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The Alaskan Salmon Made Me Do It
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Book Synopsis My Tiny Alaskan Oven by : Ladonna Gundersen
Download or read book My Tiny Alaskan Oven written by Ladonna Gundersen and published by Ladonna Rose Publishing. This book was released on 2014 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Salmon Sisters: Feasting, Fishing, and Living in Alaska by : Emma Teal Laukitis
Download or read book The Salmon Sisters: Feasting, Fishing, and Living in Alaska written by Emma Teal Laukitis and published by Sasquatch Books. This book was released on 2020-04-07 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing Alaska’s answer to the Pioneer Woman: Two sisters share their remarkable life story as fisherwomen of the Aleutian Islands—plus 50 sustainable seafood recipes that honor the beauty of wild foods. Share in the remarkable and wild lives of Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, who grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan sea. Their book reveals through stories, recipes, and photography this outward-bound lifestyle of natural bounty, the honest work on a boat's deck, and the wholesome food that comes from local waters and land. Here are creative and simple ways to enjoy wild salmon, halibut, and spot prawns, as well as simple crafts and ideas for exploring the natural world. The sisters are committed to sustaining and celebrating the seafaring community in Alaska, and their business of selling products related to and from the ocean donates a can of wild-caught fish to local food banks for each item purchased. “To flip through the pages of Emma Teal Laukities’s and Claire Neaton’s new cookbook . . . is to be whisked away on an adventure in the country’s northernmost state.” —Martha Stewart
Download or read book Made of Salmon written by Nancy Lord and published by University of Alaska Press. This book was released on 2016-05-15 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: All over the world, salmon populations are in trouble, as overfishing and habitat loss have combined to put the once-great Atlantic and Pacific Northwest runs at serious risk. Alaska, however, stands out as a rare success story: its salmon populations remain strong and healthy, the result of years of careful management and conservation programs that are rooted in a shared understanding of the importance of the fish to the life, culture, and history of the state. Made of Salmon brings together more than fifty diverse Alaska voices to celebrate the salmon and its place in Alaska life. A mix of words and images, the book interweaves longer works by some of Alaska’s finest writers with shorter, more anecdotal accounts and stunning photographs of Alaskans fishing for, catching, preserving, and eating salmon throughout the state. A love letter to a fish that has been central to Alaska life for centuries, Made of Salmon is a reminder of the stakes of this great, ongoing conservation battle.
Book Synopsis Real Food for Pregnancy by : Lily Nichols
Download or read book Real Food for Pregnancy written by Lily Nichols and published by . This book was released on 2018-02-21 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prenatal nutrition can be confusing. A lot of the advice you have been given about what to eat (or what not to eat) is well-meaning, but frankly, outdated or not evidenced-based. In Real Food for Pregnancy, you will get clear answers on what to eat and why, with research to back up every recommendation. Author and specialist in prenatal nutrition, Lily Nichols, RDN, CDE, has taken a long and hard look at the science and discovered a wide gap between current prenatal nutrition recommendations and what foods are required for optimal health in pregnancy and for your baby's development. There has never been a more comprehensive and well-referenced resource on prenatal nutrition. With Real Food for Pregnancy as your guide, you can be confident that your food and lifestyle choices support a smooth, healthy pregnancy.
Book Synopsis The Whale and the Cupcake by : Julia O'Malley
Download or read book The Whale and the Cupcake written by Julia O'Malley and published by University of Washington Press. This book was released on 2019-12-10 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: From fish and fiddleheads to salmonberries and Spam, Alaskan cuisine spans the two extremes of locally abundant wild foods and shelf-stable ingredients produced thousands of miles away. As immigration shapes Anchorage into one of the most ethnically diverse cities in the country, Alaska’s changing food culture continues to reflect the tension between self-reliance and longing for distant places or faraway homes. Alaska Native communities express their cultural resilience in gathering, processing, and sharing wild food; these seasonal food practices resonate with all Alaskans who come together to fish and stock their refrigerators in preparation for the long winter. In warm home kitchens and remote cafés, Alaskan food brings people together, creating community and excitement in canning salmon, slicing muktuk, and savoring fresh berry pies. This collection features interviews, photographs, and recipes by James Beard Award–winning journalist and third-generation Alaskan Julia O’Malley. Touching on issues of subsistence, climate change, cultural mixing and remixing, innovation, interdependence, and community, The Whale and the Cupcake reveals how Alaskans connect with the land and each other through food.
Book Synopsis The Alaska from Scratch Cookbook by : Maya Wilson
Download or read book The Alaska from Scratch Cookbook written by Maya Wilson and published by Rodale. This book was released on 2018-02-20 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Alaska from Scratch blogger Maya Wilson comes a beautifully scenic cookbook celebrating Alaska and its ocean-to-table, homemade food culture. When Maya Wilson and her three kids transplanted to Alaska in 2011, she didn’t know what to expect. But what she ended up finding was home—and she turned her love for the gorgeous landscapes and fresh cuisine into the now hugely popular blog Alaska from Scratch. Maya’s first book is filled with 75 delicious, family-friendly recipes that are based on the seasonality of Alaska. There’s an abundance of wild berries, so summer recipes are full of them, and to get through the cold winters, she includes hearty soups and pot pies. Her recipes—sheet pan balsamic chicken, coffee chocolate chip banana bread, and Kenai cheeseburgers—are created for busy families like hers. And of course, she incorporates plenty of the seafood Alaska is famous for: halibut poached in Thai curry, a salmon superfood salad, and local recipes like reindeer sausage and moose shepherd’s pie.
Book Synopsis The Alaskan Retreater's Notebook by : Ray Ordorica
Download or read book The Alaskan Retreater's Notebook written by Ray Ordorica and published by Skyhorse. This book was released on 2016-01-19 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the fall of 1978 Ray Ordorica packed everything he thought he would need into his Toyota LandCruiser and drove north to Alaska. He came to a land he had never seen, to find something he wasn't even sure existed: a wilderness cabin he could use for a year or more to live, think, relax, read, and write. Ordorica found his cabin, fixed it up, and, although it was just an un-insulated 12- by 16-foot one-room log structure, he spent three winters in it in relative comfort. Ordorica’s life in that cabin fulfilled a dream he had had for more than ten years. During his long winters in Alaska, it occurred to him that there must be many others who have put off an extended wilderness visit to out of ignorance or fear. They have as many questions about Alaska as he had before he arrived: How do you cope with 40 below? How do you get water? Is it totally dark in mid-winter? These questions and many more gave Ordorica the idea to write the Alaskan Retreater’s Notebook, an epic memoir about one man’s journey into the Alaskan wilderness. With his wisdom, you will learn how to live with the country, and not against it.
Download or read book Salmon written by Nicolaas Mink and published by Reaktion Books. This book was released on 2013-09-15 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rich in omega-3 fatty acids, cheap, and widely available, salmon is often listed as an essential part of any diet. A delicious and versatile fish, it can be used to make sashimi, cold smoked for lox, or shaped into a fishcake as an alternative to hamburgers. But while salmon is enjoyed all over the globe, it also swims at the center of controversy, with commercial fishing, global warming, and loss of freshwater habitats all threatening salmon populations and the ecological and health impacts of intense salmon farming under fire. In this beautifully illustrated book, Nicolaas Mink takes readers on a culinary journey from the coast of Alaska to the rivers of Scotland, tracing salmon’s history from the earliest known records to the present. He tells the story of how the salmon was transformed from an abundant fish found seasonally along coastal regions to a mass-produced canned food and a highly prized culinary delight. Exploring the nutritional benefits of this fish, he examines recent studies that show how these benefits diminish in farm-raised salmon. With many delicious recipes, Salmon is the perfect gift for every fish lover.
Book Synopsis What Fish See by : Colin J. Kageyama
Download or read book What Fish See written by Colin J. Kageyama and published by Frank Amato Publications. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An in-depth examination by Dr. Colin Kageyama of how and what fish see. This important book will help all anglers to design better flies and lures by its explanation of the physical processes of light in water and consequently how colors change and are perceived by fish in varying conditions of depth, turbidity, and light. Excellent illustrations by Vic Erickson and color plates that show startling color changes. This book will change the way you fish!
Download or read book Made of Salmon written by Nancy Lord and published by University of Alaska Press. This book was released on 2016-05-15 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: All over the world, salmon populations are in trouble, as overfishing and habitat loss have combined to put the once-great Atlantic and Pacific Northwest runs at serious risk. Alaska, however, stands out as a rare success story: its salmon populations remain strong and healthy, the result of years of careful management and conservation programs that are rooted in a shared understanding of the importance of the fish to the life, culture, and history of the state. Made of Salmon brings together more than fifty diverse Alaska voices to celebrate the salmon and its place in Alaska life. A mix of words and images, the book interweaves longer works by some of Alaska’s finest writers with shorter, more anecdotal accounts and stunning photographs of Alaskans fishing for, catching, preserving, and eating salmon throughout the state. A love letter to a fish that has been central to Alaska life for centuries, Made of Salmon is a reminder of the stakes of this great, ongoing conservation battle.
Book Synopsis Salmon, Desserts & Friends by : LaDonna Gundersen
Download or read book Salmon, Desserts & Friends written by LaDonna Gundersen and published by . This book was released on 2011 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of salmon and dessert recipies from Alaska cook LaDonna Gundersen, photographs provided by Ole Gundersen. Your complete guide to understanding, selecting and enjoying the wild pacific salmon! With over 52 fabulous quick-and-easy recipes, you can whip up great salmon dishes in your own kitchen anytime. Move over, grilled chicken - tonight it's summertime salmon bruschetta, hazelnut-encrusted salmon and baked Alaska for dessert!
Book Synopsis North to Alaska and Back by : Barry Blackstone
Download or read book North to Alaska and Back written by Barry Blackstone and published by Wipf and Stock Publishers. This book was released on 2018-03-30 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready for an Alaska adventure? Travel with a pastor through central Alaska on a two-week tour of our fiftieth state. A lifelong dream to visit the land of the midnight sun, this preacher will share his spiritual insights and Biblical observations of the last frontier. Journeying with this Maine minister will be his wife of forty-five years and their first born son, who had spent his final two years of active military service stationed in Alaska with the United States Army. Experience the North Pole and fishing for grayling and rainbow trout near Fairbanks; taste for the first time Alaskan king crab; travel south with this trio to Denali National Park and witness the animal world at its finest; view Mt. McKinley from thirty-six miles; explore the Kenai Peninsula and catch the biggest rainbow trout of your life; visit old missionary friends at their airfield ranch in Chickaloon; take a plane ride over one of the greatest glaciers in the world; four-wheel through virgin forest to a glacier river; feel the spray of ice-cold waterfalls while passing through a mountain pass; share the thrill with your son of hundreds of migrating salmon bumping against your legs in a tidal stream, and pan for gold and find some nearby ancient gold dredge. Travel with the Blackstones as they experience the best of what Alaska can offer tourists as well as the explorers, and on the way learn a few spiritual lessons that might just change your life.
Book Synopsis South Korean Vessels Off Alaska by : United States. Congress. Senate. Committee on Commerce
Download or read book South Korean Vessels Off Alaska written by United States. Congress. Senate. Committee on Commerce and published by . This book was released on 1970 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Roll Around Heaven by : Jessica Maxwell
Download or read book Roll Around Heaven written by Jessica Maxwell and published by Simon and Schuster. This book was released on 2009-10-06 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: An all-true accidental spiritual adventure, "Roll Around Heaven" is filled with polished prose and travel-writer Maxwell's eye-opening and often humorous experiences. Her work will resonate with seekers and cynics, nature lovers and travel enthusiasts alike.
Download or read book Alaska Bear Tales written by Larry Kaniut and published by Larry Kaniut. This book was released on 1983 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes both humorous and deadly contacts between humans and bears in Alaska and reviews the precautions for avoiding a bear attack
Download or read book Four Fish written by Paul Greenberg and published by Penguin. This book was released on 2010-07-15 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Book Synopsis Alaska Subsistence by : Frank Blaine Norris
Download or read book Alaska Subsistence written by Frank Blaine Norris and published by . This book was released on 2002 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This study is a chronicle of how subsistence management in Alaska has grown and evolved"--P. viii.