The Champagne, Caviar and Chocolate Diet

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Publisher :
ISBN 13 :
Total Pages : 25 pages
Book Rating : 4.5/5 (132 download)

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Book Synopsis The Champagne, Caviar and Chocolate Diet by : Steven Syer

Download or read book The Champagne, Caviar and Chocolate Diet written by Steven Syer and published by . This book was released on 2021-06 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are like me and hate calorie counting and vigorous workouts but you need to lose weight, then put your feet up on the Rococo, flower carved, chaise longue and read this. The 'Champagne and Chocolate' diet is a proven diet which works better than any other as it lets you enjoy the dishes that you like your chef to prepare and the drinks you like your butler to serve. Furthermore, there is minimal exercise and categorically no going to the gym or health club or indeed the need to perspire. Resultant weight loss begins within 24 hours so buy the book now to see how it works and start to shed the pounds.

French Women Don't Get Fat

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Publisher : Vintage
ISBN 13 : 1400044804
Total Pages : 306 pages
Book Rating : 4.4/5 ( download)

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Book Synopsis French Women Don't Get Fat by : Mireille Guiliano

Download or read book French Women Don't Get Fat written by Mireille Guiliano and published by Vintage. This book was released on 2004-12-28 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NATIONAL BESTSELLER • The book that launched a French Revolution about how to approach healthy living: the ultimate non-diet book—now with more recipes. “The perfect book.... A blueprint for building a healthy attitude toward food and exercise"—San Francisco Chronicle French women don’t get fat, even though they enjoy bread and pastry, wine, and regular three-course meals. Unlocking the simple secrets of this “French paradox”—how they enjoy food while staying slim and healthy—Mireille Guiliano gives us a charming, inspiring take on health and eating for our times. For anyone who has slipped out of her Zone, missed the flight to South Beach, or accidentally let a carb pass her lips, here is a positive way to stay trim, a culture’s most precious secrets recast for the twenty-first century. A life of wine, bread—even chocolate—without girth or guilt? Pourquoi pas?

The Champagne Diet

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Publisher :
ISBN 13 : 9780615804392
Total Pages : 120 pages
Book Rating : 4.8/5 (43 download)

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Book Synopsis The Champagne Diet by : Cara Alwill Leyba

Download or read book The Champagne Diet written by Cara Alwill Leyba and published by . This book was released on 2013-06 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is for the woman who wants to feel good about herself and her body, and learn how to start incorporating healthy habits into her life. It's for the woman who doesn't want to trade in her champagne for skinny jeans. It's for the woman who is done with dieting, and ready to start paying attention to her health before that number on the scale. It's for the woman who is ready to stop letting her weight define her, and is ready to understand why it always did. This is not a diet book. This is a lifestyle guide. This book will change the way you view your weight and yourself forever. You will walk away feeling empowered, inspired, and downright sexy (and probably craving a glass of bubbly). You will learn how to celebrate yourself and your body. You will learn to make your health a priority, always. And most importantly - you will learn to love yourself, exactly as you are. So get ready to embark on a complete dieting and lifestyle overhaul, sister. You are now on The Champagne Diet! "The Champagne Diet will resonate with every woman with it's realistic and simple approach to dieting. Alwill delivers a personal, relatable, and funny guide to shedding pounds without deprivation." - Kim Barnouin Co-Author, Skinny Bitch

The Chocolate Diet

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Publisher : Blake Publishing
ISBN 13 : 9781857824377
Total Pages : 0 pages
Book Rating : 4.8/5 (243 download)

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Book Synopsis The Chocolate Diet by : Sally Ann Voak

Download or read book The Chocolate Diet written by Sally Ann Voak and published by Blake Publishing. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sally Ann Voak, slimming editor ofThe Sunand bestselling author ofThe Fatfield Diet,has spent years working on a new diet plan. This book shows you how you can eat chocolate and stay slim, and includes exercise and massage plans.

The Original Swiss Chocolate Diet

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Publisher : Xulon Press
ISBN 13 : 9781545600641
Total Pages : 180 pages
Book Rating : 4.6/5 (6 download)

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Book Synopsis The Original Swiss Chocolate Diet by : Mary Bray M a

Download or read book The Original Swiss Chocolate Diet written by Mary Bray M a and published by Xulon Press. This book was released on 2017-03-31 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New Jew in Film

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Publisher : Bloomsbury Publishing
ISBN 13 : 0857720910
Total Pages : 273 pages
Book Rating : 4.8/5 (577 download)

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Book Synopsis The New Jew in Film by : Nathan Abrams

Download or read book The New Jew in Film written by Nathan Abrams and published by Bloomsbury Publishing. This book was released on 2011-11-30 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jewish film characters have existed almost as long as the medium itself. But around 1990, films about Jews and their representation in cinema multiplied and took on new forms, marking a radical rupture with the past. With a new generation of Jewish filmmakers, writers and actors at work, contemporary cinemas in Hollywood and the rest of the world have been depicting a multiplicity of new Jews, including tough Jews, brutish Jews, gay and lesbian Jews, Jewish cowboys, skinheads and superheroes, Jews in space and so on. Grounded in the study of over 300 films from Hollywood and beyond, 'The New Jew in FIlm' explores these new and changing depictions of Jews, Jewishness and Judaism, providing a wider, more representative picture of the subject than has hitherto been attempted. This is a compelling, surprising and provocative book, whose chapters explore masculinity, femininity, passivity, agency, religion, as well as a departure into new territory including food and bathrooms. Its concern is to reveal how the representation of the Jew is used to convey confidence or anxieties about Jewish identity and history, as well as how it engages with questions of racial, sexual and gender politics. In so doing, 'The New Jew in Film' also provides a welcome overview of important Jewish films produced globally over the last twenty years.

The Perfect Mistress

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Publisher : Bantam
ISBN 13 : 9780553565232
Total Pages : 464 pages
Book Rating : 4.5/5 (652 download)

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Book Synopsis The Perfect Mistress by : Betina Krahn

Download or read book The Perfect Mistress written by Betina Krahn and published by Bantam. This book was released on 2011-01-05 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Perfect Mistress is the perfect follow-up to The Last Bachelor. This time the heroine is a courtesan's daughter who wants the unthinkable: to get married... The daughter of an exquisite London courtesan, beautiful and blunt Gabrielle La Coeur is determined to make a different life for herself -- staid, respectable... married. Pierce St. James is an openly libertine viscount, who intends to stay single and free of the hypocrisy of Victorian society. For Gabrielle, there is only one way out of the life her mother has planned for her -- she must become the virginal "mistress" of London's most notorious rake. From the Paperback edition.

Bittersweet

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Publisher : Artisan Books
ISBN 13 : 9781579651602
Total Pages : 390 pages
Book Rating : 4.6/5 (516 download)

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Book Synopsis Bittersweet by : Alice Medrich

Download or read book Bittersweet written by Alice Medrich and published by Artisan Books. This book was released on 2003-01-01 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of 125 recipes in which chocolate plays a key role, including such treats as brownies, chocolate cake, ice cream, soufflées, and crepes.

The Chocolate Diet Book

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Author :
Publisher :
ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.:/5 (131 download)

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Book Synopsis The Chocolate Diet Book by : Sally Ann Voak

Download or read book The Chocolate Diet Book written by Sally Ann Voak and published by . This book was released on 2001 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Growing Up on the Chocolate Diet

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Author :
Publisher : Olympic Marketing Corporation
ISBN 13 : 9780316108973
Total Pages : 251 pages
Book Rating : 4.1/5 (89 download)

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Book Synopsis Growing Up on the Chocolate Diet by : Lora Brody

Download or read book Growing Up on the Chocolate Diet written by Lora Brody and published by Olympic Marketing Corporation. This book was released on 1985-01-01 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Hungry for Paris (second edition)

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Publisher : Random House Trade Paperbacks
ISBN 13 : 081298594X
Total Pages : 514 pages
Book Rating : 4.8/5 (129 download)

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Book Synopsis Hungry for Paris (second edition) by : Alexander Lobrano

Download or read book Hungry for Paris (second edition) written by Alexander Lobrano and published by Random House Trade Paperbacks. This book was released on 2014-04-15 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast

Cuisine and Culture

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Publisher : John Wiley & Sons
ISBN 13 : 0470403713
Total Pages : 448 pages
Book Rating : 4.4/5 (74 download)

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Book Synopsis Cuisine and Culture by : Linda Civitello

Download or read book Cuisine and Culture written by Linda Civitello and published by John Wiley & Sons. This book was released on 2011-03-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.

My New Roots

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Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis My New Roots by : Sarah Britton

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

1,001 Old-Time Household Hints

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Publisher : Rodale
ISBN 13 : 9780899093987
Total Pages : 390 pages
Book Rating : 4.0/5 (939 download)

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Book Synopsis 1,001 Old-Time Household Hints by : Yankee Magazine

Download or read book 1,001 Old-Time Household Hints written by Yankee Magazine and published by Rodale. This book was released on 2006-03-07 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compendium of tips, recipes, and recommendations for everyday living, collected by the editors of the popular New England periodical, covers a wide range of topics, from baking bread using traditional methods and simplifying household chores to celebrating the holidays and caring for a garden. 15,000 first printing.

The Sun Sign Diet

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Publisher : Alive and Well Publications
ISBN 13 : 9780965151122
Total Pages : 388 pages
Book Rating : 4.1/5 (511 download)

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Book Synopsis The Sun Sign Diet by : Gayle Black

Download or read book The Sun Sign Diet written by Gayle Black and published by Alive and Well Publications. This book was released on 1996-12 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you''ve ever lost hope, not weight, The Su n Sign Diet will chart your course to permanent weight loss. Developed by Dr Black, The Sun Sign Diet can help you under stand the physical & emotional obstacles that keep you from having a heavenly body. '

Caviar with Champagne

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Publisher : Berg Publishers
ISBN 13 : 9781859736333
Total Pages : 216 pages
Book Rating : 4.7/5 (363 download)

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Book Synopsis Caviar with Champagne by : Jukka Gronow

Download or read book Caviar with Champagne written by Jukka Gronow and published by Berg Publishers. This book was released on 2003-10-01 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Life has become more joyous, comrades.' Josef Stalin, 1936Stalin's Russia is best known for its political repression, forced collectivization and general poverty. Caviar with Champagne presents an altogether different aspect of Stalin's rule that has never been fully analyzed - the creation of a luxury goods society. At the same time as millions were queuing for bread and starving, drastic changes took place in the cultural and economic policy of the country, which had important consequences for the development of Soviet material culture and the promotion of its ideals of consumption.The 1930s witnessed the first serious attempt to create a genuinely Soviet commercial culture that would rival the West. Government ministers took exploratory trips to America to learn about everything from fast food hamburgers to men's suits in Macy's. The government made intricate plans to produce high-quality luxury goods en masse, such as chocolate, caviar, perfume, liquor and assorted novelties. Perhaps the best symbol of this new cultural order was Soviet Champagne, which launched in 1936 with plans to produce millions of bottles by the end of the decade. Drawing on previously neglected archival material, Jukka Gronow examines how such new pleasures were advertised and enjoyed. He interprets Soviet-styled luxury goods as a form of kitsch and examines the ideological underpinnings behind their production.This new attitude toward consumption was accompanied by the promotion of new manners of everyday life. The process was not without serious ideological contradictions. Ironically, a factory worker living in the United States - the largest capitalist society in the world - would have been hard-pressed to afford caviar or champagne for a special occasion in the 1930s, but a Soviet worker theoretically could (assuming supplies were in stock). The Soviet example is unique since the luxury culture had to be created entirely from scratch, and the process was taken extremely serio

Why Eating Bogeys is Good for You

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Publisher : Random House
ISBN 13 : 1448121477
Total Pages : 322 pages
Book Rating : 4.4/5 (481 download)

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Book Synopsis Why Eating Bogeys is Good for You by : Mitchell Symons

Download or read book Why Eating Bogeys is Good for You written by Mitchell Symons and published by Random House. This book was released on 2012-05-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: EVER WONDERED . . . Why we have tonsils? Is there any cream in cream crackers? Why is the sea blue? And if kangaroos keep their babies in their pouches, what happens to all the poo?! Mitch Symons answers all these crazy questions and plenty more in this wonderfully funny and addictive book for children from 8 to 80! And yes, eating bogeys is good for you . . . but only your own!