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Author : Josef Adolf Arx
Publisher :
ISBN 13 :
Total Pages : 296 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Genera of Fungi Sporulating in Pure Culture written by Josef Adolf Arx and published by . This book was released on 1970 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Systematik und Phylogenetik, Sporen, Pilze.
Author : John I. Pitt
Publisher : Springer Science & Business Media
ISBN 13 : 0387922075
Total Pages : 524 pages
Book Rating : 4.3/5 (879 download)
Download or read book Fungi and Food Spoilage written by John I. Pitt and published by Springer Science & Business Media. This book was released on 2009-07-25 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: In contrast to the second edition, the third edition of ‘‘Fungi and Food Spoilage’’ is evolutionary rather than revolutionary. The second edition was intended to cover almost all of the species likely to be encountered in mainstream food supplies, and only a few additional species have been included in this new edition. The third edition represents primarily an updating – of taxonomy, physiology, mycotoxin production and ecology. Changes in taxonomy reflect the impact that molecular methods have had on our understanding of classification but, it must be said, have not radically altered the overall picture. The improvements in the understanding of the physiology of food spoilage fungi have been relatively small, reflecting perhaps the lack of emphasis on physiology in modern mic- biological science. Much remains to be understood about the specificity of particular fungi for particular substrates, of the influence of water activity on the growth of many of the species treated, and even on such basic parameters as cardinal temperatures for growth and the influence of pH and preservatives. Since 1997, a great deal has been learnt about the specificity of mycotoxin production and in which commodities and products-specific mycotoxins are likely to occur. Changes in our understanding of the ecology of the included species are also in most cases evolutionary. A great number of papers have been published on the ecology of foodborne fungi in the past few years, but with few exceptions the basic ecology of the included species remains.
Author : R. S. Mehrotra
Publisher : New Age International
ISBN 13 : 9788122400892
Total Pages : 800 pages
Book Rating : 4.4/5 (8 download)
Download or read book An Introduction to Mycology written by R. S. Mehrotra and published by New Age International. This book was released on 1990 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Book Incorporates In A Comparative Manner The Various Important Classifications Of Fungi Given By Different Workers. It Deals With The Morphology, Taxonomy, Life Cycles Of Various Groups Of Fungi And Also Includes The Disease Cycle And Control Measures Of Fungal Pathogens, Responsible For Causing Diseases Of National As Well As International Importance. The Book Has Been Written To Cater To The Needs Of Honours And Postgraduate Students Of Indian Universities. The Aim Of The Book Is To Bring In All The Recent Information In Fungi In One Volume. General Topics Like Heterothallism, Parasexual Cycle, Sex Hormones, Evolutionary Tendencies In Lower Fungi, Evolution Of Conidium From A Sporangium, Sexuality In Ascomycetes With Special Reference To Degeneration And Modification Of Sex Organs, Phylogeny Of Fungi Have Been Discussed At Length. Important Topics Like Ecology, Economic Importance Of Fungi In Various Ways, Applications Of Fungi In Biotechnology And Fungi As Symbionts Of Photobionts, Plants And Insects Has Also Been Discussed In Detail. Appendices Like Important Text And Reference Books, Mycoiogical Journals, Fungal Culture Collection Centres Of The World, Mounting Media And Common Culture Media For Fungi Have Been Included.
Author : Raj Kumar Salar
Publisher : CRC Press
ISBN 13 : 135111817X
Total Pages : 334 pages
Book Rating : 4.3/5 (511 download)
Download or read book Thermophilic Fungi written by Raj Kumar Salar and published by CRC Press. This book was released on 2018-03-13 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to fill the gap by documenting thermophilic fungi discovered over the past five decades. The chapters spans from covering basic aspects, taxonomy and classification including molecular phyologeny and biotechnological applications of thermophilic fungi.
Author :
Publisher :
ISBN 13 :
Total Pages : 554 pages
Book Rating : 4.3/5 (91 download)
Download or read book General Technical Report SO. written by and published by . This book was released on 1977 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul C. Van Deusen
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (319 download)
Download or read book Evaluating Plot Designs for the Tropics written by Paul C. Van Deusen and published by . This book was released on 1991 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Satish Kumar Verma
Publisher : Springer
ISBN 13 : 3030105040
Total Pages : 507 pages
Book Rating : 4.0/5 (31 download)
Download or read book Seed Endophytes written by Satish Kumar Verma and published by Springer. This book was released on 2019-04-05 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the importance and roles of seed microbiomes in sustainable agriculture by exploring the diversity of microbes vectored on and within seeds of both cultivated and non-cultivated plants. It provides essential insights into how seeds can be adapted to enhance microbiome vectoring, how damaged seed microbiomes can be assembled again and how seed microbiomes can be conserved. Plant seeds carry not only embryos and nutrients to fuel early seedling growth, but also microbes that modulate development, soil nutrient acquisition, and defense against pathogens and other stressors. Many of these microbes (bacteria and fungi) become endophytic, entering into the tissues of plants, and typically exist within plants without inducing negative effects. Although they have been reported in all plants examined to date, the extent to which plants rely on seed vectored microbiomes to enhance seedling competitiveness and survival is largely unappreciated. How microbes function to increase the fitness of seedlings is also little understood. The book is a unique and important resource for researchers and students in microbial ecology and biotechnology. Further, it appeals to applied academic and industrial agriculturists interested in increasing crop health and yield.
Author : Mohammad Yaseen Mir
Publisher : John Wiley & Sons
ISBN 13 : 1119799341
Total Pages : 341 pages
Book Rating : 4.1/5 (197 download)
Download or read book Microbiomics and Sustainable Crop Production written by Mohammad Yaseen Mir and published by John Wiley & Sons. This book was released on 2023-03-27 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbiomics and Sustainable Crop Production Microbiomics and Sustainable Crop Production presents an overview of the current state of the art in microbiome research, discussing many new technologies and approaches in order to bridge knowledge gaps between field and lab experimental systems. New and emerging strategies to improve the survival and activity of microbial inoculants are covered, including the use of selected indigenous microbes, optimizing microbial delivery methods, and taking advantage of modern gene editing tools to engineer microbial inoculants. The two highly qualified authors address new molecular tools and powerful biotechnological advances, providing readers with knowledge of the complex chemical and biological interactions that occur in the rhizosphere and ensuring that strategies to engineer the rhizosphere are safe, beneficial to productivity, and result in improvements to the sustainability of agricultural systems. The relationship between phyllosphere microbial communities and functional traits of plants is also explored. Finally, approaches and priority areas for future research on phyllosphere microbiology are suggested. Topics covered in this comprehensive resource include: Transmission modes of bacteria and fungi and the nature of their interactions in the endosphere Characteristics of ‘core microbiomes’, which may be deployed to organize otherwise uncontrollable dynamics of resident microbiomes Model microbiome-plant systems, as well as the stability, resilience, and assembly of agricultural microbiomes Engineering and management of agricultural microbiomes for improving crop health, including reasons to modify plant microbiomes Microbiome research in the omics era and new efforts and challenges in assigning functions to microbes For students of plant biotechnology, agricultural sciences, and agricultural engineering, along with researchers working in related fields, Microbiomics and Sustainable Crop Production is an important resource to understand many complex modern ideas related to the subject and how they can be applied to practical applications.
Author : Ramesh Maheshwari
Publisher : CRC Press
ISBN 13 : 1439839042
Total Pages : 358 pages
Book Rating : 4.4/5 (398 download)
Download or read book Fungi written by Ramesh Maheshwari and published by CRC Press. This book was released on 2016-04-19 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungi are now at the forefront of research on mechanisms in gene silencing, biological rhythm, mating processes, biogenesis of intracellular organelles, adaptations to hostile habitats, structure of natural populations, and speciation. Because of their small genomes, fungi are being used in "systems biology" to understand the connections between ge
Author : Digumarti Bhaskara Rao
Publisher : Discovery Publishing House
ISBN 13 : 9788171415168
Total Pages : 344 pages
Book Rating : 4.4/5 (151 download)
Download or read book Advanced Biotechnology written by Digumarti Bhaskara Rao and published by Discovery Publishing House. This book was released on 1999 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology is the application of biological agents in either manufacturing industry or service operation. The essence of biotechnology is its multi-disciplinary nature requiring wide range of science and engineering inputs. The ultimate success of biotechnology is dependent upon advances in and support for the fundamental sciences which form its substratum. In this book, some important features of microbiology, biochemistry, genetics, and engineering which have a significant bearing on the education and development of biotechnology are highlighted. This book may stimulate the application of scientific and engineering principles to the processing of materials by biological agents in the service of the most urgent human needs.
Author : Robert A. Samson
Publisher : Springer Science & Business Media
ISBN 13 : 1489935797
Total Pages : 451 pages
Book Rating : 4.4/5 (899 download)
Download or read book Modern Concepts in Penicillium and Aspergillus Classification written by Robert A. Samson and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: In our view, the First International Penicillium and Aspergillus Workshop held in Baarn and Amsterdam in May, 1985, was a great success. The assembly in one place of so many specialists in these two genera produced both interesting viewpoints and lively discussions. But more particularly, a remarkable cohesion of ideas emerged, borne primarily of the realisation that taxonomy has passed from the hands of the solitary morphologist. The future of taxonomy lay in collaborative and multidisciplinary studies embracing morphology, physiology and newer methodologies. Penicillium and Aspergillus Workshop was borne logically The Second International from the first, and was held in Baarn on May 8-12, 1989. It was attended by 38 scientists from 16 countries. At this Workshop we have attempted to move further into new methods, especially by bringing together molecular biologists, medical and food mycologists and biochemists as well as more traditional taxonomists. We feel that the meeting contributed greatly to dialogue between taxonomists, and also fundamental and applied mycologists. At the meeting, we became aware that the approach to taxonomy of these genera is now becoming more pragmatic, with an increasing emphasis on consensus, and on stability of names. This is a noteworthy development, which we, as editors, welcome. So many species in Penicillium and Aspergillus are economically important in biotechnology, foods and medicine, and practical, stable taxonomy is of vital importance. These Proceedings comprise 40 papers divided into 9 chapters.
Author : Garry T. Cole
Publisher : Elsevier
ISBN 13 : 0323138993
Total Pages : 505 pages
Book Rating : 4.3/5 (231 download)
Download or read book Biology of Conidial Fungi, Volume 1 written by Garry T. Cole and published by Elsevier. This book was released on 2012-12-02 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology of Conidial Fungi, Volume I covers the history, classification, distribution, and ecology of conidial fungi. Conidial fungi are anamorphic (asexual) fungi of presumed ascomycetous or basidiomycetous origin. Organized into three parts encompassing 14 chapters, the book begins with a brief introduction to the history of conidial fungi. It then describes the systematics, classification, and taxonomy of a particular group of fungi, such as Hyphomycetes, Celomycete, conidial yeasts, and conidial lichen-forming fungi. The dimorphism and pleomorphism properties of these fungi are also examined. Significant topics on the general aspects of the soil, freshwater, marine, and aerial ecology of conidial fungi are considered in other chapters. This volume is of value to researchers and advanced students who are interested in the basic aspects of conidial fungi.
Author : Tsuneo Watanabe
Publisher : CRC Press
ISBN 13 : 9781439804209
Total Pages : 426 pages
Book Rating : 4.8/5 (42 download)
Download or read book Pictorial Atlas of Soil and Seed Fungi written by Tsuneo Watanabe and published by CRC Press. This book was released on 2010-05-21 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pictorial Atlas of Soil and Seed Fungi: Morphologies of Cultured Fungi and Key to Species, Third Edition describes and illustrates more than 515 fungal species, including:49 oomycetous species belonging to seven genera42 zygomycetous species belonging to 12 genera52 ascomycetous species belonging to 28 genera42 basidiomycetous species belonging to
Author : Brian Flannigan
Publisher : CRC Press
ISBN 13 : 0203302931
Total Pages : 555 pages
Book Rating : 4.2/5 (33 download)
Download or read book Microorganisms in Home and Indoor Work Environments written by Brian Flannigan and published by CRC Press. This book was released on 2002-01-03 with total page 555 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite the large amount of money spent on research into pollution of the indoor environment, the problem remains complex with major gaps in our knowledge of the identities and sources of pollutants and of the effects of prolonged exposure to indoor pollutants on health. Microorganisms in Home and Indoor Work Environments considers one such group o
Author : Michael R. McGinnis
Publisher : Elsevier
ISBN 13 : 0323138861
Total Pages : 678 pages
Book Rating : 4.3/5 (231 download)
Download or read book Laboratory Handbook of Medical Mycology written by Michael R. McGinnis and published by Elsevier. This book was released on 2012-12-02 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laboratory Handbook of Medical Mycology summarizes the concepts dealing with the laboratory aspects of medical mycology. The publication first offers information on basic terminology and classification, laboratory safety, and clinical specimens. Discussions focus on tissue, abscess, blood, bone marrow, and urine specimens, biological hazards, disinfection and sterilization, grounding of electrical equipment, waste disposal, asexual and sexual reproduction, and vegetative growth. The text then takes a look at mold and yeast identification, including fermentation, temperature studies, asci and ascospores, zygomycetes, cycloheximide resistance, and sporulation and sterile isolates. The manuscript ponders on susceptibility testing and bioassay procedures, culture collection, and quality control. Topics include proficiency evaluations, media and equipment control, depositing unusual isolates in major culture collections, reconstituting lyophilized cultures, bioassay to determine drug levels in body fluids, and in vitro susceptibility testing. The publication is a dependable source of data for laboratory technologists, microbiologists, and mycologists engaged in safely isolating and accurately identifying fungi of medical importance.
Author : Carl A. Batt
Publisher : Academic Press
ISBN 13 : 0123847338
Total Pages : 3243 pages
Book Rating : 4.1/5 (238 download)
Download or read book Encyclopedia of Food Microbiology written by Carl A. Batt and published by Academic Press. This book was released on 2014-04-02 with total page 3243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the world's leading scientists and spanning over 400 articles in three volumes, the Encyclopedia of Food Microbiology, Second Edition is a complete, highly structured guide to current knowledge in the field. Fully revised and updated, this encyclopedia reflects the key advances in the field since the first edition was published in 1999 The articles in this key work, heavily illustrated and fully revised since the first edition in 1999, highlight advances in areas such as genomics and food safety to bring users up-to-date on microorganisms in foods. Topics such as DNA sequencing and E. coli are particularly well covered. With lists of further reading to help users explore topics in depth, this resource will enrich scientists at every level in academia and industry, providing fundamental information as well as explaining state-of-the-art scientific discoveries. This book is designed to allow disparate approaches (from farmers to processors to food handlers and consumers) and interests to access accurate and objective information about the microbiology of foods Microbiology impacts the safe presentation of food. From harvest and storage to determination of shelf-life, to presentation and consumption. This work highlights the risks of microbial contamination and is an invaluable go-to guide for anyone working in Food Health and Safety Has a two-fold industry appeal (1) those developing new functional food products and (2) to all corporations concerned about the potential hazards of microbes in their food products
Author :
Publisher : Academic Press
ISBN 13 : 9780080564500
Total Pages : 360 pages
Book Rating : 4.5/5 (645 download)
Download or read book Advances in Applied Microbiology written by and published by Academic Press. This book was released on 1991-07-15 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Applied Microbiology
