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Author : Better Homes and Gardens
Publisher :
ISBN 13 : 9780696012006
Total Pages : 100 pages
Book Rating : 4.0/5 (12 download)
Download or read book After Work Cook Book written by Better Homes and Gardens and published by . This book was released on 1983 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kelley Epstein
Publisher : Chronicle Books
ISBN 13 : 1797207873
Total Pages : 226 pages
Book Rating : 4.7/5 (972 download)
Download or read book Apres All Day written by Kelley Epstein and published by Chronicle Books. This book was released on 2021-08-03 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: For ski bums and non-skiers who enjoy the snow, here is a cozy winter cookbook of 65+ hearty recipes, plus beautiful photography that captures the après-ski culture and mountain town life. Après-ski is more than just an afternoon beer in the lodge. It's an opportunity to gather with friends and family over delicious food and drinks during the cold winter months. This cozy cookbook invites home cooks of all levels to embrace the après culture all season long, whether they're the first skier on the slopes in the morning or a nonskier who prefers to snuggle up by the fireplace. There are recipes for every meal—because yes, you really can "après all day"—including Apple Pie Oatmeal as pre-ski fuel, Tater Tot Nachos, a.k.a. "Tatchos" for an indulgent snack on the couch, Classic Beef Stew with Cheesy Garlic Bread for a family potluck, and a well-deserved Kitchen Sink Skillet Cookie to end the day. There is a section with helpful tips on cooking at altitude, plus fun sidebars featuring must-know ski lingo, ideas for game night, and more. Ski bums, outdoor enthusiasts, and anyone who lives in cold climates will appreciate the hearty recipes and beautiful photography of mountain scenery. FOR ANYONE IN COLD CLIMES: Après-ski isn't just for skiers, and neither is this cookbook—anyone can après, at any time of day! The recipes in this book are perfect for anyone who lives somewhere with cold winters or loves the mountains or the idea of mountain living. GOOD GIFT FOR A RANGE OF FOLKS: With beautiful mountain scenery and photos of charming ski towns, Après All Day encapsulates a way of life. This is a lovely gift for anyone who likes to cook, as well as those who enjoy or aspire to an outdoorsy life in the mountains. COMPELLING PACKAGE: Après All Day is full of evocative photography: a stack of blankets, signage on the slopes, chairlifts in the fog, snow-dusted pine trees, and more. The approachable recipes, informal tone, and aspirational photography will make you feel as if you are enjoying a ski weekend in the mountains with your best friend. Perfect for: • Home cooks who love the mountains and mountain dwellers who like to cook • Skiers and snowboarders of all levels • Anyone who enjoys snow activities and the après-ski culture • Those who live in places with cold winters • Armchair travelers
Author : Zach Golden
Publisher : Running Press Adult
ISBN 13 : 0762441771
Total Pages : 102 pages
Book Rating : 4.7/5 (624 download)
Download or read book What the F*@# Should I Make for Dinner? written by Zach Golden and published by Running Press Adult. This book was released on 2011-09-27 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website, whatthefuckshouldimakefordinner.com, the book functions like a "Choose your own adventure” cookbook, with options on each page for another f*@#ing idea for dinner. With 50 recipes to choose from, guided by affrontingly creative navigational prompts, both meat-eaters and vegetarians can get cooking and leave their indecisive selves behind.
Author : Kirsten Tilgals
Publisher :
ISBN 13 :
Total Pages : 111 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Afterwork Cookbook written by Kirsten Tilgals and published by . This book was released on 1998 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Adam Liaw
Publisher :
ISBN 13 : 9780733630545
Total Pages : 255 pages
Book Rating : 4.6/5 (35 download)
Download or read book Asian After Work written by Adam Liaw and published by . This book was released on 2013 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: ASIAN AFTER WORK is a cookbook for busy people. Taking a simple and practical approach, and using easy-to-find ingredients, Adam Liaw shows how anyone can create authentic and affordable Asian dishes at home without spending hours in the kitchen. From Chicken Kra-Pow, Black Pepper Beef and Grilled Prawns with Salty Lime, to Lychee and Coconut Granita, Leche Flan and Sesame and Honey Ice Cream, ASIAN AFTER WORK brings you family favourites and new creations that you'll come back to again and again. If you love Asian food, let ASIAN AFTER WORK be your guide to the delicious and exciting world of Asian home cooking. Fast, fresh and easy Asian food.
Author : Aki Kamozawa
Publisher : Clarkson Potter
ISBN 13 : 030771974X
Total Pages : 322 pages
Book Rating : 4.3/5 (77 download)
Download or read book Ideas in Food written by Aki Kamozawa and published by Clarkson Potter. This book was released on 2010-12-28 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alex Talbot and Aki Kamozawa, husband-and-wife chefs and the forces behind the popular blog Ideas in Food, have made a living out of being inquisitive in the kitchen. Their book shares the knowledge they have gleaned from numerous cooking adventures, from why tapioca flour makes a silkier chocolate pudding than the traditional cornstarch or flour to how to cold smoke just about any ingredient you can think of to impart a new savory dimension to everyday dishes. Perfect for anyone who loves food, Ideas in Food is the ideal handbook for unleashing creativity, intensifying flavors, and pushing one’s cooking to new heights. This guide, which includes 100 recipes, explores questions both simple and complex to find the best way to make food as delicious as possible. For home cooks, Aki and Alex look at everyday ingredients and techniques in new ways—from toasting dried pasta to lend a deeper, richer taste to a simple weeknight dinner to making quick “micro stocks” or even using water to intensify the flavor of soups instead of turning to long-simmered stocks. In the book’s second part, Aki and Alex explore topics, such as working with liquid nitrogen and carbon dioxide—techniques that are geared towards professional cooks but interesting and instructive for passionate foodies as well. With primers and detailed usage guides for the pantry staples of molecular gastronomy, such as transglutaminase and hydrocolloids (from xanthan gum to gellan), Ideas in Food informs readers how these ingredients can transform food in miraculous ways when used properly. Throughout, Aki and Alex show how to apply their findings in unique and appealing recipes such as Potato Chip Pasta, Root Beer-Braised Short Ribs, and Gingerbread Soufflé. With Ideas in Food, anyone curious about food will find revelatory information, surprising techniques, and helpful tools for cooking more cleverly and creatively at home.
Author : Ceil Dyer
Publisher : David McKay Company
ISBN 13 : 9780679505174
Total Pages : 260 pages
Book Rating : 4.5/5 (51 download)
Download or read book The After Work Entertaining Cookbook written by Ceil Dyer and published by David McKay Company. This book was released on 1976 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From the how-to of invitations to after-dinner coffee, this is a step-by-step guide to entertaining--at breakfast and brunch, all kinds of buffet parties, coffee-and-cake get-togethers, and picnics and cook-outs, as well as dinners and lunches geared to today's variety of lifestyles. Many of the menus are uniquee in utilizing convenience foods in ways that magically transform them into elegant party fare"--Front flap of dust jacket.
Author : Caroline Chambers
Publisher : Chronicle Books
ISBN 13 : 1452166765
Total Pages : 275 pages
Book Rating : 4.4/5 (521 download)
Download or read book Just Married written by Caroline Chambers and published by Chronicle Books. This book was released on 2018-10-16 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put your kitchen registry items to good use with this happily-ever-after cookbook for two that contains 130 recipes to celebrate a new marriage. Whether it’s experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions around the table. Filled with recipes perfect for spending leisurely days cooking with your loved one, entertaining ideas for family and friends, and plenty of options for quick and satisfying weeknight dinners, this book is a sweet and practical resource for modern couples. Author Caroline Chambers shares stories from her first years of marriage and tips on weekly meal planning, pantry staples, and handy kitchen tools, everything needed to build a new kitchen together. This heartfelt collection of recipes and advice fosters everyday romance and inspires traditions, making this a joyfully welcome wedding or engagement present for the happy couple.
Author : Kirsten Tilgals
Publisher :
ISBN 13 : 9781863024877
Total Pages : 116 pages
Book Rating : 4.0/5 (248 download)
Download or read book The Afterwork Cookbook written by Kirsten Tilgals and published by . This book was released on 1995 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah Britton
Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author : Nicole Gaunt
Publisher : Gramercy
ISBN 13 : 9780517142479
Total Pages : 111 pages
Book Rating : 4.1/5 (424 download)
Download or read book The After Work Cookbook written by Nicole Gaunt and published by Gramercy. This book was released on 1996-01-01 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gordon Kerr
Publisher : Penguin Books
ISBN 13 : 9780143005186
Total Pages : 185 pages
Book Rating : 4.0/5 (51 download)
Download or read book After Work Cookbook written by Gordon Kerr and published by Penguin Books. This book was released on 2007 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: delicious afterwork meals, straight from pantry to plate How many times have you come home tired and hungry after a long day and found the cupboard bare? Well, help is at hand. With the Afterwork Cookbook you'll always be ready to create speedy and satisfying meals. As well as more than 100 delicious recipes - for snacks and starters, sides and salads, soups, mains and desserts - there are tips on how to stock your pantry, menu ideas for special occasions and unexpected guests, a weekly menu planner, and a comprehensive shopping list. Say goodbye to frantic last-minute stops at the supermarket on the way home from work - this indispensable cookbook makes everyday cooking a breeze and every night's meal a pleasure.
Author : Musa Dagdeviren
Publisher : Phaidon Press
ISBN 13 : 9780714878157
Total Pages : 0 pages
Book Rating : 4.8/5 (781 download)
Download or read book The Turkish Cookbook written by Musa Dagdeviren and published by Phaidon Press. This book was released on 2019-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews – is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey's remarkable European and Asian culinary heritage – from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.
Author : Annahita Kamali
Publisher : Phaidon Press
ISBN 13 : 9780714867502
Total Pages : 0 pages
Book Rating : 4.8/5 (675 download)
Download or read book Cookbook Book written by Annahita Kamali and published by Phaidon Press. This book was released on 2014-11-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 100 of the most beautiful, influential and informative cookbooks of the past 300 years. Compiled by a panel of experts in the fields of art, design, food and photography, Cookbook Book is an opus celebrating cookbooks of all shapes, sizes, languages and culinary traditions. From tried‐and‐true classics such as Larousse Gastronomique and Mastering the Art of French Cooking by Julia Child to surprising quirky choices such as The Mafia Cookbook and The Hawaiian Cookbook, each of these cookbooks has shaped, influenced or revolutionized home‐cooking in its own way. Includes translations and full recipes. The book features stand out, gorgeous photography and is essential for any collector of vintage cookbooks or for those that love food history.
Author : Allyson Gofton
Publisher : Penguin Global
ISBN 13 : 9780143008958
Total Pages : 0 pages
Book Rating : 4.0/5 (89 download)
Download or read book After Work Cookbook written by Allyson Gofton and published by Penguin Global. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Allyson Goftonis a respected food writer and food personality. She has won many awards for her stylish yet approachable food. Allyson is known for her recipes and columns in magazines, television appearances, radio slots and many personal appearances in the name of charity. Not content with all that, she's also a busy cookbook writer. She has written 21 cookbooks, the latest of which are the bestselling series of books BAKE, COOK, and SLOW . Allyson's aim is to help people create their own quick, simple, nutritious and inspiring dishes without spending hours in the kitchen. She is a working mum with two young children and a very busy husband, which means she is more than able to understand the pressure we're all under every day to deliver nourishing, delicious, contemporary and affordable meals - day after day!
Author : Heather Whinney
Publisher : Dorling Kindersley Ltd
ISBN 13 : 1405347775
Total Pages : 547 pages
Book Rating : 4.4/5 (53 download)
Download or read book Cook Express written by Heather Whinney and published by Dorling Kindersley Ltd. This book was released on 2009-10-01 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quick, healthy home cooking has never been so easy! in ebook format Run off your feet, and wondering how to cook a healthy and delicious family meal after work? Need to impress friends for dinner but don't want to spend hours in the kitchen? Then look no further. Find over 700 fantastic recipes and 250 variations to suit today's busy lifestyle. Cook dinner in under 30 minutes, from preparing to serving. Packed with time-saving tips and techniques, cheats and clever ideas as well as mouth-watering photographs of every finished dish so you know exactly what you're aiming for. From family meals to express entertaining, here's how to make great food - fast.
Author : Chrissie Taylor
Publisher :
ISBN 13 : 9780572026936
Total Pages : 160 pages
Book Rating : 4.0/5 (269 download)
Download or read book After Work Cookbook written by Chrissie Taylor and published by . This book was released on 2001 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
