The Culinary Plagiarist

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The Culinary Plagiarist

Author : Jason Peters
Publisher : Wipf and Stock Publishers
ISBN 13 : 1532689802
Total Pages : 294 pages
Book Rating : 4.5/5 (326 download)

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Book Synopsis The Culinary Plagiarist by : Jason Peters

Download or read book The Culinary Plagiarist written by Jason Peters and published by Wipf and Stock Publishers. This book was released on 2020-05-28 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than a collection of vignettes and stories from garden, grill, and kitchen, The Culinary Plagiarist is a sustained adventure in gustatory delight, an intensely private but candid account of desire and all its objects. Opinionated on the full range of human experience, from fasting to inebriety, from sports to politics, from religion to raunch, it is at once serious, humorous, ironic, reflective, grateful, allusive, and appetitive. Along the way it offers a defense of small-scale, local life, of family, of place, and of “the bread we do not live alone by.” And also the drinks. Don’t forget the drinks. This is a book for people who enjoy being alive, whether in the kitchen, the pasture, the library, the barn, the trout stream, the henhouse (or the doghouse), or the bedroom.

The Culinary Plagiarist

Author : Jason Peters
Publisher :
ISBN 13 : 1532689810
Total Pages : 295 pages
Book Rating : 4.5/5 (326 download)

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Book Synopsis The Culinary Plagiarist by : Jason Peters

Download or read book The Culinary Plagiarist written by Jason Peters and published by . This book was released on 2020-05-28 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than a collection of vignettes and stories from garden, grill, and kitchen, The Culinary Plagiarist is a sustained adventure in gustatory delight, an intensely private but candid account of desire and all its objects. Opinionated on the full range of human experience, from fasting to inebriety, from sports to politics, from religion to raunch, it is at once serious, humorous, ironic, reflective, grateful, allusive, and appetitive. Along the way it offers a defense of small-scale, local life, of family, of place, and of ""the bread we do not live alone by."" And also the drinks. Don't forget the drinks. This is a book for people who enjoy being alive, whether in the kitchen, the pasture, the library, the barn, the trout stream, the henhouse (or the doghouse), or the bedroom.

The Plagiarist in the Kitchen

Author : Jonathan Meades
Publisher : Unbound Publishing
ISBN 13 : 1783522410
Total Pages : 200 pages
Book Rating : 4.7/5 (835 download)

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Book Synopsis The Plagiarist in the Kitchen by : Jonathan Meades

Download or read book The Plagiarist in the Kitchen written by Jonathan Meades and published by Unbound Publishing. This book was released on 2017-04-06 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘I adore Meades’s book . . . I want more of his rule-breaking irreverence in my kitchen’ New York Times ‘The Plagiarist in the Kitchen is hilariously grumpy, muttering at us “Don’t you bastards know anything?” You can read it purely for literary pleasure, but Jonathan Meades makes everything sound so delicious that the non-cook will be moved to cook and the bad cook will cook better’ David Hare, Guardian The Plagiarist in the Kitchen is an anti-cookbook. Best known as a provocative novelist, journalist and film-maker, Jonathan Meades has also been called ‘the best amateur chef in the world’ by Marco Pierre White. His contention here is that anyone who claims to have invented a dish is delusional, dishonestly contributing to the myth of culinary originality. Meades delivers a polemical but highly usable collection of 125 of his favourite recipes, each one an example of the fine art of culinary plagiarism. These are dishes and methods he has hijacked, adapted, improved upon and made his own. Without assuming any special knowledge or skill, the book is full of excellent advice. He tells us why the British never got the hang of garlic. That a purist would never dream of putting cheese in a Gratin Dauphinois. That cooking brains in brown butter cannot be improved upon. And why – despite the advice of Martin Scorsese’s mother – he insists on frying his meatballs. In a world dominated by health fads, food vloggers and over-priced kitchen gadgets, The Plagiarist in the Kitchen is timely reminder that, when it comes to food, it’s almost always better to borrow than to invent.

The Plagiarist in the Kitchen

Author : Jonathan Meades
Publisher :
ISBN 13 : 9781783523030
Total Pages : 176 pages
Book Rating : 4.5/5 (23 download)

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Book Synopsis The Plagiarist in the Kitchen by : Jonathan Meades

Download or read book The Plagiarist in the Kitchen written by Jonathan Meades and published by . This book was released on 2017 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Man Who Ate Too Much: The Life of James Beard

Author : John Birdsall
Publisher : W. W. Norton & Company
ISBN 13 : 0393635724
Total Pages : 480 pages
Book Rating : 4.3/5 (936 download)

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Book Synopsis The Man Who Ate Too Much: The Life of James Beard by : John Birdsall

Download or read book The Man Who Ate Too Much: The Life of James Beard written by John Birdsall and published by W. W. Norton & Company. This book was released on 2020-10-06 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Finalist for the 2022 James Beard Foundation Cookbook Award (Writing) The definitive biography of America’s best-known and least-understood food personality, and the modern culinary landscape he shaped. In the first portrait of James Beard in twenty-five years, John Birdsall accomplishes what no prior telling of Beard’s life and work has done: He looks beyond the public image of the "Dean of American Cookery" to give voice to the gourmet’s complex, queer life and, in the process, illuminates the history of American food in the twentieth century. At a time when stuffy French restaurants and soulless Continental cuisine prevailed, Beard invented something strange and new: the notion of an American cuisine. Informed by previously overlooked correspondence, years of archival research, and a close reading of everything Beard wrote, this majestic biography traces the emergence of personality in American food while reckoning with the outwardly gregarious Beard’s own need for love and connection, arguing that Beard turned an unapologetic pursuit of pleasure into a new model for food authors and experts. Born in Portland, Oregon, in 1903, Beard would journey from the pristine Pacific Coast to New York’s Greenwich Village by way of gay undergrounds in London and Paris of the 1920s. The failed actor–turned–Manhattan canapé hawker–turned–author and cooking teacher was the jovial bachelor uncle presiding over America’s kitchens for nearly four decades. In the 1940s he hosted one of the first television cooking shows, and by flouting the rules of publishing would end up crafting some of the most expressive cookbooks of the twentieth century, with recipes and stories that laid the groundwork for how we cook and eat today. In stirring, novelistic detail, The Man Who Ate Too Much brings to life a towering figure, a man who still represents the best in eating and yet has never been fully understood—until now. This is biography of the highest order, a book about the rise of America’s food written by the celebrated writer who fills in Beard’s life with the color and meaning earlier generations were afraid to examine.

Makan

Author : Elizabeth Haigh
Publisher : Bloomsbury Absolute
ISBN 13 : 9781472976505
Total Pages : 304 pages
Book Rating : 4.9/5 (765 download)

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Book Synopsis Makan by : Elizabeth Haigh

Download or read book Makan written by Elizabeth Haigh and published by Bloomsbury Absolute. This book was released on 2021-07-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter to Singaporean cooking and family traditions. Southeast Asian cuisine is a proud mix of migrants and influences from all across Asia, which fuses together to create something even greater than the original. In this beautiful new collection, rising star Elizabeth Haigh draws together recipes that have been handed down through many generations of her family, from Nonya to Nonya, creating a time-capsule of a cuisine. Growing up, it was through food that Elizabeth's mother demonstrated her affection, and the passion and love poured into each recipe is all collated here; a love letter to family cooking and traditions. Recipes include: Nonya-spiced braised duck stew pickled watermelon and radish salad beef rendang Singapore chilli crab fried tofu with spicy peanut sauce spicy noodle soup nasi goreng (spicy fried rice) Miso apple pie ... and many more! Adapting these traditional recipes to ensure ingredients are easily sourced in the West, Elizabeth Haigh brings a taste of Singapore to your own kitchen.

Deceptively Delicious

Author : Jessica Seinfeld
Publisher : Harper Collins
ISBN 13 : 0061983551
Total Pages : 210 pages
Book Rating : 4.0/5 (619 download)

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Book Synopsis Deceptively Delicious by : Jessica Seinfeld

Download or read book Deceptively Delicious written by Jessica Seinfeld and published by Harper Collins. This book was released on 2009-10-06 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: It has become common knowledge that childhood obesity rates are increasing every year. But the rates continue to rise. And between busy work schedules and the inconvenient truth that kids simply refuse to eat vegetables and other healthy foods, how can average parents ensure their kids are getting the proper nutrition and avoiding bad eating habits? As a mother of three, Jessica Seinfeld can speak for all parents who struggle to feed their kids right and deal nightly with dinnertime fiascos. As she wages a personal war against sugars, packaged foods, and other nutritional saboteurs, she offers appetizing alternatives for parents who find themselves succumbing to the fastest and easiest (and least healthy) choices available to them. Her modus operandi? Her book is filled with traditional recipes that kids love, except they're stealthily packed with veggies hidden in them so kids don't even know! With the help of a nutritionist and a professional chef, Seinfeld has developed a month's worth of meals for kids of all ages that includes, for example, pureed cauliflower in mac and cheese, and kale in spaghetti and meatballs. She also provides revealing and humorous personal anecdotes, tear–out shopping guides to help parents zoom through the supermarket, and tips on how to deal with the kid that "must have" the latest sugar bomb cereal. But this book also contains much more than recipes and tips. By solving problems on a practical level for parents, Seinfeld addresses the big picture issues that surround childhood obesity and its long–term (and ruinous) effects on the body. With the help of a prominent nutritionist, her book provides parents with an arsenal of information related to kids' nutrition so parents understand why it's important to throw in a little avocado puree into their quesadillas. She discusses the critical importance of portion size, and the specific elements kids simply must have (as opposed to adults) in order to flourish now and in the future: protein, calcium, vitamins, and Omega 3 and 6 fats. Jessica Seinfeld's book is practical, easy–to–read, and a godsend for any parent that wants their kids to be healthy for a long time to come.

Museum Without Walls

Author : Jonathan Meades
Publisher : Unbound Publishing
ISBN 13 : 190871719X
Total Pages : 556 pages
Book Rating : 4.9/5 (87 download)

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Book Synopsis Museum Without Walls by : Jonathan Meades

Download or read book Museum Without Walls written by Jonathan Meades and published by Unbound Publishing. This book was released on 2012-11-13 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jonathan Meades has an obsessive preoccupation with places. He has spent thirty years constructing sixty films, two novels and hundreds of pieces of journalism that explore an extraordinary range of them, from natural landscapes to man-made buildings and 'the gaps between them', drawing attention to what he calls 'the rich oddness of what we take for granted'. This book collects fifty-four pieces and six film scripts that dissolve the barriers between high and low culture, good and bad taste, deep seriousness and black comedy. Meades delivers what he calls 'heavy entertainment' – strong opinions backed up by an astonishing depth of knowledge. To read Meades on places, buildings, politics or cultural history is an exhilarating workout for the mind. He leaves you better informed, more alert, less gullible.

Encounters with the Archdruid

Author : John McPhee
Publisher : Farrar, Straus and Giroux
ISBN 13 : 0374708630
Total Pages : 258 pages
Book Rating : 4.3/5 (747 download)

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Book Synopsis Encounters with the Archdruid by : John McPhee

Download or read book Encounters with the Archdruid written by John McPhee and published by Farrar, Straus and Giroux. This book was released on 1977-10-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The narratives in this book are of journeys made in three wildernesses - on a coastal island, in a Western mountain range, and on the Colorado River in the Grand Canyon. The four men portrayed here have different relationships to their environment, and they encounter each other on mountain trails, in forests and rapids, sometimes with reserve, sometimes with friendliness, sometimes fighting hard across a philosophical divide.

Hawaii Tropical Rum Drinks & Cusine by Don the Beachcomber

Author : Arnold Bitner
Publisher :
ISBN 13 : 9781566474917
Total Pages : 0 pages
Book Rating : 4.4/5 (749 download)

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Book Synopsis Hawaii Tropical Rum Drinks & Cusine by Don the Beachcomber by : Arnold Bitner

Download or read book Hawaii Tropical Rum Drinks & Cusine by Don the Beachcomber written by Arnold Bitner and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cosmopolitan

Author : Toby Cecchini
Publisher : Allen & Unwin
ISBN 13 : 9781741142082
Total Pages : 260 pages
Book Rating : 4.1/5 (42 download)

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Book Synopsis Cosmopolitan by : Toby Cecchini

Download or read book Cosmopolitan written by Toby Cecchini and published by Allen & Unwin. This book was released on 2003 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of a day at Passerby, Toby Cecchini's bar. It is a study of human nature, of the sometimes annoying, sometimes outlandish behaviour of the human animal under the influence of alcohol, lust and the sheer desire to bust loose and party.

