness in a natural and delicious way.

Essential Purée

Author : Diane Wolff
Publisher :
ISBN 13 : 9780692445174
Total Pages : 240 pages
Book Rating : 4.4/5 (451 download)

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Book Synopsis Essential Purée by : Diane Wolff

Download or read book Essential Purée written by Diane Wolff and published by . This book was released on 2016-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ultimate Guide to Setting Up and Running a Puree Kitchen

The Chew Approved

Author : The Chew
Publisher : Kingswell
ISBN 13 : 9781484776391
Total Pages : 0 pages
Book Rating : 4.7/5 (763 download)

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Book Synopsis The Chew Approved by : The Chew

Download or read book The Chew Approved written by The Chew and published by Kingswell. This book was released on 2016-10-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chew Tank is a popular segment on The Chew, ABC's hit show hosted by Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon. In Chew Tank, viewers submit their own recipes and compete for a chance to cook with one of the hosts. We have gathered many of these recipes in this fifth companion cookbook to the hit daytime show. Just as they do everyday on the hit ABC daytime show, Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon will provide you with tips and tricks that make cooking for your family and friends more fun and manageable than you ever thought possible.

Simply Soft Food

Author : Kristine K. Benishek
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781523393008
Total Pages : 0 pages
Book Rating : 4.3/5 (93 download)

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Book Synopsis Simply Soft Food by : Kristine K. Benishek

Download or read book Simply Soft Food written by Kristine K. Benishek and published by Createspace Independent Publishing Platform. This book was released on 2016-02-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 200 delicious and nutritious recipes for people with chewing difficulty or who simply enjoy soft food.

I-can't-chew Cookbook

Author : J. Randy Wilson
Publisher : Hunter House
ISBN 13 : 9780897933995
Total Pages : 240 pages
Book Rating : 4.9/5 (339 download)

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Book Synopsis I-can't-chew Cookbook by : J. Randy Wilson

Download or read book I-can't-chew Cookbook written by J. Randy Wilson and published by Hunter House. This book was released on 2003 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a medical condition forced his wife to eat only soft foods, the author developed 200 recipes that were soft, nutritious, and delicious. Containing recipes for soups, main dishes, vegetables, and desserts, this unique cookbook will help non-chewers fully enjoy their meals.

Computer Resources for People with Disabilities

Author : Alliance for Technology Access
Publisher : Hunter House
ISBN 13 : 9780897934336
Total Pages : 420 pages
Book Rating : 4.9/5 (343 download)

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Book Synopsis Computer Resources for People with Disabilities by : Alliance for Technology Access

Download or read book Computer Resources for People with Disabilities written by Alliance for Technology Access and published by Hunter House. This book was released on 2004 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells how to use the computer technology that now exists to overcome orinimize physical problems with speech, learning impairments, paralysis, andther disabilities.

Amyotrophic Lateral Sclerosis

Author : Richard S. Bedlack, MD
Publisher : Demos Medical Publishing
ISBN 13 : 1936287439
Total Pages : 280 pages
Book Rating : 4.9/5 (362 download)

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Book Synopsis Amyotrophic Lateral Sclerosis by : Richard S. Bedlack, MD

Download or read book Amyotrophic Lateral Sclerosis written by Richard S. Bedlack, MD and published by Demos Medical Publishing. This book was released on 2013 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amyotrophic Lateral Sclerosis: A Patient Care Guide for Clinicians is intended as a practical reference for clinicians caring for ALS patients, and will bring together the collective wisdom of those at the forefront of patient-oriented research and practice. This will be an official project of the ALS Research Group (founded by Dr. Mitsumoto and currently headed by Dr. Bedlack), and provides both an evidence-based and experience-based guide to multidisciplinary ALS care. The book will begin with a brief review of current concepts of ALS including diagnostic criteria, genetic and sporadic subty.