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The Compleat Housewife Or Accomplished Gentlewomans Companion Etc
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Book Synopsis The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion ... The Eleventh Edition, with Very Large Additions, Etc by : E. SMITH (Cook.)
Download or read book The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion ... The Eleventh Edition, with Very Large Additions, Etc written by E. SMITH (Cook.) and published by . This book was released on 1742 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion ... The Eighth Edition, with Very Large Additions, Etc by : E. SMITH (Cook.)
Download or read book The Compleat Housewife: Or, Accomplish'd Gentlewoman's Companion ... The Eighth Edition, with Very Large Additions, Etc written by E. SMITH (Cook.) and published by . This book was released on 1737 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Accomplish'd Housewife; Or, The Gentlewoman's Companion: Containing I. Reflections on the Education of the Fair Sex, Etc by : ACCOMPLISHED HOUSEWIFE.
Download or read book The Accomplish'd Housewife; Or, The Gentlewoman's Companion: Containing I. Reflections on the Education of the Fair Sex, Etc written by ACCOMPLISHED HOUSEWIFE. and published by . This book was released on 1745 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Patent Office Library Series by : Great Britain. Patent Office. Library
Download or read book Patent Office Library Series written by Great Britain. Patent Office. Library and published by . This book was released on 1902 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Subject List of Works on Domestic Economy, Foods, and Beverages by : Great Britain. Patent Office. Library
Download or read book Subject List of Works on Domestic Economy, Foods, and Beverages written by Great Britain. Patent Office. Library and published by . This book was released on 1902 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Book of Simples written by Henry Lewer and published by Applewood Books. This book was released on 2008 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1910 and edited by Henry Lewer, the introduction describes the manuscript source for this work as ""found in the library of a distinguished Wessex antiquary."" Covering a period of some fifty years, terminating about the middle of the eighteenth century, the work provides an interesting array of recipes for ""simples""--herbal remedies used both to prevent and cure common ailments.
Download or read book The Turkey written by Andrew F. Smith and published by University of Illinois Press. This book was released on 2010-10-01 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Talking turkey” about the bird you thought you knew Fondly remembered as the centerpiece of family Thanksgiving reunions, the turkey is a cultural symbol as well as a multi-billion dollar industry. As a bird, dinner, commodity, and as a national icon, the turkey has become as American as the bald eagle (with which it actually competed for supremacy on national insignias). Food historian Andrew F. Smith’s sweeping and multifaceted history of Meleagris gallopavo separates fact from fiction, serving as both a solid historical reference and a fascinating general read. With his characteristic wit and insatiable curiosity, Smith presents the turkey in ten courses, beginning with the bird itself (actually several different species of turkey) flying through the wild. The Turkey subsequently includes discussions of practically every aspect of the iconic bird, including the wild turkey in early America, how it came to be called “turkey,” domestication, turkey mating habits, expansion into Europe, stuffing, conditions in modern industrial turkey factories, its surprising commercial history of boom and bust, and its eventual ascension to holiday mainstay. As one of the easiest of foods to cook, the turkey’s culinary possibilities have been widely explored if little noted. The second half of the book collects an amazing array of over one hundred historical and modern turkey recipes from across America and Europe. From sandwiches to salmagundi, you’ll find detailed instructions on nearly every variation on the turkey. Historians will enjoy a look back at the varied appetites of their ancestors and seasoned cooks will have an opportunity to reintroduce a familiar food in forgotten ways.