Pedro and Ricky Come Again

Author : Jonathan Meades
Publisher : Unbound Publishing
ISBN 13 : 1783529512
Total Pages : 574 pages
Book Rating : 4.7/5 (835 download)

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Book Synopsis Pedro and Ricky Come Again by : Jonathan Meades

Download or read book Pedro and Ricky Come Again written by Jonathan Meades and published by Unbound Publishing. This book was released on 2021-03-18 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: This landmark publication collects three decades of writing from one of the most original, provocative and consistently entertaining voices of our time. Anyone who cares about language and culture should have this book in their life. Thirty years ago, Jonathan Meades published a volume of reportorial journalism, essays, criticism, squibs and fictions called Peter Knows What Dick Likes. The critic James Wood was moved to write: ‘When journalism is like this, journalism and literature become one.’ Pedro and Ricky Come Again is every bit as rich and catholic as its predecessor. It is bigger, darker, funnier, and just as impervious to taste and manners. It bristles with wit and pin-sharp eloquence, whether Meades is contemplating northernness in a German forest or hymning the virtues of slang. From the indefensibility of nationalism and the ubiquitous abuse of the word ‘iconic’, to John Lennon’s shopping lists and the wine they call Black Tower, the work assembled here demonstrates Meades's unparalleled range and erudition, with pieces on cities, artists, sex, England, concrete, politics and much, much more.

Growing Up in a Nonya Kitchen

Author : Sharon Wee
Publisher : Marshall Cavendish International (Asia) Pte Limited
ISBN 13 : 9789814346368
Total Pages : 0 pages
Book Rating : 4.3/5 (463 download)

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Book Synopsis Growing Up in a Nonya Kitchen by : Sharon Wee

Download or read book Growing Up in a Nonya Kitchen written by Sharon Wee and published by Marshall Cavendish International (Asia) Pte Limited. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing Up in a Nonya Kitchen provides a rare and insightful view into the daily life of a Peranakan family harking back to the early 20th century. With comprehensive chapters dedicated to documenting cooking utensils, essential ingredients, the Nonya's agak agak (estimating) philosophy, as well as Chinese New Year and other festive dishes, baked goods and Nonya kuehs, Growing Up in a Nonya Kitchen is a volume to read and treasure for anyone looking for an in-depth understanding of the Peranakan (and Singapore) food heritage.

Revenge

Author : Yoko Ogawa
Publisher : Picador
ISBN 13 : 1250016177
Total Pages : 174 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis Revenge by : Yoko Ogawa

Download or read book Revenge written by Yoko Ogawa and published by Picador. This book was released on 2013-01-29 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: "It's not just Murakami but also the shadow of Borges that hovers over this mesmerizing book... [and] one may detect a slight bow to the American macabre of E.A. Poe. Ogawa stands on the shoulders of giants, as another saying goes. But this collection may linger in your mind -- it does in mine -- as a delicious, perplexing, absorbing and somehow singular experience." -- Alan Cheuse, NPR Sinister forces collide---and unite a host of desperate characters---in this eerie cycle of interwoven tales from Yoko Ogawa, the critically acclaimed author of The Housekeeper and the Professor. An aspiring writer moves into a new apartment and discovers that her landlady has murdered her husband. Elsewhere, an accomplished surgeon is approached by a cabaret singer, whose beautiful appearance belies the grotesque condition of her heart. And while the surgeon's jealous lover vows to kill him, a violent envy also stirs in the soul of a lonely craftsman. Desire meets with impulse and erupts, attracting the attention of the surgeon's neighbor---who is drawn to a decaying residence that is now home to instruments of human torture. Murderers and mourners, mothers and children, lovers and innocent bystanders---their fates converge in an ominous and darkly beautiful web. Yoko Ogawa's Revenge is a master class in the macabre that will haunt you to the last page. An NPR Best Book of 2013

