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Author : George W. Bryan
Publisher :
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4.F/5 ( download)
Download or read book The Bryan Foods Story written by George W. Bryan and published by . This book was released on 1983 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carroll Brinson
Publisher :
ISBN 13 :
Total Pages : 189 pages
Book Rating : 4.:/5 (86 download)
Download or read book The Story of Bryan Foods written by Carroll Brinson and published by . This book was released on 1980 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carroll Brinson
Publisher :
ISBN 13 :
Total Pages : 189 pages
Book Rating : 4.:/5 (866 download)
Download or read book A Tradition of Looking Ahead written by Carroll Brinson and published by . This book was released on 1986 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bryan L. McDonald
Publisher : Oxford University Press
ISBN 13 : 0190600683
Total Pages : 265 pages
Book Rating : 4.1/5 (96 download)
Download or read book Food Power written by Bryan L. McDonald and published by Oxford University Press. This book was released on 2017 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Power brings together the history of food, agriculture, and foreign policy to explore the use of food to promote American national security and national interests during the first three decades of the Cold War.
Author : Bryan Ford
Publisher : Quarry Books
ISBN 13 : 1631598716
Total Pages : 163 pages
Book Rating : 4.6/5 (315 download)
Download or read book New World Sourdough written by Bryan Ford and published by Quarry Books. This book was released on 2020-06-16 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Bryan Ford, Instagram star (@artisanbryan) and host of The Artisan’s Kitchen on Chip and Joanna Gaines’ Magnolia Network. With less emphasis on perfecting crumb structure or obsessive temperature monitoring, Bryan focuses on the tips and techniques he’s developed in his own practice, inspired by his Honduran roots and New Orleans upbringing, to ensure your success and a good return on your time and effort. Bryan’s recipes include step-by-step instructions and photographs of all of the mixing, shaping, and baking techniques you’ll need to know, with special attention paid to developing flavor as well as your own instincts. New World Sourdough offers practical, accessible techniques and enticing, creative recipes you’ll want to return to again and again, like: Pan de Coco Ciabatta Pretzel Buns Challah Focaccia Pizza dough Cuban Muffins Pita Bread Flour Tortillas Queen Cake Straightforward and unintimidating, New World Sourdough will get you started with your starter and then inspire you to keep experimenting and expanding your repertoire.
Author : Bryan Lee O'Malley
Publisher : Original Fiction
ISBN 13 : 9781906838881
Total Pages : 0 pages
Book Rating : 4.8/5 (388 download)
Download or read book Seconds written by Bryan Lee O'Malley and published by Original Fiction. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Seconds' is a complex and novelistic standalone story about a young restaurant owner named Kate who, after being visited by a magical apparition, is given a second chance at love and to undo her wrongs.Review: Advance praise for Seconds In Seconds, Bryan Lee O'Malley plays the angst of youth against the fabric of a larger epic. In doing so, he enriches both. A great ride - Guillermo del Toro Bryan Lee O'Malley's Seconds is adorable, haunting, funny, and beautiful. A perfect recipe for a great graphic novel. - Scott McCloud, author of Understanding Comics
Author : Bryan Washington
Publisher : Penguin
ISBN 13 : 0593087291
Total Pages : 344 pages
Book Rating : 4.5/5 (93 download)
Download or read book Memorial written by Bryan Washington and published by Penguin. This book was released on 2020-10-27 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NEW YORK TIMES NOTABLE BOOK OF THE YEAR A GOOD MORNING AMERICA BOOK CLUB PICK Named a Best Book of the Year by The New York Times, The Washington Post, TIME, NPR, Entertainment Weekly, Vanity Fair, O, the Oprah Magazine, Esquire, Marie Claire, Harper's Bazaar, Good Housekeeping, Refinery29, Real Simple, Kirkus Reviews, Electric Literature, and Lit Hub “A masterpiece.” —NPR “No other novel this year captures so gracefully the full palette of America.” —The Washington Post “Wryly funny, gently devastating.” —Entertainment Weekly A funny and profound story about family in all its strange forms, joyful and hard-won vulnerability, becoming who you're supposed to be, and the limits of love. Benson and Mike are two young guys who live together in Houston. Mike is a Japanese American chef at a Mexican restaurant and Benson's a Black day care teacher, and they've been together for a few years—good years—but now they're not sure why they're still a couple. There's the sex, sure, and the meals Mike cooks for Benson, and, well, they love each other. But when Mike finds out his estranged father is dying in Osaka just as his acerbic Japanese mother, Mitsuko, arrives in Texas for a visit, Mike picks up and flies across the world to say goodbye. In Japan he undergoes an extraordinary transformation, discovering the truth about his family and his past. Back home, Mitsuko and Benson are stuck living together as unconventional roommates, an absurd domestic situation that ends up meaning more to each of them than they ever could have predicted. Without Mike's immediate pull, Benson begins to push outwards, realizing he might just know what he wants out of life and have the goods to get it. Both men will change in ways that will either make them stronger together, or fracture everything they've ever known. And just maybe they'll all be okay in the end.
Author : Bryan Calvert
Publisher : Little, Brown
ISBN 13 : 0316308226
Total Pages : 494 pages
Book Rating : 4.3/5 (163 download)
Download or read book Brooklyn Rustic written by Bryan Calvert and published by Little, Brown. This book was released on 2016-06-07 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes that bring Brooklyn's artisanal revolution to the world. Bryan Calvert is a culinary pioneer who helped make Brooklyn the new center of American food. Now, in more than 125 surefire, imaginative recipes that combine rural comforts with urban sophistication, he brings the best of the borough to your table. This is artisanal food at its most elemental and delicious: Melted Romaine; Heirloom Tomatoes with Gin, Feta, and Dill; Savory Stuffed Skillet Chicken with Lemon-Miso Sauce; and Dulce de Leche Cheesecake with Sea Salt and Caramelized Apples. Setting these recipes alongside beautiful essays in the tradition of Alice Water and David Tanis, Calvert shares an original and meaningful way to cook. Calvert's food builds on staples that are available nationwide and adds flair with ingredients you'll discover in your market. Brooklyn Rustic shows how the simplest change in approach can make an ordinary meal unforgettable. Features photography by Ed Anderson, Matt Long, and Deborah Williamson.
Author : Bryan Kozlowski
Publisher : Turner Publishing Company
ISBN 13 : 1684422132
Total Pages : 190 pages
Book Rating : 4.6/5 (844 download)
Download or read book The Jane Austen Diet written by Bryan Kozlowski and published by Turner Publishing Company. This book was released on 2019-02-12 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: What can Jane Austen teach us about health? Prepare to have your bonnet blown... From the food secrets of Pride and Prejudice to the fitness strategies of Sense and Sensibility, there’s a modern health code hidden in the world’s most popular romances. Join Bryan Kozlowski as he unlocks this “health and happiness” manifesto straight from Jane Austen’s pen, revealing why her prescriptions for achieving total body “bloom” still matter in the 21st century. Whether that’s learning how to eat like Lizzie Bennet, exercise like Emma Woodhouse, or think like Elinor Dashwood, explore how Austen’s timeless body beliefs are more relevant, refreshing, and scientifically sensible now than ever before. After all, it's still a truth universally acknowledged – Jane Austen’s heroines don’t get fat.
Author : Mollie Cox Bryan
Publisher : Random House Digital, Inc.
ISBN 13 : 9781580087346
Total Pages : 252 pages
Book Rating : 4.0/5 (873 download)
Download or read book The Mrs. Rowe Family Restaurant Cookbook written by Mollie Cox Bryan and published by Random House Digital, Inc.. This book was released on 2006 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of family recipes from the popular Staunton, Virginia, roadside caf‚ features 175 cherished, home-style recipes for such comfort foods as fried chicken, cherry pie, spoon bread, hot applesauce cake, pumpkin pecan pancakes, chicken and dumplings, and more from the heart of the Appalachians.
Author : Bryan Koh
Publisher : Marshall Cavendish Children
ISBN 13 : 9789811454370
Total Pages : 468 pages
Book Rating : 4.4/5 (543 download)
Download or read book Milkier Pigs and Violet Gold written by Bryan Koh and published by Marshall Cavendish Children. This book was released on 2021-01-18 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: A richly illustrated, captivating guide to Filipino regional cuisine with over 200 recipes from over 16 provinces. Featuring a comprehensive section on essential local ingredients and information on Philippine cooking methods
Author : Gary Allen
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313069174
Total Pages : 456 pages
Book Rating : 4.3/5 (13 download)
Download or read book The Business of Food written by Gary Allen and published by Bloomsbury Publishing USA. This book was released on 2007-10-30 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: The business of food and drink is for better and worse the business of our nation and our planet, and to most consumers how it works remains largely a mystery. This encyclopedia takes readers as consumers behind the scenes of the food and drink industries. The contributors come from a wide range of fields, and the scope of this encyclopedia is broad, covering from food companies and brands to the environment, health, science and technology, culture, finance, and more. The more than 150 essay entries also cover those issues that have been and continue to be of perennial importance. Historical context is emphasized and the focus is mainly on business in the United States. Most entries include Further Reading. The frontmatter includes an Alphabetical List of Entries and a Topical List of Entries to allow the reader to quickly find subjects of interest. Numerous cross-references in the entries and blind entries provide other search strategies. The person and subject index is another in-depth search tool. Sample entries: Advertising, Agribusiness, Altria, Animal Rights, Betty Crocker, Celebrity Chefs, Chain Restaurants, Commodities Exchange, Cooking Technology, Culinary Tourism, Eco-terrorism, Environmental Protection Agency, Ethnic Food Business, European Union, Flavors and Fragrances, Food Safety, Food Service Industry, Genetic Engineering, Internet, Labor and Labor Unions, Marketing to Children, McDonald's, Meat Packing, North American Free Trade Agreement, Nutrition Labeling, Organic Foods, Poultry Industry, Slow Food, SPAM, Television, Trader Joe's, Tupperware, TV Dinners, Whole Foods, Williams-Sonoma, Wine Business
Author : Bryan Lambert
Publisher : Xlibris Corporation
ISBN 13 : 1524547972
Total Pages : 174 pages
Book Rating : 4.5/5 (245 download)
Download or read book Bryan’S Book of Stories written by Bryan Lambert and published by Xlibris Corporation. This book was released on 2017-01-12 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book of short stories is Bryans second publication. His first book is a novel entitled Another American. Now this book shows further creativity. The reader will find enjoyment in these entertaining short stories. Whether read at lunch, bedtime, or any time, you will surely be delighted.
Author : Lettice Bryan
Publisher : Applewood Books
ISBN 13 : 1557095140
Total Pages : 462 pages
Book Rating : 4.5/5 (57 download)
Download or read book The Kentucky Housewife written by Lettice Bryan and published by Applewood Books. This book was released on 2001 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1839, this long-lost classic of Southern cooking includes more than 1,300 recipes. The foods and recipes featured in this kitchen classic are derived from American Indian, European, and African sources and reflect a merging of the three distinct cultures in the American South.
Author : Bryan Bruce
Publisher :
ISBN 13 : 9781869536145
Total Pages : 138 pages
Book Rating : 4.5/5 (361 download)
Download or read book A Taste of History written by Bryan Bruce and published by . This book was released on 2007-01-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the history of our favourite foods with NZ author Bryan Bruce as he visits the places where some of our most common foods originated or where they are celebrated as cultural icons. Covers sugar, coffee, tomatoes, potatoes, garlic and onions, pepper and chillies, olives, and chocolate.
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Author : Andrew F. Smith
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 2304 pages
Book Rating : 4.2/5 (16 download)
Download or read book Food and Drink in American History [3 volumes] written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2013-10-28 with total page 2304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history courses, covering topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants. The expression "you are what you eat" certainly applies to Americans, not just in terms of our physical health, but also in the myriad ways that our taste preferences, eating habits, and food culture are intrinsically tied to our society and history. This standout reference work comprises two volumes containing more than 600 alphabetically arranged historical entries on American foods and beverages, as well as dozens of historical recipes for traditional American foods; and a third volume of more than 120 primary source documents. Never before has there been a reference work that coalesces this diverse range of information into a single set. The entries in this set provide information that will transform any American history research project into an engaging learning experience. Examples include explanations of how tuna fish became a staple food product for Americans, how the canning industry emerged from the Civil War, the difference between Americans and people of other countries in terms of what percentage of their income is spent on food and beverages, and how taxation on beverages like tea, rum, and whisky set off important political rebellions in U.S. history.
Author : Keith Koeneman
Publisher : University of Chicago Press
ISBN 13 : 0226449475
Total Pages : 412 pages
Book Rating : 4.2/5 (264 download)
Download or read book First Son written by Keith Koeneman and published by University of Chicago Press. This book was released on 2013-03-28 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the life of former Chicago mayor Richard M. Daley, making use of access to key players in his administration, as well as to Chicago's business and cultural leaders, to chronicle his political and personal evolution.