Book Synopsis The Pleasures of the Table by : George Herman Ellwanger
Download or read book The Pleasures of the Table written by George Herman Ellwanger and published by . This book was released on 1902 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultural Exchange in Seventeenth-Century France and England by : Gesa Stedman
Download or read book Cultural Exchange in Seventeenth-Century France and England written by Gesa Stedman and published by Routledge. This book was released on 2016-12-05 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gesa Stedman's ambitious new study is a comprehensive account of cross-channel cultural exchanges between seventeenth-century France and England, and includes discussion of a wide range of sources and topics. Literary texts, garden design, fashion, music, dance, food, the book market, and the theatre as well as key historical figures feature in the book. Importantly, Stedman concentrates on the connection between actual, material transfer and its symbolic representation in both visual and textual sources, investigating material exchange processes in order to shed light on the connection between actual and symbolic exchange. Individual chapters discuss exchanges instigated by mediators such as Henrietta Maria and Charles II, and textual and visual representations of cultural exchange with France in poetry, restoration comedies, fashion discourse, and in literary devices and characters. Well-written and accessible, Cultural Exchange in Seventeenth-Century France and England provides needed insight into the field of cultural exchange, and will be of interest to both literary scholars and cultural historians.
Book Synopsis The Compleat Housewife, Or, Accomplish'd Gentlewoman's Companion ... by : Eliza Smith
Download or read book The Compleat Housewife, Or, Accomplish'd Gentlewoman's Companion ... written by Eliza Smith and published by . This book was released on 1729 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Catalogue of the Library of the Patent Office: Authors by : Great Britain. Patent Office. Library
Download or read book Catalogue of the Library of the Patent Office: Authors written by Great Britain. Patent Office. Library and published by . This book was released on 1881 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Catalogue of Printed Books in the Wellcome Historical Medical Library by : Wellcome Historical Medical Library
Download or read book A Catalogue of Printed Books in the Wellcome Historical Medical Library written by Wellcome Historical Medical Library and published by . This book was released on 1962 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Household Companion by : Eliza Smith
Download or read book The Household Companion written by Eliza Smith and published by Wordsworth Editions. This book was released on 2006 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on the experience she gained while 'constantly employed by fashionable and noble families', Eliza Smith, writing a hundred years before Mrs Beeton, compiled a collection of more than 600 recipes which had met with 'the general approbation'. She was also at pains to pass on, for the benefit of every 'accomplished gentlewoman', a multitude of cures and remedies 'never before made publick' for every ailment from a pimpled face to the bite of a mad dog, together with a number of useful DIY tips.
Book Synopsis British Museum Catalogue of printed Books by :
Download or read book British Museum Catalogue of printed Books written by and published by . This book was released on 1895 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Birth of the English Kitchen, 1600-1850 by : Sara Pennell
Download or read book The Birth of the English Kitchen, 1600-1850 written by Sara Pennell and published by Bloomsbury Publishing. This book was released on 2016-06-30 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tracing the emergence of the domestic kitchen from the 17th to the middle of the 19th century, Sara Pennell explores how the English kitchen became a space of specialised activity, sociability and strife. Drawing upon texts, images, surviving structures and objects, The Birth of the English Kitchen, 1600-1850 opens up the early modern English kitchen as an important historical site in the construction of domestic relations between husband and wife, masters, mistresses and servants and householders and outsiders; and as a crucial resource in contemporary heritage landscapes.
Book Synopsis The National Union Catalog, Pre-1956 Imprints by : Library of Congress
Download or read book The National Union Catalog, Pre-1956 Imprints written by Library of Congress and published by . This book was released on 1978 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Colonial Virginia's Cooking Dynasty by : Katharine E. Harbury
Download or read book Colonial Virginia's Cooking Dynasty written by Katharine E. Harbury and published by Univ of South Carolina Press. This book was released on 2004 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Notable for their early dates and historical significance, these manuals afford previously unavailable insights into lifestyles and foodways during the evolution of Chesapeake society." "One cookbook is an anonymous work dating from 1700; the other is the 1739-1743 cookbook of Jane Bolling Randolph, a descendant of Pocahontas and John Rolfe. In addition to her textual analysis that establishes the relationship between these two early manuscripts, Harbury links them to the 1824 classic The Virginia House-wife by Mary Randolph."--Jacket.
