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The Effect Of Plant Density On Nitrogen Fixation Seed Yield And Protein Of Cowpea Vigna Unguiculata L Walp
Download The Effect Of Plant Density On Nitrogen Fixation Seed Yield And Protein Of Cowpea Vigna Unguiculata L Walp full books in PDF, epub, and Kindle. Read online The Effect Of Plant Density On Nitrogen Fixation Seed Yield And Protein Of Cowpea Vigna Unguiculata L Walp ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Cowpea Production and Research by : Texas Agricultural Experiment Station
Download or read book Cowpea Production and Research written by Texas Agricultural Experiment Station and published by . This book was released on 1988 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Miscellaneous Publication - Texas Agricultural Experiment Station by :
Download or read book Miscellaneous Publication - Texas Agricultural Experiment Station written by and published by . This book was released on 1946 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Abstracts on Tropical Agriculture by :
Download or read book Abstracts on Tropical Agriculture written by and published by . This book was released on 1990-05 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tropical Grain Legume Bulletin; 22 by :
Download or read book Tropical Grain Legume Bulletin; 22 written by and published by IITA. This book was released on with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1993 with total page 822 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tropical Grain Legume Bulletin; 15 by :
Download or read book Tropical Grain Legume Bulletin; 15 written by and published by IITA. This book was released on with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biostimulants in Agriculture II: Towards a Sustainable Future by : Maurizio Ruzzi
Download or read book Biostimulants in Agriculture II: Towards a Sustainable Future written by Maurizio Ruzzi and published by Frontiers Media SA. This book was released on 2024-06-11 with total page 1221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern agriculture needs to review and broaden its practices and business models, by integrating opportunities coming from different adjacent sectors and value chains, including the bio-based industry, in a fully circular economy strategy. Searching for new tools and technologies to increase crop productivity under optimal and sub-optimal conditions and to improve resources use efficiency is crucial to ensure food security while preserving soil quality, microbial biodiversity, and providing business opportunities for farmers. Biostimulants based on microorganisms or organic substances obtained from renewable materials represent a sustainable, efficient technology or complement to synthetic counterparts, to improve nutrient use efficiency and secure crop yield stability. Under the new European Union Regulation 2019/1009, plant biostimulants were defined based on four agricultural functional claims as follows: Plant biostimulants are products that stimulate plant nutrition processes independently of the product's nutrient content with the sole aim of improving one or more of the following characteristics of the plant and/or the plant rhizosphere: 1) nutrient use efficiency, 2) tolerance resistance to (a)biotic stress, 3) quality characteristics or 4) availability of confined nutrients in the soil or rhizosphere’. Many diverse natural substances and chemical derivatives of natural or synthetic compounds, as well as beneficial microorganisms, are cataloged as plant biostimulants including i) humic substances, ii) plant or animal-based protein hydrolysates, iii) macro and micro-algal extracts, iv) silicon, v) arbuscular mycorrhizal fungi (AMF) and vi) plant growth-promoting rhizobacteria (PGPR) belonging to the Azotobacter, Azospirillum and Rhizobium genera.
Book Synopsis Advances in Cowpea Research by : B. B. Singh
Download or read book Advances in Cowpea Research written by B. B. Singh and published by IITA. This book was released on 1997 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cowpea: taxonomy, genetics, and breeding, physiology and agronomy, diseases and parasitic weeds, insect pests, postharvest technology and utilization. Biotechnological applications.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1975 with total page 1354 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biological & Agricultural Index by :
Download or read book Biological & Agricultural Index written by and published by . This book was released on 1997 with total page 2984 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Security and Safety by : Olubukola Oluranti Babalola
Download or read book Food Security and Safety written by Olubukola Oluranti Babalola and published by Springer Nature. This book was released on 2021-09-01 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on food security and safety issues in Africa, a continent presently challenged with malnutrition and food insecurity. The continuous increase in the human population of Africa will lead to higher food demands, and climate change has already affected food production in most parts of Africa, resulting in drought, reduced crop yields, and loss of livestock and income. For Africa to be food-secure, safe and nutritious food has to be available, well-distributed, and sufficient to meet people’s food requirements. Contributors to Food Security and Safety: African Perspectives offer solutions to the lack of adequate safe and nutritious food in sub-Saharan Africa, as well as highlight the positive efforts being made to address this lack through a holistic approach. The book discusses the various methods used to enhance food security, such as food fortification, fermentation, genetic modification, and plant breeding for improved yield and resistance to diseases. Authors emphasize the importance of hygiene and food safety in food preparation and preservation, and address how the constraints of climate change could be overcome using smart crops. As a comprehensive reference text, Food Security and Safety: African Perspectives seeks to address challenges specific to the African continent while enhancing the global knowledge base around food security, food safety, and food production in an era of rapid climate change.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1985 with total page 1364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dissertation Abstracts International by :
Download or read book Dissertation Abstracts International written by and published by . This book was released on 1985 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bibliography of Agriculture with Subject Index by :
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1987-10 with total page 1238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Utilization and Conservation of Plant Genetic Diversity by : Jameel M. Al-Khayri
Download or read book Sustainable Utilization and Conservation of Plant Genetic Diversity written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on with total page 1073 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Legume Crops by : Mohamed A. El-Esawi
Download or read book Legume Crops written by Mohamed A. El-Esawi and published by BoD – Books on Demand. This book was released on 2019-12-11 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes are flowering plants found in most of the archeological records of plants. Legumes are efficiently used as food crops for humans and animals, pulps for paper and timber manufacturing, sources for fuel and oil production, ornamental plants, and cover crops such as cereals and other staple foods. Additionally, they can be utilized for other purposes, including the production of massive amounts of organic nitrogen. This book reviews the fundamental advances related to the characterization and breeding of legume crops for improved food security. Moreover, it sheds new light on the current research trends and future research directions related to legume crop studies. This book will provoke interest for various readers, researchers, and scientists, who may find this information useful for the advancement of legume productivity.
Book Synopsis Orphan Plant Species for Food Security and Nutrition: Successes, Challenges, and a Way Forward by : Enoch G. Achigan-Dako
Download or read book Orphan Plant Species for Food Security and Nutrition: Successes, Challenges, and a Way Forward written by Enoch G. Achigan-Dako and published by Frontiers Media SA. This book was released on 2023-03-31 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: