The Big Book Of Indian Breads

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The Big Book of Indian Breads

Author : Rekha Sharma
Publisher :
ISBN 13 :
Total Pages : 510 pages
Book Rating : 4.6/5 (371 download)

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Book Synopsis The Big Book of Indian Breads by : Rekha Sharma

Download or read book The Big Book of Indian Breads written by Rekha Sharma and published by . This book was released on 2020-04-14 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master the breads that sustain a nation of 1.3 billion people!This Book Includes: All the basic information you will need to get started with Indian Cooking Basic Techniques of the Indian Kitchen with detailed directions 70 Recipes of Indian Masalas (Both powders and pastes) 60 Authentic Indian Bread Recipes: Griddle Breads, Deep Fried Breads, Tandoori Breads, Crepes, and Pancakes Bonus: 40 Indian Paneer Cheese Snacks, Curries, and Main Courses Bonus: 51 Indian Yogurt (Raita) Recipes Bonus: 40 Indian Salad Recipes Bonus: 50 Indian Soup Recipes Bonus: 40+ Indian Chutney Recipes Bonus: 34 Kebab Recipes Bonus: 26 Indian Pakora Recipes Bonus: 10 Indian Samosa Recipes Bonus: 7 Spicy Indian Relish Mixes Bonus: 8 Indian Mathiya Recipes Bonus: 10 Indian Potato Snack Recipes Bonus: 7 Indian Croquettes And Dumplings (Vadae) Bonus: 3 Steamed Rice Cake (Idli) Recipes Bonus: 6 Bean And Rice Cakes (Dhokla) Recipes Bonus: 5 Other Indian Street Foods Bonus: 20+ Indian Pickle Recipes

Indian Bread

Author : Chef Priya Padave
Publisher : Educreation Publishing
ISBN 13 :
Total Pages : 113 pages
Book Rating : 4./5 ( download)

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Book Synopsis Indian Bread by : Chef Priya Padave

Download or read book Indian Bread written by Chef Priya Padave and published by Educreation Publishing. This book was released on with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many different types of Indian bread, all of which are interchangeable and can be chosen according to the taste.Stuffed bread can make a meal on its own with a vegetable curry and some chutney.The indigenous breads of India are flat (unleavened) breads known as roti, made from ground whole wheat (ata), millet (bajra) or sorghum (jowar). You will learn variety of breads in this book.

The Big Book Of Low-Sodium Recipes

Author : Linda Larsen
Publisher : Simon and Schuster
ISBN 13 : 1440591660
Total Pages : 480 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Big Book Of Low-Sodium Recipes by : Linda Larsen

Download or read book The Big Book Of Low-Sodium Recipes written by Linda Larsen and published by Simon and Schuster. This book was released on 2015-10-02 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasty, low-sodium meals everyone will love! The Big Book of Low-Sodium Recipes shows you how to create hundreds of heart-healthy dishes that help you control your sodium intake. From hearty breakfasts like Egg Sausage Sandwiches to mouthwatering plates like Beef and Bean Enchiladas, each page offers meals that are so tasty, you won't need to give up your favorite flavors. With more than 500 delicious recipes to choose from, you'll transform every meal into a low-sodium one with easy-to-make plates like: Blueberry-Stuffed French Toast Curried Veggie Couscous Chicken Bruschetta Pasta Maple Orange–Glazed Pork Tenderloin Peanut Butter S'mores Bars Complete with step-by-step instructions and plenty of preparation tips, The Big Book of Low-Sodium Recipes has everything you need to make dishes that satisfy your diet and your tastebuds!

Betty Crocker the Big Book of Breads

Author : Betty Crocker
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 111845345X
Total Pages : 341 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis Betty Crocker the Big Book of Breads by : Betty Crocker

Download or read book Betty Crocker the Big Book of Breads written by Betty Crocker and published by Houghton Mifflin Harcourt. This book was released on 2013 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing is more basic or more versatile than bread. From a white loaf to quick-to-make muffins, bread is a well-loved staple. The Big Book of Bread is a complete resource for both new and experienced cooks, with more than 200 recipes and 100 color photos. New bakers will find clear and easy-to-follow instructions, tips, techniques, and how-to photos to bake a range of breads, from classic yeast breads to friendly quick breads. More experienced bakers will enjoy new flavors and techniques to add to their repertoire. This one-stop bread book will delight and encourage bakers of all levels of experience, with recipes for artisanal breads, no-knead breads, coffee cakes, scones, gluten-free recipes, bread machine recipes, pizza dough, and more.

Crumbs!

Author : Saee Koranne Khandekar
Publisher : Hachette India
ISBN 13 : 9350099071
Total Pages : 300 pages
Book Rating : 4.3/5 (5 download)

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Book Synopsis Crumbs! by : Saee Koranne Khandekar

Download or read book Crumbs! written by Saee Koranne Khandekar and published by Hachette India. This book was released on 2016-04-30 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: OVER 40 RECIPES, INCLUDING INDIAN BREADS! There’s something undeniably pleasurable about tearing into a soft, hot naan or biting into the light puffiness of a freshly baked brioche, but have you ever thought how wonderful it might be to make them yourself? In Crumbs! Saee Koranne-Khandekar recounts her journey of becoming a bread-maker (initial blunders notwithstanding), and hand-holds the average yeast-fearing, dough-despairing home cook through the deliciously satisfying experience of literally putting bread on their tables. Bite into this book for: • the complete lowdown on the behaviour of yeast, varieties of Indian flours and their gluten strengths; • thorough guidance on techniques – from kneading and shaping to proofing and baking; • step-by-step recipes for making a variety of breads and accompaniments; • fascinating stories about the history of bread and some of the oldest, most popular bakeries across the country. Illustrated with stunning photographs, this sumptuous book is a delightful introduction to the art of making bread.

Vegan Richa's Indian Kitchen

Author : Richa Hingle
Publisher : Andrews McMeel Publishing
ISBN 13 : 1941252109
Total Pages : 484 pages
Book Rating : 4.9/5 (412 download)

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Book Synopsis Vegan Richa's Indian Kitchen by : Richa Hingle

Download or read book Vegan Richa's Indian Kitchen written by Richa Hingle and published by Andrews McMeel Publishing. This book was released on 2015-05-19 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate plant-based Indian cookbook by the creator of VeganRicha.com, featuring breakfasts, snacks, one-pot meals, mains, flatbreads, and desserts. From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods. Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this book has got it covered. You’ll explore some well-known and new Indian flavor profiles that are easy to make in your own kitchen. Learn the secrets of eclectic Indian taste and textures, and discover meals in which pulses and vegetables are the stars of the dish. And once you taste Richa’s mouth-watering desserts, they will likely become your new favorites. Within these pages you will find recipes to please all the senses, including: • Mango Curry Tofu • Whole Roasted Cauliflower in Makhani Gravy • Baked Lentil Kachori Pastries • Quick Tamarind-Date Chutney • Avocado Naan • Fudgy Cardamom Squares The recipes have been designed to simplify complex vegan cooking procedures, and Richa’s workflow tips incorporate modern appliances and techniques from other cuisines to reduce cooking times. Replacement spices are indicated wherever possible, and Richa also provides alternatives and variations that allow people to be playful and creative with the Indian spices called for in the recipes. The restaurant-quality vegan recipes are ideal to make for yourself, for family, and for entertaining guests. “One of the Best Vegan Cookbooks of 2015”—Vegetarian Times “Whether you have a love affair with Indian food or are new to the flavors of one of the world’s greatest cuisines, you will be dazzled by Richa’s recipes and accessible style. . . . I can’t wait to keep cooking from one of the best cookbooks on Indian food (vegan or not) I’ve ever seen.” —Colleen Holland, co-founder of VegNews Magazine

The Big Book of Vegetarian Recipes

Author : Rachel Rappaport
Publisher : Simon and Schuster
ISBN 13 : 1440572585
Total Pages : 704 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Big Book of Vegetarian Recipes by : Rachel Rappaport

Download or read book The Big Book of Vegetarian Recipes written by Rachel Rappaport and published by Simon and Schuster. This book was released on 2013-11-08 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious vegetarian recipes your whole family will love! With The Big Book of Vegetarian Recipes, you can create hundreds of healthy and delicious meals knowing that each one is not only meatless, but also packed with flavorful, nutrient-rich ingredients that will satisfy your entire family. Covering everything from breakfast staples to vegetarian versions of your favorite entrees, this cookbook offers more than 700 mouthwatering, meat-free recipes like: Roasted vegetable frittata Southwest corn chowder Manchego-potato tacos with pickled jalapenos Polenta-style grits with wild mushroom ragout Orecchiette with roasted peppers, green beans, and pesto Apple-walnut upside-down pie These simple, vegetarian recipes make it easy to indulge in the tastes you love without ever feeling an ounce of guilt or worry!

Bernard Clayton's New Complete Book of Breads

Author : Bernard Clayton
Publisher : Simon and Schuster
ISBN 13 : 0743287096
Total Pages : 705 pages
Book Rating : 4.7/5 (432 download)

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Book Synopsis Bernard Clayton's New Complete Book of Breads by : Bernard Clayton

Download or read book Bernard Clayton's New Complete Book of Breads written by Bernard Clayton and published by Simon and Schuster. This book was released on 2006-10-03 with total page 705 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thirtieth-anniversary edition of the classic baking guide provides updated advice on baking, storing, and freezing a wide assortment of breads, and includes chapters on croissants, flatbreads, brioches, and crackers.

The Big Book of Bible Cures, Vol. 1: Weight Loss

Author : Don Colbert
Publisher : Charisma Media
ISBN 13 : 1629989495
Total Pages : 388 pages
Book Rating : 4.6/5 (299 download)

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Book Synopsis The Big Book of Bible Cures, Vol. 1: Weight Loss by : Don Colbert

Download or read book The Big Book of Bible Cures, Vol. 1: Weight Loss written by Don Colbert and published by Charisma Media. This book was released on 2017 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of the NEW YORK TIMES best-selling books The Seven Pillars of Health and I Can Do This Diet, along with best sellers Toxic Relief, the Bible Cure series, Living in Divine Health, Deadly Emotions, Stress Less, and What Would Jesus Eat? Dr. Don Colbert has sold more than TEN MILLION books. Reclaim control over weight loss, inflammation, and your spiritual and emotional health.

Fry Bread

Author : Kevin Noble Maillard
Publisher : Roaring Brook Press
ISBN 13 : 1250760860
Total Pages : 48 pages
Book Rating : 4.2/5 (57 download)

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Book Synopsis Fry Bread by : Kevin Noble Maillard

Download or read book Fry Bread written by Kevin Noble Maillard and published by Roaring Brook Press. This book was released on 2019-10-22 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2020 Robert F. Sibert Informational Book Medal A 2020 American Indian Youth Literature Picture Book Honor Winner “A wonderful and sweet book . . . Lovely stuff.” —The New York Times Book Review Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family, vibrantly illustrated by Pura Belpre Award winner and Caldecott Honoree Juana Martinez-Neal. Fry bread is food. It is warm and delicious, piled high on a plate. Fry bread is time. It brings families together for meals and new memories. Fry bread is nation. It is shared by many, from coast to coast and beyond. Fry bread is us. It is a celebration of old and new, traditional and modern, similarity and difference. A 2020 Charlotte Huck Recommended Book A Publishers Weekly Best Picture Book of 2019 A Kirkus Reviews Best Picture Book of 2019 A School Library Journal Best Picture Book of 2019 A Booklist 2019 Editor's Choice A Shelf Awareness Best Children's Book of 2019 A Goodreads Choice Award 2019 Semifinalist A Chicago Public Library Best of the Best Book of 2019 A National Public Radio (NPR) Best Book of 2019 An NCTE Notable Poetry Book A 2020 NCSS Notable Social Studies Trade Book for Young People A 2020 ALA Notable Children's Book A 2020 ILA Notable Book for a Global Society 2020 Bank Street College of Education Best Children's Books of the Year List One of NPR's 100 Favorite Books for Young Readers Nominee, Pennsylvania Young Readers Choice Award 2022-2022 Nominee, Illinois Monarch Award 2022

Roti

Author : Nandita Godbole
Publisher : Nandita Godbole
ISBN 13 : 1940957184
Total Pages : 154 pages
Book Rating : 4.9/5 (49 download)

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Book Synopsis Roti by : Nandita Godbole

Download or read book Roti written by Nandita Godbole and published by Nandita Godbole. This book was released on 2019-04-05 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: Steeped in an oral culture, the Indian cuisine offers many culinary gems from its numerous gastronomic regions, all responding to a season, region, and reason with individual flair. Representing an essential part of a meal, Roti and its many variations are individual, handcrafted creations that sustain the subcontinent and are loved across the world. Roti: 40 Classic Indian Breads & Sides explores essential breads like roti and chapati, alongside classic festive dishes like Puran Poli, and Kheer Patishapta. It also includes classic techniques applicable across many preparations, building confidence. To pair with these, Roti includes easy classic chutneys, raitas, relishes and desserts that effortlessly grace dinner tables whenever Roti’s are served. Making a roti is more than following a recipe or applying a technique. It engages all the senses: touching, kneading and feeling the dough, seeing how it responds to rolling, listening to the sounds of dry flour grazing across a rolling surface sensing when more flour is needed, watching it cook and recognizing the aroma of dough transforming to a roti, and finally tasting the sweetness that one has just created. There is true poetry in making these timeless creations. The repetitive process completed entirely by hand is a meditative and transcendent experience in itself. Explore your connection with each handcrafted roti as it becomes laden with warmth and comfort, enjoy the moments of its creation, and treasure the experience of sharing it with loved ones. Excerpts from forewords: "Rotis, a generic representation of breads are anything but mundane. So, to have Nandita’s roti recipes that span the versatility of India’s regional fare is a boon." Raghavan Iyer "I dare say this book will take a place of pride on the cook’s shelf next to classics by Julie Sahni and Madhur Jaffrey. That’s exactly where it will go in my library." Ken Albala

The Big Book of Gluten-Free Recipes

Author : Kimberly A Tessmer
Publisher : Simon and Schuster
ISBN 13 : 1440562407
Total Pages : 512 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Big Book of Gluten-Free Recipes by : Kimberly A Tessmer

Download or read book The Big Book of Gluten-Free Recipes written by Kimberly A Tessmer and published by Simon and Schuster. This book was released on 2013-04-18 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hundreds of delicious, gluten-free recipes for every occasion! The Big Book of Gluten-Free Recipes is the perfect guide for creating family-friendly gluten-free meals. It includes detailed instructions as well as a variety of easy-to-make dishes that are not only bursting with flavor, but also missing those key ingredients that you really don't want to use--wheat, barley, and rye. Featuring more than 500 mouthwatering gluten-free recipes, you will find something to satisfy everyone, including: Pull-apart cinnamon raisin biscuits Sicilian eggplant rolls Sausage and shrimp jambalaya Lamb with garlic, lemon, and rosemary Blueberry-peach cobbler Maple pumpkin spice lattes With so many simple, gluten-free dishes in one volume, you'll never have to look anywhere else for wholesome meals that your entire family will love!

