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The Fried Rice Cookbook
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Book Synopsis The Adventures of Fat Rice by : Abraham Conlon
Download or read book The Adventures of Fat Rice written by Abraham Conlon and published by Ten Speed Press. This book was released on 2016-10-25 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 100 recipes, this is the first book to explore the vibrant food culture of Macau—an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodways—as seen through the lens of the cult favorite Chicago restaurant, Fat Rice. An hour’s ferry ride from Hong Kong, on the banks of the Pearl River in China, lies Macau—a modern, cosmopolitan city with an unexpected history. For centuries, Macau was one of the world’s greatest trading ports: a Portuguese outpost and crossroads along the spice route, where travelers from Europe, Southeast Asia, South Asia, and mainland China traded resources, culture, and food. The Adventures of Fat Rice is the story of how two Chicago chefs discovered and fell in love with this fascinating and, at least until now, unheralded cuisine. With dishes like Minchi (a classic Macanese meat hash), Po Kok Gai (a Portuguese-influenced chicken curry with chouriço and olives), and Arroz Gordo (if paella and fried rice had a baby), now you, too, can bring the eclectic and wonderfully unique—yet enticingly familiar—flavors of Macau into your own kitchen.
Download or read book Fried Rice written by Danielle Centoni and published by National Geographic Books. This book was released on 2019-08-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go beyond the usual Chinese takeout staple with these 50 creative, delicious, and easy-to-make fried rice recipes from around the world Infinitely customizable, cheap to make, and downright delicious, it's no wonder fried rice is one of the world's most popular comfort foods. These 50 delicious recipes draw inspiration from all over the globe, and they'll expand your fried rice repertoire. In addition to standards like spicy-funky Indonesian Fried Rice and classic Chinese Fried Rice with BBQ Pork, you'll find inventive takes on worldly flavors. Think Fried Cauliflower Rice with Turkey Kofta, Mint, and Feta from the Middle East, and Huevos Rancheros Fried Rice from Latin America. These satisfying dishes reveal just how versatile fried rice can be, and most use pantry staples or whatever you have in the fridge. Others, such as Duck Confit Fried Rice with Fennel, Mustard Greens, and Pickled Raisins, elevate the humble dish into entertaining-worthy territory, proving there's no limit to this globe-trotting grain.
Download or read book Lucky Rice written by Danielle Chang and published by Clarkson Potter. This book was released on 2016 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The founder of the five-city LuckyRice festival presents a collection of recipes inspired by the contemporary flavors of Asian cuisine in a range of cultures, sharing insight into their culinary traditions while adapting classic flavors for modern American kitchens.
Book Synopsis Fried Rice Cookbook - Fried Rice Done Right! by : Sarah Miller
Download or read book Fried Rice Cookbook - Fried Rice Done Right! written by Sarah Miller and published by Booktango. This book was released on 2013-07-09 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: First time in the kitchen? Don't fret! Cooking is as simple as 1-2-3. I have provided easy to follow directions that will make cooking a breeze for you! Just read the steps of the type of fried rice you want to make, and you will be set! This ebook has a variety of fried rice recipes you can choose from-suited for anyone, anytime! I have also consulted many mothers and fathers about their methods of making all sorts of fried rice. There's trial-and-error in everything, so be adventurous and creative with your cooking. Don't forget to have fun cooking and enjoy your meal!
Book Synopsis Every Grain of Rice by : Fuchsia Dunlop
Download or read book Every Grain of Rice written by Fuchsia Dunlop and published by Bloomsbury Publishing. This book was released on 2019-11-14 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese food. Every Grain of Rice is inspired by the healthy and vibrant home cooking of southern China, in which meat and fish are enjoyed in moderation, but vegetables play the starring role. Try your hand at blanched choy sum with sizzling oil, Hangzhou broad beans with ham, pock-marked old woman's beancurd or steamed chicken with shiitake mushrooms, or, if you've ever in need of a quick fix, Fuchsia's emergency late-night noodles. Many of the recipes require few ingredients and are startlingly easy to make. The book includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen, as well as the 'magic ingredients' that can transform modest vegetarian ingredients into wonderful delicacies. With stunning photography and clear instructions, this is an essential volume for beginners and connoisseurs alike.
Book Synopsis The Fried Rice Cookbook by : Nancy Silverman
Download or read book The Fried Rice Cookbook written by Nancy Silverman and published by Independently Published. This book was released on 2019-04-16 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fried rice is a staple in Asian cuisine, and known for its ability to pair well with meat and vegetable dishes. Fried rice is especially popular in Chinese, Thai, and Japanese cultures, and you've probably been introduced to fried rice at your favorite Asian restaurant. The Fried Rice Cookbook shows you how to make your favorite fried rice right at home! Fried rice can be made with brown rice, white rice, basmati rice, sticky rice, or whichever rice you would prefer to use. The Fried Rice Cookbook features 25 fried rice recipes from around the world, with creative twists on the regional classic. Featured recipes include: - Sweet and Sour Fried Rice - Yellow Fried Rice with Fried Egg - Kale and Pork Fried Rice - Spinach and Parmesan Fried Rice - Perfect Mexican Fried Rice
Book Synopsis Tangy Fried Rice Treats by : Ted Alling
Download or read book Tangy Fried Rice Treats written by Ted Alling and published by Createspace Independent Publishing Platform. This book was released on 2016-11-02 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fried rice is a delicious dish stir-fried in a wok from steamed rice, but you can also use a pan to cook fried rice. You can add a variety of ingredients, such as meat, eggs, and vegetables. Fried rice is available in numerous styles. In China, these are lightly seasoned with soy sauce and salt along with the meat. In the Chinese-American custom, you can add bigger chunks of meat in fried rice. This Fried Rice Recipe Book will help you to improve your rice cooking skills. You can learn how to cook rice and enjoy delicious flavors. You can use left-over rice to make your favorite fried rice. This book offers: - Special Fried Rice from Different Countries - Fried Rice with Vegetable - Fried Rice with Meat - Summer Special Fried Rice Get this Fried Rice Cookbook and learn 25 methods to cook food. You can learn ethnic and traditional methods to cook delicious fried rice.
Book Synopsis Vegan with a Vengeance (10th Anniversary Edition) by : Isa Chandra Moskowitz
Download or read book Vegan with a Vengeance (10th Anniversary Edition) written by Isa Chandra Moskowitz and published by Da Capo Lifelong Books. This book was released on 2015-05-26 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic first cookbook from the coauthor of Veganomicon is back with even more tasty recipes, chatty anecdotes, and money-saving tips for easy plant-based cooking, featuring tempting full-color photos throughout. Ten years ago a young Brooklyn chef was making a name for herself by dishing up amazing vegan meals -- no fuss, no b.s., just easy, cheap, delicious food. Several books -- including Veganomicon, Appetite for Reduction, Isa Does It, and Superfun Times Holiday Cookbook -- later, the punk rock priestess of all things tasty and animal-free returns to her roots-and we're not just talking tubers. The book that started it all is back, with new recipes, ways to make those awesome favorites even awesomer, more in-the-kitchen tips with Fizzle--and full-color photos of those amazing dishes throughout. With tips for taming your tofu, doing away with dairy, and getting rid of the eggs, you'll find recipes for: "Fronch" Toast; Biscuits and White Bean Sausage Gravy; Chile sin Carne al Mole; Apple Pie-Crumb Cake Muffins; Three Kinds of Knishes (Knish Madness!); Revolutionary Spanish Omelet; Tempeh Reuben; Braised Cauliflower with Three-Seed Sauce; Ethiopian Seitan and Peppers; No-Bake Black Bottom-Peanut Butter Silk Pie; Coconut Heaven Cupcakes . . . and more. So much more.
Book Synopsis 111 Fried Rice Recipes by : Marie Chunn
Download or read book 111 Fried Rice Recipes written by Marie Chunn and published by . This book was released on 2020-11-24 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make YUMMY and HEALTHY SIDE DISH to PREVENT HEART DISEASE and CANCERS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩For many people, side dishes play just a minor role in a meal. However, they're good for your health as long as you pick the right side dishes. Since their ingredients are mostly fruits and veggies, they have fewer calories than main dishes do. Side dishes also help prevent many health problems, including cancers and heart disease. So let's discover a huge of side-dish recipes in the book "111 Fried Rice Recipes". 111 Awesome Fried Rice Recipes You'll find here a lot of side dish recipes for more pleasant meals because they usually add delicious flavors. Our side-dish recipes in the book "111 Fried Rice Recipes" are guaranteed to delight.Making an yummy side dish will take you just a few minutes. Save more time by preparing while you're cooking the main dish.Don't worry if the veggies in your fridge go to bed. Simply follow our side-dish recipes to come up with great dishes everyone will love.Keep In TouchYou also see more different types of recipes such as: Lobster Recipes Asian Tofu Cookbook Brown Rice Recipes Thai Curry Recipe Spanish Rice Recipes Shrimp Fried Rice Recipe Chinese Fried Rice Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat side dish every day!Enjoy the book,
Book Synopsis Fried Rice Cookbook by : April Blomgren
Download or read book Fried Rice Cookbook written by April Blomgren and published by Createspace Independent Publishing Platform. This book was released on 2017-08 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book "Fried Rice Cookbook: 30 Fried Rice Recipes to Have a Delicious Meal" is a great book for you to learn variety of fried rice recipes. If you think that there is only one type of recipe for fried rice then this book will vanish all the misconceptions. You will be able to find 30 full recipes with various ingredients and having one main ingredient which is rice. The flavor of each recipe will be different and you will surely love it. The following are the chapters which you will be able to find in this book: - Getting Started with Basic Fried Rice - Mouthwatering Vegetables and Meat Fried Rice - Delicious Fried Rice Recipes Get this book now and cook a new delicious meal every day. You will be glad that you know various recipes having the same name with different ingredients. The taste of the recipes is awesome which the entire family would surely love. If you feel hungry now then make sure to get this book and enjoy learning today! You will be glad that you got this book to look at anytime you want to cook a different meal for your family and friends.
Download or read book The Boston Girl written by Anita Diamant and published by Simon and Schuster. This book was released on 2014-12-09 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestseller! An unforgettable novel about a young Jewish woman growing up in Boston in the early twentieth century, told “with humor and optimism…through the eyes of an irresistible heroine” (People)—from the acclaimed author of The Red Tent. Anita Diamant’s “vivid, affectionate portrait of American womanhood” (Los Angeles Times), follows the life of one woman, Addie Baum, through a period of dramatic change. Addie is The Boston Girl, the spirited daughter of an immigrant Jewish family, born in 1900 to parents who were unprepared for America and its effect on their three daughters. Growing up in the North End of Boston, then a teeming multicultural neighborhood, Addie’s intelligence and curiosity take her to a world her parents can’t imagine—a world of short skirts, movies, celebrity culture, and new opportunities for women. Addie wants to finish high school and dreams of going to college. She wants a career and to find true love. From the one-room tenement apartment she shared with her parents and two sisters, to the library group for girls she joins at a neighborhood settlement house, to her first, disastrous love affair, to finding the love of her life, eighty-five-year-old Addie recounts her adventures with humor and compassion for the naïve girl she once was. Written with the same attention to historical detail and emotional resonance that made Diamant’s previous novels bestsellers, The Boston Girl is a moving portrait of one woman’s complicated life in twentieth century America, and a fascinating look at a generation of women finding their places in a changing world. “Diamant brings to life a piece of feminism’s forgotten history” (Good Housekeeping) in this “inspirational…page-turning portrait of immigrant life in the early twentieth century” (Booklist).
Book Synopsis Easy Fried Rice Cookbook: An Asian Cookbook of 50 Delicious Fried Rice Recipes (2nd Edition) by : Booksumo Press
Download or read book Easy Fried Rice Cookbook: An Asian Cookbook of 50 Delicious Fried Rice Recipes (2nd Edition) written by Booksumo Press and published by Independently Published. This book was released on 2019-01-21 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything Fried Rice. Get your copy of the best and most unique Fried Rice recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Fried Rice. The Easy Fried Rice Cookbook is a complete set of simple but very unique Fried Rice recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Fried Rice Recipes You Will Learn: Teriyaki Fried Rice II Cilantro Orange and Pineapple Fried Rice Fried Rice for Thursday Nights Yuki's Shrimp Fried Rice How to Make Fried Rice Fried Rice Lunch Box Korean Chicken Cutlets and Fried Rice American Fried Rice Fried Rice Glitter Neon Fried Rice Hibachi Fried Rice Fried Rice in Jakarta Hawaiian Fried Rice II American Mediterranean Fried Rice Ho Chi Minh City Fried Rice Lime Fried Rice with Prawns King Fried Rice Spicy Jalapeno Fried Rice Arizona Fried Rice Asian Fusion Fried Rice Ground Beef Fried Rice Fried Rice with Almonds Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Fried Rice cookbook, Fried Rice recipes, Fried Rice book, Fried Rice, rice cookbook, rice recipes, rice recipe book
Download or read book Fatal Fried Rice written by Vivien Chien and published by St. Martin's Paperbacks. This book was released on 2021-03-09 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lana Lee returns for another delectable cozy set in a Chinese restaurant in Cleveland, Ohio in Vivien Chien's Fatal Fried Rice... Lana Lee runs her family’s Chinese restaurant in Cleveland’s Asia Village like nobody’s business. When it comes to actual cooking, however, she’s known to be about a step up from boiling rice. So Lana decides to go to culinary school on the sly—and prove that she has what it takes in the kitchen after all. But when course instructor Margo Chan turns up dead after class, Lana suddenly finds herself on the case, frying pan in hand. Since she was the one who discovered the body, Lana must do double duty in finding the killer and clearing her name. Now, with or without the help of her boyfriend Detective Adam Trudeau, Lana launches her own investigation into Margo’s life and mysterious death. Doing so leads her on a wild goose chase to and from the culinary school—and all the way back to the Ho-Lee noodle shop, where the guilty party may be closer than Lana thinks.
Book Synopsis Fried Rice Cookbook for Beginners and Experts: Rich Fried Rice Recipes for the Ultimate Satisfaction by : Heston Brown
Download or read book Fried Rice Cookbook for Beginners and Experts: Rich Fried Rice Recipes for the Ultimate Satisfaction written by Heston Brown and published by Independently Published. This book was released on 2019-03-23 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fried rice is a perfect food creation, and it offers more than the regular rice dish. It is extremely delicious. Most times, it is stir-fried from steamed rice with the use of a wok - a pan works too if you do not want to use a wok. Fried rice can be cooked in a variety of ways, depending on the region. In China, light seasoning with soy sauce, salt and meat are favored. Other regions have different techniques, but the taste remains the same. With this cookbook, you are on the right path to improving your fried rice cooking experience. You will be equipped with everything you need to do this. Are you excited yet? No? Okay, think about the fact that you are about to learn how to cook fried rice with techniques from different countries. Think about the fact that you will have access to rich varieties of recipes. Excited now? You sure are. So, why don't you grab this book, and be on your way to enhance your fried rice cooking experience?
Download or read book Koreatown written by Deuki Hong and published by Clarkson Potter. This book was released on 2016-02-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times bestseller and one of the most praised Korean cookbooks of all time, you'll explore the foods and flavors of Koreatowns across America through this collection of 100 recipes. This is not your average "journey to Asia" cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts, and Deuki Hong and Matt Rodbard show us why through stories, interviews, and over 100 delicious, super-approachable recipes. It's spicy, it's fermented, it's sweet and savory and loaded with umami: Korean cuisine is poised to break out in the U.S., but until now, the cookbooks have been focused on taking readers on an idealized Korean journey. Koreatown, though, is all about what's real and happening right here: the foods of Korean American communities all over our country, from L.A. to New York City, from Atlanta to Chicago. We follow Rodbard and Hong through those communities with stories and recipes for everything from beloved Korean barbecue favorites like bulgogi and kalbi to the lesser-known but deeply satisfying stews, soups, noodles, salads, drinks, and the many kimchis of the Korean American table.
Download or read book Mmmmmmm written by Ruth Reichl and published by . This book was released on 1972 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Chinese Takeaway Cookbook by : Kwoklyn Wan
Download or read book Chinese Takeaway Cookbook written by Kwoklyn Wan and published by Hardie Grant Publishing. This book was released on 2019-01-24 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chinese is the UK's favourite takeout food, and it's beloved all over the world – as with much Indian food, it's the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook. Kwoklyn is a third-generation Chinese chef: BBC (British-Born Chinese). He’s also the brother of TV celebrity Gok Wan and both boys grew up working in their family's Cantonese Restaurant in Leicester in the 1970s. He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed – and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeaway.
