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Author : Great Western Sugar Company
Publisher :
ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.:/5 (8 download)
Download or read book Technology of Beet Sugar Manufacture written by Great Western Sugar Company and published by . This book was released on 1920 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Richard A. McGinnis
Publisher :
ISBN 13 :
Total Pages : 602 pages
Book Rating : 4.:/5 (2 download)
Download or read book Beet-sugar Technology written by Richard A. McGinnis and published by . This book was released on 1951 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Pieter W. van der Poel
Publisher :
ISBN 13 : 9783870400651
Total Pages : 1118 pages
Book Rating : 4.4/5 (6 download)
Download or read book Sugar Technology written by Pieter W. van der Poel and published by . This book was released on 1998 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Great Western Sugar Company
Publisher :
ISBN 13 : 9781332736317
Total Pages : 342 pages
Book Rating : 4.7/5 (363 download)
Download or read book Technology of Beet Sugar Manufacture written by Great Western Sugar Company and published by . This book was released on 2016-06-22 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Technology of Beet Sugar Manufacture: A Textbook Describing the Theory and Practice of the Process of Manufacture Facture of Beet Sugar After the fall Of Napoleon the European ports were again opened to the cheap sugar from the tropics, produced by slave labor, and the newly established beet sugar industry, because of the poor quality of the beets and the imperfect processes of manufacture, was unable to hold its own and only one factory survived the recon struction period of the Napoleonic wars. Up to this time no attempt had been made toward improving the quality Of the beet, and the beets then used contained only 5 to 6 per cent sugar and were Of low purity. In 1821 Felouze. Through researches in plant breeding, was able to increase the sugar content of the beets, and this, together with high sugar prices, caused the industry to make such rapid progress that by 1836 there were 436 sugar factories in Operation. From 1836 to 1870 the growth Of the industry in Europe and particularly in France, because Of the attitude Of legislation, was more or less spasmodic, but from 1870 to 1914, or the beginning Of the World War, con tinnel progress was made, and in 1914 the world's production Of beet sugar was tons as compared with a cane sugar pro duction Of tons. Below is given a table showing the production Of beet sugar by countries for the year 1914-15. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Mosen Asadi
Publisher : John Wiley & Sons
ISBN 13 : 0471790982
Total Pages : 884 pages
Book Rating : 4.4/5 (717 download)
Download or read book Beet-Sugar Handbook written by Mosen Asadi and published by John Wiley & Sons. This book was released on 2006-06-23 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first all-in-one reference for the beet-sugar industry Beet-Sugar Handbook is a practical and concise reference for technologists, chemists, farmers, and research personnel involved with the beet-sugar industry. It covers: * Basics of beet-sugar technology * Sugarbeet farming * Sugarbeet processing * Laboratory methods of analysis The book also includes technologies that improve the operation and profitability of the beet-sugar factories, such as: * Juice-softening process * Molasses-softening process * Molasses-desugaring process * Refining cane-raw sugar in a beet-sugar factory The book ends with a review of the following: * Environmental concerns of a beet-sugar factory * Basics of science related to sugar technology * Related tables for use in calculations Written in a conversational, engaging style, the book is user friendly and practical in its presentation of relevant scientific and mathematical concepts for readers without a significant background in these areas. For ease of use, the book highlights important notes, defines technical terms, and presents units in both metric and British systems. Operating problem-solving related to all stations of sugarbeet processing, frequent practical examples, and given material/energy balances are other special features of this book.
Author : Great Western Sugar Company
Publisher : Legare Street Press
ISBN 13 : 9781015742895
Total Pages : 0 pages
Book Rating : 4.7/5 (428 download)
Download or read book Technology of Beet Sugar Manufacture written by Great Western Sugar Company and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : M.A. Clarke
Publisher : Elsevier
ISBN 13 : 1483290042
Total Pages : 419 pages
Book Rating : 4.4/5 (832 download)
Download or read book Chemistry and Processing of Sugarbeet and Sugarcane written by M.A. Clarke and published by Elsevier. This book was released on 2013-10-22 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world of sugar production has undergone massive changes in the last decade which have resulted in the emergence of many technological changes as technologists strive to develop more efficient and cheaper processes. This is the first book to be published for several years which describes the current state of sugar technology. It presents the recent developments in beet and cane sugar manufacturing; describes the chemistry of sugar processing and products; and considers trends and future possibilities in sugar production systems and products.The book comprises two sections: beet and cane. The overview of the crop and the production systems that begins each section serves as a framework for the papers that follow. Several papers, i.e. those on sucrose chemistry - are relevant to both sugarcane and sugarbeet. The authors of the papers are all invited speakers well known in their respective fields. The book should be on the shelf of all sugarcane and sugarbeet factories and refiners around the world as well as those companies who are sugar users or who supply goods and services to the sugar industry. It can also be used as a text by universities offering training courses in sugar processing technology.
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.:/5 (5 download)
Download or read book Progress of the Beet-sugar Industry in the United States, 1897-1909 written by United States. Department of Agriculture and published by . This book was released on 1905 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Thomas Hawkins Percy Heriot
Publisher :
ISBN 13 :
Total Pages : 486 pages
Book Rating : 4.:/5 (3 download)
Download or read book The Manufacture of Sugar from the Cane and Beet written by Thomas Hawkins Percy Heriot and published by . This book was released on 1920 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Geddes M'Intosh
Publisher :
ISBN 13 :
Total Pages : 468 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Technology of Sugar written by John Geddes M'Intosh and published by . This book was released on 1903 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 574 pages
Book Rating : 4.:/5 (89 download)
Download or read book Progress of the Beet-sugar Industry in the United States written by and published by . This book was released on 1899 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Loring K. Macy
Publisher :
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4.:/5 (89 download)
Download or read book Changes in Technology and Labor Requirements in Crop Production: Sugar Beets written by Loring K. Macy and published by . This book was released on 1937 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hermann Claassen
Publisher :
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.:/5 (3 download)
Download or read book Beet-sugar Manufacture written by Hermann Claassen and published by . This book was released on 1906 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.:/5 (42 download)
Download or read book Progress of the Beet-sugar Industry in the United States written by United States. Department of Agriculture and published by . This book was released on 1908 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 948 pages
Book Rating : 4.3/5 (91 download)
Download or read book American Sugar Industry and Beet Sugar Gazette written by and published by . This book was released on 1903 with total page 948 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roy Gillispie Blakey
Publisher :
ISBN 13 :
Total Pages : 306 pages
Book Rating : 4.:/5 (34 download)
Download or read book The United States Beet-sugar Industry and the Tariff written by Roy Gillispie Blakey and published by . This book was released on 1913 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George O. G. Löf
Publisher : Routledge
ISBN 13 : 1317371348
Total Pages : 138 pages
Book Rating : 4.3/5 (173 download)
Download or read book The Economics of Water Utilization in the Beet Sugar Industry written by George O. G. Löf and published by Routledge. This book was released on 2016-01-29 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1965, this case study of the beet sugar industry undertaken by George O. G. Lof and Allen V. Kneese illustrates the economic importance of water to industry. This study delves into the history and technology of the beet sugar industry to demonstrate the economic impact of the water environment and how water waste can be reduced in other industries. This title will be of interest to students of environmental studies.
