The Garlic In The Melting Pot

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The Garlic in the Melting Pot

Author : Lewis M. Elia
Publisher : Trafford Publishing
ISBN 13 : 1553693361
Total Pages : 172 pages
Book Rating : 4.5/5 (536 download)

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Book Synopsis The Garlic in the Melting Pot by : Lewis M. Elia

Download or read book The Garlic in the Melting Pot written by Lewis M. Elia and published by Trafford Publishing. This book was released on 2002-06 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the streets of Brooklyn and the horse trails of Saratoga Springs, Lew tells of the life he led as an Italian-American, becoming more aware of how his ethnic group with its values of family and hard work, made him into the successful man he became. Most autobiographies seek to find the meaning of one life as it passes through time, touched by the past, making sense of where this life began as it moves towards its destiny. Lew Elia's story has much more depth. Lew narrates his story to study how he and his ancestors became part of the fabric of American life. Lew Elia's story was to be a narrative for his children only; we should be very thankful that he shared his tale with all of us so that we, too could study the impact that Italian immigrants made on America's development. They put much more than the garlic in the melting pot.

The Garlic in the Melting Pot

Author : Lewis M. Elia
Publisher : Trafford Publishing
ISBN 13 : 1412246709
Total Pages : 172 pages
Book Rating : 4.4/5 (122 download)

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Book Synopsis The Garlic in the Melting Pot by : Lewis M. Elia

Download or read book The Garlic in the Melting Pot written by Lewis M. Elia and published by Trafford Publishing. This book was released on 2002-06-05 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the streets of Brooklyn and the horse trails of Saratoga Springs, Lew tells of the life he led as an Italian-American, becoming more aware of how his ethnic group with its values of family and hard work, made him into the successful man he became. Most autobiographies seek to find the meaning of one life as it passes through time, touched by the past, making sense of where this life began as it moves towards its destiny. Lew Elia's story has much more depth. Lew narrates his story to study how he and his ancestors became part of the fabric of American life. Lew Elia's story was to be a narrative for his children only; we should be very thankful that he shared his tale with all of us so that we, too could study the impact that Italian immigrants made on America's development. They put much more than the garlic in the melting pot.

Dip Into Something Different

Author : Melting Pot Restaurants
Publisher : Favorite Recipes Press (FRP)
ISBN 13 : 9780979728303
Total Pages : 0 pages
Book Rating : 4.7/5 (283 download)

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Book Synopsis Dip Into Something Different by : Melting Pot Restaurants

Download or read book Dip Into Something Different written by Melting Pot Restaurants and published by Favorite Recipes Press (FRP). This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create a perfect night out by gathering friends and family around a pot of warm melted cheese, chocolate or a cooking style eager to add flavor to your favorite dipper. The Melting Pot dares you to Dip Into Something Different with this collection of recipes from our fondue to yours.

Eight Flavors

Author : Sarah Lohman
Publisher : Simon and Schuster
ISBN 13 : 1476753954
Total Pages : 304 pages
Book Rating : 4.4/5 (767 download)

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Book Synopsis Eight Flavors by : Sarah Lohman

Download or read book Eight Flavors written by Sarah Lohman and published by Simon and Schuster. This book was released on 2016-12-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.

The Great Chicago Melting Pot Cookbook

Author : Agnes M. Feeney
Publisher : Schiffer Publishing
ISBN 13 : 9780898650280
Total Pages : 220 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis The Great Chicago Melting Pot Cookbook by : Agnes M. Feeney

Download or read book The Great Chicago Melting Pot Cookbook written by Agnes M. Feeney and published by Schiffer Publishing. This book was released on 1980 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 400 recipes representing the best recipes of 20 nationalities from Chicago's neighborhoods. Recipes are interspersed with anecdotes and Chicago history.

The Melting Pot Cookbook

Author :
Publisher : Barbara Sherman Stetson
ISBN 13 : 9780871973535
Total Pages : 126 pages
Book Rating : 4.9/5 (735 download)

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Book Synopsis The Melting Pot Cookbook by :

Download or read book The Melting Pot Cookbook written by and published by Barbara Sherman Stetson. This book was released on 1992 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: From its earliest days, Women & Infants Hospital has been a unique collection of people, disciplines, and talents. Its patients and staff reflect the rich ethnicity of many different neighborhoods and heritages.

Damn Delicious

Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Black Trumpet

Author : Evan Mallet
Publisher : Chelsea Green Publishing
ISBN 13 : 1603586504
Total Pages : 402 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Black Trumpet by : Evan Mallet

Download or read book Black Trumpet written by Evan Mallet and published by Chelsea Green Publishing. This book was released on 2016 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: "At the renowned Black Trumpet restaurant, located in the historic seacoast city of Portsmouth, New Hampshire, Chef Evan Mallett and his staff reflect the constantly changing seasons of New England, celebrating the unique flavors and traditions of fished, farmed, and foraged foods in their ever-changing menus that rotate roughly every six weeks throughout the course of the year. From deep winter's comfort dishes to the first run of maple syrup during Mud Season; from the first flush of greens in early spring to the embarrassment of high summer's bounty and fall's final harvest Evan Mallett offers more than 250 innovative recipes that draw not only on classic regional foodways, but on the author's personal experiences with Mexican, Mediterranean, and other classic world cuisines."--

