Tate's Bake Shop Cookbook

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Author :
Publisher : Macmillan + ORM
ISBN 13 : 1466815906
Total Pages : 213 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis Tate's Bake Shop Cookbook by : Kathleen King

Download or read book Tate's Bake Shop Cookbook written by Kathleen King and published by Macmillan + ORM. This book was released on 2005-07-01 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: 125 recipes for delectable baked goods from the Hamptons' most beloved baker Kathleen King has been famous for her chocolate chip cookies since she was a young girl--in fact, they were such a hit that selling them put her through college. Now, in Tate's Bake Shop Cookbook, she shares 100 new recipes. Some of the recipes you'll want to make again and again include: --Blueberry muffins --Ginger scones --Sour cream pound cake --Zvi's cinnamon swirl bread --Old-fashioned soft sugar cookies --Double peanut chocolate cookies --Beach brownies --Peach pie --Apple cranberry crisp --Carrot cake --Chocolate chip cake There's even a section with recipes for energy bars, granola, and other healthy treats that Kathleen—an avid outdoorswoman—developed for biking and hiking trips. Every one of Kathleen's recipes is easy to make at home, built from scratch and refined through kitchen testing and taste-testing from Tate's customers. Perfect for beginners and equally appealing to experienced bakers for a time-tested taste of home, Tate's Bake Shop Cookbook is a delectable addition to the cookbook bookshelf.

Tate's Bake Shop: Baking for Friends

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Author :
Publisher : Tates Bake Shop
ISBN 13 : 9780578102580
Total Pages : 0 pages
Book Rating : 4.1/5 (25 download)

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Book Synopsis Tate's Bake Shop: Baking for Friends by : Kathleen King

Download or read book Tate's Bake Shop: Baking for Friends written by Kathleen King and published by Tates Bake Shop. This book was released on 2012-09-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: King shares delectable, easy-to-bake recipes from plump scones and muffins to gluten-free treats. She also presents time-saving tips, and shows you how to share in the bliss of gourmet baking.

Kathleen's Bake Shop Cookbook

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Author :
Publisher : Macmillan
ISBN 13 : 9780312038533
Total Pages : 148 pages
Book Rating : 4.0/5 (385 download)

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Book Synopsis Kathleen's Bake Shop Cookbook by : Kathleen King

Download or read book Kathleen's Bake Shop Cookbook written by Kathleen King and published by Macmillan. This book was released on 1990 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: At age eleven, Kathleen King began selling her oversized chocolate chip cookies at her family's farm in eastern Long Island. As her reputation and clientele grew, she earned enough to send herself to restaurant school and, in 1980, to open Kathleen's Bake Ship in Southhampton, New York. The shop, now with an additional location in Manhattan, has become famous for its freshly baked, old-fashioned cookies, muffins, breads, pies, brownies, and cakes. The simple recipes collected here include such traditional favorites as Molasses Cookies, Lemon Bars, Peasant Bread, Buttermilk Biscuits, Peach Crumb Pie, Oat-Bran Muffins, Carrot Cake, Blueberry Buckle, Yellow Cake with Chocolate Icing, and, of course, unbeatable Chocolate Chip Cookies. Southhampton residents have enjoyed Kathleen's kitchen wizardry for nearly a decade. Now her best recipes are available to home bakers everywhere.

Beach House Baking

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1510724915
Total Pages : 770 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis Beach House Baking by : Lei Shishak

Download or read book Beach House Baking written by Lei Shishak and published by Simon and Schuster. This book was released on 2017-04-04 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Beach House Baking: An Endless Summer of Delicious Desserts, Pastry Chef Lei Shishak shares her most popular recipes for cupcakes, cup-tails, cookies, frostings/fillings, pies, ice cream sandwiches, and frozen pops from her celebrated Sugar Blossom Bake Shop in the charming beach town of San Clemente, California. At her shop, Chef Lei serves up familiar treats that offer so much more than a sweet dining experience. Inspired by her beach town location and her love of the sand-and-surf lifestyle, she creates high-quality, made-from-scratch desserts that transport you to the islands and resorts you’ve always hoped to visit. Get ready to hit the beach through one hundred recipes, including: Cocoa Island (Maldives) Cookies Red Velvet Riviera Cupcakes Piña Colada Highway Cup-tails Windswept Cherry Pie Malibu Shimmer Ice Cream Sandwiches And more Lei’s recipes in Beach House Baking are designed to take you on an island vacation, turning the task of baking into a virtual journey to a beachside paradise, filled with the sounds and aromas of the places you can go to just get away from it all!

