Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Tanzanias Agrifood System Structure And Drivers Of Transformation
Download Tanzanias Agrifood System Structure And Drivers Of Transformation full books in PDF, epub, and Kindle. Read online Tanzanias Agrifood System Structure And Drivers Of Transformation ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Tanzania’s agrifood system structure and drivers of transformation by : Benfica, Rui
Download or read book Tanzania’s agrifood system structure and drivers of transformation written by Benfica, Rui and published by Intl Food Policy Res Inst. This book was released on 2023-07-17 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tanzania experienced strong annual economic growth of 6.2 percent between 2009 and 2019 (NBS 2020). Despite the country’s relatively less restrictive domestic COVID-19 measures, the adverse effects of the global commodity market disruptions during the pandemic led to a slowdown in GDP growth to 4.8 percent in 2020 and 4.9 percent in 2021 (NBS 2021). Growth is expected to reach 5.3 percent in 2023 and 6.1 percent in 2024 (World Bank 2023), suggesting that Tanzania is returning to its pre-pandemic growth trajectory. While the economy has been going through a process of structural transformation with rapid growth, agriculture continues to play an important role in both output and employment, accounting for about 30 percent of total GDP and 70 percent of employment in 2019. The agriculture sector performed well over the pre-pandemic decade, with agricultural growth accelerating from 3.8 percent per year in the 2009–2014 period to 5 percent in the 2014–2019 period (NBS 2020). The agriculture sector has also been playing an important role in weathering the global commodity market shocks in 2022 and 2023, thanks to some export crops that benefit from the negative terms of trade shock (Diao and Thurlow 2023). In this brief, we unpack the historical and projected economic growth trajectory further to better understand the role of agriculture as well as the broader agrifood system (AFS) in the performance and transformation of the economy of Tanzania.
Book Synopsis Assessing investment priorities for driving inclusive agricultural transformation in Tanzania by : Aragie, Emerta
Download or read book Assessing investment priorities for driving inclusive agricultural transformation in Tanzania written by Aragie, Emerta and published by Intl Food Policy Res Inst. This book was released on 2023-04-28 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study utilizes a recursive dynamic general equilibrium model calibrated with data for Tanzania to explore the link between agricultural and rural development spending and four development outcomes: economic growth, job creation, poverty reduction, and diet quality. Results show that no single expenditure option is the most effective in achieving all four desired development outcomes for Tanzania. Productivity-enhancing agricultural interventions in horticulture are effective at generating growth in the agri-food system (AFS) and improving diets, but have a limited effect on employment. Supporting cereal producers has large effects on growth and poverty reduction, with relatively high returns per dollar invested, but its effect on diet quality is weak. Providing livestock services to milk and poultry farmers consistently ranks high across the outcome indicators, with strong employment effects on downstream AFS. Crop research and development and feeder roads generate moderate impacts on all four outcomes. Partially reallocating the budget towards the most cost-effective spending options can substantially increase the development effectiveness for Tanzania of agriculture sector support expenditures. The approach adopted in this study can help policymakers design and prioritize agricultural interventions and expenditure portfolios that better reflect the country’s broad food system.
Book Synopsis Assessing Investment Priorities for Driving Inclusive Agricultural Transformation in Tanzania by : Emerta Aragie
Download or read book Assessing Investment Priorities for Driving Inclusive Agricultural Transformation in Tanzania written by Emerta Aragie and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Prospects for the sectoral transformation of the rural economy in Tanzania: A review of the evidence by : Benson, Todd
Download or read book Prospects for the sectoral transformation of the rural economy in Tanzania: A review of the evidence written by Benson, Todd and published by Intl Food Policy Res Inst. This book was released on 2018-01-10 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: To guide economy-wide modeling efforts to identify specific public investments under Tanzania’s second Agricultural Sector Development Programme (ASDP II), this report provides an analysis of the performance of the rural economy of mainland Tanzania over the period 2008 through 2015, with a focus on the agriculture sector. More broadly, we seek to assess the nature and extent of any structural transformation in the rural economy by understanding trends in various components of it. The insights gained will then be used in the economy-wide modeling work to propose portfolios of public investments to foster both agricultural development in the short term—in alignment with the ASDP-II—and, in the longer-term, a sectoral transformation of the rural economy in which far fewer households rely solely on agriculture for their livelihoods.
Book Synopsis Identifying priority value chains in Tanzania by : Thurlow, James
Download or read book Identifying priority value chains in Tanzania written by Thurlow, James and published by Intl Food Policy Res Inst. This book was released on 2018-08-23 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Value chain development is increasingly perceived as an important approach for agricultural development in developing countries. This paper uses a Rural Investment and Policy Analysis (RIAPA) model for the mainland Tanzania economy to identify the agricultural activities and value-chains whose expansion will be most effective at fostering economic development along four dimensions: generating economic growth in the agricultural-food sector of Tanzania; reducing national and rural poverty; generating employment; and improving nutrition by diversifying diets. The results of scenarios run through the model suggests that there is no single value-chain that can achieve all of the policy objectives. Instead, a more balanced portfolio of value-chains would not only enhance agriculture’s future contribution to poverty reduction and economic growth, but also promote faster rural transformation and dietary diversification, both of which are needed to create job opportunities and improve nutrition outcomes over the longer-term. The analysis suggests that vegetables, coffee, milk, cotton, nuts, and oilseeds should be considered as “priority” value-chains, because these are the most effective at achieving multiple policy objectives. Other value-chains that meet several of the development objectives considered include maize, fishing, wheat and barley, rice, cattle, and poultry and eggs.
Book Synopsis Structural Adjustment and Intersectoral Shifts in Tanzania by : Peter Wobst
Download or read book Structural Adjustment and Intersectoral Shifts in Tanzania written by Peter Wobst and published by Intl Food Policy Res Inst. This book was released on 2001-01-01 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines structural adjustment and stabilization policies in Tanzania from the mid-1980s to the late 1990s. Formulates a model to analyse the effects of these policies on overall economic growth, sectoral performance, welfare and income distribution. Highlights the policy bias against agriculture, exchange rate devaluation and the behaviour of commodity markets. Includes a review of the transition to a free market economy since independence in 1961.
Book Synopsis Prospects for the Sectoral Transformation of the Rural Economy in Tanzania by : Todd David Benson
Download or read book Prospects for the Sectoral Transformation of the Rural Economy in Tanzania written by Todd David Benson and published by . This book was released on 2017 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: IFPRI2; Feed the Future Innovation Laboratory for Food Security Policy (FSP)
Book Synopsis Three Essays on the Evolving Agrifood System in Tanzania by : Christine Marie Sauer
Download or read book Three Essays on the Evolving Agrifood System in Tanzania written by Christine Marie Sauer and published by . This book was released on 2021 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: Broadly, my dissertation focuses on changes in the midstream and downstream of the agrifood value chain in Tanzania. The first essay examines the patterns and determinants of household-level consumption expenditure on processed food and meals away from home. I use a detailed food consumption diary from Tanzania to explore the relationship between the budget share spent on more convenient foods, such as highly processed food and food away from home, and income levels. Additionally, I use (i) geo-spatial data to analyze how these relationships change over space, and (ii) detailed labor data to analyze the correlation between men's and women's non-farm labor force participation and the budget share spent on higher value-added foods.In my second essay, I revisit the old debate of whether the poor pay more for food, using the same spatial and food diary data as in the first essay. I find that, surprisingly, the poor generally are not more likely to buy in smaller quantities, the rich are not more likely to buy non-perishables in larger quantities, and that bulk discounts are modest at best for most food products we study. Most intriguingly, we find that the poor do not pay more than richer households.Finally, my third essay uses primary data from maize flour retailers to explore the modernization of the maize flour value chain in Tanzania. I use various measures of value chain structure, conduct, and performance, and I disaggregate by retail type (traditional shops, transitional mini-supermarkets, and modern supermarkets) and town size, to study where changes are occurring. I find a rapid proliferation of maize flour brands, a move toward disintermediation (especially in the secondary cities) and longer supply chains, and an emerging adoption of mobile money by traditional shops in smaller towns. These findings point toward a supply chain in flux.
Book Synopsis Transforming Agriculture in Southern Africa by : Richard A. Sikora
Download or read book Transforming Agriculture in Southern Africa written by Richard A. Sikora and published by Routledge. This book was released on 2019-11-27 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa. Southern Africa is facing numerous challenges from diverse issues such as agricultural transformations, growing populations, urbanization and climate change. These challenges place great pressure on food security, agriculture, water availability and other natural resources, as well as impacting biodiversity. Drawing on case studies from Lesotho, Malawi, Mozambique, Namibia, South Africa, Swaziland, Tanzania, Zambia and Zimbabwe, the chapters in this book consider these challenges from an interdisciplinary perspective, covering key areas in constraints to production, the most important building blocks of good farming practices, and established and emerging technologies. This book will be a valuable support for informing new policies and processes aimed at improving food production and security and developing sustainable agriculture in Southern Africa. This informative volume will be key reading for those interested in agricultural science, African studies, rural studies, development studies and sustainability. It will also be a valuable resource for policymakers, governmental and nongovernmental organizations, and agricultural practitioners. This title has been made available as Open Access under a Creative Commons Attribution-Non Commercial-No Derivatives (CCBY-NC-ND) license and can be accessed here: https://www.taylorfrancis.com/books/e/9780429401701
Book Synopsis Transforming Food Systems for a Rising India by : Prabhu Pingali
Download or read book Transforming Food Systems for a Rising India written by Prabhu Pingali and published by Springer. This book was released on 2019-05-14 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.
Download or read book International Energy Prices written by and published by . This book was released on 1984 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agrifood System Transformation in the Midstream and Downstream by : David Lawrence Tschirley
Download or read book Agrifood System Transformation in the Midstream and Downstream written by David Lawrence Tschirley and published by . This book was released on 2017 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Ninth Revolution, The: Transforming Food Systems For Good by : Sayed Nader Azam-ali
Download or read book Ninth Revolution, The: Transforming Food Systems For Good written by Sayed Nader Azam-ali and published by World Scientific. This book was released on 2021-06-18 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are at a critical point in human history and that of the planet. In this book, a world leader in agricultural research, Professor Sayed Azam-Ali, proposes a radical transformation of our agrifood system. He argues that agriculture must be understood as part of global biodiversity and that food systems have cultural, nutritional, and social values beyond market price alone. He describes the perilous risks of relying on just four staple crops for most of our food and the consequences of our current agrifood model on human and planetary health.In plain language for the wider public, students, researchers, and policy makers, Azam-Ali envisions the agrifood system as a global public good in which its practitioners include a new and different generation of farmers, its production systems link novel and traditional technologies, and its activities encompass landscapes, urban spaces, and controlled environments. The book concludes with a call to action in which diversification of species, systems, knowledge, cultures, and products all contribute to The Ninth Revolution that will transform food systems for good.Related Link(s)
Book Synopsis The Transformation of Rural Africa by : T. S. Jayne
Download or read book The Transformation of Rural Africa written by T. S. Jayne and published by Routledge. This book was released on 2020-04-28 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contemporary discussions of Africa’s recent growth have largely interpreted such growth in terms of structural transformation, based mainly on national- and sectoral-level data. However, the micro-level processes driving this transformation are still unclear and remain the subject of debate. This collection provides a micro economic foundation for understanding the particular growth processes at work within the region’s rural areas, and in so doing provides important insights for policy action. The book provides valuable household- and farm-level evidence about the drivers of rural labour productivity, improvements in access to markets, investment in food value chains, and indeed the role of rural economic growth in Africa’s ongoing rural transformation processes. Some of the features of Africa’s ongoing rural transformation are similar to those of agricultural transformation as experienced in Asia and elsewhere. However, other features of Africa’s rural transformation are unique, and pose important challenges for development policy and planning. Together, the studies compiled in this volume provide an updated, evidence-based, and policy-relevant understanding of where African countries are in their developmental trajectories and the region’s prospects for achieving inclusive forms of development over the next several decades. This book was originally published as a special issue of the Journal of Development Studies.
Book Synopsis Ghana's Economic and Agricultural Transformation by : Xinshen Diao
Download or read book Ghana's Economic and Agricultural Transformation written by Xinshen Diao and published by Oxford University Press. This book was released on 2019 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using Ghana as a case study, this work integrates economic and political analysis to explore the challenges and opportunities of Africa's growth and transformation.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251354200 Total Pages :102 pages Book Rating :4.2/5 (513 download)
Book Synopsis Progress towards sustainable agriculture – Drivers of change by : Food and Agriculture Organization of the United Nations
Download or read book Progress towards sustainable agriculture – Drivers of change written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-12-06 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Progress towards Sustainable Agriculture initiative (PROSA) is a framework that seeks to complement ongoing efforts on the Sustainable Development Goals (SDGs), and particularly indicator 2.4.1, to support country-level assessments using data already available at the national level. Making agriculture more sustainable – productive, environmentally friendly, resilient and profitable is fundamental, as agriculture remains the main source of livelihood for the majority of the world’s poor and hungry. The pathway towards sustainable agriculture must ensure increasing output, but also make more efficient use of increasingly scarce global resources, be resilient to and help mitigate climate change, and improve human well-being. This technical study examines the key factors driving changes in trends in the indicators of sustainable agriculture and provides decision-makers with insights into viable options for achieving this goal. The study identifies five key groups of drivers that most influence these indicators globally. The ways in which each driver affects the multiple dimensions of sustainability highlights the interconnections, synergies and trade-offs that must be managed in different global contexts to achieve agricultural sustainability. The analysis can help decision-makers operating in different country contexts to identify practical solutions to ensure that their interventions contribute positively to a more sustainable agriculture.
Book Synopsis Agricultural Development and Economic Transformation by : John W. Mellor
Download or read book Agricultural Development and Economic Transformation written by John W. Mellor and published by Springer. This book was released on 2017-10-17 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the role of agriculture in the economic transformation of developing low- and middle-income countries and explores means for accelerating agricultural growth and poverty reduction. In this volume, Mellor measures by household class the employment impact of alternative agricultural growth rates and land tenure systems, and impact on cereal consumption and food security. The book provides detailed analysis of each element of agricultural modernization, emphasizing the central role of government in accelerated growth in private sector dominated agriculture. The book differs from the bulk of current conventional wisdom in its placement of the non-poor small commercial farmer at the center of growth, and explains how growth translates into poverty reduction. This new book is a follow up to Mellor’s classic, prize-winning text, The Economics of Agricultural Development. Listed as a Best Books of 2017: Economics by Financial Times.