Buttermilk Graffiti

Author : Edward Lee
Publisher : Artisan Books
ISBN 13 : 1579657389
Total Pages : 321 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Buttermilk Graffiti by : Edward Lee

Download or read book Buttermilk Graffiti written by Edward Lee and published by Artisan Books. This book was released on 2018-04-17 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finalist, 2018 Goodreads Choice Awards “Thoughtful, well researched, and truly moving. Shines a light on what it means to cook and eat American food, in all its infinitely nuanced and ever-evolving glory.” —Anthony Bourdain American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories? A natural-born storyteller, Lee decided to hit the road and spent two years uncovering fascinating narratives from every corner of the country. There’s a Cambodian couple in Lowell, Massachusetts, and their efforts to re-create the flavors of their lost country. A Uyghur café in New York’s Brighton Beach serves a noodle soup that seems so very familiar and yet so very exotic—one unexpected ingredient opens a window onto an entirely unique culture. A beignet from Café du Monde in New Orleans, as potent as Proust’s madeleine, inspires a narrative that tunnels through time, back to the first Creole cooks, then forward to a Korean rice-flour hoedduck and a beignet dusted with matcha. Sixteen adventures, sixteen vibrant new chapters in the great evolving story of American cuisine. And forty recipes, created by Lee, that bring these new dishes into our own kitchens.

America’S Favorite Recipes the Melting Pot Cuisine

Author : Uma Aggarwal
Publisher : AuthorHouse
ISBN 13 : 1524640018
Total Pages : 559 pages
Book Rating : 4.5/5 (246 download)

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Book Synopsis America’S Favorite Recipes the Melting Pot Cuisine by : Uma Aggarwal

Download or read book America’S Favorite Recipes the Melting Pot Cuisine written by Uma Aggarwal and published by AuthorHouse. This book was released on 2016-11-10 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: America is called a melting pot of all cultures. As the immigration of different cultures continue to flood this land of opportunity, a revolution is taking place in the fusion of their cultures and cuisines. This transformation has been very prominent in the last 50 years and it is clearly visible in the emerging American cuisine. Practically, this cuisine has fused to become a spectacular global cuisine. In my book, I am not only giving the recipes that we love so dearly but also tried to emphasize the history and origin of these recipes and describe the use of healthful ingredients and spices to prolong your life. We have to watch what we eat. I am trying to bring this point to the attention of the reader that according to ancient Indian treatises and modern scientific research, it is established that the use of spices is not only for taste but it is for their hidden meaning. They have anti-carcinogenic properties and their use is very important to maintain a good healthy lifestyle. Americans are heavily ridden with obesity, heart diseases, diabetes, breast cancer and many other diseases. Being an American East Indian pioneer with my east Indian wisdom of Ayurvedas, my idea is to make these exotic recipes as healthy as possible by using these spices. I have also tried to capture and write the history and origin of these recipes. My basic point of view is that to make the food delicious, use fresh ingredients, herbs and spices and do not try to over load them with various cheeses, creams, sugars and lards to make them delicious. You are what you eat. Most of these foreign recipes have historical dimensions and origin. They have now shaped themselves gradually to suit the American pallet and have become an integral part of American cuisine. We can make them equally delicious by wisely using healthful ingredients. In order to make these books interesting and enjoyable, they are written with easy step by step instructions. I am hopeful that these books, Americas Favorite Recipes Part I, Part II and Part III will soon become your favorite coffee table books as well as your recipe books.

The Magical Melting Pot

Author : Michelle Greenwald
Publisher : Michelle Greenwald
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Magical Melting Pot by : Michelle Greenwald

Download or read book The Magical Melting Pot written by Michelle Greenwald and published by Michelle Greenwald. This book was released on 2020-09-06 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Way more than just a delicious cookbook. In the Magical Melting Pot, America’s best, most famous, iconic and respected immigrant chefs from all over the world share their stories, cultures, career journeys and favorite childhood food memories. It’s filled with chef biographies and storytelling, wonderful, accessible ethnic recipes, charming illustrations, continent maps, in-country childhood photos of the chefs, and select language translations. The Magical Melting Potä celebrates America’s diversity and the role immigrants play in making the U.S. so rich in ideas, outlooks and food traditions. It will inspire a wide range of audiences, from parents, to foodies, teens, teachers, home educators and lovers of travel and other cultures, no matter their age, to follow their dreams, persevere and look for what’s unique, special and different in all of us. It’s a book that’s never been more needed to open people’s eyes to go beyond tolerating out differences, to enjoying and reveling in them. The Magical Melting Potä encourages us all to be prouder of our own unique heritage and want to share it with others.

Even More Top Secret Recipes

Author : Todd Wilbur
Publisher : Penguin
ISBN 13 : 9780452283190
Total Pages : 228 pages
Book Rating : 4.2/5 (831 download)

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Book Synopsis Even More Top Secret Recipes by : Todd Wilbur

Download or read book Even More Top Secret Recipes written by Todd Wilbur and published by Penguin. This book was released on 2002-12-31 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 bestselling Top Secret Recipes series! With more than 1.5 million Top Secret Recipes books sold, Todd Wilbur is the reigning master of professional-quality clones of America’s best-loved, brand-name foods. In Even More Top Secret Recipes, Wilbur shares the secrets to making your own delicious versions of: • McDonald’s ® French Fries • KFC ® Extra Crispy™Chicken • Wendy’s ® Spicy Chicken Fillet Sandwich • Drake’s ® Devil Dogs ® • Taco Bell ® Burrito Supreme ® • Boston Market® Meatloaf • And many more! With a dash of humor, a tantalizing spoonful of food facts and trivia, and a hearty sprinkling of culinary curiosity, Even More Top Secret Recipes gives you the blueprints for reproducing the brand-name foods you love.

Helvetic Kitchen

Author : Andie Pilot
Publisher : Bergli
ISBN 13 : 9783038691280
Total Pages : 0 pages
Book Rating : 4.6/5 (912 download)

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Book Synopsis Helvetic Kitchen by : Andie Pilot

Download or read book Helvetic Kitchen written by Andie Pilot and published by Bergli. This book was released on 2023-02-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Andie Pilot takes readers on a photographic tour of her favorite recipes--some just like her grandmother made and some modern takes on Swiss classics. With dishes for every time of day, both sweet and savory, the book includes recipes for every chef from Birchermüesli to fondue, Capuns to Rüeblitorte, Andie Pilot makes Swiss cooking easy--and illuminates many of Swiss cuisine's curiosities."--back cover.

melting pot

Author : Sophie Streeting
Publisher : novum premium Verlag
ISBN 13 : 3903861685
Total Pages : 170 pages
Book Rating : 4.9/5 (38 download)

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Book Synopsis melting pot by : Sophie Streeting

Download or read book melting pot written by Sophie Streeting and published by novum premium Verlag. This book was released on 2022-02-07 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lesvos, a Greek island off the coast of Turkey, has become a temporary home for tens of thousands of refugees, now living in RIC Lesvos, and previously in Moria and Kara Tepe camp. Melting Pot is a moving collection of stories and recipes from these migrants, as well as the local Lesvians, collected by members of Movement On The Ground, a Dutch organisation with a mission to provide immediate human relief, cultivate solutions, and drive sustainable change with and for people on the move and local host communities impacted by the European migration crisis. Food is a powerful connector and a vessel for culture, bringing together the incredibly diverse communities in the refugee camps, and helping migrants to share their stories and the culture of their homelands.

Tajik melting pot

Author : Marcin Andrzej Kotowski
Publisher : Marcin Andrzej Kotowski
ISBN 13 : 8396185336
Total Pages : 90 pages
Book Rating : 4.3/5 (961 download)

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Book Synopsis Tajik melting pot by : Marcin Andrzej Kotowski

Download or read book Tajik melting pot written by Marcin Andrzej Kotowski and published by Marcin Andrzej Kotowski. This book was released on 2022-12-12 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work, taking the form of a culinary book, is at the same time the result of ethnobotanical and botanical research conducted by members of the BG PAS conservation botany team - Dr Marcin Kotowski, Alidovar Sodatsairov and the director of BG PAS, Prof. Arkadiusz Nowak, in cooperation with scientists from the Central Asian University in Khorog - Dr Murodbek Laldjebaev and Barfiya Palavonshanbieva. In this book, the authors aim to bring both Polish- and English-speaking readers a picture of the nature of Central Asia through the prism of local culinary culture and related folk beliefs. The publication was funded by the Activity of Dissemination of Science of the Polish Academy of Sciences.

Once Upon a Chef: Weeknight/Weekend

Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Zarela's Veracruz

Author : Zarela Martinez
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780618444106
Total Pages : 408 pages
Book Rating : 4.4/5 (441 download)

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Book Synopsis Zarela's Veracruz by : Zarela Martinez

Download or read book Zarela's Veracruz written by Zarela Martinez and published by Houghton Mifflin Harcourt. This book was released on 2004-04 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The state of Veracruz, a lush strip of land running the length of Mexico's eastern coast, is home to some of the easiest, lightest, and most varied food in Mexico's repertoire. To enjoy dishes like Seafood Salad in Avocado Halves, Garlicky Stir-Fried Shrimp, Orange-Flavored Chicken, and Mushroom Empanadas, you won't need to hunt down obscure chiles or master complicated techniques. Spanish influences evident in accessible ingredients like olive oil, olives, capers, raisins, and almonds give the state's cuisine a familiar Mediterranean character. At the same time, Veracruz's Caribbean orientation and powerful Afro-Cuban legacy offer plenty of choices for cooks who want kitchen adventure. In all, Zarela provides more than 150 choices, perfect for festive parties or ordinary suppers. Much more than a cookbook, Zarela's Veracruz is a mesmerizing travelogue and an absorbing portrait of Mexico's most exuberant state."