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The Edible Fungi Of Africa South Of The Sahara
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Book Synopsis The Edible Fungi of Africa South of the Sahara by : J. Rammeloo
Download or read book The Edible Fungi of Africa South of the Sahara written by J. Rammeloo and published by Balogh Scientific Books. This book was released on 1993 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Poisonous and Useful Fungi of Africa South of the Sahara by : Ruben Walleyn
Download or read book The Poisonous and Useful Fungi of Africa South of the Sahara written by Ruben Walleyn and published by . This book was released on 1994 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wild Edible Fungi written by E. R. Boa and published by Food & Agriculture Org.. This book was released on 2004 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paper discusses traditional and contemporary uses of fungi as food or in medicine. Reviews the charactersitics of fungi biology and ecology, as well as fungi management.
Book Synopsis Edible and Medicinal Mushrooms of the Himalayas by : Ajay Sharma
Download or read book Edible and Medicinal Mushrooms of the Himalayas written by Ajay Sharma and published by CRC Press. This book was released on 2023-08-29 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, as part of the “Natural Products Chemistry of Global Plants” series, describes in detail the health-promoting wild edible and medicinal mushrooms specific to the Himalayas region. The focus of the book is to draw on the rich culture, folklore, and environment of the Upper Himalayas, which represents a scientifically significant region. The Himalayas has rich plant resources and a large diversity of plants and mushrooms, which can provide important health benefits as detailed throughout the text. Drawing attention to these mushrooms with detailed scientific descriptions may help in the awareness and in developing sustainable growth of these important resources. Features Provides an opportunity to describe the wild edible and medicinal mushrooms from this scientifically significant region. Represents a wider variety of mushrooms than previously published in other books. Presents more content related to traditional uses, phytochemistry, pharmacology, distribution, processing, toxicology, conservation, and future prospective of individual mushrooms. The plants and mushrooms of the region are valuable resources not only to local populations but to those living outside the region. Scientists are monitoring the rich Himalayan plant resources and the consequences of climate change on this precarious ecosystem.
Book Synopsis Encyclopedia of Africa South of the Sahara by : John Middleton
Download or read book Encyclopedia of Africa South of the Sahara written by John Middleton and published by Charles Scribner's Sons. This book was released on 1997 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arranged alphabetically. In addition to biographies, extensive country information (primarily postindependence), and historical events, the encyclopedia treats general topics in articles such as agriculture, political systems, and religion and ritual.
Book Synopsis Biology of Macrofungi by : Bhim Pratap Singh
Download or read book Biology of Macrofungi written by Bhim Pratap Singh and published by Springer. This book was released on 2019-01-24 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high nutritional values and their medicinal importance, which includes their uses in exhibiting antioxidant and antimicrobial activities, immune enhancer, and to be effective for the treatment of several diseases including diabetes and few types of cancers as well. According to recent studies, extracellular enzymes produced by several white-rot fungal strains such as Phanerochaete chrysosporium, Pleurotus sajor-caju and several mushrooms have shown a high capacity to decolorize dyes that are very harmful for the environment. Moreover, wild macrofungi have the capability to synthesize nanoparticles which are more useful for the treatment of cancer, gene therapy, DNA analysis and biosensors. Wild macrofungi are extremely important model for basic biology and commercial manufacture.
Book Synopsis Ectomycorrhizal Symbioses in Tropical and Neotropical Forests by : Amadou M. Bâ
Download or read book Ectomycorrhizal Symbioses in Tropical and Neotropical Forests written by Amadou M. Bâ and published by CRC Press. This book was released on 2016-04-19 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ectomycorrhizal symbiosis plays a major role in biodiversity and stability of ecosystems in tropical forests. It is a research imperative in tropical and neotropical forest ecosystems because they contain ecologically and economically important tree species. This book provides an overview of the knowledge of ECM symbioses in tropical and neotropica
Download or read book Progress in Mycology written by M.K. Rai and published by Scientific Publishers. This book was released on 2017-02-01 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book is aimed to provide the readers with current trends in the field of Mycology in general and fungal biotechnology in particular. The book would be of utmost importance to students, researchers and teachers of botany, mycology, microbiology, fungal biotechnology and nanotechnology. The readers should find the book full of information and reader-friendly.
Book Synopsis Wild Plants, Mushrooms and Nuts by : Isabel C. F. R. Ferreira
Download or read book Wild Plants, Mushrooms and Nuts written by Isabel C. F. R. Ferreira and published by John Wiley & Sons. This book was released on 2017-01-17 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild Plants, Mushrooms and Nuts: Functional Properties and Food Applications is a compendium of current and novel research on the chemistry, biochemistry, nutritional and pharmaceutical value of traditional food products, namely wild mushrooms, plants and nuts, which are becoming more relevant in diets, and are especially useful for developing novel health foods and in modern natural food therapies. Topics covered will range from their nutritional value, chemical and biochemical characterization, to their multifunctional applications as food with beneficial effects on health, though their biological and pharmacological properties (antioxidant, antibacterial, antifungal, antitumor capacity, among others).
Download or read book Mycorrhiza written by A. Prakash and published by Scientific Publishers. This book was released on 2005-04-01 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: The compendium is a compilation of research papers, covering various aspects of mycorrhiza, presented at the National Conference on Mycorrhiza held at Barkatullah University, Bhopal. There, the contributors come from different field of research have discussed - in recent future it will be possible the application of mycorrhizal inoculum in large-scale by developing cost-effective technology. Also demonstrations of the use of mycorrhizal-technology have to be carried out in farmer's field and forest nurseries to show the benefits of mycorrhiza in enhancing plant growth and reducing chemical fertilizer use in cultivation practices. The departments, companies and NGOs involved in afforestation and agricultural activities are advised to include eco-friendly mycorrhizal-technology in their programmes, thus, helping in reducing the use of chemicals. The book will serve as a useful guide for conducting further research studies on the interactions between plant and mycorrhiza.
Download or read book Tropical Mycology written by Roy Watling and published by CABI. This book was released on 2002-02-27 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical mycology is attracting increasing interest, as the key role of fungi in tropical ecosystems and as pathogens becomes appreciated. This book is the first of two complementary volumes (Volume 2 covers Micromycetes) produced from papers given at the British Mycological Society's symposium held in Liverpool in April 2000. It describes the ecology, biology, economic dimensions and systematics of tropical Macromycetes. Written by leading experts in their field, the papers have been thoroughly edited and revised.
Book Synopsis Mushrooms, Humans and Nature in a Changing World by : Jesús Pérez-Moreno
Download or read book Mushrooms, Humans and Nature in a Changing World written by Jesús Pérez-Moreno and published by Springer Nature. This book was released on 2020-04-28 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on recent advances in our understanding of wild edible mycorrhizal fungi, truffle and mushrooms and their cultivation. In addition to providing fresh insights into various topics, e.g. taxonomy, ecology, cultivation and environmental impact, it also demonstrates the clear but fragile link between wild edible mushrooms and human societies. Comprising 17 chapters written by 41 experts from 13 countries on four continents, it enables readers to grasp the importance of protecting this unique, invaluable, renewable resource in the context of climate change and unprecedented biodiversity loss. The book inspires professionals and encourages young researchers to enter this field to develop the sustainable use of wild edible mushrooms using modern tools and approaches. It also highlights the importance of protecting forested environments, saving species from extinction and generating a significant income for local populations, while keeping alive and renewing the link between humans and wild edible mushrooms so that in the future, the sustainable farming and use of edible mycorrhizal mushrooms will play a predominant role in the management and preservation of forested lands.
Book Synopsis Forest, Foods and Nutrition by : Alessandra Durazzo
Download or read book Forest, Foods and Nutrition written by Alessandra Durazzo and published by MDPI. This book was released on 2021-03-04 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Special Issue, entitled “Forest, Food and Nutrition”, is focused on understanding of the intersection and linking existing between forests, food, and nutrition. Forest ecosystems are an important biodiversity environment resource for many species. Forests and trees play a key role in food production and have a relevant impact also on nutrition. Plants and animals in the forests enable nutrient-rich food sources to be available, and can provide important contributions to dietary diversity, quality, and quantity.
Book Synopsis AD40E Small-scale mushroom cultivation by :
Download or read book AD40E Small-scale mushroom cultivation written by and published by Agromisa Foundation. This book was released on 2005 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agrodoks provide practical information on small-scale sustainable agriculture in the tropics.
Download or read book Ethnobiology written by E. N. Anderson and published by John Wiley & Sons. This book was released on 2012-02-14 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: The single comprehensive treatment of the field, from the leading members of the Society of Ethnobiology The field of ethnobiology—the study of relationships between particular ethnic groups and their native plants and animals—has grown very rapidly in recent years, spawning numerous subfields. Ethnobiological research has produced a wide range of medicines, natural products, and new crops, as well as striking insights into human cognition, language, and environmental management behavior from prehistory to the present. This is the single authoritative source on ethnobiology, covering all aspects of the field as it is currently defined. Featuring contributions from experienced scholars and sanctioned by the Society of Ethnobiology, this concise, readable volume provides extensive coverage of ethical issues and practices as well as archaeological, ethnological, and linguistic approaches. Emphasizing basic principles and methodology, this unique textbook offers a balanced treatment of all the major subfields within ethnobiology, allowing students to begin guided research in any related area—from archaeoethnozoology to ethnomycology to agroecology. Each chapter includes a basic introduction to each topic, is written by a leading specialist in the specific area addressed, and comes with a full bibliography citing major works in the area. All chapters cover recent research, and many are new in approach; most chapters present unpublished or very recently published new research. Featured are clear, distinctive treatments of areas such as ethnozoology, linguistic ethnobiology, traditional education, ethnoecology, and indigenous perspectives. Methodology and ethical action are also covered up to current practice. Ethnobiology is a specialized textbook for advanced undergraduates and graduate students; it is suitable for advanced-level ethnobotany, ethnobiology, cultural and political ecology, and archaeologically related courses. Research institutes will also find this work valuable, as will any reader with an interest in ethnobiological fields.
Download or read book Belgian Journal of Botany written by and published by . This book was released on 1998 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fungi of Cameroon by : Clovis Douanla-Meli
Download or read book Fungi of Cameroon written by Clovis Douanla-Meli and published by . This book was released on 2007 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungi of Cameroon is a contribution towards assessing the current macrofungal diversity associated with the ecosystems of Cameroon's southern forests, and evaluates the impact of deforestation and slash-and-burn on fungal communities and tracks the occurrence and changes to the fungal communities through the seasonal climatic variations (rainfall). The overall recorded species were new to the Mbalmayo forest reserve, while 75 of the described species were new to Cameroon, and eleven new mycobiota were described, plus one combination. The greatest fungal diversity was observed in forest stands, declining towards fallows and cropland. A distinct reduction of the diversity of wood and litter-dependent fungal species can be observed where land conversion takes place which is a definite threat to fungal species. As expected, seasonal variations fundamentally influence and govern the fruition and composition of the fungal communities studied.