The Perfect Cookie

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Author :
Publisher : America's Test Kitchen
ISBN 13 : 1940352959
Total Pages : 449 pages
Book Rating : 4.9/5 (43 download)

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Book Synopsis The Perfect Cookie by : America's Test Kitchen

Download or read book The Perfect Cookie written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2017-08-29 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featured in the New York Times book Review, Real Simple, Huffington Post, Forbes, Parade, and Southern Living. Portable, fun to make, easy to gift, and open to countless flavor variations, cookies are everyone's favorite sweet treat. America's Test Kitchen has years of experience making the very best cookies; in The Perfect Cookie, the test kitchen has collected all of that knowledge in one place for the definitive guide to cookie baking. This comprehensive anthology includes kitchen-tested, never-fail recipes for cookie jar classics, in addition to recipes for rich and chewy brownies, fruit-and-crumble-topped bars, quick no-bake confections, holiday favorites, and even candies like fudge and truffles; they're all included in this gorgeous package, with a full-page photo showing off every recipe. And, as only the test kitchen can, there are tips and tricks throughout the chapters, as well as an introductory section to get you started with insight on everything from what makes a cookie chewy versus crispy to what baking sheet you should buy so that your cookies bake evenly every time. The result? The perfect cookie.

The Treats Truck Baking Book (Enhanced)

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Author :
Publisher : Harper Collins
ISBN 13 : 0062188054
Total Pages : 186 pages
Book Rating : 4.0/5 (621 download)

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Book Synopsis The Treats Truck Baking Book (Enhanced) by : Kim Ima

Download or read book The Treats Truck Baking Book (Enhanced) written by Kim Ima and published by Harper Collins. This book was released on 2011-12-20 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this enhanced edition, Treats Truck author Kim Ima takes you inside her kitchen for never before seen cooking demos and takes a tour of her famous truck, Sugar. And don't miss her cooking playlist! Hi! My name is Kim (or the Treats Truck lady), and I love treats. I love them. A lot. And I’m very excited to share with you my favorite recipes for cookies, brownies, bars, cakes, pies, and specials from the truck. Mix and Match with your own touches as you wish! Bake for your friends and family! Neighbors! Coworkers! Classmates! Secret crush! Beloved great-aunt! (Or just for your own delight!) Please note that due to the large file size of these special features this enhanced e-book may take longer to download then a standard e-book.

The Gang That Couldn't Shoot Straight

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Author :
Publisher : Open Road Media
ISBN 13 : 1453245340
Total Pages : 313 pages
Book Rating : 4.4/5 (532 download)

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Book Synopsis The Gang That Couldn't Shoot Straight by : Jimmy Breslin

Download or read book The Gang That Couldn't Shoot Straight written by Jimmy Breslin and published by Open Road Media. This book was released on 2012-02-14 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestseller: A novel of a messy mob war in Brooklyn that “makes you laugh out loud” (Chicago Sun-Times). Kid Sally Palumbo has been a loyal servant to the Brooklyn Mafia for years. His specialty is murder, and he is so skilled at it that he has gotten the attention of Mafia boss Papa Baccala. But unfortunately for Kid Sally, murder pays poorly. He wants to make real dough, to get respect, and to be able to tell his colleagues where to sit when they eat dinner. In short, he wants to be boss. The job would be his for the taking—if only Kid Sally weren’t a Grade A moron. To keep Sally from stirring up trouble, Baccala tosses him an easy assignment: Organize a bicycle race through Brooklyn, and keep the profits. Kid Sally bungles it, setting off a turf war that quickly engulfs the borough. The dimwitted mobsters are masters in the art of murder, and they are about to put on a show. This ebook features an illustrated biography of Jimmy Breslin including rare photos and never-before-seen documents from the author’s personal collection.

