Taqueria

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Taqueria

Author : Paul Wilson
Publisher : Hardie Grant
ISBN 13 : 9781743792315
Total Pages : 0 pages
Book Rating : 4.7/5 (923 download)

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Book Synopsis Taqueria by : Paul Wilson

Download or read book Taqueria written by Paul Wilson and published by Hardie Grant. This book was released on 2017-05-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taqueria is an homage to the best of Mexican cuisine. Across four chapters (Flavor Fiestas; Salsas, Salads & Vegetables, Taqueria and Margaritas & More), it is a crash course in cooking the food of Latin America right. Its emphasis is on taking the building blocks and showing people that, with quality ingredients, attitude and a little application, they can create an authentic, standout feast. In total, it includes more than 80 recipes, with prominence for a winning Taqueria chapter - with recipes ranging from corn, prawn and bacon tortillas to homemade chorizo and sweet potato quesadillas. As well, the salsas, salads & vegetables chapter recognizes the ever-growing appreciation for plant-based dishes with a 20-plus recipe line-up of envelope-pushing vegetarian dishes (as well as a nod to the near universal love of guacamole in its myriad iterations). The package is loud, punchy and a little bit retro with bold colors that will especially speak to people who have visited, or are familiar, with Taqueria's of street-side Mexico.

American Tacos

Author : José R. Ralat
Publisher : University of Texas Press
ISBN 13 : 1477329366
Total Pages : 305 pages
Book Rating : 4.4/5 (773 download)

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Book Synopsis American Tacos by : José R. Ralat

Download or read book American Tacos written by José R. Ralat and published by University of Texas Press. This book was released on 2024 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This new edition has been lightly updated throughout, but also includes an entirely new chapter on changes that the pandemic brought to the taco landscape"--

Turnip Greens & Tortillas

Author : Eddie Hernandez
Publisher : HarperCollins
ISBN 13 : 054461884X
Total Pages : 327 pages
Book Rating : 4.5/5 (446 download)

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Book Synopsis Turnip Greens & Tortillas by : Eddie Hernandez

Download or read book Turnip Greens & Tortillas written by Eddie Hernandez and published by HarperCollins. This book was released on 2018-04-10 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southern fare with a Mexican flair, by the chef/co-owner of the restaurant empire that Bon Appétit called a “Top American Restaurant” USA Today called Taqueria del Sol “a runaway success.” Bon Appétit wrote: “Move over, Chipotle!” The fast-casual food of Eddie Hernandez, the James Beard-nominated chef/co-owner of the restaurant, lands on the commonalities of Southern and Mexican food, with dishes like Memphis barbecue pork tacos, chicken pot pie served in a “bowl” of a puffed tortilla, turnip greens in “pot likker” spiked with chiles, or the “Eddie Palmer,” sweet tea with a jab of tequila. Eddie never hesitates to break with purists to make food taste better, adding sugar to creamy grits to balance the jalapeños, or substituting tomatillos in fried green tomatoes for a more delicate texture. Throughout, “Eddie’s Way” sidebars show how to make each dish even more special.

The Chowhound's Guide to the San Francisco Bay Area

Author : Chowhound
Publisher : Penguin
ISBN 13 : 9780143034414
Total Pages : 436 pages
Book Rating : 4.0/5 (344 download)

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Book Synopsis The Chowhound's Guide to the San Francisco Bay Area by : Chowhound

Download or read book The Chowhound's Guide to the San Francisco Bay Area written by Chowhound and published by Penguin. This book was released on 2005-04-26 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 740,000 visitors a month, Chowhound.com has become a favorite source of information for those who want to take their dining experiences off the beaten path. So why should San Francisco eaters limit their choices to the same old locales found in most restaurant guides? As fun to read as it is comprehensive, The Chowhound’s Guide to the San Francisco Bay Area is all about finding the perfect bite for every occasion, focusing on the undiscovered gems that will generate tomorrow’s buzz. From the best Chinatown noodle shops and secret tamale ladies to sumptuous sushi meccas and sensational stock-up stops for a romantic Sonoma picnic, this is the richest treasure trove of San Francisco restaurants, cafes, take-out counters, delis, farmer’s markets, and food carts ever compiled. On the web: http://www.chowhound.com

The Tacos of Texas

Author : Mando Rayo
Publisher : University of Texas Press
ISBN 13 : 1477311912
Total Pages : 448 pages
Book Rating : 4.4/5 (773 download)

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Book Synopsis The Tacos of Texas by : Mando Rayo

Download or read book The Tacos of Texas written by Mando Rayo and published by University of Texas Press. This book was released on 2017-04-01 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind puffy tacos in San Antonio, trompo tacos in Dallas, breakfast tacos in Austin, carnitas tacos in El Paso, fish tacos in Corpus Christi, barbacoa in the Rio Grande Valley, and much more. Starting with the basics—tortillas, fillings, and salsas—and how to make, order, and eat tacos, the authors highlight ten taco cities/regions of Texas. For each place, they describe what makes the tacos distinctive, name their top five places to eat, and listen to the locals tell their taco stories. They hear from restaurant owners, taqueros, abuelitas, chefs, and patrons—both well-known and everyday folks—who talk about their local taco history and culture while sharing authentic recipes and recommendations for the best taco purveyors. Whether you can’t imagine a day without tacos or you’re just learning your way around the trailers, trucks, and taqueros that make tacos happen, The Tacos of Texas is the indispensable guidebook, cookbook, and testimonio.

Cincinnati Magazine

Author :
Publisher :
ISBN 13 :
Total Pages : 178 pages
Book Rating : 4./5 ( download)

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Book Synopsis Cincinnati Magazine by :

Download or read book Cincinnati Magazine written by and published by . This book was released on 2007-07 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.

Tacos

Author : Alex Stupak
Publisher : Clarkson Potter
ISBN 13 : 0553447300
Total Pages : 240 pages
Book Rating : 4.5/5 (534 download)

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Book Synopsis Tacos by : Alex Stupak

Download or read book Tacos written by Alex Stupak and published by Clarkson Potter. This book was released on 2015-10-20 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Superstar chef Alex Stupak's love of real Mexican food changed his life; it caused him to quit the world of fine-dining pastry and open the smash-hit Empellón Taqueria in New York City. Now he'll change the way you make--and think about--tacos forever. Tacos is a deep dive into the art and craft of one of Mexico's greatest culinary exports. Start by making fresh tortillas from corn and flour, and variations that look to innovative grains and flavor infusions. Next, master salsas, from simple chopped condiments to complex moles that simmer for hours and have flavor for days. Finally, explore fillings, both traditional and modern--from a pineapple-topped pork al pastor to pastrami with mustard seeds. But Tacos is more than a collection of beautiful things to cook. Wrapped up within it is an argument: Through these recipes, essays, and sumptuous photographs by Evan Sung, the 3-Michelin-star veteran makes the case that Mexican food should be as esteemed as the highest French cooking.

Atlanta Magazine

Author :
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4./5 ( download)

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Book Synopsis Atlanta Magazine by :

Download or read book Atlanta Magazine written by and published by . This book was released on 2007-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.

Access 2010 Bible

Author : Michael R. Groh
Publisher : John Wiley & Sons
ISBN 13 : 0470872039
Total Pages : 1423 pages
Book Rating : 4.4/5 (78 download)

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Book Synopsis Access 2010 Bible by : Michael R. Groh

Download or read book Access 2010 Bible written by Michael R. Groh and published by John Wiley & Sons. This book was released on 2010-04-13 with total page 1423 pages. Available in PDF, EPUB and Kindle. Book excerpt: The expert guidance you need to get the most out of Access 2010 Get the Access 2010 information you need to succeed with this comprehensive reference. If this is your first encounter with Access, you'll appreciate the thorough attention to database fundamentals and terminology. If you're familiar with earlier versions, you can jump right into Access 2010 enhancements such as the new Access user interface and wider use of XML and Web services. Takes you under the hood of Microsoft Access 2010, the database application included with Microsoft Office 2010 Explores the latest enhancements, such as a new user interface and wider use of XML and Web services; also, how to exchange data with Word, Excel, PowerPoint, and other Office apps Covers how to create tables, manipulate datasheets, and work with multiple tables Explains the seven database objects and how to use a seven-step design method to build a database tailored to your needs Shows you how to build forms, use Visual Basic and the VBA Editor, automate query parameters, create functions and subroutines, use XML to create data access pages, and more Includes a CD with all source code from the book and working examples, plus bonus shareware, freeware, trial, demo and evaluation programs that work with or enhance Microsoft Office You’ll want to keep this soup-to-nuts Access reference close at hand! Note: CD-ROM/DVD and other supplementary materials are not included as part of eBook file.

Food Lovers' Guide to® San Antonio

Author : Bonnie Walker
Publisher : Rowman & Littlefield
ISBN 13 : 0762789026
Total Pages : 416 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® San Antonio by : Bonnie Walker

Download or read book Food Lovers' Guide to® San Antonio written by Bonnie Walker and published by Rowman & Littlefield. This book was released on 2012-08-07 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

Microsoft Access 2010 In Depth

Author : Roger Jennings
Publisher : Pearson Education
ISBN 13 : 0768695236
Total Pages : 2207 pages
Book Rating : 4.7/5 (686 download)

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Book Synopsis Microsoft Access 2010 In Depth by : Roger Jennings

Download or read book Microsoft Access 2010 In Depth written by Roger Jennings and published by Pearson Education. This book was released on 2010-12-28 with total page 2207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Access 2010 In Depth is the beyond-the-basics, beneath-the-surface guide for everyone who wants to streamline their work with Access 2010, and get more done in less time. Legendary Access expert Roger Jennings provides specific, tested, proven solutions to the problems Access database users and developers run into every day: challenges other books ignore or oversimplify. Jennings thoroughly covers all facets of working with Access 2010, and adds new chapters on integration and collaboration with Microsoft SharePoint and emulating Table Triggers with Access Data Macros. New coverage also includes: customizable Ribbon and Themes; the revamped Macro Designer; Quick Start Fields; IntelliSense support in Expression Builder; Application Parts and Navigation Forms; conditional formatting and data bars in reports; and new web database publishing techniques. As with all In Depth books, Access 2010 In Depth presents comprehensive coverage, breakthrough techniques, exclusive shortcuts, quick access to information, troubleshooting help for tough problems, and real-world examples with nothing glossed over or left out. Step-by-step instructions with icons guide readers through essential tasks such as designing tables, entering data, importing external data, designing and executing queries, and designing data entry forms and printed reports. Additional chapters on advanced form and report design emphasize data entry efficiency and presentation clarity. By Roger Jennings, a world-renowned Access expert who has sold more than 1.25 million books! Covers all aspects of working with Access 2010, from the customizable Ribbon and Themes to conditional formatting, advanced web database publishing to SharePoint collaboration For everyone who wants to get the most out of Access 2010, from hobbyists to power users to corporate developers

Doña Tomás

Author : Thomas Schnetz
Publisher : Random House Digital, Inc.
ISBN 13 : 9781580086042
Total Pages : 248 pages
Book Rating : 4.0/5 (86 download)

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Book Synopsis Doña Tomás by : Thomas Schnetz

Download or read book Doña Tomás written by Thomas Schnetz and published by Random House Digital, Inc.. This book was released on 2006 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: A signature compendium of recipes from the popular San Francisco Bay Area restaurant brings together the best of Mexico's taste-tempting culinary traditions with ninety recipes for breakfast, lunch, salads, sides, dinner, desserts, and drinks, along with descriptions of ethnic ingredients and listings of resources for locating hard-to-find items.

The Truck Food Cookbook

Author : John T Edge
Publisher : Workman Publishing
ISBN 13 : 0761171185
Total Pages : 305 pages
Book Rating : 4.7/5 (611 download)

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Book Synopsis The Truck Food Cookbook by : John T Edge

Download or read book The Truck Food Cookbook written by John T Edge and published by Workman Publishing. This book was released on 2012-05-08 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: It’s the best of street food: bold, delicious, surprising, over-the-top goodness to eat on the run. And the best part is now you can make it at home. Obsessively researched by food authority John T. Edge, The Truck Food Cookbook delivers 150 recipes from America’s best restaurants on wheels, from L.A. and New York to the truck food scenes in Portland, Austin, Minneapolis, and more. John T. Edge shares the recipes, special tips, and techniques. And what a menu-board: Tamarind-Glazed Fried Chicken Drummettes. Kalbi Beef Sliders. Porchetta. The lily-gilding Grilled Cheese Cheeseburger. A whole chapter’s worth of tacos—Mexican, Korean, Chinese fusion. Plus sweets, from Sweet Potato Cupcakes to an easy-to-make Cheater Soft-Serve Ice Cream. Hundreds of full-color photographs capture the lively street food gestalt and its hip and funky aesthetic, making this both an insider’s cookbook and a document of the hottest trend in American food.

The Taco Tuesday Cookbook

Author : Laura Fuentes
Publisher : Fair Winds Press
ISBN 13 : 1631596772
Total Pages : 176 pages
Book Rating : 4.6/5 (315 download)

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Book Synopsis The Taco Tuesday Cookbook by : Laura Fuentes

Download or read book The Taco Tuesday Cookbook written by Laura Fuentes and published by Fair Winds Press. This book was released on 2018-08-21 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Taco Tuesday Cookbook is the cookbook your family has been dreaming of, because if there’s one thing we all can agree on, it’s that tacos are awesome. They’re customizable. They’re quick. They’re delicious. And most importantly, they make us all happy! Inside, you’ll find taco recipes for every week of the year, all of which are made with real-food ingredients—and most of which are ready in 30 minutes or less. There are also vegetarian, gluten-free, and paleo options throughout, so you’ll be able to fully customize recipes based on your family’s needs. Tortilla, salsa, drink, and dessert recipes will make your taco night complete. Here are just a few of the ways you can get your taco night started: Huevos Rancheros Tacos Chickpea and Butternut Squash Tacos Buffalo Chicken Tacos with Homemade Ranch Slow Cooker Thai Chicken Lettuce Cups Mexican Short Rib Tacos Greek Steak Tacos with Cucumber Salsa Pork Tacos with Pineapple Pico de Gallo Baja Fish Tacos Sheet Pan Fajita Shrimp Tacos Turn every Tuesday into a true fiesta with The Taco Tuesday Cookbook.

Explorer's Guide Northern California (Explorer's Complete)

Author : Michele Bigley
Publisher : The Countryman Press
ISBN 13 : 1581579497
Total Pages : 563 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Explorer's Guide Northern California (Explorer's Complete) by : Michele Bigley

Download or read book Explorer's Guide Northern California (Explorer's Complete) written by Michele Bigley and published by The Countryman Press. This book was released on 2011-10-01 with total page 563 pages. Available in PDF, EPUB and Kindle. Book excerpt: In addition to tourist attractions such as the Fisherman’s Wharf, this guide presents the authentic Northern California experience. Explorer’s Guide Northern California offers the most up-to-date information on the region, from Big Sur to Yosemite, north to the Oregon Border while, urging travelers to understand the impact of their footprint on the land. With detailed descriptions of lodging options, honest reviews of restaurants, from taco trucks to upscale bistros, cultural attractions, natural wonders, recreation, transportation, history scattered throughout each listing, over 100 photos, and maps, readers will feel like they are getting a tour around this beautiful land from an old friend.

Good Eating's Global Dining in Chicago

Author : Chicago Tribune Staff
Publisher : Agate Publishing
ISBN 13 : 1572844434
Total Pages : 171 pages
Book Rating : 4.5/5 (728 download)

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Book Synopsis Good Eating's Global Dining in Chicago by : Chicago Tribune Staff

Download or read book Good Eating's Global Dining in Chicago written by Chicago Tribune Staff and published by Agate Publishing. This book was released on 2013-01-15 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compiled directly from the Chicago Tribune's restaurant reviews, Good Eating's Global Dining in Chicago is an expansive and diverse collection of the best international cuisine throughout the city and suburbs. The featured restaurants featured span a variety of cultures and continents: East and Southeast Asian, Central and South American, African, European, Middle Eastern, and more. The Chicago Tribune's award-winning reporters cover everything from the quality of a restaurant's dishes to dining décor, location, and service in vivid detail. Each section is organized by region, so readers can see an overview of international options before choosing a restaurant. Perfect for both Chicago residents and visitors, Good Eating's Global Dining in Chicago is a great guide for the adventurous and curious eater.