The Country Fair Cookbook

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County Fair

Author : Liza Gershman
Publisher :
ISBN 13 : 9781864709179
Total Pages : 224 pages
Book Rating : 4.7/5 (91 download)

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Book Synopsis County Fair by : Liza Gershman

Download or read book County Fair written by Liza Gershman and published by . This book was released on 2021-09-13 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: * Showcases close to 80 Blue Ribbon-winning recipes from across America's state and county fairs, covering all manner of homemade pies and cakes, jams and jellies, pickles, preserves, and sweets, from the classic apple pie to the unique wild foraged preserve, the chokecherry jelly* Lists the ingredients that should be in every pantry, a set of standard recipes, plus a state-by-state breakdown* Lush full-color photography by Liza Gershman, showcasing the county fair culture and atmosphere, the people with whom she interviewed, and some of the vintage ephemera unique to each regionThe all-American state and county fair tradition is not all carnies, corn dogs, cotton candy, and apple pie. The fair is a place for communities to come together and share some of the most meaningful moments in life. It's an important institution that evokes affection and nostalgia and has helped to define many of the great American ideals for small towns and rural life, the purebred and homegrown. Liza Gershman's book is a visual feast -- it's jam-packed with the images, stories, and voices of the folk and tight-knit communities who celebrate this unique slice of Americana each year. These pages are beautifully illustrated throughout with stunning color photographs of vintage and retro ephemera, and showcased here are close to 80 nostalgic classic Blue Ribbon-winning recipes from across America's heartland. What's not to love about homemade pies and cakes, jams and jellies, pickles, preserves, and sweets! The County Fair weaves together a celebration of classic, prize-winning regional specialties, secret tips for stocking your pantry, and the legacy of an American institution.

Blue Ribbon Winners

Author : Catherine Hanley
Publisher : Smithmark Pub
ISBN 13 : 9780831703103
Total Pages : 232 pages
Book Rating : 4.7/5 (31 download)

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Book Synopsis Blue Ribbon Winners by : Catherine Hanley

Download or read book Blue Ribbon Winners written by Catherine Hanley and published by Smithmark Pub. This book was released on 1993 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of delicious recipes features the best of American cuisine from the prize-winning cooks of the nation's state fairs and includes a listing of blue ribbon winners, a metric measurement conversion chart, and much more.

Fair Foods

Author : George Geary
Publisher : Santa Monica Press
ISBN 13 : 1595807969
Total Pages : 279 pages
Book Rating : 4.5/5 (958 download)

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Book Synopsis Fair Foods by : George Geary

Download or read book Fair Foods written by George Geary and published by Santa Monica Press. This book was released on 2017-07-11 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fair Foods is an illustrated cookbook featuring the recipes of the most popular and offbeat food served at state and county fairs across the USA. Packed with 120 original recipes created by award-winning chef, best-selling author, and renowned educator George Geary, Fair Foods includes such state and county fair classics as Texas Maple Bacon Donuts, The World’s Gooiest Cinnamon Rolls with Cream Cheese Frosting, Aztec Hot Chocolate, Witch’s Brew, Caramel Kettle Corn, Fried Sweet Potato Sticks, Ten-Pound Cheesebuns, Cheesecake on a Stick, Chocolate-Encased Bacon, Fried Coca-Cola, Fried Guacamole, Fried Oreo Cookies, BBQ Turkey Legs, Bacon-Wrapped Chicken and Waffles, Blue Ribbon Chili, Pork Chop on a Stick, and Spicy Peanut Butter and Jelly Burgers. Each page in Fair Foods is lavishly illustrated with both vintage and contemporary photographs of America’s most beloved fair foods, as well as fun and lively images of rides and attractions and nostalgic ephemera. Fair Foods is not only mouthwateringly addictive, it also captures the joy and spirit of America’s greatest state and county fairs.

Farm Journal's Country Fair Cookbook

Author : Elise W. Manning
Publisher : Random House Value Pub
ISBN 13 : 9780517448540
Total Pages : 225 pages
Book Rating : 4.4/5 (485 download)

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Book Synopsis Farm Journal's Country Fair Cookbook by : Elise W. Manning

Download or read book Farm Journal's Country Fair Cookbook written by Elise W. Manning and published by Random House Value Pub. This book was released on 1984-07-06 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers three hundred prize-winning recipes selected from country fair competitions around the United States

Appetizers at Devon

Author : Devon Horse Show and Country Fair
Publisher : Devon Horse Show & County Fair
ISBN 13 : 9780979866500
Total Pages : 256 pages
Book Rating : 4.8/5 (665 download)

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Book Synopsis Appetizers at Devon by : Devon Horse Show and Country Fair

Download or read book Appetizers at Devon written by Devon Horse Show and Country Fair and published by Devon Horse Show & County Fair. This book was released on 2008 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Devon Horse Show and Country Fair is pleased to introduce its first cookbook in many years. This beautiful book features 265 wonderful recipes, some traditional Devon tailgater favorites as well as wonderful new recipes for appetizers, soups, beverages and cocktails. Perfect for entertaining!

Farm Journal's Best-ever Recipes

Author : Elise W. Manning
Publisher : Philadelphia : Countryside Press ; Garden City, N.Y. : distributed to the trade by Doubleday
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Farm Journal's Best-ever Recipes by : Elise W. Manning

Download or read book Farm Journal's Best-ever Recipes written by Elise W. Manning and published by Philadelphia : Countryside Press ; Garden City, N.Y. : distributed to the trade by Doubleday. This book was released on 1977 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: A profusely illustrated collection of 275 favorite Farm Journal recipes selected from a poll of 250,000 Farm Journal readers.

Farm Journal's Country Cookbook

Author : Nell Beaubien Nichols
Publisher :
ISBN 13 :
Total Pages : 520 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Farm Journal's Country Cookbook by : Nell Beaubien Nichols

Download or read book Farm Journal's Country Cookbook written by Nell Beaubien Nichols and published by . This book was released on 1972 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enlarged edition with twenty-five years of Farm Journal's best recipes.

Bromberg Bros. Blue Ribbon Cookbook

Author : Bruce Bromberg
Publisher : Clarkson Potter Publishers
ISBN 13 : 9780307407948
Total Pages : 0 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Bromberg Bros. Blue Ribbon Cookbook by : Bruce Bromberg

Download or read book Bromberg Bros. Blue Ribbon Cookbook written by Bruce Bromberg and published by Clarkson Potter Publishers. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seventeen years after starting their Blue Ribbon restaurant in Manhattan, the brothers behind the now nine-restaurant phenomenon share their secrets for exceptional American fare.

The Country Cookbook

Author : Belinda Jeffery
Publisher : Lantern
ISBN 13 : 9781921384196
Total Pages : 0 pages
Book Rating : 4.3/5 (841 download)

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Book Synopsis The Country Cookbook by : Belinda Jeffery

Download or read book The Country Cookbook written by Belinda Jeffery and published by Lantern. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful collection of seasonal country recipes Let The Country Cookbook transport you to a simpler place and time: a place where neighbors leave boxes of surplus vegetables on the doorstep, winter provides an excuse to make a pie with the windfall apples, and there's time for a cup of tea and a slice of homemade cake. Inspired by the bountiful produce at her local farmers' markets, Belinda Jeffery chronicles the changing seasons and shares the recipes that punctuate her days. Whether you want to make a platter of fragrant Thai prawn cakes to go with drinks, some comforting slow-cooked lamb shanks with harissa, or a last-minute Christmas cake, The Country Cookbook will bring a taste of the country into your kitchen--and into your life.

The Harrow Fair Cookbook

Author : Moira Sanders
Publisher : Whitecap Books Limited
ISBN 13 : 9781770500204
Total Pages : 237 pages
Book Rating : 4.5/5 (2 download)

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Book Synopsis The Harrow Fair Cookbook by : Moira Sanders

Download or read book The Harrow Fair Cookbook written by Moira Sanders and published by Whitecap Books Limited. This book was released on 2010 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1854, the Harrow Fair has been attracting visitors from near and far to one of the most southern towns in all of Canada. Now, with The Harrow Fair Cookbook, everyone can enjoy the delicious traditions that make it one of the most authentic agricultural fairs in Canada. The recipes in this book reflect the author's belief that when food is made from scratch, with wholesome, natural ingredients, it can't help but be delicious. The Harrow Fair Cookbook will inspire you to cook with what's local and seasonally available, as well as getting a personal tour of what is arguably the richest agricultural area in Canada. Filled with the best recipes from prize-winners, as well as their own takes on many of the classics, this cookbook brings together the joys of canning, cooking and baking in one beautifully photographed book. Keep up the Harrow Fair tradition by making these classics: . Sour Cherry Jam . Bread & Butter Pickles . Peaches & Cream Pie . Barbecued Ribs . Lemon Shake-Ups

The County Fair Cookbook

Author : Lyn Stallworth
Publisher : Hyperion
ISBN 13 : 9780786881321
Total Pages : 372 pages
Book Rating : 4.8/5 (813 download)

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Book Synopsis The County Fair Cookbook by : Lyn Stallworth

Download or read book The County Fair Cookbook written by Lyn Stallworth and published by Hyperion. This book was released on 1996-03-21 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: The County Fair Cookbook is a portrait of rural America, shown through food and memory, that brings the spirit of the county fair into the kitchen year-round. Ranging across all 50 states (with an excursion into Canada), the cookbook visits the fairs in each region and serves up more than 300 personally tried-and-true recipes of devoted fair participants.

The Blue Ribbon Country Cookbook

Author : Diane Roupe
Publisher : HarperChristian + ORM
ISBN 13 : 141856821X
Total Pages : 673 pages
Book Rating : 4.4/5 (185 download)

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Book Synopsis The Blue Ribbon Country Cookbook by : Diane Roupe

Download or read book The Blue Ribbon Country Cookbook written by Diane Roupe and published by HarperChristian + ORM. This book was released on 2009-10-26 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners. More than just a comprehensive cookbook, The Blue Ribbon Country Cookbook contains easy-to-follow techniques and detailed explanations that ensure success. Chapters include every type of food, from soups and stews to pies and tarts, and recipes range from traditional favorites to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce. What makes this book so special is not just the large number of recipes but also the amount of indispensable information that it contains. An Amazon reviewer explains the book best: "After 16 years of marriage, I was still not able to make some of the dishes my husband's mom did. I never quite got it right. I can now! In her book, Diane taught me the basics of cooking from scratch and now I receive the highest compliment--As Good as Mom's and Grandma's."

The Unofficial Dollywood Cookbook

Author : Erin Browne
Publisher : Simon and Schuster
ISBN 13 : 1507219962
Total Pages : 240 pages
Book Rating : 4.5/5 (72 download)

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Book Synopsis The Unofficial Dollywood Cookbook by : Erin Browne

Download or read book The Unofficial Dollywood Cookbook written by Erin Browne and published by Simon and Schuster. This book was released on 2023-04-04 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the fun of Dollywood right to your own kitchen with 100 of the most delicious foods from Dollywood and its surrounding parks. From favorite snacks and main dishes to refreshing drinks and popular desserts, Dollywood has some incredible food. And now, you can recreate all of your favorites—and discover some new favorites—with these 100 recipes in The Unofficial Dollywood Cookbook. You’ll learn to make: -Frannie’s Famous Fried Chicken Sandwich from Grandstand Café -Meatloaf Stackers from Granny Ogle’s Ham ‘n’ Beans -Fruity Pebbles Funnel Cakes from Crossroads Funnel Cakes -And much more! Perfect for everyone from Dollywood super fans who miss those familiar flavors in between trips to fans who have never visited but still want to experience the amazing food, The Unofficial Dollywood Cookbook has all the recipes you’ll need to make treats worthy of Dolly Parton herself.