Idea Makers

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Publisher : Chicago Review Press
ISBN 13 : 164160641X
Total Pages : 174 pages
Book Rating : 4.6/5 (416 download)

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Book Synopsis Idea Makers by : Lowey Bundy Sichol

Download or read book Idea Makers written by Lowey Bundy Sichol and published by Chicago Review Press. This book was released on 2022-03-01 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entrepreneurship can change your life—and even the world Idea Makers shares the incredible stories of 15 women who changed the world through their entrepreneurship. Author Lowey Bundy Sichol presents five industries that women are leading in recent years: food, fashion and clothing, health and beauty, science and technology, and education. Jenn Hyman brought couture fashion to everyday women with her idea to Rent the Runway. Morgan DeBaun supports Black journalists through Blavity. And Sandra Oh Lin is inspiring kids everywhere with KiwiCo activity boxes. Readers learn about how the women featured risked their early careers, gave up their salaries, and sometimes even went against the approval of their families to follow their passions and start their own businesses. Today, these women are modern leaders worth billions of dollars and employing tens of thousands of individuals. Young women today are embracing innovation and idea making, and the women profiled in Idea Makers will show them how that can change the world.

BraveTart: Iconic American Desserts

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Author :
Publisher : W. W. Norton & Company
ISBN 13 : 0393634272
Total Pages : 512 pages
Book Rating : 4.3/5 (936 download)

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Book Synopsis BraveTart: Iconic American Desserts by : Stella Parks

Download or read book BraveTart: Iconic American Desserts written by Stella Parks and published by W. W. Norton & Company. This book was released on 2017-08-15 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more "The most groundbreaking book on baking in years. Full stop."—Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.

Sprinkle with Murder

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Author :
Publisher : Penguin
ISBN 13 : 0425233421
Total Pages : 242 pages
Book Rating : 4.4/5 (252 download)

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Book Synopsis Sprinkle with Murder by : Jenn McKinlay

Download or read book Sprinkle with Murder written by Jenn McKinlay and published by Penguin. This book was released on 2010-03-02 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Melanie Cooper and Angie DeLaura are finally living out their dream as the proud owners of the Fairy Tale Cupcakes bakery. But their first big client is a nightmare. She's a bridezilla who wants 500 custom cupcakes for her wedding. When Mel stumbles upon the bride-to-be dead-by-cupcake, she becomes the prime suspect. To save themselves and their business, the ladies need to find the real murderer, before the cupcake killer ices someone else.

The Cookie Dough Lover's Cookbook

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Publisher : Quirk Books
ISBN 13 : 159474694X
Total Pages : 161 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis The Cookie Dough Lover's Cookbook by : Lindsay Landis

Download or read book The Cookie Dough Lover's Cookbook written by Lindsay Landis and published by Quirk Books. This book was released on 2013-07-09 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful recipe collection of raw cookie dough confections, this is the perfect whimsical treat to “tempt your inner child,” and “highly recommended” for dessert lovers everywhere (Library Journal) Food blogger Lindsay Landis has invented the perfect cookie dough. It tastes great. It’s egg free (and thus safe to eat raw). You can whip it up in minutes. And, best of all, you can use it to make dozens of delicious cookie dough creations, from cakes, custards, and pies to candies, brownies, and even granola bars. Included are recipes for indulgent breakfasts (cookie dough doughnuts!), frozen treats (cookie dough popsicles!), outrageous snacks (cookie dough wontons! cookie dough fudge! cookie dough pizza!), and more. The Cookie Dough Lover’s Cookbook features clear instructions and dozens of decadent full-color photographs. If you’ve ever been caught with a finger in the mixing bowl, then this is the book for you!

Rosdahl's Textbook of Basic Nursing

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Author :
Publisher : Lippincott Williams & Wilkins
ISBN 13 : 1975171349
Total Pages : 4344 pages
Book Rating : 4.9/5 (751 download)

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Book Synopsis Rosdahl's Textbook of Basic Nursing by : Caroline Rosdahl

Download or read book Rosdahl's Textbook of Basic Nursing written by Caroline Rosdahl and published by Lippincott Williams & Wilkins. This book was released on 2021-08-24 with total page 4344 pages. Available in PDF, EPUB and Kindle. Book excerpt: A proven approach preferred by LPN/LVN educators and students for more than 50 years, Rosdahl’s Textbook of Basic Nursing, 12th Edition, has been thoroughly revised and updated to equip today’s LPN/LVN students with the foundational knowledge and skills to confidently pass the NCLEX-PN® and deliver safe, effective care. This engaging, easy to read, highly visual text reflects up-to-date clinical practices and provides the perfect learning package to ensure understanding and help students confidently transition to clinical practice.

Tate's Bake Shop Baking with Kids

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Author :
Publisher : Priddy Books
ISBN 13 : 9780312513962
Total Pages : 0 pages
Book Rating : 4.5/5 (139 download)

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Book Synopsis Tate's Bake Shop Baking with Kids by : Roger Priddy

Download or read book Tate's Bake Shop Baking with Kids written by Roger Priddy and published by Priddy Books. This book was released on 2012-04-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kids aged 5 and over will love cooking up a storm in the kitchen with this fantastic baking book! Inside, Kathleen King, owner of the renowned Tate's Bake Shop in the Hamptons, shares over 20 of her favorite recipes for kids to bake at home, including gingerbread, devil's food cake and of course, her signature, mouthwateringly delicious chocolate chip cookies. Each recipe is explained in five easy-to-follow steps, and the book itself is practical to use, with a fold-out base so that it stand up by itself and pages that wipe clean, even after the messiest of baking sessions! A great fun book, packed full of tempting recipes which kids and adults will enjoy making, baking and of course eating together.

Wedding Cake Crumble

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Publisher : National Geographic Books
ISBN 13 : 0399583831
Total Pages : 0 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Wedding Cake Crumble by : Jenn McKinlay

Download or read book Wedding Cake Crumble written by Jenn McKinlay and published by National Geographic Books. This book was released on 2018-04-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the Fairy Tale Cupcake crew, wedding bells turn to death knells in this latest mystery in the New York Times bestselling series. With Angie and Tate's wedding just around the corner, it's a happy time for Melanie Cooper and the bakery crew. Not only are they finessing the last minute details of the big day, but their bakery, Fairy Tale Cupcakes, has just been hired to bake cupcakes for the blockbuster book signing of a controversial author who wrote a steamy bestseller filled with juicy local gossip. But one by one, the people Angie has hired to work at the wedding begin turning up dead. As the body count rises, the bestselling author is the next to bite the dust. Mel quickly realizes she needs to figure out how the murders are connected and why--before the killer brings the entire cupcake crew crumbling down. After all, Angie and Tate deserve their sweet happily ever after. INCLUDES SCRUMPTIOUS RECIPES!

The Food Lab: Better Home Cooking Through Science

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Author :
Publisher : W. W. Norton & Company
ISBN 13 : 0393249867
Total Pages : 1645 pages
Book Rating : 4.3/5 (932 download)

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Book Synopsis The Food Lab: Better Home Cooking Through Science by : J. Kenji López-Alt

Download or read book The Food Lab: Better Home Cooking Through Science written by J. Kenji López-Alt and published by W. W. Norton & Company. This book was released on 2015-09-21 with total page 1645 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."—New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)—and use a foolproof method that works every time? As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered all these questions and more. In The Food Lab, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don’t work that well, and home cooks can achieve far better results using new—but simple—techniques. In hundreds of easy-to-make recipes with over 1,000 full-color images, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more.

The Daily Cookie

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Publisher : Andrews McMeel Publishing
ISBN 13 : 1449423515
Total Pages : 1194 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis The Daily Cookie by : Anna Ginsberg

Download or read book The Daily Cookie written by Anna Ginsberg and published by Andrews McMeel Publishing. This book was released on 2012-11-06 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A veritable cookiepedia to inspire the baker in you every day from a Pillsbury Bake-Off grand-prize winner and founder of the Cookie Madness blog. With The Daily Cookie, there’s no need to wait for an occasion to bake a batch of cookies. Every day is cause to celebrate, whether it’s Elvis’s birthday (Peanut Browned Butter Banana-Bacon Cookies), Day of the Ninja (Chocolate “Ninjabread” Cookies), or Squirrel Appreciation Day (Caramel Nut Bars). While the occasions are sometimes a little offbeat, the recipes are seriously good, with tried-and-true instructions and tips for getting the best results. Best of all, each of the 365 recipes features a full-color photograph of the finished cookie. Whether you like chewy, crispy, chunky, bars, brownies, supereasy (some even no-bake), sweet, salty, savory, or even vegan and gluten-free options, there’s something for everyone every day in The Daily Cookie. “Most of her book’s recipes are homey, true-blue American. But there’s also a smattering of Old World recipes (such as Speculoos and Polish Kolaczki), Latin American specialties (Alfajores and Bones of the Dead Cookies), and treats that can be made gluten-free.” —OregonLive

Dessert Person

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Author :
Publisher : Clarkson Potter
ISBN 13 : 1984826964
Total Pages : 369 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Dessert Person by : Claire Saffitz

Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.