The Fork Who Ate Spaghetti

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Eat More Better

Author : Dan Pashman
Publisher : Simon and Schuster
ISBN 13 : 1451689756
Total Pages : 352 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Eat More Better by : Dan Pashman

Download or read book Eat More Better written by Dan Pashman and published by Simon and Schuster. This book was released on 2014-10-14 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: What if you could make everything you eat more delicious? As creator of the WNYC podcast The Sporkful and host of the Cooking Channel web series You're Eating It Wrong, Dan Pashman is obsessed with doing just that. Eat More Better weaves science and humor into a definitive, illustrated guidebook for anyone who loves food. But this book isn’t for foodies. It’s for eaters. In the bestselling tradition of Alton Brown’s Good Eats and M.F.K. Fisher’s The Art of Eating, Pashman analyzes everyday foods in extraordinary detail to answer some of the most pressing questions of our time, including: Is a cheeseburger better when the cheese is on the bottom, closer to your tongue, to accentuate cheesy goodness? What are the ethics of cherry-picking specific ingredients from a snack mix? And what role does surface-area-to-volume ratio play in fried food enjoyment and ice cube selection? Written with an infectious blend of humor and smarts, Eat More Better is a tongue-in-cheek textbook that teaches readers to eat for maximum pleasure. Chapters are divided into subjects like engineering, philosophy, economics, and physical science, and feature hundreds of drawings, charts, and infographics to illustrate key concepts like The Porklift—a bacon lattice structure placed beneath a pancake stack to elevate it off the plate, thus preventing the bottom pancake from becoming soggy with syrup and imbuing the bacon with maple-based deliciousness. Eat More Better combines Pashman’s award-winning writing with his unparalleled field research, collected over thirty-seven years of eating at least three times a day. It delivers entertaining, fascinating, and practical insights that will satisfy your mind and stomach, and change the way you look at food forever. Read this book and every bite you take will be better.

Sauces & Shapes: Pasta the Italian Way

Author : Oretta Zanini De Vita
Publisher : W. W. Norton & Company
ISBN 13 : 0393082431
Total Pages : 424 pages
Book Rating : 4.3/5 (93 download)

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Book Synopsis Sauces & Shapes: Pasta the Italian Way by : Oretta Zanini De Vita

Download or read book Sauces & Shapes: Pasta the Italian Way written by Oretta Zanini De Vita and published by W. W. Norton & Company. This book was released on 2013-10-14 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the International Association of Culinary Association (IACP) Award The indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them. Pasta is so universally popular in the United States that it can justifiably be called an American food. This book makes the case for keeping it Italian with recipes for sauces and soups as cooked in Italian homes today. There are authentic versions of such favorites as carbonara, bolognese, marinara, and Alfredo, as well as plenty of unusual but no less traditional sauces, based on roasts, ribs, rabbit, clams, eggplant, arugula, and mushrooms, to name but a few. Anyone who cooks or eats pasta needs this book. The straightforward recipes are easy enough for the inexperienced, but even professional chefs will grasp the elegance of their simplicity. Cooking pasta the Italian way means: Keep your eye on the pot, not the clock. Respect tradition, but don’t be a slave to it. Choose a compatible pasta shape for your sauce or soup, but remember they aren’t matched by computer. (And that angel hair goes with broth, not sauce.) Use the best ingredients you can find—and you can find plenty on the Internet. Resist the urge to embellish, add, or substitute. But minor variations usually enhance a dish. How much salt? Don’t ask, taste! Serving and eating pasta the Italian way means: Use a spoon for soup, not for twirling spaghetti. Learn to twirl; never cut. Never add too much cheese, and often add none at all. Toss the cheese and pasta before adding the sauce. Warm the dishes.Serve pasta alone. The salad comes after. To be perfectly proper, use a plate, not a bowl. The authors are reluctant to compromise because they know how good well-made pasta can be. But they keep their sense of humor and are sympathetic to all well-intentioned readers.

Spaghetti Manners

Author : Stephanie Calmenson
Publisher :
ISBN 13 : 9780307609076
Total Pages : 24 pages
Book Rating : 4.6/5 (9 download)

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Book Synopsis Spaghetti Manners by : Stephanie Calmenson

Download or read book Spaghetti Manners written by Stephanie Calmenson and published by . This book was released on 1987-10-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arthur minds his manners when his grandfather comes to dinner, but still has to learn how to eat spaghetti neatly.

