The Ginger-Jar (Classic Reprint)

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Publisher : Forgotten Books
ISBN 13 : 9780483970489
Total Pages : 282 pages
Book Rating : 4.9/5 (74 download)

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Book Synopsis The Ginger-Jar (Classic Reprint) by : Oliver Sandys

Download or read book The Ginger-Jar (Classic Reprint) written by Oliver Sandys and published by Forgotten Books. This book was released on 2018-01-25 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Ginger-Jar In a small bed that was a series of humps and bumps, but which nevertheless did not seem to trouble the depth of her young repose in the very least, a girl lay sleeping, her dark brown hair tumbling over the pillow, one bare arm flung over the coverlet, part of a white and shapely leg revealed by the slipping of the same - a girl who; distinctly at variance with the drab and dingy bedroom, was exceedingly good to look upon. When she was asleep was about the only time Patsy's vivacious features were ever completely in repose. In sleep they took on a happy aspect of serenity that was really the keynote to a peculiarly buoyant temperament a temperament not Without depth, of extraordinary courage in times of stress and of superabundant high spirits for every other day in the week. Patsy was charming to behold, awake. She was also - and this is very much more rare - equally beautiful to gaze upon asleep. A beam of sunlight streaming in through the window fell full upon her face, revealing the fine grain of a per feet complexion, which neither the cheap face-powder she used so lavishly by day nor nineteen years of a hand to-mouth existence, ten of them spent upon the stage, had done anything to impair. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

At the Sign of the Ginger Jar

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Publisher : Forgotten Books
ISBN 13 : 9781333326043
Total Pages : 212 pages
Book Rating : 4.3/5 (26 download)

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Book Synopsis At the Sign of the Ginger Jar by : Ray Clarke Rose

Download or read book At the Sign of the Ginger Jar written by Ray Clarke Rose and published by Forgotten Books. This book was released on 2016-08-23 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from At the Sign of the Ginger Jar: Some Verses Gay and Grave About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Green Ginger Jar

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Publisher :
ISBN 13 :
Total Pages : 232 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Green Ginger Jar by : Clara Ingram Judson

Download or read book The Green Ginger Jar written by Clara Ingram Judson and published by . This book was released on 1949 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ai-mei gives a strange girl an old ginger jar belonging to her grandmother, believing it has no value. When she finds out how important it is to her family, she and her brother Lu Chen search throughout Chicago in an attempt to recover the jar.

The Ginger Jar

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Publisher :
ISBN 13 :
Total Pages : 279 pages
Book Rating : 4.:/5 (223 download)

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Book Synopsis The Ginger Jar by : Oliver Sandys

Download or read book The Ginger Jar written by Oliver Sandys and published by . This book was released on 1926 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Chinese Ginger Jars

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Publisher : Pickle Partners Publishing
ISBN 13 : 1786257912
Total Pages : 230 pages
Book Rating : 4.7/5 (862 download)

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Book Synopsis The Chinese Ginger Jars by : Myra Scovel

Download or read book The Chinese Ginger Jars written by Myra Scovel and published by Pickle Partners Publishing. This book was released on 2016-01-18 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Chinese Ginger Jars is a bright and intimate portrait of the adventures, trials, and achievements of an American housewife who lived through dangerous days in modern China. When Myra Scovel arrived in Peking in 1930 with her medical missionary husband and infant son, China was a land steeped in an ancient culture, mellow as the smooth cream ivory of its curio shops, relaxed as the curves of a temple roof against the sky. Twenty-one years later—as the Scovels were forced to leave China by the Communists—it was a country of fear, of terror, of hatred toward the foreigner. The dramatic events that transformed China are recounted here from the fresh and poignant viewpoint of an extraordinary American wife and mother.

The Name Jar

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Publisher : Knopf Books for Young Readers
ISBN 13 : 0307793443
Total Pages : 42 pages
Book Rating : 4.3/5 (77 download)

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Book Synopsis The Name Jar by : Yangsook Choi

Download or read book The Name Jar written by Yangsook Choi and published by Knopf Books for Young Readers. This book was released on 2013-10-30 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: A heartwarming story about the new girl in school, and how she learns to appreciate her Korean name. Being the new kid in school is hard enough, but what happens when nobody can pronounce your name? Having just moved from Korea, Unhei is anxious about fitting in. So instead of introducing herself on the first day of school, she decides to choose an American name from a glass jar. But while Unhei thinks of being a Suzy, Laura, or Amanda, nothing feels right. With the help of a new friend, Unhei will learn that the best name is her own. From acclaimed creator Yangsook Choi comes the bestselling classic about finding the courage to be yourself and being proud of your background.

Textbooks in Print

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Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Textbooks in Print by :

Download or read book Textbooks in Print written by and published by . This book was released on 1964 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

John Derian Picture Book

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Publisher : Artisan Books
ISBN 13 : 1579656471
Total Pages : 369 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis John Derian Picture Book by : John Derian

Download or read book John Derian Picture Book written by John Derian and published by Artisan Books. This book was released on 2016-10-04 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller Named one of the Best Gift Books of the Year by Entertainment Weekly, InStyle, House Beautiful, T: The New York Times Style Magazine, Better Homes & Gardens, Luxe Interiors + Design, People StyleWatch, Garden & Gun, The Los Angeles Times, The Chicago Tribune, New York Magazine, and more John Derian’s home goods empire reaches far and wide—in addition to the four John Derian stores he owns in New York and Massachussetts, his products are sold by more than 600 retailers worldwide, including Neiman Marcus, ABC, and Gump’s in the United States; Conran and Liberty in the UK; and Astier de Villatte in Paris. It all started with his now-iconic collectible plates decoupaged with 19th-century artwork sourced from old and rare books, a process that credited him with elevating the decoupage technique into fine art. Over the past 25 years, the brand has expanded greatly to include home and general design gifts and products. Now, for the first time ever, comes the book John Derian fans have been waiting for. Culled from the thousands of images that have appeared in his biannual collections, here is an astoundingly beautiful assortment of nearly 300 full-bleed images in their original form. From intensely colored flowers and birds to curious portraits, hand-drawn letters, and breathtaking landscapes, the best of John Derian is here. The result is an oversized object of desire, a work of art in and of itself, that brilliantly walks the line between commerce and art, and that is destined to become the gift book of the season.

CHILDREN'S BOOK CLASSICS - Kate Douglas Wiggin Edition: 11 Novels & 120+ Short Stories, Fairy Tales, Fables & Poems for Children (Illustrated)

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Author :
Publisher : e-artnow
ISBN 13 : 8075832736
Total Pages : 3892 pages
Book Rating : 4.0/5 (758 download)

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Book Synopsis CHILDREN'S BOOK CLASSICS - Kate Douglas Wiggin Edition: 11 Novels & 120+ Short Stories, Fairy Tales, Fables & Poems for Children (Illustrated) by : Kate Douglas Wiggin

Download or read book CHILDREN'S BOOK CLASSICS - Kate Douglas Wiggin Edition: 11 Novels & 120+ Short Stories, Fairy Tales, Fables & Poems for Children (Illustrated) written by Kate Douglas Wiggin and published by e-artnow. This book was released on 2017-05-29 with total page 3892 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique collection of Kate Wiggin's most beloved children's books has been designed and formatted to the highest digital standards. Rebecca of Sunnybrook Series: Rebecca of Sunnybrook Farm New Chronicles of Rebecca The Flag-Raising Other Novels: A Summer in a Cañon: A California Story Polly Oliver's Problem: A Story for Girls The Birds' Christmas Carol The Romance of a Christmas Card Timothy's Quest Marm Lisa Mother Carey's Chickens The Diary of a Goose Girl Anthologies: The Arabian Nights: Their Best Known Tales The Talking Bird, the Singing Tree, and the Golden Water The Story of the Fisherman and the Genie The History of the Young King of the Black Isles The Story of Gulnare of the Sea The Story of Aladdin; or, the Wonderful Lamp The Story of Prince Agib The Story of the City of Brass The Story of Ali Baba and the Forty Thieves The History of Codadad and His Brothers The Story of Sinbad the Voyager The Fairy Ring Tales of Wonder Every Child Should Know The Talking Beasts: A Book of Fable Wisdom Fables of Aesop Fables of Bidpai Fables from the Hitopadesa Fables from P. V. Ramaswami Raju Malayan Fables Moorish Fables African Fables Fables from Krilof Fables from the Chinese Fables of La Fontaine Fables from the Spanish Fables of Gay, Cowper, and others The Story Hour: A Book for the Home and the Kindergarten Golden Numbers: A Book of Verse for Youth The Posy Ring: A Book of Verse for Children Pinafore Palace Kate Douglas Wiggin (1856-1923) was an American educator and author of children's stories, most notably the classic children's novel Rebecca of Sunnybrook Farm. She started the first free kindergarten in San Francisco in 1878 (the Silver Street Free Kindergarten). Kate Wiggin devoted her adult life to the welfare of children in an era when children were commonly thought of as cheap labor.

The Zero-Waste Chef

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Publisher : Penguin
ISBN 13 : 0735239789
Total Pages : 0 pages
Book Rating : 4.7/5 (352 download)

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Book Synopsis The Zero-Waste Chef by : Anne-Marie Bonneau

Download or read book The Zero-Waste Chef written by Anne-Marie Bonneau and published by Penguin. This book was released on 2021-04-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: *SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.

Chinese Blue and White

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Publisher :
ISBN 13 :
Total Pages : 108 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Chinese Blue and White by : Ann Frank

Download or read book Chinese Blue and White written by Ann Frank and published by . This book was released on 1970 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blue and white, of all Chinese ceramics, has enjoyed the most universal and long-lived popularity. Its many styles seem to sum up Chinese design. During the entire period of manufacture of blue and white, Ch'ing-tê Chên in Kiangsi province was the center of the Chinese porcelain industry. Porcelain is the only product of Ch'ing-tê Chên; bu the town has stocked a world of pantries, and at times encompassed an enormous worker population, in the eighteenth century outnumbering all the cities of the world save Constantinople.-pg. [9].

The Smitten Kitchen Cookbook

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Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Books in Print

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Publisher :
ISBN 13 :
Total Pages : 2484 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Books in Print by :

Download or read book Books in Print written by and published by . This book was released on 1981 with total page 2484 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tory Burch

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Publisher : Abrams
ISBN 13 : 1613127928
Total Pages : 324 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Tory Burch by : Tory Burch

Download or read book Tory Burch written by Tory Burch and published by Abrams. This book was released on 2014-10-14 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tory Burch sees the world in color, inspired by people, places, and ideas—all of which influence her brand, synonymous with print and color. In her first book, she explores what living in color means to her. The book is organized by color, each one brought to life through images of her own collections and travels; how she entertains; style icons; the works of artists, authors, and interior designers she admires; and the advice of business leaders—many of whom are interviewed within. The book also offers a glimpse into the more personal moments in Tory’s life, such as family trips with her boys or the indelible ways in which her parents, Buddy and Reva Robinson, influenced her collection, company, and philosophy. The foreword is written by Anna Wintour, artistic director of Condé Nast and editor-in-chief of Vogue, and the cover features Damien Hirst's Beautiful Primal Urges Rug, © Damien Hirst and Science Ltd., all rights reserved / DACS, London / ARS, NY 2014. Courtesy of Other Criteria. 100% of the gross proceeds received by Tory Burch LLC from the sale of this book will benefit the Tory Burch Foundation.

The First Mess Cookbook

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Publisher : Penguin
ISBN 13 : 0698409876
Total Pages : 427 pages
Book Rating : 4.6/5 (984 download)

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Book Synopsis The First Mess Cookbook by : Laura Wright

Download or read book The First Mess Cookbook written by Laura Wright and published by Penguin. This book was released on 2017-03-07 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.

Small Press Record of Books in Print

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Publisher :
ISBN 13 :
Total Pages : 796 pages
Book Rating : 4.3/5 (555 download)

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Book Synopsis Small Press Record of Books in Print by : Len Fulton

Download or read book Small Press Record of Books in Print written by Len Fulton and published by . This book was released on 1980 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Flavor Equation

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Publisher : Chronicle Books
ISBN 13 : 145218285X
Total Pages : 361 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Flavor Equation by : Nik Sharma

Download or read book The Flavor Equation written by Nik Sharma and published by Chronicle Books. This book was released on 2020-10-27 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe and Mail, The Telegraph, The Guardian, The Independent, The Times (U.K.), Delicious Magazine (U.K.), The Times (Ireland), and Vogue India and winner of The Guild of U.K. Food Writers (General Cookbook). Finalist for the 2021 IACP Cookbook Award. "The Flavor Equation" deserves space on the shelf right next to "Salt, Fat, Acid, Heat" as a titan of the how-and-why brigade."– The New Yorker "Deep and illuminating, fresh and highly informative... a most brilliant achievement." – Yotam Ottolenghi "[A] beautiful and intelligent book." – J. Kenji López-Alt, author The Food Lab and Chief Consultant for Serious Eats.com Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook Season, guides home cooks on an exploration of flavor in more than 100 recipes. • Provides inspiration and knowledge to both home cooks and seasoned chefs • An in-depth exploration into the science of taste • Features Nik Sharma's evocative, trademark photography style The Flavor Equation is an accessible guide to elevating elemental ingredients to make delicious dishes that hit all the right notes, every time. Recipes include Brightness: Lemon-Lime Mintade, Saltiness: Roasted Tomato and Tamarind Soup, Sweetness: Honey Turmeric Chicken Kebabs with Pineapple, Savoriness: Blistered Shishito Peppers with Bonito Flakes, and Richness: Coconut Milk Cake. • A global, scientific approach to cooking from bestselling cookbook author Nik Sharma • Dives deep into the most basic of our pantry items—salts, oils, sugars, vinegars, citrus, peppers, and more • Perfect gift for home cooks who want to learn more beyond recipes, those interested in the science of food and flavor, and readers of Lucky Peach, Serious Eats, Indian-Ish, and Koreatown • Add it to the shelf with cookbooks like The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt; Ottolenghi Flavor: A Cookbook by Yotam Ottolenghi; and Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat.