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The Chemical Feast
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Book Synopsis The Chemical Feast by : James S. Turner
Download or read book The Chemical Feast written by James S. Turner and published by . This book was released on 1970 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Chemical Feast by : James S. Turner
Download or read book The Chemical Feast written by James S. Turner and published by . This book was released on 1970 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Chemical Feast by : William Harding Le Riche
Download or read book A Chemical Feast written by William Harding Le Riche and published by New York : Facts on File Publications. This book was released on 1982 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A rational, commonsense discussion of chemicals in foods by specialist in nutrition and epidemiology, which demonstrates clearly that the technology that has dramatically improved nutrition and the quality of life in the past few decades has not brought with it dramatic new dangers to health and well-being"--Jacket subtitle.
Book Synopsis The chemical feast : The Ralph Nader study group report on food protection and the food and drug administration by : Ralph Nader Study Group
Download or read book The chemical feast : The Ralph Nader study group report on food protection and the food and drug administration written by Ralph Nader Study Group and published by . This book was released on 1970 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemical Feast written by James S. Turner and published by Viking Penguin. This book was released on 1970-07-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Current Catalog by : National Library of Medicine (U.S.)
Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1983 with total page 1442 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.
Book Synopsis From Label to Table by : Xaq Frohlich
Download or read book From Label to Table written by Xaq Frohlich and published by Univ of California Press. This book was released on 2023-11-07 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did the Nutrition Facts label come to appear on millions of everyday American household food products? As Xaq Frohlich reveals, this legal, scientific, and seemingly innocuous strip of information can be a prism through which to view the high-stakes political battles and development of scientific ideas that have shaped the realms of American health, nutrition, and public communication. By tracing policy debates at the U.S. Food and Drug Administration, Frohlich describes the emergence of our present information age in food and diet markets and examines how powerful government offices inform the public about what they consume. From Label to Table explores evolving popular ideas about food, diet, and responsibility for health that have influenced what goes on the Nutrition Facts label—and who gets to decide that.
Book Synopsis Our Troubles with Food by : Stephen Halliday
Download or read book Our Troubles with Food written by Stephen Halliday and published by The History Press. This book was released on 2009-01-01 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: For millennia the normal, natural and pleasurable activity of eating has been surrounded by fear and anxiety. Religious traditions have long decreed what foods are right for their followers to eat, but secularisation and scientific progress have not made the situation easier. Our present obsession with health, obesity, ethics and science has seemingly developed from a society that is over-supplied with the necessities of life. For the first time, social historian Stephen Halliday looks at the history of our fascinating relationship with food, from Galen in the first century AD declaring that fruit was the worst kind of food to eat, to John Kellogg's belief that eating wholegrain cereals would prevent masturbation and bring people closer to God. Through modern fears and food scares such as mad cow disease to our current fascination with superfoods, 'friendly' bacteria and organic farming, Our Troubles with Food is a thorough analysis of our changing attitudes towards food and a reminder that we are not so very different from our forbears after all.
Download or read book LIFE written by and published by . This book was released on 1972-10-20 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Book Synopsis Power to the People! by : Richard Panchyk
Download or read book Power to the People! written by Richard Panchyk and published by Seven Stories Press. This book was released on 2022-03-22 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: An important and empowering history of and guide to the battle for our right to safe products and conditions--for younger readers. Corporations enter our daily lives from the moment we wake up until we turn off the lights at night. Large Internet companies, health insurance companies, fuel and transportation companies--all play a role in our lives every moment of every single day. And yet what power do we have over their actions or intentions? None, except through redress in a court of law for any harm they may have done. This area of the law is known as torts, from the French word for wrongs. Power to the People! offers a deep understanding of how civil actions work, through many examples and straightforward language for the middle-grade student reader. From Ralph Nader's 1966 law-changing address to Congress on automobile safety (it's thanks to Nader that we wear seat belts) to the decades-long battle to raise awareness of the risks of smoking (cigarette and cigar smoke contains over 7,000 chemicals, and has caused the deaths of more than 2.5 million nonsmokers in the last half-century), readers will learn how we must fight to protect ourselves from corporations that are more concerned with profit than our safety. Corporate America will listen, Panchyk argues, but only if we make ourselves heard. Power to the People! explores all the ways we the people can be powerful, too.
Download or read book Food Politics written by Marion Nestle and published by Univ of California Press. This book was released on 2013-05-14 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this title, the author reveals how the competition really works and how it affects our health. It illustrates food politics in action: watered-down government dietary advice, diet supplements promoted as if they were First Amendment rights.
Book Synopsis Risk on the Table by : Angela N. H. Creager
Download or read book Risk on the Table written by Angela N. H. Creager and published by Berghahn Books. This book was released on 2021-01-15 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last century, the industrialization of agriculture and processing technologies have made food abundant and relatively inexpensive for much of the world’s population. Simultaneously, pesticides, nitrates, and other technological innovations intended to improve the food supply’s productivity and safety have generated new, often poorly understood risks for consumers and the environment. From the proliferation of synthetic additives to the threat posed by antibiotic-resistant bacteria, the chapters in Risk on the Table zero in on key historical cases in North America and Europe that illuminate the history of food safety, highlighting the powerful tensions that exists among scientific understandings of risk, policymakers’ decisions, and cultural notions of “pure” food.
Book Synopsis Energy, Food, and You by : Washington State Office of Health Education
Download or read book Energy, Food, and You written by Washington State Office of Health Education and published by . This book was released on 1979 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Kiplinger's Personal Finance written by and published by . This book was released on 1970-11 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most trustworthy source of information available today on savings and investments, taxes, money management, home ownership and many other personal finance topics.
Author :United States. Congress. Senate. Select Committee on Small Business Publisher : ISBN 13 : Total Pages :1392 pages Book Rating :4.:/5 (36 download)
Book Synopsis Hearings, Reports and Prints of the Senate Select Committee on Small Business by : United States. Congress. Senate. Select Committee on Small Business
Download or read book Hearings, Reports and Prints of the Senate Select Committee on Small Business written by United States. Congress. Senate. Select Committee on Small Business and published by . This book was released on 1971 with total page 1392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Consumer Safety Act of 1972 by : United States. Congress. Senate. Government Operations
Download or read book Consumer Safety Act of 1972 written by United States. Congress. Senate. Government Operations and published by . This book was released on 1972 with total page 1588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Congress. Senate. Select Committee on Small Business Publisher : ISBN 13 : Total Pages :644 pages Book Rating :4.:/5 (327 download)
Book Synopsis Food Additives by : United States. Congress. Senate. Select Committee on Small Business
Download or read book Food Additives written by United States. Congress. Senate. Select Committee on Small Business and published by . This book was released on 1977 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: