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Author : George Watkins (Brewer)
Publisher :
ISBN 13 :
Total Pages : 280 pages
Book Rating : 4.:/5 (334 download)
Download or read book The Compleat Brewer; Or, The Art and Mystery of Brewing Explained ... written by George Watkins (Brewer) and published by . This book was released on 1760 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : COMPLETE BREWER.
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.0/5 (24 download)
Download or read book The Compleat Brewer; Or, The Art and Mystery of Brewing Explained. Containing, Plain and Easy Directions for Brewing All Sorts of Malt-liquors in the Greatest Perfection ... By a Brewer of Extensive Practice written by COMPLETE BREWER. and published by . This book was released on 1760 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 602 pages
Book Rating : 4.1/5 (8 download)
Download or read book American Brewers' Review written by and published by . This book was released on 1915 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James Sumner
Publisher : Routledge
ISBN 13 : 1317319303
Total Pages : 314 pages
Book Rating : 4.3/5 (173 download)
Download or read book Brewing Science, Technology and Print, 1700–1880 written by James Sumner and published by Routledge. This book was released on 2015-07-28 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did the brewing of beer become a scientific process? Sumner explores this question by charting the theory and practice of the trade in Britain and Ireland during the eighteenth and nineteenth centuries.
Author : Pamela Sambrook
Publisher : A&C Black
ISBN 13 : 0826437532
Total Pages : 333 pages
Book Rating : 4.8/5 (264 download)
Download or read book Country House Brewing in England, 1500-1900 written by Pamela Sambrook and published by A&C Black. This book was released on 1996-07-01 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Until the 18th century or even later, beer was the staple drink of most men and women at all levels of society. Tea and coffee were expensive luxuries while water might well carry disease. To supply the needs of both owners and servants, every country house with an accessible source of water had a brewhouse, usually close at hand. Although many of the brewhouses still stand, in some cases with the original brewing vessels (as at Lacock and Charlecote), their habitual conversion to other uses has allowed them to be ignored. Yet they are distinctive buildings - as much part of a country house as an ice-house or stables - which need both to be recognized and preserved. The scale of brewing in country houses, which went on to a surprisingly late date in the 19th century (with odd survivals, such as Hickleton in Yorkshire, in the 20th), was often considerable, if small besides that of commercial brewing. Copious records for both brewing and consumption exist. Pamela Sambrook describes the brewing equipment, such as coppers, mash tuns, underbacks and coolers; the types of beers brewed, from strong ale to small beer, and how they were kept; and the brewers themselves, their skills and attitudes. English Country House Brewing, 1500-1900 shows the role beer played in the life of the country house, with beer allowances and beer money an integral part of servants' rewards. Generous allowances were made for arduous tasks, such as harvesting. For celebrations, such as the heir's coming of age, extra-strong ale was provided. This book, which is heavily illustrated, is an important and original contribution to architectural, brewing and social history.
Author : David Alan Woolsey
Publisher : Universal-Publishers
ISBN 13 : 1627344659
Total Pages : 318 pages
Book Rating : 4.6/5 (273 download)
Download or read book Libations of the Eighteenth Century written by David Alan Woolsey and published by Universal-Publishers. This book was released on 2024-08-01 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual works equally well for the novice brewer, the advanced brewer, and food historians or Living History enthusiasts. Having an emphasis on Colonial America, within may be found more than fifty recipes for beer and ale as well as mead and hard cider, extracted from historic recipes two or more centuries old. In addition, coffee and tea recipes have a place within, plus recipes for Christmas wines, egg nogg, bounce, several versions of punch, and more than a dozen other mixed drinks. Fear not, for all of the recipes are converted over to modern measurements, taste tested, and are in easily handled amounts. No historic food library is complete without this work. REVIEWS and WORDS OF PRAISE As a professional chef I found this book informative as well as easy to apply, for brewing ale as well as making hard cider and other beverages. In this edition food history as well as home brewing are combined, and should make food historians as well as home brewers very happy.
Author : Ralph Griffiths
Publisher :
ISBN 13 :
Total Pages : 588 pages
Book Rating : 4.:/5 (321 download)
Download or read book The Monthly Review, Or, Literary Journal written by Ralph Griffiths and published by . This book was released on 1760 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: A monthly book announcement and review journal. Considered to be the first periodical in England to offer reviews. In each issue the longer reviews are in the front section followed by short reviews of lesser works. It featured the novelist and poet Oliver Goldsmith as an early contributor. Griffiths himself, and likely his wife Isabella Griffiths, contributed review articles to the periodical. Later contributors included Dr. Charles Burney, John Cleland, Theophilus Cibber, James Grainger, Anna Letitia Barbauld, Elizabeth Moody, and Tobias Smollet.
Author : Ralph Griffiths
Publisher :
ISBN 13 :
Total Pages : 584 pages
Book Rating : 4.:/5 (334 download)
Download or read book Monthly Review; Or New Literary Journal written by Ralph Griffiths and published by . This book was released on 1760 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Editors: May 1749-Sept. 1803, Ralph Griffiths; Oct. 1803-Apr. 1825, G. E. Griffiths.
Author : Pete Brown
Publisher : Chelsea Green Publishing
ISBN 13 : 1603587691
Total Pages : 289 pages
Book Rating : 4.6/5 (35 download)
Download or read book Miracle Brew written by Pete Brown and published by Chelsea Green Publishing. This book was released on 2017 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In lively and witty fashion, celebrated British beer writer Pete Brown presents a complete natural history of beer and shares the incredible story behind each of its four ingredients- malted barley, hops, yeast, and water. Miracle Brew explores the origins of fermentation, the lost age of hallucinogenic gruit beers, and the evolution of modern hop varieties that now challenge wine grapes in the extent to which they are discussed and revered."--Book cover.
Author : Ralph Griffiths
Publisher :
ISBN 13 :
Total Pages : 588 pages
Book Rating : 4.3/5 (243 download)
Download or read book The Monthly Review written by Ralph Griffiths and published by . This book was released on 1760 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Several Hands
Publisher :
ISBN 13 :
Total Pages : 588 pages
Book Rating : 4.R/5 (5 download)
Download or read book The Monthly Review, or, Literary Journal Volume XXII. written by Several Hands and published by . This book was released on 1760 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 596 pages
Book Rating : 4.:/5 ( download)
Download or read book The Monthly Review Or Literary Journal Enlarged written by and published by . This book was released on 1760 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wells, Edgar H. & Co
Publisher :
ISBN 13 :
Total Pages : 1208 pages
Book Rating : 4.3/5 (91 download)
Download or read book Catalogue written by Wells, Edgar H. & Co and published by . This book was released on 1923 with total page 1208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rev. Francis ALLEN
Publisher :
ISBN 13 :
Total Pages : 460 pages
Book Rating : 4.0/5 (19 download)
Download or read book A Complete English Dictionary; containing an explanation of all the words made use of in the common occurrences of life, or in the several arts and sciences, etc written by Rev. Francis ALLEN and published by . This book was released on 1765 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry Sotheran Ltd
Publisher :
ISBN 13 :
Total Pages : 866 pages
Book Rating : 4.:/5 (321 download)
Download or read book Catalogue of Science and Technology, No written by Henry Sotheran Ltd and published by . This book was released on 1922 with total page 866 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry Sotheran Ltd
Publisher :
ISBN 13 :
Total Pages : 474 pages
Book Rating : 4.3/5 (91 download)
Download or read book Sotheran's Price Current of Literature written by Henry Sotheran Ltd and published by . This book was released on 1906 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry Sotheran Ltd
Publisher :
ISBN 13 :
Total Pages : 594 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliotheca Chemico-mathematica written by Henry Sotheran Ltd and published by . This book was released on 1921 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:
