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The Biotechnology Revolution In Global Agriculture
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Book Synopsis The Biotechnology Revolution in Global Agriculture by : Peter W. B. Phillips
Download or read book The Biotechnology Revolution in Global Agriculture written by Peter W. B. Phillips and published by CABI. This book was released on 2001-01-01 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology processes are fundamentally changing the nature of the products being produced in the industry. Canola has been developed in Canada through such processes. It is a type of rapeseed that has an enhanced level of mono-unsaturated fatty acids, thus producing a healthier oil for human consumption. It is now being introduced to many other countries. This book reviews for the first time the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the canola sector over an extended period, looking at:its local originsregional growth and international expansionanalyses of public policy affecting commercialisationestimates of the costs and benefits of changes.It is essential reading for government and industry researchers and students involved in the areas of agricultural economics, plant biotechnology and crop science.
Book Synopsis Role of Biotechnology in Agriculture by : B. N. Prasad
Download or read book Role of Biotechnology in Agriculture written by B. N. Prasad and published by . This book was released on 1992 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the context of South Asian Association for Regional Cooperation countries.
Book Synopsis Biotechnology and the Future of World Agriculture by : Henk Hobbelink
Download or read book Biotechnology and the Future of World Agriculture written by Henk Hobbelink and published by Zed Books. This book was released on 1991 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with the technologies that make the commodification of the genetic ("fourth") resource possible and it discusses how these technologies affect agriculture, especially in developing countries
Book Synopsis Biotechnology And The New Agricultural Revolution by : Joseph J Molnar
Download or read book Biotechnology And The New Agricultural Revolution written by Joseph J Molnar and published by CRC Press. This book was released on 2019-05-20 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The advent of new methods in shaping the performance characteristics of plants, animals, and microbes dramatically expands the possibilities for advances in agriculture -- a new "Green Revolution" in the offing. This book examines the impact of such developments on agricultural institutions, agribusiness, and farmers: What happens when a fundamenta
Download or read book Agricultural Biotechnology written by and published by World Bank Publications. This book was released on 1991 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Gene Revolution and Global Food Security by : B. Oyelaran-Oyeyinka
Download or read book The Gene Revolution and Global Food Security written by B. Oyelaran-Oyeyinka and published by Springer. This book was released on 2009-11-30 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using the concept of innovation capacity, this book, using recent field data from countries in Asia and Africa, competently demonstrates how biotechnology can contribute to sustainable economic development. The approach articulates the imperative for developing countries to build up specific capabilities backed up by policies and institutions.
Book Synopsis Biotechnology and the Food Supply by : National Research Council
Download or read book Biotechnology and the Food Supply written by National Research Council and published by National Academies. This book was released on 1988-01-01 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology and the food supply was the subject of the Food and Nutrition Board's annual symposium. The papers presented at the symposium, and contained in this volume, address various aspects of this topic, including food production, food safety, and food quality.
Book Synopsis The Biotechnology Revolution in Global Agriculture by : Peter W. B. Phillips
Download or read book The Biotechnology Revolution in Global Agriculture written by Peter W. B. Phillips and published by CABI. This book was released on 2001-01-01 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology processes are fundamentally changing the nature of the products being produced in the industry. Canola has been developed in Canada through such processes. It is a type of rapeseed that has an enhanced level of mono-unsaturated fatty acids, thus producing a healthier oil for human consumption. It is now being introduced to many other countries. This book reviews for the first time the global canola sector in order to identify fundamental trends resulting from the adoption of biotechnology. It examines the canola sector over an extended period, looking at its local origins, regional growth and international expansion, analyses of public policy affecting commercialisation, estimates of the costs and benefits of changes. It is essential reading for government and industry researchers and students involved in the areas of agricultural economics, plant biotechnology and crop science.
Book Synopsis Sociopolitical Effects of New Biotechnologies in Developing Countries. by : Klaus M. Leisinger
Download or read book Sociopolitical Effects of New Biotechnologies in Developing Countries. written by Klaus M. Leisinger and published by Intl Food Policy Res Inst. This book was released on 1995 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assuring food security for the next 25 years requires meeting a number of political, social, economic, and technical challenges. One of these is the successful use of new biotechnologies in agriculture. Research in recombinant genetics and biotechnology aims to develop plant varieties that provide reliable high yields at the same or lower costs by breeding in qualities such as resistance to disease, pests, and stress factors such as aridity. Realization of these goals could lead to tremendous gains in food production. However, biotechnology is now evoking the same objections that have been raised against the Green Revolutionthat its benefits are distributed inequitably in favor of the large, rich farmers and that it is potentially environmentally destructive. In this brief, Leisinger discusses the need for biotechnology and its sociopolitical ramifications and he looks at the roles played by the public and private sectors. In conclusion, the author states that biotechnology offers no silver bullet for food security there are no silver bulletsbut biotechnology is an important instrument in the difficult fight against hunger. The sociopolitical obstacles must be removed not only for the successful implementation of biotechnology, but also for an equitable and sustainable tomorrow for the world.
Download or read book Against the Grain written by Marc Lappe and published by Routledge. This book was released on 2014-04-08 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's food production is undergoing a rapid and revolutionary transformation, but little is known about it and less is being done to question the wisdom of it. Within a very few years, much of what we eat will have been genetically engineered, without proper consideration of the issues of public health, consumer choice and ecological stability. Against the Grain argues that the consequences of this huge experiment could be catastrophic, and at the very least have been underestimated or ignored by the industries exploiting the new technologies. The authors have unearthed government and industry documents which show these new methods to be far from fail-safe or risk free. Comprehensively supported with facts and references, the book provides a full account of the science and technologies involved in producing 'transgenic plants'. It also explains the scale and speed of what is going on, and argues for full public accountability and control of new developments - before it is too late.