Florida State Fair Cookbook

Author : Emma Taylor
Publisher :
ISBN 13 : 9780897302272
Total Pages : 164 pages
Book Rating : 4.3/5 (22 download)

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Book Synopsis Florida State Fair Cookbook by : Emma Taylor

Download or read book Florida State Fair Cookbook written by Emma Taylor and published by . This book was released on 1991-02 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Kentucky's Cookbook Heritage

Author : John van Willigen
Publisher : University Press of Kentucky
ISBN 13 : 0813146909
Total Pages : 294 pages
Book Rating : 4.8/5 (131 download)

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Book Synopsis Kentucky's Cookbook Heritage by : John van Willigen

Download or read book Kentucky's Cookbook Heritage written by John van Willigen and published by University Press of Kentucky. This book was released on 2014-11-12 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Southern historian combs through Kentucky cookbooks from the mid-nineteenth century through the twentieth to reveal a fascinating cultural narrative. In Kentucky's Cookbook Heritage, John van Willigen explores the Bluegrass State's cultural and culinary history, through the rich material found in regional cookbooks. He begins in 1839, with Lettice Bryan's The Kentucky Housewife, which includes pre-Civil War recipes intended for use by a household staff instead of an individual cook, along with instructions for serving the family. Van Willigen also shares the story of the original Aunt Jemima—the advertising persona of Nancy Green, born in Montgomery County, Kentucky—who was one of many African American voices in Kentucky culinary history. Kentucky's Cookbook Heritage is a journey through the history of the commonwealth, showcasing the shifting attitudes and innovations of the times. Analyzing the historical importance of a wide range of publications, from the nonprofit and charity cookbooks that flourished at the end of the twentieth century to the contemporary cookbook that emphasizes local ingredients, van Willigen provides a valuable perspective on the state's social history.

The Complete Cook’s Country TV Show Cookbook

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1954210574
Total Pages : 1089 pages
Book Rating : 4.9/5 (542 download)

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Book Synopsis The Complete Cook’s Country TV Show Cookbook by : America's Test Kitchen

Download or read book The Complete Cook’s Country TV Show Cookbook written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2023-08-01 with total page 1089 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the road with the top-rated Cook's Country TV show as it searches out the best American recipes and the cooks and locales that inspired them Discover another year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who created them. The Season 16 edition now contains 623 recipes that cooks from across the country, Cook's Country, will love. Join Bridget, Julia, new host Toni Tipton-Martin and the on-screen chefs as they cook their way through episodes showcasing the diversity of American cooking: the Hawaiian melting pot, a Jamaican feast, New Mexican bounty, a Texas cookout, and much more. Highlights include: • new content from more new TV episodes • more On the Road location spotlights including Oakland, California; Asheville, North Carolina; and Puerto Rico • exciting updates on down-home favorites such as Pimento Mac and Cheese, Mimosa Fried Chicken, Butter and Lard Biscuits, and La Viña–Style Cheesecake • updates on winning products featured on the TV show, including serrated bread knives, compost bins, tortilla chips, and canned diced tomatoes.

The Complete Cook's Country TV Show Cookbook 10th Anniversary Edition

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1940352932
Total Pages : 705 pages
Book Rating : 4.9/5 (43 download)

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Book Synopsis The Complete Cook's Country TV Show Cookbook 10th Anniversary Edition by : America's Test Kitchen

Download or read book The Complete Cook's Country TV Show Cookbook 10th Anniversary Edition written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2017 with total page 705 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes from all ten seasons of the TV show Cook's country are captured into one colorful volume to teach you foolproof methods for making great American meals.