Localism in the Mass Age

Author : Mark T. Mitchell
Publisher : Wipf and Stock Publishers
ISBN 13 : 1532614446
Total Pages : 328 pages
Book Rating : 4.5/5 (326 download)

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Book Synopsis Localism in the Mass Age by : Mark T. Mitchell

Download or read book Localism in the Mass Age written by Mark T. Mitchell and published by Wipf and Stock Publishers. This book was released on 2018-04-02 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the United States the conventional left/right distinction has become increasingly irrelevant, if not harmful. The reigning political, cultural, and economic visions of both the Democrats and the Republicans have reached obvious dead ends. Liberalism, with its hostility to any limits, is collapsing. So-called Conservatism has abandoned all pretense of conserving anything at all. Both dominant parties seem fundamentally incapable of offering coherent solutions for the problems that beset us. In light of this intellectual, cultural, and political stalemate, there is a need for a new vision. Localism in the Mass Age: A Front Porch Republic Manifesto assembles thirty-one essays by a variety of scholars and practitioners--associated with Front Porch Republic--seeking to articulate a new vision for a better future. The writers are convinced that human apprehension of the true, the good, and the beautiful is best realized within a dense web of meaningful family, neighborhood, and community relationships. These writers seek to advance human flourishing through the promotion of political decentralism, economic localism, and cultural regionalism. In short, Front Porch Republic is dedicated to renewing American culture by fostering the ideals necessary for strong communities.

The British Table

Author : Colman Andrews
Publisher : Abrams
ISBN 13 : 161312211X
Total Pages : 705 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis The British Table by : Colman Andrews

Download or read book The British Table written by Colman Andrews and published by Abrams. This book was released on 2016-11-08 with total page 705 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a James Beard Award–winning author, a fresh take on traditional recipes from England, Scotland and Wales. The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales celebrates the best of British cuisine old and new. Drawing on a vast number of sources, both historical and modern, the book includes more than 150 recipes, from traditional regional specialties to modern gastropub reinventions of rustic fare. Dishes like fish pie, braised brisket with pickled walnuts, and a pastry shop full of simple, irresistible desserts have found their way onto modern British menus—delicious reminders of Britain’s culinary heritage. The book blends these tradition-based reinventions by some of the finest chefs in England, Scotland, and Wales with forgotten dishes of the past worthy of rediscovery. “Colman Andrews[‘s] writing changes the way I cook, and I look forward to every book. The British Table is no exception.” –Alice Waters, founder of Chez Panisse and The Edible Schoolyard “Leafing through these beautiful pages of unfussy food, I find myself wanting to cook everything, eat everything—or just climb on the first plane to England.” –Ruth Reichl, former editor-in-chief of Gourmet and author of My Kitchen Year “Both a lovely and a loving book.” –Nigella Lawson, host of Simply Nigella and author of the award-winning cookbook, How to Be a Domestic Goddess Colman Andrews is the recipient of eight James Beard Awards, including the 2010 Cookbook of the Year award for The Country Cooking of Ireland. A founding editor of Saveur, he is the author of several books on food.

The Big Trivia Quiz Book

Author : DK
Publisher : Penguin
ISBN 13 : 0744036887
Total Pages : 524 pages
Book Rating : 4.7/5 (44 download)

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Book Synopsis The Big Trivia Quiz Book by : DK

Download or read book The Big Trivia Quiz Book written by DK and published by Penguin. This book was released on 2020-08-04 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put your general knowledge to the test, and impress your family and friends with your astonishing brainpower and trivia genius. An addictive quiz book for all the family featuring 10,000 questions, The Big Quiz Book has something for everyone. With 10 different general knowledge categories - from Science & Technology, Art & Literature, and Natural History, to Food & Drink, Film & TV, and Sport & Leisure - and three increasing levels of difficulty, it offers a fresh and up-to-the-minute quizzing experience that will educate and entertain all the family. Bursting with fascinating facts to boost your trivia knowledge, whatever your specialist subject or your nemesis topic, The Big Quiz Book is perfect for home entertainment and virtual pub quizzes. You won't be able to put it down!