Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download The Electric Epicures Cookbook full books in PDF, epub, and Kindle. Read online The Electric Epicures Cookbook ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author : Poppy Cannon
Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Electric Epicure's Cookbook written by Poppy Cannon and published by . This book was released on 1961 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marilyn Van Syckel
Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Epicure's Very Low Carbohydrate Cookbook written by Marilyn Van Syckel and published by . This book was released on 1973 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nancy Albright
Publisher : Rodale Books
ISBN 13 : 9780878574681
Total Pages : 420 pages
Book Rating : 4.5/5 (746 download)
Download or read book The Natural Foods Epicure written by Nancy Albright and published by Rodale Books. This book was released on 1983 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book LIFE written by and published by . This book was released on 1961-09-29 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Author : Lillian Langseth-Christensen
Publisher :
ISBN 13 :
Total Pages : 302 pages
Book Rating : 4.:/5 (63 download)
Download or read book The Instant Epicure Cookbook written by Lillian Langseth-Christensen and published by . This book was released on 1963 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anna Thomas
Publisher : National Geographic Books
ISBN 13 : 080417055X
Total Pages : 0 pages
Book Rating : 4.8/5 (41 download)
Download or read book The Vegetarian Epicure Book Two written by Anna Thomas and published by National Geographic Books. This book was released on 2014-01-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are 325 glorious new recipes from Anna Thomas, whose fresh and delicious approach to vegetables and other fruits of the earth has made her first Vegetarian Epicure a classic—inspiring vegetarians to new culinary heights and giving non-vegetarians a source of wonderful dishes without meat. Now she is back with a whole new and rich variety of dishes for every occasion. Her Vegetarian Epicure Book Two—with its forays into foreign cuisines, its menu ideas from many countries, its superb creations from her own kitchen—will be a joy to every good cook. Table of Contents Introduction Menus Breads Soups Sauces and Salad Dressings Eggs, Souffles, Omelets Salads and Cold Vegetables Stews, Casseroles, Hot Vegetable Dishes Croquettes, Pates, Cheeses Savory Pastries: Quiches, Pizzas, Pierogi Crepes Italian Pastas, Vegetables, and Frittatas Spanish Specialties, Including Tapas and Tortillas Mexican Dishes Indian Foods: Curries, Raitas, Pilaus, etc. Desserts Preserves and Relishes Tiny Open-faced Sandwiches
Author : Anna Thomas
Publisher : Random House of Canada
ISBN 13 : 9780679765882
Total Pages : 449 pages
Book Rating : 4.7/5 (658 download)
Download or read book The New Vegetarian Epicure written by Anna Thomas and published by Random House of Canada. This book was released on 1996 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains vegetarian recipes for salads, appetizers, cold and hot soups, breads, pasta, crepes, tarts and frittatas, vegetables, legumes, risotto and couscous, salsas, snacks, and desserts
Author : Roxanne Harde
Publisher : Routledge
ISBN 13 : 1000245837
Total Pages : 242 pages
Book Rating : 4.0/5 (2 download)
Download or read book Consumption and the Literary Cookbook written by Roxanne Harde and published by Routledge. This book was released on 2020-11-18 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumption and the Literary Cookbook offers readers the first book-length study of literary cookbooks. Imagining the genre more broadly to include narratives laden with recipes, cookbooks based on cultural productions including films, plays, and television series, and cookbooks that reflected and/or shaped cultural and historical narratives, the contributors draw on the tools of literary and cultural studies to closely read a diverse corpus of cookbooks. By focusing on themes of consumption—gastronomical and rhetorical—the sixteen chapters utilize the recipes and the narratives surrounding them as lenses to study identity, society, history, and culture. The chapters in this book reflect the current popularity of foodie culture as they offer entertaining analyses of cookbooks, the stories they tell, and the stories told about them.
Author : Terence Courtenay Hayes-Palmer
Publisher :
ISBN 13 : 9780754103134
Total Pages : 118 pages
Book Rating : 4.1/5 (31 download)
Download or read book The Epicure Cookbook written by Terence Courtenay Hayes-Palmer and published by . This book was released on 1998-03-01 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anna Thomas
Publisher : Alfred a Knopf Incorporated
ISBN 13 : 9780394734156
Total Pages : 401 pages
Book Rating : 4.7/5 (341 download)
Download or read book The Vegetarian Epicure, Book Two written by Anna Thomas and published by Alfred a Knopf Incorporated. This book was released on 1978 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to vegetarian cookery that contains simple recipes for wholesome dishes and includes suggestions for entertaining and holiday fare
Author : Megan J. Elias
Publisher : University of Pennsylvania Press
ISBN 13 : 0812294033
Total Pages : 305 pages
Book Rating : 4.8/5 (122 download)
Download or read book Food on the Page written by Megan J. Elias and published by University of Pennsylvania Press. This book was released on 2017-04-20 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is American food? From barbecue to Jell-O molds to burrito bowls, its history spans a vast patchwork of traditions, crazes, and quirks. A close look at these foods and the recipes behind them unearths a vivid map of American foodways: how Americans thought about food, how they described it, and what foods were in and out of style at different times. In Food on the Page, the first comprehensive history of American cookbooks, Megan J. Elias chronicles cookbook publishing from the early 1800s to the present day. Following food writing through trends such as the Southern nostalgia that emerged in the late nineteenth century, the Francophilia of the 1940s, countercultural cooking in the 1970s, and today's cult of locally sourced ingredients, she reveals that what we read about food influences us just as much as what we taste. Examining a wealth of fascinating archival material—and rediscovering several all-American culinary delicacies and oddities in the process—Elias explores the role words play in the creation of taste on both a personal and a national level. From Fannie Farmer to The Joy of Cooking to food blogs, she argues, American cookbook writers have commented on national cuisine while tempting their readers to the table. By taking cookbooks seriously as a genre and by tracing their genealogy, Food on the Page explains where contemporary assumptions about American food came from and where they might lead.
Author : Sequoia Press Berkeley Calif
Publisher : Applewood Books
ISBN 13 : 1429010614
Total Pages : 146 pages
Book Rating : 4.4/5 (29 download)
Download or read book Joe Tilden's Recipes for Epicures written by Sequoia Press Berkeley Calif and published by Applewood Books. This book was released on 2008-07 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Major Joseph Tilden was one of the most famous Bohemians and epicureans of the Pacific Coast. He had given his famous recipes to but a few. One of his best friends provided the Tilden recipes in this collection.
Author : Lillian Langseth-Christensen
Publisher :
ISBN 13 : 9780486231280
Total Pages : 324 pages
Book Rating : 4.2/5 (312 download)
Download or read book The Instant Epicure Cookbook written by Lillian Langseth-Christensen and published by . This book was released on 1975 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Justin Spring
Publisher :
ISBN 13 : 0374103151
Total Pages : 449 pages
Book Rating : 4.3/5 (741 download)
Download or read book The Gourmands' Way written by Justin Spring and published by . This book was released on 2017-10-10 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the lives of six Americans who wrote extensively about food and wine as they traveled, explored, immersed themselves in culture, and struggled with their writing careers in France between 1945 and 1974.
Author : Andrew Smith
Publisher :
ISBN 13 : 0199734968
Total Pages : 2556 pages
Book Rating : 4.1/5 (997 download)
Download or read book The Oxford Encyclopedia of Food and Drink in America written by Andrew Smith and published by . This book was released on 2013-01-31 with total page 2556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Author : Gourmet Books, Inc
Publisher :
ISBN 13 :
Total Pages : 652 pages
Book Rating : 4.:/5 (199 download)
Download or read book Gourmet's Menu Cookbook written by Gourmet Books, Inc and published by . This book was released on 1978 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book LIFE written by and published by . This book was released on 1961-09-29 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
