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The Hairy Bikers Food Tour Of Britain
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Book Synopsis The Hairy Bikers' Food Tour of Britain by : Dave Myers
Download or read book The Hairy Bikers' Food Tour of Britain written by Dave Myers and published by Weidenfeld & Nicolson. This book was released on 2009-09-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat, cook and enjoy the best of our counties' traditional food with the Hairy Bikers Great Food Tour of Britain... With their irrepressible enthusiasm for great food, Si King and Dave Myers AKA the Hairy Bikers travel the length and breadth of Britain to discover our finest traditional foods. Touring the counties of Britain on their trusty triumphs, Si and Dave celebrate local recipes and chefs from the villages and towns they explore. Creating delicious meals from local produce they inspire with their bubbling enthusiasm. Find out where the best sausages are made, why Ludlow has become the foody Mecca of the Shires and discover the century-old recipe for gingerbread with a hint of rum and port. Si and Dave are self-confessed life-long foodies. They celebrate each ingredient and create delicious dishes while providing some laughs along the way. THE HAIRY BIKERS' FOOD TOUR OF BRITAIN puts the passion back into cooking and inspires readers to eat the best of British.
Book Synopsis The Hairy Bikers' Cookbook by : Dave Myers
Download or read book The Hairy Bikers' Cookbook written by Dave Myers and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With their zest for both adventure and food and their laugh-out-loud capacity for fun, the Hairy Bikers make a very entertaining pair, travelling on their motorbikes to the ends of the earth in search of great meals to bring home to their friends. The journeys are exciting, the locations and people are fascinating and the food is delicious and unpredictable - often caught by the boys and then prepared and cooked by the side of a river, on a boat or on the beach. Funny, endearing and down-to-earth, they will very easily find a place in the nation's hearts.
Book Synopsis Celebrity Chefs, Food Media and the Politics of Eating by : Joanne Hollows
Download or read book Celebrity Chefs, Food Media and the Politics of Eating written by Joanne Hollows and published by Bloomsbury Publishing. This book was released on 2022-08-11 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Working across food studies and media studies, Joanne Hollows examines the impact of celebrity chefs on how we think about food and how we cook, shop and eat. Hollows explores how celebrity chefs emerged in both restaurant and media industries, making chefs like Jamie Oliver and Gordon Ramsay into global stars. She also shows how blogs and YouTube enabled the emergence of new types of branded food personalities such as Deliciously Ella and BOSH! As well as providing a valuable introduction to existing research on celebrity chefs, Hollows uses case studies to analyse how celebrity chefs shape food practices and wider social, political and cultural trends. Hollows explores their impact on ideas about veganism, healthy eating and the Covid-19 pandemic and how their advice is bound up with class, gender and race. She also demonstrates how celebrity chefs such as Jamie Oliver, Hugh Fearnley-Whittingstall, Nadiya Hussain and Jack Monroe have become food activists and campaigners who intervene in contemporary debates about the environment, food poverty and nation.
Book Synopsis The Hairy Bikers' British Classics by : Hairy Bikers
Download or read book The Hairy Bikers' British Classics written by Hairy Bikers and published by Orion. This book was released on 2018-11-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Fabulous' DAILY MAIL In this brand-new collection of the finest classic recipes, Si King and Dave Myers, AKA the Hairy Bikers, celebrate the riches and delights of great home cooking. Always triple-tested, always full of flavour, Si and Dave's recipes are everything we love about great food. From savoury classics such as the perfect prawn cocktail, homely homity pie, rich Lancashire hotpot and herb-stuffed shoulder of lamb, to sweet crowd-pleasing puds like jam roly poly and deep-filled lemon meringue pie, there are recipe favourites on every page. With chapters on soups and salads, family suppers, classic comfort food, Sunday dinners, BBQ and picnics, tea time and puddings - this collection caters for all. It also has a fantastic Christmas section on classic festive feasts with all-new Biker twists. So, be inspired to cook the very best of the Bikers in this new collection of their favourite recipes and ever-popular modern British classics.
Book Synopsis The Hairy Bikers Blood, Sweat and Tyres by : Hairy Bikers
Download or read book The Hairy Bikers Blood, Sweat and Tyres written by Hairy Bikers and published by Weidenfeld & Nicolson. This book was released on 2015-11-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Si King and Dave Myers, AKA the Hairy Bikers have travelled an interesting road. Born in the north of England, both Si and Dave had their childhood challenges. For Si, being bullied as the fat kid in class was part of his daily school routine. For Dave, his life changed when he became a childhood carer for his mother. But through the challenges of their early years came a love of really good food. And it was food that brought Si and Dave together. Their eyes met over a curry and a pint on the set of a Catherine Cookson drama, and they knew they would be firm and fast friends for life. From deserts to desserts, potholes to pot roasts, the nation's favourite cooking duo reveals what's made their friendship such a special and lasting one. They've eaten their way around the world a good few times, but have never lost sight of what matters: great friends, great family and great food. In this heartwarming memoir of friendship and hilarious misadventure, Si and Dave take you on the ride of their lives!
Download or read book The Hairy Dieters written by Dave Myers and published by Weidenfeld & Nicolson. This book was released on 2014-12-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Si & Dave's recipes are SO much more delicious than the average diet dishes, it's no wonder they lost nearly 6st between them!' WOMAN 'Delicious recipes that are for "real people, not skinny minnies" - including hearty family meals and baked treats' EASY FOOD 'Showcases the many mouthwatering, healthy recipes that have helped them drop the pounds' DAILY EXPRESS The Hairy Bikers have lost almost 6 stone between them and you can lose weight too... Si King and Dave Myers are self-confessed food lovers. Food isn't just fuel to them, it's their life. But, like many of us, they've found that the weight has crept on over the years. So they've made a big decision to act before it's too late and lose some pounds. With over 1.3 million copies and counting, Si and Dave have come up with tasty recipes that are low in calories and big on flavour in this groundbreaking diet book. This is real food for real people, not skinny minnies.
Book Synopsis The Hairy Bikers' Meat Feasts by : Hairy Bikers
Download or read book The Hairy Bikers' Meat Feasts written by Hairy Bikers and published by Hachette UK. This book was released on 2015-08-27 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's something about the smell of meat cooking that signals a feast - it's savoury, comforting and tempting. A steak on the grill, a roast in the oven, a casserole bubbling: they make your mouth water. Si King and Dave Myers, aka the Hairy Bikers, have always been passionate about meat, and this bible is an unadulterated celebration of the fine produce we have available today. MEAT FEASTS includes all their favourite recipes and some new surprises. There are family classics, spicy treats, perfect pies and delicious zingy salads. Si and Dave love their veggies too, and MEAT FEASTS features some of the very best veg recipes to showcase a Sunday joint or make a little meat of a very long way. A meaty modern classic, MEAT FEASTS is your one-stop meat cookbook!
Book Synopsis Personality Presenters by : Frances Bonner
Download or read book Personality Presenters written by Frances Bonner and published by Routledge. This book was released on 2016-05-06 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Television presenters are key to the sociability of the medium, speaking directly to viewers as intermediaries between audiences and those who are interviewed, perform or compete on screen. As targets of both great affection and derision from viewers and the subjects of radio, internet, magazine and newspaper coverage, many have careers that have lasted almost as long as post-war television itself. Nevertheless, as a profession, television presenting has received little scholarly attention. Personality Presenters explores the role of the television presenter, analysing the distinct skills possessed by different categories of host and the expectations and difficulties that exist with regard to the promotion of the various films, books, consumer and cultural products with which they are associated. The close involvement of presenters with the content that they present is examined, while the impact of the presenters' own celebrity on the tasks that they perform is scrutinised. With a focus on non-fiction entertainment shows such as game shows, lifestyle and reality shows, chat, daytime and talk shows, this book explores issues of consumer culture, advertising and celebrity, as well as the connection of presenters with ethical issues. Offering detailed case studies of internationally recognised presenters, as well comparisons between national presenters from the UK and Australia, Personality Presenters provides a rich discussion of television presenters as significant conduits in the movement of ideas. As such, it will appeal to sociologists as well as those working in the fields of popular culture, cultural and media studies and cultural theory.
Book Synopsis The Hairy Bikers' Mediterranean Adventure (TV tie-in) by : Hairy Bikers
Download or read book The Hairy Bikers' Mediterranean Adventure (TV tie-in) written by Hairy Bikers and published by Seven Dials. This book was released on 2017-11-02 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Hairy Bikers are on their bikes again, searching out the very best recipes from around the world. This time, they're discovering the most delicious food from our favourite Mediterranean countries. Including recipes from their prime time BBC Two cookery show, THE HAIRY BIKERS' MEDITERRANEAN ADVENTURE celebrates the culinary delights of France, Spain and Italy. With more of us understanding the health benefits of a Med diet, these hearty and healthy dishes are a taste of the very best holiday memories. Fresh, classic, easy and seasonal, enjoy our favourite Med recipes with the nation's favourite cooking duo!
Book Synopsis Unearthing Family Tree Mysteries by : Ruth A. Symes
Download or read book Unearthing Family Tree Mysteries written by Ruth A. Symes and published by Pen and Sword. This book was released on 2016-07-31 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The intriguing characters in these real family history mysteries include an agricultural labourer who left secrets behind in Somerset when he migrated to Manchester, a working-class woman who bafflingly lost ten of her fourteen children in infancy, a miner who purportedly went to live with the Red Indians and a merchant prince of the Empire who was rumoured to have two wives. This book shows how a variety of sources including birth, marriage and death certificates, censuses, newspaper reports, passports, recipe books, trade directories, diaries and passenger lists were all used to uncover more, and how much can be detected by setting the characters from your family tree in their proper historical backgrounds.This book is an updated edition of Ruth Symes previous book, titled Stories From Your Family Tree: Researching Ancestors Within Living Memory (2008).
Book Synopsis Digital Food TV by : Michelle Phillipov
Download or read book Digital Food TV written by Michelle Phillipov and published by Taylor & Francis. This book was released on 2022-11-01 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the new theoretical and political questions raised by food TV’s digital transformation. Bringing together analyses of food media texts and platform infrastructures—from streaming and catch-up TV to YouTube and Facebook food videos—it shows how new textual conventions, algorithmic practices, and market logics have redrawn the boundaries of food TV and altered the cultural place of food, and food media, in a digital era. With case studies of new and rerun television and emerging online genres, Digital Food TV considers what food television means at the current moment—a time when on-screen digital content is rapidly proliferating and televisual platforms and technologies are undergoing significant change. This book will appeal to students and scholars of food studies, television studies, and digital media studies.
Book Synopsis Completely Perfect by : Felicity Cloake
Download or read book Completely Perfect written by Felicity Cloake and published by Penguin UK. This book was released on 2018-11-01 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The nation's taster-in-chief title belongs unequivocally to Felicity Cloake' Daily Mail From the Guardian 'How to Make' columnist and author of PERFECT: an essential compilation of the best tried-and-tested versions of your favourite classic recipes How can I make deliciously squidgy chocolate brownies? Is there a fool-proof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good bolognese into a great one? Felicity Cloake has rigorously tried and tested recipes from all the greats - from Nigella Lawson and Delia Smith to Nigel Slater and Simon Hopkinson - to create the perfect version of hundreds of classic dishes. Completely Perfect pulls together the best of those essential recipes, from the perfect beef wellington to the perfect poached egg. Never again will you have to rifle through countless different books to find your perfect roast chicken recipe, mayonnaise method or that incredible tomato sauce - it's all here in this book, based on Felicity's popular Guardian columns, along with dozens of invaluable prepping and cooking tips that no discerning cook should live without.
Download or read book Perfect written by Felicity Cloake and published by Penguin UK. This book was released on 2011-08-04 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Guardian's 'How to Make' food columnist Felicity Cloake is on a mission to find the perfect recipes for staple dishes, from spag bol to apple pie and from brownies to fish pie, in her first cookbook Perfect - 68 essential reciepes for every cook's repertoire. How can I make deliciously squidgy chocolate brownies? Is there a foolproof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one? Perfect will answer all these questions and many, many more. Having rigorously tried and tested recipes from all the greats - from Elizabeth David and Delia Smith to Nigel Slater and Simon Hopkinson - Felicity Cloake has pulled together the best points from each to create the perfect version of 68 classic dishes. Never again will you have to rifle through countless different books to find the your perfect roast chicken recipe, mayonnaise method or that incredible tomato sauce - it's all here in this book, based on Felicity's popular Guardian column, along with dozens of invaluable prepping and cooking tips that no discerning cook should live without. Whether you're a competent cook or have just caught the bug, Perfect has a place on every kitchen shelf. 'Brilliant. . . finely honed culinary instincts, an open mind and a capacious cookbook collection...Miss Cloake has them all' Evening Standard Guardian and New Statesman food columnist Felicity Cloake is the winner of the 2011 Guild of Food Writers awards for Food Journalist of the Year and New Media of the Year; follow Felicity on Twitter @FelicityCloake.
