The Carnation Evaporated Milk Cookbook

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Author :
Publisher : Smithmark Publishers
ISBN 13 : 9780831731908
Total Pages : 68 pages
Book Rating : 4.7/5 (319 download)

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Book Synopsis The Carnation Evaporated Milk Cookbook by : Smithmark Publishing

Download or read book The Carnation Evaporated Milk Cookbook written by Smithmark Publishing and published by Smithmark Publishers. This book was released on 1992 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains 30 recipes.

The Nestlé Cookbook

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Author :
Publisher :
ISBN 13 : 9781930603882
Total Pages : 0 pages
Book Rating : 4.6/5 (38 download)

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Book Synopsis The Nestlé Cookbook by :

Download or read book The Nestlé Cookbook written by and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whip up something fast, or take your time and make something special. You'll find over 300 delicious recipes for every occasion and every taste, all prepared and rested at the Nestle Culinary Center. Whether you're in the mood for something sweet like a Jungle Smoothie Mocha Blast or a tasty side dish of Crispy Pesto Potatoes, you'll find something to please everyone from appetizers and side dishes to soups, salads, sandwiches, and man dishes--and, of course, some sensational dessert favorites. Packed full of practical tips, useful hints, and beautiful photography, this book is sure to become well-loved and promises to make cooking easy, appealing and fun. This new cookbook will become a classic on you kitchen shelf, whether you're feeding a family, hosting a party, or just cooking for yourself.

Bigger Bolder Baking

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Author :
Publisher : Houghton Mifflin
ISBN 13 : 1328546322
Total Pages : 323 pages
Book Rating : 4.3/5 (285 download)

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Book Synopsis Bigger Bolder Baking by : Gemma Stafford

Download or read book Bigger Bolder Baking written by Gemma Stafford and published by Houghton Mifflin. This book was released on 2019 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford

Recipes for All Reasons

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Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (12 download)

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Book Synopsis Recipes for All Reasons by :

Download or read book Recipes for All Reasons written by and published by . This book was released on 1996 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

My Hundred Favorite Recipes

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Author :
Publisher : Good Press
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.4/5 (66 download)

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Book Synopsis My Hundred Favorite Recipes by : Mary Blake

Download or read book My Hundred Favorite Recipes written by Mary Blake and published by Good Press. This book was released on 2023-11-09 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the intersection of culinary tradition and innovation, 'My Hundred Favorite Recipes' offers a rich tapestry of the culinary arts, as envisioned by Mary Blake and the Carnation Milk Products Company. This collection showcases a diverse array of dishes, ranging from hearty family meals to delicate desserts, each reflecting the unique potential of evaporated milk as a versatile ingredient. The anthology succeeds not only in its eclectic range of recipes but also in capturing the evolution of American cooking styles, hinting at the domestic and professional spaces where these recipes were honed and refined. Among its pages, standout pieces transform ordinary ingredients into extraordinary experiences, encapsulating the essence of culinary creativity and tradition. The contributing editor, Mary Blake, along with the collaborative efforts of the Carnation Milk Products Company, brings together a compendium that is deeply rooted in the cultural and historical context of American cuisine. The collection represents a convergence of culinary expertise, drawing on the rich tapestry of regional cooking and the burgeoning movement towards convenience in cooking without sacrifice to quality or taste. These recipes, curated from a broad spectrum of culinary backgrounds, collectively underscore the evolving narratives of American food culture, offering a lens through which the reader can explore the many dimensions of culinary innovation. 'My Hundred Favorite Recipes' is an essential addition to the libraries of culinary enthusiasts, historians, and casual cooks alike. It offers a unique opportunity to explore the multifaceted world of cooking with evaporated milk, providing a gateway to a wealth of flavors, textures, and culinary techniques. Through its pages, readers are invited to engage with a spectrum of culinary ideas and practices, each recipe a thread in the larger tapestry of American culinary history. This anthology is not merely a collection of recipes; it is a dialogue across generations, offering insights and inspiration that transcend the boundaries of traditional cookbook fare.

Happy Cooking with Carnation Evaporated Milk

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Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (137 download)

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Book Synopsis Happy Cooking with Carnation Evaporated Milk by :

Download or read book Happy Cooking with Carnation Evaporated Milk written by and published by . This book was released on 19?? with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Will Write for Food

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Publisher : Da Capo Lifelong Books
ISBN 13 : 0738218065
Total Pages : 369 pages
Book Rating : 4.7/5 (382 download)

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Book Synopsis Will Write for Food by : Dianne Jacob

Download or read book Will Write for Food written by Dianne Jacob and published by Da Capo Lifelong Books. This book was released on 2015-07-14 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The go-to soup-to-nuts guide on how to really make money from food writing, both in print and online With recipe-driven blogs, cookbooks, reviews, and endless foodie websites, food writing is ever in demand. In this award-winning guide, noted journalist and writing instructor Dianne Jacob offers tips and strategies for getting published and other ways to turn your passion into cash, whether it's in print or online. With insider secrets and helpful advice from award-winning writers, agents, and editors, Will Write for Food is still the essential guide to go from starving artist to well-fed writer.

Cooking with Carnation Evaporated Milk

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Author :
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (949 download)

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Book Synopsis Cooking with Carnation Evaporated Milk by : Pam Anderson

Download or read book Cooking with Carnation Evaporated Milk written by Pam Anderson and published by . This book was released on 2006 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Go Dairy Free

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Publisher : BenBella Books
ISBN 13 : 194688524X
Total Pages : 442 pages
Book Rating : 4.9/5 (468 download)

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Book Synopsis Go Dairy Free by : Alisa Fleming

Download or read book Go Dairy Free written by Alisa Fleming and published by BenBella Books. This book was released on 2018-06-12 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: If ONE simple change could resolve most of your symptoms and prevent a host of illnesses, wouldn't you want to try it? Go Dairy Free shows you how! There are plenty of reasons to go dairy free. Maybe you are confronting allergies or lactose intolerance. Maybe you are dealing with acne, digestive issues, sinus troubles, or eczema—all proven to be associated with dairy consumption. Maybe you're looking for longer-term disease prevention, weight loss, or for help transitioning to a plant-based diet. Whatever your reason, Go Dairy Free is the essential arsenal of information you need to change your diet. This complete guide and cookbook will be your vital companion to understand dairy, how it affects you, and how you can eliminate it from your life and improve your health—without feeling like you're sacrificing a thing. Inside: • More than 250 delicious dairy-free recipes focusing on naturally rich and delicious whole foods, with numerous options to satisfy those dairy cravings • A comprehensive guide to dairy substitutes explaining how to purchase, use, and make your own alternatives for butter, cheese, cream, milk, and much more • Must-have grocery shopping information, from sussing out suspect ingredients and label-reading assistance to money-saving tips • A detailed chapter on calcium to identify naturally mineral-rich foods beyond dairy, the best supplements, and other keys to bone health • An in-depth health section outlining the signs and symptoms of dairy-related illnesses and addressing questions around protein, fat, and other nutrients in the dairy-free transition • Everyday living tips with suggestions for restaurant dining, travel, celebrations, and other social situations • Infant milk allergy checklists that describe indicators and solutions for babies and young children with milk allergies or intolerances • Food allergy- and vegan-friendly resources, including recipe indexes to quickly find gluten-free and other top food allergy-friendly options and fully tested plant-based options for every recipe

BraveTart: Iconic American Desserts

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Author :
Publisher : W. W. Norton & Company
ISBN 13 : 0393634272
Total Pages : 512 pages
Book Rating : 4.3/5 (936 download)

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Book Synopsis BraveTart: Iconic American Desserts by : Stella Parks

Download or read book BraveTart: Iconic American Desserts written by Stella Parks and published by W. W. Norton & Company. This book was released on 2017-08-15 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more "The most groundbreaking book on baking in years. Full stop."—Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.

The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All

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Author :
Publisher : Cedar Fort Publishing & Media
ISBN 13 : 1462108571
Total Pages : 518 pages
Book Rating : 4.4/5 (621 download)

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Book Synopsis The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All by : Christy Denney

Download or read book The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All written by Christy Denney and published by Cedar Fort Publishing & Media. This book was released on 2023-02-02 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!

Damn Delicious

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Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Carnation Cookbook

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Author :
Publisher :
ISBN 13 : 9780600074069
Total Pages : 208 pages
Book Rating : 4.0/5 (74 download)

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Book Synopsis Carnation Cookbook by :

Download or read book Carnation Cookbook written by and published by . This book was released on 1976 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Once Upon a Chef: Weeknight/Weekend

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Author :
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Milk & Cardamom

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Publisher : Page Street Publishing
ISBN 13 : 1624147755
Total Pages : 176 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Milk & Cardamom by : Hetal Vasavada

Download or read book Milk & Cardamom written by Hetal Vasavada and published by Page Street Publishing. This book was released on 2019-07-16 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweeten Any Occasion with Bold, Unforgettable Desserts From Brown Butter Ghee Shortbread Cookies to Pomegranate Curd Brownies, these decadently spiced, versatile recipes are a joy to make and share. Drawing inspiration from her Indian-American upbringing and experience on MasterChef, Hetal Vasavada infuses every creation with the flavors of her heritage. The results are remarkable treats like Mango Lassi French Macarons and Ginger–Chai Chocolate Pot de Crème. Whip up a batch of small sweets (mithai) like Sesame Seed Brittle and Bourbon Biscuits, or impress guests with a fantastic breakfast like Banana Custard Brioche Donuts. The Gulab Jamun Cake, inspired by the quintessential Indian dough-balls soaked in spiced syrup, is the perfect showstopper for any gathering. Simple techniques and smart shortcuts make it easy to create familiar flavors or experiment with new ones. With delectable ingredients like ginger, cardamom, saffron, fennel and rose, every bite is worth celebrating.

Evaporated Milk Recipes

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781976246616
Total Pages : 184 pages
Book Rating : 4.2/5 (466 download)

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Book Synopsis Evaporated Milk Recipes by : Frans D. Fury

Download or read book Evaporated Milk Recipes written by Frans D. Fury and published by Createspace Independent Publishing Platform. This book was released on 2017-09-10 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Condensed milk is made with the same vacuum process, but sweetener is added, creating a product this is usually reserved for baking or cooking. FDA regulations mandate that Vitamins A, D, and C are added to evaporated milk; however, only vitamin A needs to be added to condensed milk. Both milks are high in calories, but it is the sugar condensed milk that is much higher in calories because of the sweetening process. One can find many different varieties of evaporated and condensed milk including skimmed, whole, or low-fat.

Lavender & Lovage

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Publisher : Passageway Press
ISBN 13 : 9781334999123
Total Pages : 406 pages
Book Rating : 4.9/5 (991 download)

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Book Synopsis Lavender & Lovage by : Karen Burns-Booth

Download or read book Lavender & Lovage written by Karen Burns-Booth and published by Passageway Press. This book was released on 2018-11-13 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part travel diary, part memoir, part history, and all cookbook, Lavender & Lovage is an invitation from Karen Burns-Booth to join her on a personal culinary journey through the memories of the places she has lived and visited. Born from her eponymous award winning blog this book contains 160 unique recipes, all beautifully photographed by the author. They showcase the breadth and depth of her travel. Karen has lived and travelled all over the world and has brought some of her favourite recipes, experiences, and memories to share here with her readers. Karen focuses on the best of traditional recipes, preserving the ways of eating that kept our ancestors healthy, a vital contribution to the modern food landscape. If you would like to see the old made new again, to taste slow food instead of fast, to make food personal yet international, you will find it here.