Book Synopsis Science, Agriculture and the Politics of Policy by : Ian Scoones
Download or read book Science, Agriculture and the Politics of Policy written by Ian Scoones and published by Orient Blackswan. This book was released on 2006 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Science, Agriculture and the Politics of Policy examines the intersections of globalisation, technology and politics through a detailed, empirically-based examination of agricultural biotechnology in India. The focus is on Bangalore and Karnataka, a part of India which has seen a massive growth in biotech enterprises, experimentation with GM cotton and a contested policy debate about the role biotechnology should play in economic development. The book asks what does this new suite of technologies mean - for society, for politics and for the way agriculture, food and rural livelihoods are thought about? Can biotech deliver a second Green Revolution, and so transform agriculture and rescue the countryside and its people from crisis and poverty? Or is it more complex than this? Through a detailed case study, the aim of the book is to discuss, question and refine these broader debates, locating an understanding of biotechnology firmly within an understanding of society and politics.
Book Synopsis Food, Genetic Engineering and Philosophy of Technology by : N. Dane Scott
Download or read book Food, Genetic Engineering and Philosophy of Technology written by N. Dane Scott and published by Springer. This book was released on 2018-10-22 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes specific, well-know controversies in the genetic modification debate and connects them to deeper philosophical issues in philosophy of technology. It contributes to the current, far-reaching deliberations about the future of food, agriculture and society. Controversies over so-called Genetically Modified Organisms (GMOs) regularly appear in the press. The biotechnology debate has settled into a long-term philosophical dispute. The discussion goes much deeper than the initial empirical questions about whether or not GM food and crops are safe for human consumption or pose environmental harms that dominated news reports. In fact, the implications of this debate extend beyond the sphere of food and agriculture to encompass the general role of science and technology in society. The GM controversy provides an occasion to explore important issues in philosophy of technology. Researchers, teachers and students interested in agricultural biotechnology, philosophy of technology and the future of food and agriculture will find this exploration timely and thought provoking.
Book Synopsis Agricultural Biotechnology by : World Bank The
Download or read book Agricultural Biotechnology written by World Bank The and published by World Bank Group. This book was released on 1991 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biotechnology, Agriculture and the Developing World by : Timothy M. Swanson
Download or read book Biotechnology, Agriculture and the Developing World written by Timothy M. Swanson and published by Edward Elgar Publishing. This book was released on 2002 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The product of research sponsored by the UK Department for International Development and a May 2000 workshop held in Rome, Italy, this book comprises 11 contributions from experts affiliated with the International Plant Genetic Resources Institute (Rome, Italy) and the Institute for Plant Biology (U. of Zurich, Switzerland), and from academics in agriculture, food economics, law, and land economy affiliated with universities in the UK, US, and Italy. They investigate ways in which industrial changes implicit in new biotechnologies will affect modern agriculture; analyze industrial and distribution impacts, including consequences for developing countries; and look at genetic use restriction technologies and their implications for global agricultural production. Annotation copyrighted by Book News, Inc., Portland, OR.
Book Synopsis Biotechnology Revolution and the Third World by :
Download or read book Biotechnology Revolution and the Third World written by and published by . This book was released on 1988 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed papers.
Author :The Emirates Center for Strategic Studies and Research Publisher :Emirates Center for Strategic Studies and Research ISBN 13 : Total Pages :37 pages Book Rating :4./5 ( download)
Book Synopsis Biotechnology and the Future of Society by : The Emirates Center for Strategic Studies and Research
Download or read book Biotechnology and the Future of Society written by The Emirates Center for Strategic Studies and Research and published by Emirates Center for Strategic Studies and Research. This book was released on 2004-10-20 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breakthroughs in biotechnology are redefining the very concept of life, transforming society and presenting unprecedented opportunities and challenges: Will human genome sequencing help to treat genetic diseases and indefinitely prolong life? Will stem cell therapy and tissue engineering allow routine regeneration and replacement of diseased organs? Can new diagnostic tests revolutionize medicine and healthcare? Will genetic engineering allow parents to design perfect babies? Can nature’s workshop inspire superior biomaterials that transform industries? Will genetically modified super crops feed a hungry world? With biotechnology set to be the driving force of the twenty-first century, mastery of the life sciences will be the key to wealth generation and economic ascendancy. Can the Arab World regain its past supremacy in these fields? Can it benefit from the biotech revolution while avoiding its perils? Such implications were debated by experts at the ECSSR Eighth Annual Conference titled Biotechnology and the Future of Society: Challenges and Opportunities, held from January 11-13, 2003 in Abu Dhabi, United Arab Emirates. This volume of conference presentations explores the broad impact of the biotech revolution, highlighting trends in healthcare and molecular medicine, the genetic revolution in agriculture, the future of materials production, new drug discovery technologies and national security issues, including the threat of bio-terrorism. It also examines the complex ethical, legal and social issues raised by the biotech revolution that need to be resolved by governments and decision makers.
Book Synopsis Biotechnology and Sustainable Agriculture by : Kim Guenther
Download or read book Biotechnology and Sustainable Agriculture written by Kim Guenther and published by . This book was released on 1994 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