The Big Book of Vegetarian

Author : Kathy Farrell-Kingsley
Publisher : Chronicle Books
ISBN 13 : 9780811841160
Total Pages : 324 pages
Book Rating : 4.8/5 (411 download)

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Book Synopsis The Big Book of Vegetarian by : Kathy Farrell-Kingsley

Download or read book The Big Book of Vegetarian written by Kathy Farrell-Kingsley and published by Chronicle Books. This book was released on 2004-12-30 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: An essential cookbook for vegetarians and vegans, this is the latest in the best-selling Big Book series. And you don't even have to be vegetarian -- just hungry -- to enjoy it. With the abundance of fresh, interesting vegetables, fruits, grains, and legumes found in today's markets, variety is now the spice of life for vegetarians too. This fabulous cookbook, overflowing with more than 225 recipes for cooking healthfully and creatively, is a one-stop guide to making the most of seasonal produce. From Eggs Florentine and Parmesan Pesto Sticks with Red Pepper Aioli to Thai Coconut Curry and Saffron Risotto Primavera, the recipes here are hearty and satisfying. This is the best kind of food -- great for everyday and sophisticated enough to please all palates. Add a chapter on meal planning, including handy sample menus, plus sources for unusual ingredients and this big book becomes a big must-have for any home cook, whatever kind of --vore they may be.

Tuckahoe, Or Indian Bread

Author : James Howard Gore
Publisher :
ISBN 13 :
Total Pages : 15 pages
Book Rating : 4.:/5 (265 download)

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Book Synopsis Tuckahoe, Or Indian Bread by : James Howard Gore

Download or read book Tuckahoe, Or Indian Bread written by James Howard Gore and published by . This book was released on 1883 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Big Green Egg Book

Author : Dirk Koppes
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449471676
Total Pages : 207 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis The Big Green Egg Book by : Dirk Koppes

Download or read book The Big Green Egg Book written by Dirk Koppes and published by Andrews McMeel Publishing. This book was released on 2015-10-27 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Shows Egg owners how to get the most out of their grills, with more than 50 recipes and tips from 15 chefs . . . this book is made for Eggheads.” —Publishers Weekly This book takes cooking with the Big Green Egg to the next level with fifty-five recipes for professional chefs and experienced home cooks along with profiles of fifteen international chefs, explaining how they discovered the Big Green Egg, as well as why and how they are using it in their professional kitchens. Inside you’ll find recipes ranging from smoked fish to grilled pizza, and roasted carrot salad to apple tart. Just some of the recipes include: Eggplant Steaks with Fennel-Rosemary Dressing and Buffalo Mozzarella Smoked Warm Salmon on Beet and Broad Bean Salad with Horseradish Sauce Calzone with Sausage and Ricotta Baked Truffle Potatoes with Mushrooms and Vanilla Oil Pork Belly with Sage, Roasted Grapes, and Bean Salad Puffed Pancake with Peaches and Plum Compote Ice Cream Cake with Whipped Cream and Blackberries

Indian Breads

Author : Gaurav Gupta
Publisher :
ISBN 13 : 9781092321044
Total Pages : 58 pages
Book Rating : 4.3/5 (21 download)

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Book Synopsis Indian Breads by : Gaurav Gupta

Download or read book Indian Breads written by Gaurav Gupta and published by . This book was released on 2019-04 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about the different types of Indian breads. The book covers all the aspects that are involved in the cooking of Indian breads from the types of flour used, cooking techniques, types of dough, traditional breads from different regions of India and also the basic guidelines to be followed.

The Complete Pakora & Samosa Cookbook

Author : Rekha Sharma
Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.6/5 (317 download)

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Book Synopsis The Complete Pakora & Samosa Cookbook by : Rekha Sharma

Download or read book The Complete Pakora & Samosa Cookbook written by Rekha Sharma and published by . This book was released on 2020-03-29 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of the same old bland taste? You're in the right place. Spice things up with Pakora and Samosa: Spicy Indian Fritters. Chutney and Spice Blend recipes also included!This Book Includes: All the basic information you will need to get started with Indian Cooking Basic Techniques of the Indian Kitchen with detailed directions 70 Recipes of Vegan Indian Masalas (Both powders and pastes) 26 Indian Pakora Recipes 10 Indian Samosa Recipes 7 Spicy Indian Relish Mixes 10 Indian Samosa Recipes 8 Indian Mathiya Recipes 40+ Indian Chutney Recipes 20+ Indian Pickle Recipes