The Cabbage Head

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Publisher : iUniverse
ISBN 13 : 0595300154
Total Pages : 266 pages
Book Rating : 4.5/5 (953 download)

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Book Synopsis The Cabbage Head by : Robert McClain

Download or read book The Cabbage Head written by Robert McClain and published by iUniverse. This book was released on 2003-12 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: They are powerful men living in diverse cultures on different continents. Yet, they share one thing in common. They've crossed people willing to pay six figures to hire the Cabbage Head. Patrick O'Fallon is the Cabbage Head. Once he is set loose, there is no man cunning enough to escape. Patrick will find him and murder him with ruthless efficiency. Patrick is a man consumed by the past. A warped and unbelievably abusive relationship with his psychotic mother left Patrick wholly incapable of having meaningful relationships with women. They terrify him as much as his mother did. Yet, he worships them and secretly wishes for the maternal love he was denied. When he discovers the Internet, Patrick is transformed. His fingers do not stutter. Until the weekend tryst with a psychotic sadist. Tortured, but left alive, Patrick gives up the Internet, and the hope of a permanent relationship. But when a young widow comes to Patrick's rescue, he is faced with a choice. Can he give up the intrigue for the quiet suburban life? And will his secretive employers allow it? "The Cabbage Head takes you on a twisted odyssey through the mind of a sociopath. Even more amazing, McClain makes you care about this ruthless killer for hire. With his terse, seamless prose, McClain actually makes writing look easy." --M. F. Korn, author of Rachmaninoff's Ghost, and Skimming the Gumbo Nuclear.

Kitchen Garden Revival

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Publisher : Cool Springs Press
ISBN 13 : 0760366861
Total Pages : 211 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Kitchen Garden Revival by : Nicole Johnsey Burke

Download or read book Kitchen Garden Revival written by Nicole Johnsey Burke and published by Cool Springs Press. This book was released on 2020-04-14 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.

Dirty Dog Boogie

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Publisher :
ISBN 13 : 9781550375725
Total Pages : 0 pages
Book Rating : 4.3/5 (757 download)

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Book Synopsis Dirty Dog Boogie by : Loris Lesynski

Download or read book Dirty Dog Boogie written by Loris Lesynski and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Read them alone Or read them aloud. Read them to your Mumsy or recite them to a crowd. Change the words, Arrange the words, Or rearrange the beat. Know a poem? Show it off To everyone you meet. Loris Lesynski's popular book of poems is newly released in full color! Poetry is cause for celebration! It needs to be shared, shouted out, changed, rearranged, and most of all -- enjoyed! Celebrated author and illustrator Loris Lesynski's first book of 28 original poems spills over with her fun-filled approach to poetry. This book is a celebration of the joy of language. Loris's poetry is an invitation to be irreverent, observant, witty, expressive, and creative. She demonstrates how much fun poetry, and everyday life, can be. Poem themes range from mosquitoes to sock fluff to fretting mothers and monkey wallpaper-things that kids are really interested in.

Wild Fermentation

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Publisher : Chelsea Green Publishing
ISBN 13 : 1603586288
Total Pages : 322 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Wild Fermentation by : Sandor Ellix Katz

Download or read book Wild Fermentation written by Sandor Ellix Katz and published by Chelsea Green Publishing. This book was released on 2016 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.

If You're Reading This, It's Too Late

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Publisher : Little, Brown Books for Young Readers
ISBN 13 : 0316041033
Total Pages : 319 pages
Book Rating : 4.3/5 (16 download)

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Book Synopsis If You're Reading This, It's Too Late by : Pseudonymous Bosch

Download or read book If You're Reading This, It's Too Late written by Pseudonymous Bosch and published by Little, Brown Books for Young Readers. This book was released on 2008-10-01 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beware! Dangerous secrets lie between the pages of this book. OK, I warned you. But if you think I'll give anything away, or tell you that this is the sequel to my first literary endeavor, The Name of This Book is Secret, you're wrong. I'm not going to remind you of how we last left our heroes, Cass and Max-Ernest, as they awaited intiation into the mysterious Terces Society, or the ongoing fight against the evil Dr. L and Ms. Mauvais. I certainly won't be telling you about how the kids stumble upon the Museum of Magic, where they finally meet the amazing Pietro! Oh, blast! I've done it again. Well, at least I didn't tell you about the missing Sound Prism, the nefarious Lord Pharaoh, or the mysterious creature born in a bottle over 500 years ago, the key to the biggest secret of all. I really can't help myself, now can I? Let's face it - if you're reading this, it's too late.