Miss Manners' Guide to Excruciatingly Correct Behavior (Freshly Updated)

Author : Judith Martin
Publisher : W. W. Norton & Company
ISBN 13 : 0393079090
Total Pages : 859 pages
Book Rating : 4.3/5 (93 download)

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Book Synopsis Miss Manners' Guide to Excruciatingly Correct Behavior (Freshly Updated) by : Judith Martin

Download or read book Miss Manners' Guide to Excruciatingly Correct Behavior (Freshly Updated) written by Judith Martin and published by W. W. Norton & Company. This book was released on 2011-02-07 with total page 859 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable manual to navigating life from birth to death without making a false move. Your neighbor denounces cellular telephones as instruments of the devil. Your niece swears that no one expects thank-you letters anymore. Your father-in-law insists that married women have to take their husbands' names. Your guests plead that asking them to commit themselves to attending your party ruins the spontaneity. Who is right? Miss Manners, of course. With all those amateurs issuing unauthorized etiquette pronouncements, aren't you glad that there is a gold standard to consult about what has really changed and what has not? The freshly updated version of the classic bestseller includes the latest letters, essays, and illustrations, along with the laugh-out-loud wisdom of Miss Manners as she meets the new millennium of American misbehavior head-on. This wickedly witty guide rules on the challenges brought about by our ever-evolving society, once again proving that etiquette, far from being an optional extra, is the essential currency of a civilized world.

Murder in Italy

Author : Candace Dempsey
Publisher : Penguin
ISBN 13 : 1101187115
Total Pages : 303 pages
Book Rating : 4.1/5 (11 download)

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Book Synopsis Murder in Italy by : Candace Dempsey

Download or read book Murder in Italy written by Candace Dempsey and published by Penguin. This book was released on 2010-04-27 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: The true story behind the notorious international murder--updated to cover Amanda Knox's acquittal. In Perugia, Italy, on November 2, 2007, police discovered the body of a British college student stabbed to death in her bedroom. The prosecutor alleged that the brutal murder had occurred during a drug-fueled sex game gone wrong. Her housemate, American honor student Amanda Knox, quickly became the prime suspect and soon found herself the star of a sensational international story, both vilified and eroticized by the tabloids and the Internet. Award-winning journalist Candace Dempsey gives readers a front-row seat at the trial and reveals the real story behind the media frenzy. "Beautifully researched, well-written, and clearly organized. Dempsey was the first journalist in the United States to raise questions about the Amanda Knox case, and the first to look deeply into the facts and begin to uncover the shocking truth. If you want to know the real story . you must read this book, reprinted after Knox's acquittal with a new ending."-Douglas Preston, New York Times bestselling author (with Mario Spezi) of The Monster of Florence

The Food Lab: Better Home Cooking Through Science

Author : J. Kenji López-Alt
Publisher : W. W. Norton & Company
ISBN 13 : 0393249867
Total Pages : 1645 pages
Book Rating : 4.3/5 (932 download)

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Book Synopsis The Food Lab: Better Home Cooking Through Science by : J. Kenji López-Alt

Download or read book The Food Lab: Better Home Cooking Through Science written by J. Kenji López-Alt and published by W. W. Norton & Company. This book was released on 2015-09-21 with total page 1645 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."—New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)—and use a foolproof method that works every time? As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered all these questions and more. In The Food Lab, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don’t work that well, and home cooks can achieve far better results using new—but simple—techniques. In hundreds of easy-to-make recipes with over 1,000 full-color images, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more.

Don't Eat Your Soup with a Fork

Author : Sally Huss
Publisher :
ISBN 13 : 9781945742361
Total Pages : 38 pages
Book Rating : 4.7/5 (423 download)

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Book Synopsis Don't Eat Your Soup with a Fork by : Sally Huss

Download or read book Don't Eat Your Soup with a Fork written by Sally Huss and published by . This book was released on 2018-02-22 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't eat your soup with a fork... Or a shovel... Or a rake. Use a spoon for goodness sake! Don't drink your milk from a carton... Or a bucket... Or a thimble. Use a glass; it's so simple! Don't eat your salad with a spoon... Or a broom... Or a feather duster. Use a fork. It's a must here! Of all the ways to eat, there is certainly a correct one. Eating food correctly is very smart, Particularly when it's eaten with a grateful heart!

The Pasta Queen

Author : Nadia Caterina Munno
Publisher : Simon and Schuster
ISBN 13 : 1982195169
Total Pages : 288 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis The Pasta Queen by : Nadia Caterina Munno

Download or read book The Pasta Queen written by Nadia Caterina Munno and published by Simon and Schuster. This book was released on 2022-11-08 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook of never-before-shared recipes featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions—and just as gorgeous as you are. In the first-ever cookbook from TikTok star and social media sensation Nadia Caterina Munno—a.k.a. The Pasta Queen—is opening the recipe box from her online trattoria to share the dishes that have made her pasta royalty. In this delectable antipasto platter of over 100 recipes, cooking techniques, and the tales behind Italy’s most famous dishes (some true, some not-so-true), Nadia guides you through the process of creating the perfect pasta, from a bowl of naked noodles to a dish large and complex enough to draw tears from the gods. Whether it’s her viral Pasta Al Limone, a classic Carbonara, or a dish that’s entirely Nadia’s—like her famous Assassin’s Spaghetti—The Pasta Queen’s recipes will enchant even the newest of pasta chefs. Featuring a colorful tour of Italy through stunning photographs and celebratory tales of the country’s rich culinary heritage, along with stories about Nadia’s own life and family, The Pasta Queen is a cookbook that will warm your heart, soothe your soul, and spice up your life. And best of all? It’s just gorgeous.

A Short History of Spaghetti with Tomato Sauce

Author : Massimo Montanari
Publisher : Europa Editions
ISBN 13 : 1609457102
Total Pages : 82 pages
Book Rating : 4.6/5 (94 download)

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Book Synopsis A Short History of Spaghetti with Tomato Sauce by : Massimo Montanari

Download or read book A Short History of Spaghetti with Tomato Sauce written by Massimo Montanari and published by Europa Editions. This book was released on 2021-11-16 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: A surprisingly wide-ranging journey into the story of this beloved dish and “an utterly fascinating discourse on food history” (The Daily Beast). Intellectually engaging and deliciously readable, this is a stereotype-defying history of how one of the most recognizable symbols of Italian cuisine and national identity is the product of centuries of encounters, dialogue, and exchange. Is it possible to identify a starting point in history from which everything else unfolds—a single moment that can explain the present and reveal the essence of who we are? According to Massimo Montanari, this is just a myth. Historical phenomena can only be understood dynamically—by looking at how events and identities develop and change as a result of encounters and combinations that are often unexpected. As he shows in this lively, brilliant, and surprising essay, finding the origin of spaghetti—or anything else—is not as simple as it may seem. By tracing the history of the one of Italy’s “national dishes” —from Asia to America, from Africa to Europe; from the beginning of agriculture to the Middle Ages and up to the twentieth century—he reveals that in order to understand our own identity, we almost always need to look beyond ourselves to other cultures, peoples, and traditions. “Montanari’s research will delight readers and provide plenty of fodder for dinner-table discussion.” —Booklist “Full of delicious details.” —Publishers Weekly

Pasta Modern

Author : Francine Segan
Publisher : ABRAMS
ISBN 13 : 161312550X
Total Pages : 457 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Pasta Modern by : Francine Segan

Download or read book Pasta Modern written by Francine Segan and published by ABRAMS. This book was released on 2013-10-15 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: A palate-pleasing cookbook that “enables us to virtually visit Italy’s 20 regions and savor its pastas” (Booklist, starred review). In Pasta Modern, Italian food authority Francine Segan challenges the notion that pasta must be traditional or old-world. In this beautifully photographed cookbook, Segan details the hottest, newest, and most unusual pasta dishes from Italy’s food bloggers, home cooks, artisan pasta makers, and vanguard chefs. The one hundred distinctive pasta recipes, including many vegan and vegetarian specialties, range from simple and elegant (Pasta with Caramelized Oranges) to more complex (Neapolitan Carnevale Lasagna) to cutting-edge (Cappuccino-Caper Pasta). Tips and anecdotes culled from Segan’s Italian travels enhance the easy-to-follow directions, and a glossary of more than fifty extraordinary dried pastas showcases shapes to revive any pasta lover’s repertoire. For contemporary, authentic Italian pasta, Pasta Modern is the go-to guide.

Once Upon a Chef: Weeknight/Weekend

Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Eat What You Want and Die Like A Man

Author : Steve H. Graham
Publisher : Kensington Books
ISBN 13 : 0806528680
Total Pages : 304 pages
Book Rating : 4.8/5 (65 download)

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Book Synopsis Eat What You Want and Die Like A Man by : Steve H. Graham

Download or read book Eat What You Want and Die Like A Man written by Steve H. Graham and published by Kensington Books. This book was released on 2008 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why choke down bland, mushy, steamed veggies and brown rice when there's so much fat-laden, calorie-rich, heart-bursting cuisine out there to be savored? Because you want to live? So you can spend your golden years wandering aimlessly around a Florida shopping mall and eating dinner at 2 in the afternoon? So your rotten kids can plop you into some hellhole of a nursing home the minute you forget what day it is?

Introducing the Framework, and Case Studies from Africa and Eurasia

Author : Andrej Malchukov
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110338815
Total Pages : 886 pages
Book Rating : 4.1/5 (13 download)

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Book Synopsis Introducing the Framework, and Case Studies from Africa and Eurasia by : Andrej Malchukov

Download or read book Introducing the Framework, and Case Studies from Africa and Eurasia written by Andrej Malchukov and published by Walter de Gruyter GmbH & Co KG. This book was released on 2015-09-14 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt: Earlier empirical studies on valency have looked at the phenomenon either in individual languages or a small range of languages, or have concerned themselves with only small subparts of valency (e.g. transitivity, ditransitive constructions), leaving a lacuna that the present volume aims to fill by considering a wide range of valency phenomena across 30 languages from different parts of the world. The individual-language studies, each written by a specialist or group of specialists on that language and covering both valency patterns and valency alternations, are based on a questionnaire (reproduced in the volume) and an on-line freely accessible database, thus guaranteeing comparability of cross-linguistic results. In addition, introductory chapters provide the background to the project and discuss its main characteristics and selected results, while a series of featured articles by leading scholars who helped shape the field provide an outside perspective on the volume’s approach. The volume is essential reading for anyone interested in valency and argument structure, irrespective of theoretical persuasion, and will serve as a model for future descriptive studies of valency in individual languages.

It's Just a Dinner Party

Author : Ron Malloy
Publisher : Capital Books
ISBN 13 : 9781931868501
Total Pages : 216 pages
Book Rating : 4.8/5 (685 download)

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Book Synopsis It's Just a Dinner Party by : Ron Malloy

Download or read book It's Just a Dinner Party written by Ron Malloy and published by Capital Books. This book was released on 2004-06-08 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Move over Martha - this young dynamic couple sets a new, simpler, and more elegant entertaining style - focused on guests, not glue guns.

American Cookery

Author :
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis American Cookery by :

Download or read book American Cookery written by and published by . This book was released on 1925 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Manly Manners

Author : Wayne James
Publisher : iUniverse
ISBN 13 : 1491794267
Total Pages : 537 pages
Book Rating : 4.4/5 (917 download)

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Book Synopsis Manly Manners by : Wayne James

Download or read book Manly Manners written by Wayne James and published by iUniverse. This book was released on 2016-11-21 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manly Manners: Lifestyle & Modern Etiquette for the Young Man of the 21st Century is the first volume of a three-volume treatise on modern mens manners by fashion designer, lawyer, former senator Wayne James. Elegant, sophisticated, and immensely informativeyet edgy, sexy, witty, and even irreverent at timesthe trilogy is poised to become the definitive lifestyle guide for the modern man. Is there a difference in the way one holds a glass of red wine versus a glass of white? How should a young man conduct himself in a gay sauna? What are the rules for Shopping While Ethnic? Ever heard of a tabarro? How does a gentleman correctly wear one? What should a young man do (and not do) if detained by law enforcement officers? And whats the best way to survive prisonunraped? How should a gentleman comport himself when invited to coffee in Ethiopia or a funeral in Japan? Is there gloryhole etiquette? Who enters a revolving door first: The man or the woman? What about when entering and exiting restaurants? How should transgender people conduct themselves in gender-specific public restrooms? Ladies are taught how to sit, stand, and walk correctly. But whats the comportment for their male counterparts? Is there a way to politely suggest an enema to a sex-partner before engaging in anal sex? And what are the new and emerging rules for planning a same-sex wedding? How should a corn-fed, red-blooded, young man apologize to his tellak for getting a raging erection while being massaged on the gbektasi? Roll over and play dead? When conducting business in China or in the Arab World, what are the faux pas that can kill a multi-million-dollar deal? Is there a difference between a blazer and a sport coat? And whats the history of penny loafers or mens underwear? Such topics, and many moresome as mundane as how to correctly use a bidet, others as arcane as how to conduct oneself during an Audience with the popeare addressed in the more than 800 pages of Manly Manners: Lifestyle & Modern Etiquette for the Young Man of the 21st Century. Manners is a mans job; and Manly Manners is the new manual.

The Biggest Burp Ever

Author : Kenn Nesbitt
Publisher :
ISBN 13 : 9781525285417
Total Pages : 158 pages
Book Rating : 4.2/5 (854 download)

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Book Synopsis The Biggest Burp Ever by : Kenn Nesbitt

Download or read book The Biggest Burp Ever written by Kenn Nesbitt and published by . This book was released on 2018-10-27 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Children's Poet Laureate Kenn Nesbitt is back with more of the raucous rhymes and zany zingers that kids love to read. The Biggest Burp Ever includes seventy new poems about wacky animals, comical characters, funny families, silly situations, and much, much more.