Book Synopsis Something for the Weekend by : Terry Wogan
Download or read book Something for the Weekend written by Terry Wogan and published by Orion. This book was released on 2013-11-07 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of Terry Wogan's best TELEGRAPH columns, with his trademark wry take on life. 'It's my feeling that whatever's bothering you, you ought to be able to say it in less than 500 words. The rest is window-dressing ... Probably explains why I didn't write WAR AND PEACE...' Sir Terry Wogan has been busy over the past 10 years writing his ever-popular SUNDAY TELEGRAPH column. In this first collection of the very best of his weekly musings, Terry delivers his distinctively dry and amusing views on life. From the disappointment of the declining years, the ubiquity of TV cooks ('Nowadays, you can't throw a stone in a country road without hitting a television chef, in full colour'), to vanity and those little daily annoyances that drive you to drink, he never fails to entertain. Terry's modern grumbles, gentle social commentary and witty observations make for a delightful assortment of reading. Charming and wry, with not a hint of lickspittle, this is WOGAN'S WORLD at its most entertaining.
Book Synopsis The Hairy Bikers' Perfect Pies by : Hairy Bikers
Download or read book The Hairy Bikers' Perfect Pies written by Hairy Bikers and published by Hachette UK. This book was released on 2011-10-13 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'There's nothing quite so comforting as a really well-made pie. From classic favourites to new combinations, the BBC's Hairy Bikers have got it covered' BBC GOOD FOOD 'There are more than 140 drool-inducing recipes bubbling out of this book like steaming filling escaping through a gap in the pastry...easy to follow and delicious' COUNTRYFILE This is the definitive Pie Bible from the Kings of Pie, The Hairy Bikers. In their culinary homecoming, Si and Dave celebrate a dish close to their hearts. This beautifully illustrated cookbook brings together the Great British classic in 150 brand-new recipes. Featuring an extraordinary range of pies - from the sweet and savoury, deep and small, and to the pies that are puddings - The Hairy Bikers will inspire you to cook and share the mighty dish with the ones you love. With top tips on pastry, the failsafe methods, the secrets and the cheats, the boys will teach you how to choose the right type of pastry and filling for any occasion. Learn the rules of pastry making and how to add the right pickles, relishes and sauces to make your pie an unforgettable dish. And of course, how to make the most of those little left over bits and turn them into delicious cheese straws, jam tarts and turnovers. This is a heart-warming, delicious and nostalgic recipe book that can be enjoyed by families, friends and fans of the nation's favourite dish.
Book Synopsis Media and Food Industries by : Michelle Phillipov
Download or read book Media and Food Industries written by Michelle Phillipov and published by Springer. This book was released on 2017-09-20 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is the first to combine textual analysis of food media texts with interviews with media production staff, reality TV contestants, celebrity chefs, and food producers and retailers across the artisan-conventional spectrum. Intensified media interest in food has seen food politics become a dominant feature of popular media—from television and social media to cookbooks and advertising. This is often thought to be driven by consumers and by new ethics of consumption, but Media and Food Industries reveals how contemporary food politics is also being shaped by political and economic imperatives within the media and food industries. It explores the behind-the-scenes production dynamics of contemporary food media to assess the roles of—and relationships between—media and food industries in shaping new concerns and meanings with respect to food.
Book Synopsis The Europhile’s Cookbook by : Eurotunnel
Download or read book The Europhile’s Cookbook written by Eurotunnel and published by Random House. This book was released on 2019-05-02 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfy your hunger for adventure and celebrate Europe through its amazing variety of delicious dishes. After 25 years of service, facilitating holiday-goers to reach their dreams, distant families and best memories, Eurotunnel is celebrating by connecting you to Europe’s best destinations directly from your kitchen. With more than 60 recipes collected by Eurotunnel passengers, this cookbook invites you to travel through European explorers’ memories, from holiday adventures to family traditions and unforgettable experiences. Enriched with beautiful photography and design, this special cookbook is inspired by travellers’ personal experiences and is the perfect cooking companion for adventurers, families and Europhiles alike.