Rose Water and Orange Blossoms

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Publisher : Running Press Adult
ISBN 13 : 0762456043
Total Pages : 257 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Rose Water and Orange Blossoms by : Maureen Abood

Download or read book Rose Water and Orange Blossoms written by Maureen Abood and published by Running Press Adult. This book was released on 2015-04-28 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season's bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen's Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.

Bon Appetempt

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Publisher : Grand Central Publishing
ISBN 13 : 145554938X
Total Pages : 258 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis Bon Appetempt by : Amelia Morris

Download or read book Bon Appetempt written by Amelia Morris and published by Grand Central Publishing. This book was released on 2015-02-03 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Amelia Morris saw a towering, beautiful chocolate cake in Bon Appétit and took the recipe home to recreate it for a Christmas day brunch she was hosting, it resulted in a terrible (but tasty) mess that had to be served in an oversize bowl. It was also a revelation. Both delicious and damaged, it seemed a physical metaphor for the many curious and unexpected situations she's found herself in throughout her life, from her brief career as a six-year-old wrestler to her Brady Bunch-style family (minus the housekeeper and the familial harmony) to her ill-fated twenty-something job at the School of Rock in Los Angeles. As a way to bring order to chaos and in search of a more meaningful lifestyle, she finds herself more and more at home in the kitchen, where she begins to learn that even if the results of her culinary efforts fall well short of the standard set by glossy food magazines, they can still bring satisfaction (and sustenance) to her and her family and friends. Full of hilarious observations about food, family, unemployment, romance, and the extremes of modern L.A., and featuring recipes as basic as Toasted Cheerios and as advanced as gâteau de crêpes, Bon Appétit is sure to resonate with anyone who has tried and failed, and been all the better for it.

From a Polish Country House Kitchen

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Publisher : Chronicle Books
ISBN 13 : 1452110557
Total Pages : 292 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis From a Polish Country House Kitchen by : Anne Applebaum

Download or read book From a Polish Country House Kitchen written by Anne Applebaum and published by Chronicle Books. This book was released on 2012-11-21 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: In making her new home in Poland in 1989, Applebaum had to cook with ingredients that were local, fresh, and available. She learned how to make food that was, if not exactly traditional, in the Polish spirit. The national rebirth of Poland in the last two decades has meant the rebirth of its cuisine, and the authors have modernized many of its dishes, without losing any of the centuries-old flavors. Collects ninety Polish recipes, including roasted winter vegetables, stewed beef rolls with kasha, pork loin stuffed with prunes, and fruit pierogi.

The Prairie Homestead Cookbook

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Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 538 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis The Prairie Homestead Cookbook by : Jill Winger

Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

The Name of this Book is Secret

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Publisher : Usborne Publishing Ltd
ISBN 13 : 1409546217
Total Pages : 277 pages
Book Rating : 4.4/5 (95 download)

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Book Synopsis The Name of this Book is Secret by : Pseudonymous Bosch

Download or read book The Name of this Book is Secret written by Pseudonymous Bosch and published by Usborne Publishing Ltd. This book was released on 2011-12-01 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: I don't know how you got here but this page isn't for you. This is an extremely dangerous book with a very deadly secret. It is an alarming account of two extraordinary adventurers, a missing magician's diary, a symphony of smells and a deadly secret... If you're both curious and brave, visit www.thenameofthisbookissecret.co.uk - but remember - I warned you. "Many different types of readers will thoroughly enjoy this tale including fans of Anthony Horowitz and Lemony Snicket. The book is an interesting read where many types of emotions overwhelm you such as horror, grief, mystery, anxiety the lot. Mixed with a hint of sweet satisfaction that you have finally read the story. I honestly do not know how I lived without reading the book - it baffles me." - Guardian Children's Books Shortlisted Bedforshire Children's Book of the Year Award 2009, selected for the Premier League Reading Stars programme

The Cabbage Soup Solution

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Publisher : Dutton Juvenile
ISBN 13 : 9780525470052
Total Pages : 0 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis The Cabbage Soup Solution by : Erika Oller

Download or read book The Cabbage Soup Solution written by Erika Oller and published by Dutton Juvenile. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: One morning Elsie, a cabbage farmer, discovers that half of her crop is missing. With the help of her two cats and some homemade cabbage soup, Elsie gains control of the long-eared perpetrators. Full color.

The Complete Guide to Pickling

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Publisher : Sourcebooks, Inc.
ISBN 13 : 1647393612
Total Pages : 341 pages
Book Rating : 4.6/5 (473 download)

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Book Synopsis The Complete Guide to Pickling by : Julie Laing

Download or read book The Complete Guide to Pickling written by Julie Laing and published by Sourcebooks, Inc.. This book was released on 2020-10-27 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder why it's popular around the world. Whether you're making your first pickle or you have years of experience, The Complete Guide to Pickling is packed with essential information and 125 flavorful recipes, including American classics and international flavors. From Honeyed Bread-and-Butter Chips to Classic Kimchi, Scratch-Made Sriracha, and Southern-Style Pickled Shrimp, there's something for everyone in this unique pickling how-to guide. You'll find straightforward and scrumptious recipes for quick, fresh, and fermented pickles, as well as sweet and fruity pickles, hot sauces, relishes, salsas, sauerkraut, chutney, and more. Happy pickling! The Complete Guide to Pickling includes: Intro to pickles & pickling—Build your foundational knowledge with a brief history of pickling and helpful info about the different types of pickles. Step-by-step instructions—Find detailed directions for canning and fermentation, choosing the right ingredients, and creating essential spice blends. Tips for gardeners—Learn how to plan your garden to maximize your pickle potential, and use the bumper crop label to find big batch recipes for common produce. Create your own delicious pickles with The Complete Guide to Pickling.

58% Cabbage

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Publisher : Eyewear Publishing Limited
ISBN 13 : 9781913606343
Total Pages : 240 pages
Book Rating : 4.6/5 (63 download)

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Book Synopsis 58% Cabbage by : Karl MacDermott

Download or read book 58% Cabbage written by Karl MacDermott and published by Eyewear Publishing Limited. This book was released on 2021-07 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Roddy Bodkin. Age 43. He has recently lost his job. His long-term girlfriend is tiring of him. He feels he is getting old and life is passing him by. Can things get any worse? Oh boy. Definitely. Yes. Because he now wants to try his hand at becoming a stand-up comedian. Set in Galway, on the west coast of Ireland, 58% CABBAGE chronicles the hapless adventures of a middle-aged Everyman as he grapples with both a sense of loss and a loss of sense while attempting to pursue his comedy dreams. Calamity and hilarity accompany Roddy Bodkin on his odyssey through funerals, sex, friendship, part-time employment, memory, bad TV, family and Ireland. Fiction.

Mamushka

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Publisher : WeldonOwn+ORM
ISBN 13 : 1681880741
Total Pages : 550 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis Mamushka by : Olia Hercules

Download or read book Mamushka written by Olia Hercules and published by WeldonOwn+ORM. This book was released on 2015-10-06 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ukrainian-born chef presents “a gorgeous love letter to the food of her homeland” with this vibrant and varied collection of recipes (SAVEUR). In Mamushka, Olia Hercules takes readers and home cooks on a culinary tour of Eastern Europe—from the Black Sea to Baku, Kiev to Kazakhstan. This beautifully illustrated cookbook features more than one hundred recipes for fresh, delicious, and unexpected dishes from this dynamic and often misunderstood region. Olia Hercules was born in Ukraine and lived in Cyprus for several years before moving to London and becoming a chef. In this gorgeous and deeply personal cookbook, she shares her favorite recipes from her home country with loving stories about her culinary upbringing and family traditions. “Forget what you think you know about Ukrainian food; with OIia Hercules, it's fun and colorful.” —Epicurious

Woman's Institute Library of Cookery: Milk, butter, and cheese, eggs, vegetables

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Author :
Publisher :
ISBN 13 :
Total Pages : 256 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Woman's Institute Library of Cookery: Milk, butter, and cheese, eggs, vegetables by :

Download or read book Woman's Institute Library of Cookery: Milk, butter, and cheese, eggs, vegetables written by and published by . This book was released on 1928 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Source Book

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Publisher :
ISBN 13 :
Total Pages : 594 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis The Source Book by : William Francis Rocheleau

Download or read book The Source Book written by William Francis Rocheleau and published by . This book was released on 1926 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Home and School Reference Work

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Publisher :
ISBN 13 :
Total Pages : 622 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis The Home and School Reference Work by : William Francis Rocheleau

Download or read book The Home and School Reference Work written by William Francis Rocheleau and published by . This book was released on 1915 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: